scholarly journals Application of Cart Method in Analyzing Factors Affecting Nutritional Status of Children Aged 6-23 Months

Author(s):  
Izzatirahmi Izzatirahmi ◽  
Yozza Hazmira ◽  
Husna Radhiatul ◽  
Rahmy Hafifatul Auliya

This study aims to analyze  factors that affect the nutritional status of children aged 6-23 months. The data used were acquired from a survey conducted at mother and child health services (‘posyandu’), daycares, and households in four districts in Padang City, West Sumatera. In this study,  variables that are hypothesized to contribute to nutritional status are sex, birth weight, family income, number of family dependents, exclusive breastfeeding status, mother's employment status, education level, knowledge and nutritional behavior. Data analysis was done by using tree structure analysis namely CART method. It is showed that variables which significantly affect the nutritional status of children aged 6-23 months are mother’s education level, knowledge and nutritional behavior. Children with low mother’s education level have higher prevalence of severely underweight and underweight when mother’s knowledge is poor or enough. in the group of children whose mothers have higher level of education, the variable that has a significant influence on child’s nutritional status is mother's nutritional behavior. In the group of children whose mothers have higher level of education, the variable that has a significant influence on child’s nutritional status is mother's nutritional behavior, the prevalence of overweight is likely to be high in children whose mothers nutritional behaviour is not good. Therefore, intervention from related parties is needed to implement programs for improving mother's knowledge about nutrition that will lead to better  child’s nutritional status.

2019 ◽  
Vol 3 (Supplement_1) ◽  
Author(s):  
Courtney Allen ◽  
Lindsay Mallick

Abstract Objectives The height-for-age index, a useful marker of health, is not sensitive to recent nutritional insufficiencies but instead reflects cumulative growth deficiencies and linear growth retardation. Low height-for-age, known as stunting, reflects malnutrition over an extended period and can be affected by long-term or chronic morbidity. The weight-for-height index reveals malnourished children at a point in the time and the weight-for-age index reflects underweight children. This study examined trends and sociodemographic inequities in the nutritional status of children under 5 over a 14-year period (2000-2014) in Cambodia. Methods This analysis used data from four Cambodia Demographic and Health Surveys (CDHS) surveys in 2000, 2005, 2010, and 2014 to investigate child nutritional status over time. We conducted tests of association to identify significant changes between each survey, as well as between the first survey and the most recent survey. We performed additional tests of associations to assess the significance of relationships between these indicators and sociodemographic and health covariates within each survey and across surveys. These variables included place of residence (urban or rural), region, wealth quintile, and mother's education. We also included maternal age at birth, birth order, birth interval, ANC, facility delivery, and assistance at birth. Results The percentage of children who are stunted in Cambodia significantly decreased over the period of the four surveys, from 50% in 2000 to 32% in 2014. We found persisting significant differences in the percentages of stunted children in nearly all background characteristics including rural-urban residence, region, wealth, mother's education, age, and smoking status, location of and assistance at delivery, and child's current age. Conclusions Cambodia did not meet the MDG target for stunting by 2015, but the 17% significant decrease achieved in stunting from 2000 to 2014 is promising. This analysis shows gains in every background characteristic over the 14-year period. These gains reflect the impact of the several national programs that have focused on improving nutrition over the past decade; nevertheless, regional and wealth disparities persist and should be addressed. Funding Sources USAID.


1989 ◽  
Vol 21 (3) ◽  
pp. 357-364 ◽  
Author(s):  
Abbas Bhuiya ◽  
Bogdan Wojtyniak ◽  
Rezaul Karim

SummaryThe influences of household economic condition, maternal education, sex, and nutritional status of children on mortality were examined using multivariate analytical techniques. Weights of around 1700 children aged 2–60 months in five villages of Matlab, Bangladesh, were taken during the first half of 1981. The children were followed for 18 months and their survival was recorded. The severely malnourished children had a risk of death nine times that of their counterparts with better nutritional status. Female children had a higher risk of death than the males. Mother's education and economic condition of household also showed negative relationships with the risk of death, but the effect of mother's education was modified by economic condition and sex of the children.


