Effects of pulsed ultrasound and ultraviolet radiation on Vitamin E and olive oil
1994 ◽
Vol 102
◽
pp. 265-268
Keyword(s):
SynopsisThe effects of ultrasound and ultraviolet radiation on Vitamin E and its pharmacological excipient, olive oil, were tested by fluorescent analysis of DNA unwinding (FADU) on DNA extracted from human lymphocytes of healthy donors. The results show that Vitamin E may be inactivated and behave as a radical species, while olive oil appears unaffected by treatment either with ultrasound or with ultraviolet radiation.
2005 ◽
Vol 52
(3)
◽
pp. P158
◽
Keyword(s):
1987 ◽
Vol 6
(11)
◽
pp. 637-642
◽
Keyword(s):
2012 ◽
Vol 2012
◽
pp. 1-5
◽
1949 ◽
Vol 52
(3 Vitamin E)
◽
pp. 144-147
1992 ◽
Vol 281
(1)
◽
pp. 17-23
◽