scholarly journals The role of mother’s education in the nutritional status of children in Serbia

2016 ◽  
Vol 19 (15) ◽  
pp. 2734-2742 ◽  
Author(s):  
Zeljka Stamenkovic ◽  
Bosiljka Djikanovic ◽  
Ulrich Laaser ◽  
Vesna Bjegovic-Mikanovic

AbstractObjectiveThe present study aimed to identify the role of mother’s education in the nutritional status of children aged 2–5 years in Serbia.DesignNationally representative population-based study. Age- and gender-specific BMI percentiles of children were analysed. In accordance with the WHO growth reference, children with BMI less than the 5th percentile were considered undernourished. Logistic regression was used to calculate the association between mother’s education and other socio-economic determinants as possible confounders.SettingUNICEF’s fourth Multiple Indicator Cluster Survey, conducted in both Roma and non-Roma settlements in Serbia.SubjectsChildren (n 2603) aged 2–5 years (mean age 3·05 years).ResultsLess than 5 % of children aged 2–5 years were undernourished. There were significantly more undernourished children among the Roma population, in the capital of Serbia and among those whose mothers were less educated. There were statistically significant differences according to mother’s education in all socio-economic characteristics (ethnicity, area, region of living and wealth index). Mother’s level of education proved to be the most important factor for child’s nutritional status; place of living (region) was also associated.ConclusionsMother’s education is the most significant predictor of children’s undernutrition. It confirms that investment in females’ education will bring benefits and progress not only for women and their children, but also for society as a whole.

2019 ◽  
Vol 3 (Supplement_1) ◽  
Author(s):  
Courtney Allen ◽  
Lindsay Mallick

Abstract Objectives The height-for-age index, a useful marker of health, is not sensitive to recent nutritional insufficiencies but instead reflects cumulative growth deficiencies and linear growth retardation. Low height-for-age, known as stunting, reflects malnutrition over an extended period and can be affected by long-term or chronic morbidity. The weight-for-height index reveals malnourished children at a point in the time and the weight-for-age index reflects underweight children. This study examined trends and sociodemographic inequities in the nutritional status of children under 5 over a 14-year period (2000-2014) in Cambodia. Methods This analysis used data from four Cambodia Demographic and Health Surveys (CDHS) surveys in 2000, 2005, 2010, and 2014 to investigate child nutritional status over time. We conducted tests of association to identify significant changes between each survey, as well as between the first survey and the most recent survey. We performed additional tests of associations to assess the significance of relationships between these indicators and sociodemographic and health covariates within each survey and across surveys. These variables included place of residence (urban or rural), region, wealth quintile, and mother's education. We also included maternal age at birth, birth order, birth interval, ANC, facility delivery, and assistance at birth. Results The percentage of children who are stunted in Cambodia significantly decreased over the period of the four surveys, from 50% in 2000 to 32% in 2014. We found persisting significant differences in the percentages of stunted children in nearly all background characteristics including rural-urban residence, region, wealth, mother's education, age, and smoking status, location of and assistance at delivery, and child's current age. Conclusions Cambodia did not meet the MDG target for stunting by 2015, but the 17% significant decrease achieved in stunting from 2000 to 2014 is promising. This analysis shows gains in every background characteristic over the 14-year period. These gains reflect the impact of the several national programs that have focused on improving nutrition over the past decade; nevertheless, regional and wealth disparities persist and should be addressed. Funding Sources USAID.


1989 ◽  
Vol 21 (3) ◽  
pp. 357-364 ◽  
Author(s):  
Abbas Bhuiya ◽  
Bogdan Wojtyniak ◽  
Rezaul Karim

SummaryThe influences of household economic condition, maternal education, sex, and nutritional status of children on mortality were examined using multivariate analytical techniques. Weights of around 1700 children aged 2–60 months in five villages of Matlab, Bangladesh, were taken during the first half of 1981. The children were followed for 18 months and their survival was recorded. The severely malnourished children had a risk of death nine times that of their counterparts with better nutritional status. Female children had a higher risk of death than the males. Mother's education and economic condition of household also showed negative relationships with the risk of death, but the effect of mother's education was modified by economic condition and sex of the children.


2004 ◽  
Vol 43 (3) ◽  
pp. 211-238 ◽  
Author(s):  
G. M. Arif

This study examines the health status of Pakistani children using two important indicators, morbidity and malnutrition measured by weight-for-age and height-for-age. The demand for medical services has also been determined. The main data source used in this study is the 2000-01 Pakistan Social-Economic Survey (PSES), which provides sufficient information on child health and poverty. Findings of the study show that both exclusive breastfeeding during the first 4-5 months of life and immunisation can help control the occurrence of illness significantly among the young children (0-5 months). These also reinforce the role of mother’s education in the production of child health (nutritional status). This role of mother’s education is found to be more pronounced in the poor families than in the non-poor families. The rise in poverty since the mid-1990s has adversely influenced the nutritional status of children. The basic issue is about how to reduce the household food insecurity. The benefits of recent high GDP growth may be transferred to the poor through employment generation, which has been slow in the past decade. Real incomes of the poor and the vulnerable segments of the population may also be protected against the rise in prices of essential food items. At present, the health and nutrition sector is getting only 0.7 percent of the GDP. Health care facilities in the country are curative in nature, and are heavily skewed in favour of the diagnostic and treatment side, not preventive healthcare aspects. More resources should be made available for preventive healthcare aspects. Coverage of child immunisation should be enhanced, and the provision of safe drinkingwater may be given high priority in the social sector policies.