2021 ◽  
Vol 6 (2) ◽  
pp. 1002
Author(s):  
Putri Wardarita ◽  
Mohammad Zulkarnain ◽  
Achmad Fickry Faisyah ◽  
Rostika Flora ◽  
Nur Alam Fajar

Zinc is a micronutrient in protein synthesis, cell differentiation and regulated growth for every cell in the body. Micronutrients such as zinc play a role in growth which affects the hormones that play a role in bone growth. Zinc deficiency can interfere with growth and development that is not optimal. This study aims to see the relationship between zinc mineral intake, mother's education level and family income with the nutritional status of elementary school children in Tuah Negeri, Musi Rawas District. This type of research used an observational study with a cross-sectional design. Sampling using simple random sampling technique. The number of samples is 75 respondents. Retrieval of data on the level of mother's education and family income with the interview method using a questionnaire. Data on the adequacy of zinc intake were carried out. SQ-FFQ interviews were asked about the amount of food in a questionnaire for the last period. Measurement of TB/u was carried out using anthropometry. The results of the statistical study showed that there was no relationship between the level of mother's education and the nutritional status of elementary school children (p = 1000). There was no relationship between zinc mineral intake and nutritional status in school children (p = 0.161). There is a close relationship with parents' income (p = 0.028) with the nutritional status of school children. The conclusion of this study is that children with a family income <UMR have the possibility of 4,327 times experiencing stuning.


2021 ◽  
Vol 7 (4) ◽  
pp. 295-302
Author(s):  
Sudrayani Usman ◽  
◽  
Wa Ode Salma ◽  
Asriati Asriati ◽  
◽  
...  

Background: Stunting is linear growth retardation and a major public health problem among children worldwide. This study was done to investigate the determinants of stunting in children under five years at the Rumbia Health Center, Indonesia. Methods: This case-control study was done on 82 (41 cases and 41 controls) subjects matched by age and sex, taken by purposive sampling involving infants and children aged 6-59 months in Rumbia District, Bombana Regency, Indonesia, consisting of 5 Village. Data were collected using medical records and a researcher-made questionnaire and analyzed by odds ratios and logistic regression using SPSS software version 16. The significance level was set at 0.05. Results: The results based on multivariate analysis showed that the incidence of stunting was influenced by a number of factors, including a history of exclusive breastfeeding (OR=0.352), birth weight (OR=5.106), family income (OR=0.703), and mother’s education level (OR=0.175). However, the mother’s education level was significantly related to the incidence of stunting in this analysis model (p=0.003). Conclusion: Indonesian mothers should be more active in accessing information about stunting and how to prevent it. Community health nurses and other members of the health care team are recommended to intensify the provision of stunting education and information to the community, especially to at-risk families. Also, special attention must be paid to women’s access to higher education.


2016 ◽  
Vol 19 (15) ◽  
pp. 2734-2742 ◽  
Author(s):  
Zeljka Stamenkovic ◽  
Bosiljka Djikanovic ◽  
Ulrich Laaser ◽  
Vesna Bjegovic-Mikanovic

AbstractObjectiveThe present study aimed to identify the role of mother’s education in the nutritional status of children aged 2–5 years in Serbia.DesignNationally representative population-based study. Age- and gender-specific BMI percentiles of children were analysed. In accordance with the WHO growth reference, children with BMI less than the 5th percentile were considered undernourished. Logistic regression was used to calculate the association between mother’s education and other socio-economic determinants as possible confounders.SettingUNICEF’s fourth Multiple Indicator Cluster Survey, conducted in both Roma and non-Roma settlements in Serbia.SubjectsChildren (n 2603) aged 2–5 years (mean age 3·05 years).ResultsLess than 5 % of children aged 2–5 years were undernourished. There were significantly more undernourished children among the Roma population, in the capital of Serbia and among those whose mothers were less educated. There were statistically significant differences according to mother’s education in all socio-economic characteristics (ethnicity, area, region of living and wealth index). Mother’s level of education proved to be the most important factor for child’s nutritional status; place of living (region) was also associated.ConclusionsMother’s education is the most significant predictor of children’s undernutrition. It confirms that investment in females’ education will bring benefits and progress not only for women and their children, but also for society as a whole.


