Increased electrode activity during geosmin oxidation provided by Pt nanoparticle-embedded nanocarbon film

The musty odor compound geosmin was electrochemically detected by using Pt nanoparticle (PtNP)-embedded nanocarbon (Pt–C) films formed with unbalanced magnetron (UBM) co-sputtering.

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Removal of Musty Odor Compound in Drinking Water by Biological Filter

Water Science & Technology ◽

10.2166/wst.1992.0066 ◽

1992 ◽

Vol 25 (2) ◽

pp. 307-314 ◽

Cited By ~ 20

Author(s):

K. Egashira ◽

K. Ito ◽

Y. Yoshiy

Keyword(s):

Drinking Water ◽

Water Temperature ◽

Granular Media ◽

Packed Column ◽

Oxygen Demand ◽

Biological Filtration ◽

Biological Filter ◽

Drinking Water Resources ◽

Musty Odor ◽

Musty Odor Compound

In order to remove the musty odor compound 2-methyl isoborneol (MIB) from drinking water resources at Lake Biwa, a pilot plant of a biological filtration was installed and operated. In this study, the effects of water temperature, pH and initial concentration of MIB on the MIB degradation potential of the ceramic media packed column in the biological filter were studied. Microorganisms on the surface of the granular media were observed under the scanning electron microscope (SEM). Bacteria which were responsible for the degradation were isolated, studied and identified. From this experiment, the extent of the effect of water temperature on the degradation potential was found to be similar to that on the biochemical oxygen demand (BOD) removal activity by an activated sludge. The optimum pH for the degradation potential was seen to be between 7 and 9. The MIB degradation reaction was seen to be almost a first order reaction. On the surface of the washed granular media, coccoid and rod-shaped bacteria were observed. Eleven out of 34 bacteria isolated from the washed media were judged as biodegraders. Some characteristics of 7 Gram negative biodegraders were studied and two strains of Pseudomonasaeruginosa,one strain of Flavobacteriummultivorum, one strain of Pseudomonas sp. and one strain of Flavobacterium sp. were identified.

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Grazing characteristics of musty-odor-compound-producing Phormidium tenue by a microflagellate, Monas guttula

Water Research ◽

10.1016/s0043-1354(97)00115-2 ◽

1997 ◽

Vol 31 (11) ◽

pp. 2792-2796 ◽

Cited By ~ 11

Author(s):

Norio Sugiura ◽

Osamu Nishimura ◽

Yuhei Inamori ◽

Takahiro Ouchiyama ◽

Ryuichi Sudo

Keyword(s):

Musty Odor ◽

Musty Odor Compound

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Deposition Behavior of Boron Carbide Thin Film Deposited by Unbalanced Magnetron Sputtering Method

Korean Journal of Metals and Materials ◽

10.3365/kjmm.2014.52.12.969 ◽

2014 ◽

Vol 52 (12) ◽

pp. 969-974

Author(s):

Young Joon Baik ◽

Kyung Eun Bae ◽

Jong Keuk Park ◽

Wook Seong Lee

Keyword(s):

Thin Film ◽

Magnetron Sputtering ◽

Boron Carbide ◽

Deposition Behavior ◽

Unbalanced Magnetron Sputtering ◽

Unbalanced Magnetron

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The Relationship between Concentration and Sensory Properties of 2-Methylisoborneol and Geosmin in Drinking Water

Water Science & Technology ◽

10.2166/wst.1988.0218 ◽

1988 ◽

Vol 20 (8-9) ◽

pp. 11-17 ◽

Cited By ~ 4

Author(s):

T. Ito ◽

T. Okumura ◽

M. Yamamoto

Keyword(s):

Drinking Water ◽

Water Temperature ◽

Forced Choice ◽

Residual Chlorine ◽

Mixing Ratio ◽

Consumer Panel ◽

Triangle Method ◽

Musty Odor ◽

The Relationship ◽

Mixed Samples

The study of the relations between the senses of smell and taste and odorant concentration is important for the solution of odor problems. The threshold concentrations of odor and taste (TOC, TTC) of 2-methylisoborneol (MIB) and geosmin were measured by the non-forced choice triangle method using 12-20 panelists. Both TOC and TTC were found to be functions of water temperature and the concentration of residual chlorine. The TOC and TTC of mixed samples were rather lower than the concentrations calculated from the mixing ratio. The sensitivities of the consumer panel and the number of musty odor complaints from consumers are related to MIB or geosmin concentration. The ratio of the number of complaints to MIB (or geosmin) concentration decreased after maximum complaint, but the sensitivity of the consumer panel remained the same.

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The relationship between musty-odor-causing organisms and water quality in Lake Biwa

Water Science & Technology ◽

10.2166/wst.1995.0426 ◽

1995 ◽

Vol 31 (11) ◽

pp. 153-158 ◽

Cited By ~ 3

Author(s):

M. Kajino ◽

K. Sakamoto

Keyword(s):

Water Quality ◽

Data Analysis ◽

Green Algae ◽

Analytical Methods ◽

Lake Biwa ◽

Blue Green Algae ◽

Odor Compounds ◽

Musty Odor ◽

The Relationship

Musty odor has occurred annually in Lake Biwa since 1969. Osaka municipal waterworks, which is located downstream of Lake Biwa, has made many efforts to treat musty-odor compounds produced in Lake Biwa from spring through autumn. With the development of analytical methods for the determination of musty-odor compounds, we have been able to confirm that planktonic blue-green algae are the major causes of the musty-odor occurrences. The relationship between the growth of blue-green algae and the water quality was not so apparent. However, through our data analysis focusing on the relationship between musty-odor occurrences due to Phormidium tenue or Oscillatoria tenuis and some nutrients in Lake Biwa, we found that the concentration of nitrate in water may be an important parameter for the estimation of growth of the algae and the musty-odor behavior.

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PTSA (pressure and thermal swing adsorption) method to remove trihalomethanes from drinking water

Water Science & Technology ◽

10.2166/wst.1997.0283 ◽

1997 ◽

Vol 35 (7) ◽

pp. 243-250 ◽

Cited By ~ 1

Author(s):

Shigekazu Nakano ◽

Tomoko Fukuhara ◽

Masami Hiasa

Keyword(s):

Drinking Water ◽

Residual Chlorine ◽

Remarkable Difference ◽

Adsorption Method ◽

Heating And Cooling ◽

Point Of Use ◽

Thermal Swing Adsorption ◽

Long Time ◽

Musty Odor ◽

Vacuum Heating

It has been widely recognized that trihalomethanes (THMs) in drinking water pose a risk to human health. THMs can be removed to a certain extent by the conventional point-of-use (POU) unit which is composed of activated carbon (AC) and microfilter. But it's life on THMs is relatively shorter than on residual chlorine or musty odor. To extent the life of AC adsorber, pressure and thermal swing adsorption (PTSA) was applied by preferential regeneration of chloroform. PTSA was effective to remove THMs, especially chloroform. Adsorption isotherms of chloroform at 25 and 70°C showed a remarkable difference so that thermal swing was considered effective. Chloroform was also desorbed by reducing pressure. By vacuum heating at 70°C, chloroform was almost desorbed from AC and reversible adsorption was considered possible. A prototype of POU unit with PTSA was proposed. Regeneration mode would consist of dewatering, vacuum heating and cooling (backwashing). The unit was maintained in bacteriostatic condition and could be used for a long time without changing an AC cartridge.

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