Author(s):  
Izzatirahmi Izzatirahmi ◽  
Yozza Hazmira ◽  
Husna Radhiatul ◽  
Rahmy Hafifatul Auliya

This study aims to analyze  factors that affect the nutritional status of children aged 6-23 months. The data used were acquired from a survey conducted at mother and child health services (‘posyandu’), daycares, and households in four districts in Padang City, West Sumatera. In this study,  variables that are hypothesized to contribute to nutritional status are sex, birth weight, family income, number of family dependents, exclusive breastfeeding status, mother's employment status, education level, knowledge and nutritional behavior. Data analysis was done by using tree structure analysis namely CART method. It is showed that variables which significantly affect the nutritional status of children aged 6-23 months are mother’s education level, knowledge and nutritional behavior. Children with low mother’s education level have higher prevalence of severely underweight and underweight when mother’s knowledge is poor or enough. in the group of children whose mothers have higher level of education, the variable that has a significant influence on child’s nutritional status is mother's nutritional behavior. In the group of children whose mothers have higher level of education, the variable that has a significant influence on child’s nutritional status is mother's nutritional behavior, the prevalence of overweight is likely to be high in children whose mothers nutritional behaviour is not good. Therefore, intervention from related parties is needed to implement programs for improving mother's knowledge about nutrition that will lead to better  child’s nutritional status.


2021 ◽  
pp. 1-34
Author(s):  
Rajeev Kumar ◽  
Balram Paswan

Abstract Objective The primary purpose of this study is to examine changes in socioeconomic inequality in nutritional status (stunting and underweight) among children in Empowered Action Group (EAG) states. Design The study is based on the most recent two wave’s cross-sectional data from the National Family Health Survey (NFHS) conducted in 2005-06 (NFHS-3) and 2015-16 (NFHS-4). The study used height-for-age (stunting) and weight-for-age (underweight) of children as anthropometric indicators. Setting EAG states including Bihar, Chhattisgarh, Jharkhand, Madhya Pradesh, Odisha, Rajasthan, Uttarakhand, and Uttar Pradesh in India Participants The study includes a total of 11858 (NFHS-3) and 92630 (NFHS-4) children under five years Result The socioeconomic inequality in stunting remained unchanged in all EAG states. At the same time, the inequality in underweight decreased during 2005-2016. On decomposing, the factors contributing to socioeconomic inequality revealed that household wealth index, mother’s education, and mother’s nutritional status were the largest contributors to stunting (47%, 24%, and 8%) and underweight (51%, 21%, and 16%) respectively in 2015-16. Conclusion The study concluded the socioeconomic inequality in underweight among children under five years increased over the years in EAG states in India. Altogether, household wealth index, mother’s education, and mother’s nutritional status contributed to nearly 80% to inequality in stunting and 90% to inequality in underweight in 2015-16. Hence, efforts should be made to minimize the socioeconomic inequality in the nutritional status of children, particularly in EAG states in India.


2018 ◽  
Vol 9 (02) ◽  
pp. 192
Author(s):  
Wiwid Wahyuningsih ◽  
Atik Setiyaningsih

ABSTRAKLatar Belakang : Keberadaan kader di posyandu sebagai salah satu sistem penyelenggarakan pelayanan sangat dibutuhkan. Mereka adalah ujung tombak  pelayanan kesehatan yang merupakan kepanjangtanganan puskesmas Jawa Tengah tahun 2011 jumlah gizi kurang 5,35% dan gizi buruk 0,10%. Untuk Kabupaten Semarang dari 23.562 balita yang ditimbang pada tahun 2011 gizi lebih 1,13%, gizi baik 93,51%, gizi kurang 4,86% dan gizi buruk 0,49% (DepKes Prov Jateng, 2011). Tujuan Penelitian : Penelitian ini bertujuan untuk mengetahui hubungan peran kader posyandu dengan status gizi balita. Metode Penelitian : Desain penelitian ini adalah survey analitik dengan menggunakan pendekatan cross sectional. Populasi dalam penelitian ini adalah seluruh balita di Posyandu Mawar di Desa Gedangan sejumlah 40 responden, dengan teknik total sampling dan analisa data chi square. Hasil Penelitian : Hasil perhitungan chi square di peroleh X² hitung 10.644 pada df=4, P.value 0.031 dimana probabilitas lebih kecil dari level of significant 5 % (0,001 < 0,05) berarti Ha diterima dan Ho ditolak. Kesimpulan : ada hubungan antara peran kader posyandu dengan status gizi pada balita.Kata Kunci : peran kader , status gizi balitaCADERE ROLE RELATIONSHIP WITH NUTRITIONAL STATUS OF CHILDREN POSYANDUABSTRACTBackground : posyandu cadre in Existence as one of the 56th's service system is urgently needed. They are the tip of the Spear is a kepanjangtanganan health services clinics in Central Java in 2011 the amount of nutrition less 5.35% 0.10% and malnutrition. To Semarang from 23.562 toddler who weighed in 2011 more nutritional 1.13%, 93,51%, good nutrition nutrition less 4.86% and 0.49% poor nutrition (Department of Health Central Java Prov., 2011). Objective : the research aims to find out the relationship role of posyandu cadre with the nutritional status of children. Methods : the design of this research is a survey using the analytic approach of cross sectional. The population in this study are all the toddlers at the Rose in the village of Posyandu Gedangan some 38 respondents, with total sample techniques and data analysis a chi square. The results :. The chi square calculation results in getting X ² count 10.644 on df = 4, P. value 0.031 where probability is smaller than the level of significant 5% (0.001 < 0.05) mean Ha Ho accepted and rejected. Conclusion : there is a connection between the role of cadres of posyandu with nutritional status on toddlers.Keywords : the role of cadres, toddler nutrition status