2018 ◽  
Vol 1 (2) ◽  
pp. 101
Author(s):  
Nur Annisa Nugraheningtyasari ◽  
Ninik Asmaningsih Soemayarso ◽  
Dwi Susanti

Introduction: The correlation between child’s nutritional status and mother’s working status  in Indonesia is still unclear. Some research report a high prevalence of low-nourished children whose mother is working, while others report a non significant correlation between child’s nutritional status and mother’s working status.Methods: This study was case-control study, sample of low-nourished  children (treatment group) & well-nourished children (control) are taken from 21 Posyandu in Taman, Sidoarjo in 2015. All data were analyzed using Chi Square test.Results: There are 72 samples which are suitable with the inclusion criteria, consisted of 36 low-nourished children and 36 well-nourished children. From 72 samples, 28 children have a working mother and 44 children have a non working mother. There were no correlation between Mother’s working status (p=0,486), Number of children in the family (p=0,468), History of chronic disease (p=0,054) with child’s nutritional status. Level of family income, Mother’s education level, History of exclusive breastfeeding, Energy consumption level, Protein consumption level were correlated with child’s nutritional status with value (p=0,000), (p=0,002), (p=0,002), (p=0,000), (p=0,001) respectively.Conclusion: Mother’s working status is proved that is not correlated  with child’s nutritional status. But, level of family income, mother’s education level, energy & protein consumption level, and history of exclusive breastfeeding are significantly correlated with child’s nutritional status.


2013 ◽  
Vol 9 (4) ◽  
pp. 155
Author(s):  
Normayanti Normayanti ◽  
Nila Susanti

Background: Coverage of exclusive breastfeeding in Indonesia fluctuate and showed a declining trend over the last three years. Coverage of exclusive breastfeeding of Palangka Raya city is still very low at around 23.30%. There are several variables suspected as the cause of the malnutrition problem, the variables are status of breastfeeding, mother's education level, mother's employment, mother’s knowledge of nutrition and counseling status of breastfeeding.Objective: This study aimed to determine the effect of breastfeeding status on the nutritional status of infants aged 6-12 months in the working area of UPTD Puskesmas Kalampangan Palangka Raya city.Method: The study design used was a case-control with 1:2 ratio, the case are infants aged 6-12 months with low nutritional status, whereas the comparison are infants aged 6-12 months with normal nutritional status. The dependent variable is the nutritional status and the independent variables are breastfeeding status, mother's education level, mother's employment, mother’s knowledge of nutrition, and breastfeeding counseling status. Data analysis was performed by univariate, bivariate (Chi-Square) and multivariate (logistic regression). Results: From the 5 (five) variables were analyzed, 2 (two) variables independently became risk factor for malnutrition are status of breastfeeding (OR=6.667) and the counseling status of breastfeeding (OR=3.215). But together (simultaneously), only breastfeeding status has an influence on the nutritional status of infants, and non-exclusive breastfeeding was significant as a risk factor for malnutrition (OR=5.126). Probability infant to experience malnutrition due to breastfeeding status no exclusive is at 25.54%.   Conclusion: Breastfeeding status has an influence on the nutritional status of infants and non-exclusive breastfeeding was significant as a risk factor for malnutrition among infants aged 6-12 months.


