Salvia miltiorrhiza Derived Carbon Dots and Their Heat Stress Tolerance of Italian Lettuce by Promoting Growth and Enhancing Antioxidant Enzyme Activity
2016 ◽
Vol 60
(9)
◽
pp. 1357-1366
◽
Keyword(s):
2005 ◽
Vol 99
(6)
◽
pp. 2271-2277
◽
Cellular antioxidant enzyme activity and biomarkers for oxidative stress are affected by heat stress
2019 ◽
Vol 63
(12)
◽
pp. 1569-1584
◽
2012 ◽
Vol 148
◽
pp. 235-245
◽
Keyword(s):
2019 ◽
Vol 144
(2)
◽
pp. 141-148
◽
Keyword(s):
Keyword(s):