2021 ◽  
Vol 14 (1) ◽  
pp. 478-483
Author(s):  
Ahmed Abdallah ◽  
Mohammed Mohammed ◽  
Dawit Ayele

Background: This paper aimed to determine the socioeconomic and demographic determinants related to Body Mass Index (BMI) for children under five years in Sudan. The objective of the study was to identify the factors of BMI for under-five children. Methods: This study used the Sudan Multiple Indicator Cluster Survey (MICS) conducted in the year 2014. The multinomial logistic regression model was adopted. Results: Results revealed that the prevalence of underweight infants under five years was 86.3% in females and 85.3% in males, while the proportion of the normal weight of infants under five years of age for males was slightly higher than females; there was a correlation amid geographic determinants, state, and BMI status. Also, there was a significant association between the mother’s education and body mass index status and the wealth index and body mass index status. The variables place of residence and sex did not show a statistically significant relationship with body mass index status for children under five years of age in Sudan. Conclusion: The risk factors significantly associated with body mass were the state, whether the child had ever been breastfed, sex, mother’s education, wealth index, and age in the month.


2020 ◽  
Vol 4 (Supplement_2) ◽  
pp. 867-867
Author(s):  
Teresia Mbogori

Abstract Objectives To determine the social economic and rural/urban disparities in the nutritional status of children aged 0–23 months in Kenya. Methods This study utilized data from the most current Kenya Demographic and Health Survey (KDHS), a nationally representative cross-sectional study conducted in 2014. Data from children 0–23 months with complete information on weight, height, age and sex were used for analysis. Height for Age Z scores (HAZ), Weight for Age Z scores (WAZ), Weight for Height Z scores (WHZ), and BMI for Age Z scores (BAZ) were computed using WHO Anthroplus program to determine the nutritional status of the children. Chi square statistics were used to determine the relationship between wealth index, education status of mother, rural/urban residence, gender, and the nutritional status of the children. Significance was set at P &lt; 0.05. Results Among all participating children aged 0–23 months (n = 7578), 22.7% were stunted (HAZ &lt; −2), 10.7% were underweight (WAZ &lt; −2), 6.2% were wasted (WHZ &lt; −2), and 6.1% were either overweight or obese (BAZ &gt; 2). Wasting, stunting, and underweight were significantly higher in children from rural areas, poorer wealth index and from mothers with no education. In contrast, children from urban areas, from richest wealth index category and from mothers with secondary or higher education were significantly more likely to be either overweight or obese. There were no gender differences in all the indicators of malnutrition. Stunting, wasting and underweight were also significantly higher in older children (6–23 months) as compared to the younger children (0–5 months). Conclusions Disparities exist in childhood malnutrition in Kenya with children from low social economic status and those living in rural areas experiencing higher rates of under-nutrition whereas those living in urban areas and those from higher social economic status experiencing higher rates of overweight and obesity. Current and new policies need to address these disparities to ensure that childhood malnutrition continues to improve in all sectors of the society. Funding Sources No funding source.


1990 ◽  
Vol 104 (2) ◽  
pp. 253-259 ◽  
Author(s):  
F. J. Henry ◽  
S. R. A. Huttly ◽  
Y. Patwary ◽  
K. M. A. Aziz

SUMMARYThis study examined the role of food and water contamination in a health impact evaluation of a water and sanitation intervention project. Although lower diarrhoea rates were found in the improved area no consistent difference in food and water contamination was observed between areas. Furthermore, no relationship was found between contamination and diarrhoea in either area, even after controlling for the nutritional status of children. These results imply that other vehicles of transmission might be more important than food and water in diarrhoeal transmission. The focus of interventions should therefore be on changing behaviours to improve overall hygiene.


Sign in / Sign up

Export Citation Format

Share Document