2021 ◽  
Vol 21 (1) ◽  
Author(s):  
Agung Dwi Laksono ◽  
Ratna Dwi Wulandari ◽  
Mursyidul Ibad ◽  
Ina Kusrini

Abstract Background Even though the Indonesian government have set regulations for maintaining exclusive breastfeeding practices, the coverage remains low. The study aims to analyze the effects of mother’s education level on the coverage of exclusive breastfeeding in Indonesia. Methods This study used data from the 2017 Nutrition Status Monitoring Survey. It covered data of 53,528 children under 5 years old (7–59 months) as the samples. Variables included exclusive breastfeeding status, mother’s education level, mother’s age, marital status, employment status, gender, residence, under five’s age and gender. A binary logistics regression was performed in the final test. Results Mothers who graduated from elementary school were 1.167 times more likely to perform exclusive breastfeeding compared to mothers who never attended schools. Additionally, those who graduated from junior high school had 1.203 times possibilities to give exclusive breastfeeding compared to mothers without educational records. While, mothers who graduated from high school were 1.177 times more likely to perform exclusive breastfeeding compared to those without educational records. Mothers who graduated from tertiary education had 1.203 times more possibilities to perform exclusive breastfeeding compared to mothers who were never enrolled to schools. Other variables also became affecting predictors on exclusive breastfeeding, such as mother’s age, mother’s employment status, child’s age, and residence. Conclusions The mother’s education level positively affects exclusive breastfeeding practice in Indonesia.


2005 ◽  
Vol 39 (5) ◽  
pp. 725-730 ◽  
Author(s):  
Carmen Sílvia Basílio ◽  
Rosana Fiorini Puccini ◽  
Edina Mariko Koga da Silva ◽  
Márcia Regina Marcondes Pedromônico

OBJECTIVE: To assess the receptive vocabulary of children aged between two years and six months and five years and eleven months who were attending childcare centers and kindergarten schools. METHODS: An analytical cross-sectional study was carried out in the municipality of Embu, Southeastern Brazil. The Peabody Picture Vocabulary Test and analysis of factors associated with children's performance were applied. The sample consisted of 201 children of both genders, aged between two and six years. Statistical analysis was performed using multivariate analysis and logistic regression model. The dependent variable analyzed was test performance and the independent variables were child's age, mother's level of education and family socio-demographic characteristics. RESULTS: It was observed that 44.3% of the children had performances in the test that were below what would be expected for their age. The factors associated with the best performances in the test were child's age (OR=2.4; 95% CI: 1.6-3.5) and mother's education level (OR= 3.2; 95% CI: 1.3-7.4). CONCLUSIONS: Mother's education level is important for child's language development. Settings such as childcare and kindergarten schools are protective factors for child development in families of low income and education.


2020 ◽  
Vol 8 (B) ◽  
pp. 650-657
Author(s):  
Ammal M. Metwally ◽  
Marwa El-Sonbaty ◽  
Lobna A. El Etreby ◽  
Ebtissam M. Salah El-Din ◽  
Nabih Abdel Hamid ◽  
...  

BACKGROUND: In developing countries, stunting among children is a major public health concern. It affects all aspects of children’s lives; its effects are not constrained to physical wellbeing but reach out to mental, social, and spiritual wellbeing. AIM: The aim of this study is to determine the prevalence of stunting in some of the Egyptian governmental primary school children and its nutritional and socioeconomic determinants. METHODS: A cross-sectional observational study was conducted on primary school children aged 6–12 years. General demographic, socioeconomic, and anthropometric data, as well as dietary pattern, were collected. RESULTS: Out of 1740 children, 7.8% were stunted. Not eating eggs and dairy products had the most profound effect on stunting in children (p < 0.001). Not having meals on time, skipping breakfast, and having <3 meals per day were predictors of stunting (p = 0.003, p = 0.00, and p = 0.008, respectively). Mother’s education (p = 0.005) followed by family income (p = 0.007) was the most affecting social factors. CONCLUSION: There are many nutritional factors associated with stunting as skipping breakfast, not having meals on time, and having <3 meals per day. Scarcity in nutritive foods as eggs and dairy products and increased soft drink intake can lead to stunting. There are many enabling social factors for stunting as mother’s education and family income. However, the effects of these factors can be modified by health awareness.


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