PTSA (pressure and thermal swing adsorption) method to remove trihalomethanes from drinking water

1997 ◽  
Vol 35 (7) ◽  
pp. 243-250 ◽  
Author(s):  
Shigekazu Nakano ◽  
Tomoko Fukuhara ◽  
Masami Hiasa

It has been widely recognized that trihalomethanes (THMs) in drinking water pose a risk to human health. THMs can be removed to a certain extent by the conventional point-of-use (POU) unit which is composed of activated carbon (AC) and microfilter. But it's life on THMs is relatively shorter than on residual chlorine or musty odor. To extent the life of AC adsorber, pressure and thermal swing adsorption (PTSA) was applied by preferential regeneration of chloroform. PTSA was effective to remove THMs, especially chloroform. Adsorption isotherms of chloroform at 25 and 70°C showed a remarkable difference so that thermal swing was considered effective. Chloroform was also desorbed by reducing pressure. By vacuum heating at 70°C, chloroform was almost desorbed from AC and reversible adsorption was considered possible. A prototype of POU unit with PTSA was proposed. Regeneration mode would consist of dewatering, vacuum heating and cooling (backwashing). The unit was maintained in bacteriostatic condition and could be used for a long time without changing an AC cartridge.

1988 ◽  
Vol 20 (8-9) ◽  
pp. 11-17 ◽  
Author(s):  
T. Ito ◽  
T. Okumura ◽  
M. Yamamoto

The study of the relations between the senses of smell and taste and odorant concentration is important for the solution of odor problems. The threshold concentrations of odor and taste (TOC, TTC) of 2-methylisoborneol (MIB) and geosmin were measured by the non-forced choice triangle method using 12-20 panelists. Both TOC and TTC were found to be functions of water temperature and the concentration of residual chlorine. The TOC and TTC of mixed samples were rather lower than the concentrations calculated from the mixing ratio. The sensitivities of the consumer panel and the number of musty odor complaints from consumers are related to MIB or geosmin concentration. The ratio of the number of complaints to MIB (or geosmin) concentration decreased after maximum complaint, but the sensitivity of the consumer panel remained the same.


1988 ◽  
Vol 20 (8-9) ◽  
pp. 261-267 ◽  
Author(s):  
K. Ashitani ◽  
Y. Hishida ◽  
K. Fujiwara

Geosmin and 2-methylisoborneol (MIB) are two of the causative compounds responsible for the musty odor problem in drinking water. Geosmin and MIB in raw water were present both in solution and in a suspended form mostly associated with the host cyanobacteria. Geosmin and MIB in suspended form were well removed by coagulation and sedimentation alone. Geosmin present in solution could be removed almost to an undetectable level in the rapid sand filter of the pilot plant where no pre-chlorination was practiced. Breakpoint pre-chlorination, however, forced geosmin and MIB present inside of the host algae to leak into the water. The concentration of MIB decreased in a sedimentation basin during the daytime, but not at night in the plant practicing breakpoint pre-chlorination. Geosmin and MIB were both decomposed under sunlight in the presence of free residual chlorine.


2021 ◽  
Author(s):  
Bayable Atanfu ◽  
Adey Desta ◽  
Fassil Assefa

Abstract Understanding ecology of microbiomes in drinking water distribution systems is the most important notion in delivering safe drinking water. Despite cultivation-based methods routinely employed in monitoring drinking water quality, cultivation of specific indicator organisms alone is not always guarantee for assuring safe drinking water delivery. The presence of complex microbiomes in drinking water distribution systems affects treatment effectiveness leading to poor quality water which as a result affects health of human and animals. Drinking water treatment and distribution systems harbor various microbiota despite efforts made in improving water infrastructures and several waterborne diseases become serious problems in the water industry, specially, in developing Countries. Intermittent water supply, long-time of water storage, low water pressure in distribution systems, storage tankers and pipes as well as contaminated source water are among many of the factors responsible for low drinking water quality which in turn affecting health of people. The aim of this study was to explore microbial diversity and structure in water samples collected from source water, treated water, reservoirs, and several household points of use locations (taps). High throughput Illumina sequencing technology was employed by targeting V4 region of 16S rRNA following Illumina protocol to analyze the community structure of bacteria. The core dominating taxa were Proteobacteria followed by Firmicutes, Bacteroidetes and Actinobacteria. Gamma proteobacteria were dominant among other Proteobacterial classes across all sampling points. Opportunistic bacterial genera such as Pseudomonas, Legionella, Klebsiella, Escherichia, Actinobacteria, as well as eukaryotic microbes like Cryptosporidium, Hartmanella, Acanthamoeba, Aspergillus, and Candida were also the abundant taxa found along the distribution systems. The shift in microbial community structure from source to point of use locations were influenced by factors such as residual free chlorine, intermittent water supply and long-time storage at the household. The shift in microbial community structure from source to point of use locations were influenced by factors such as residual free chlorine, intermittent water supply and long-time storage at the household. The complex microbiota which was present in different sample sites receiving treated water from the two treatment plants (Legedadi and Gefersa) starting from source water to household point of consumption across the distribution systems in Addis Ababa brings drinking water quality problem which further causes significant health problems to both human and animal health. Treatment ineffectiveness, disinfection inefficiency, poor maintenance actions, leakage of sewage and other domestic wastes are few among many other factors responsible for degraded drinking water quality in this study putting health at high risk which, this, leads to morbidity and mortality. Findings of this research provide important and bassline information to understand the microbial profiles of drinking water along source water and distribution systems.


2018 ◽  
Vol 38 (1) ◽  
pp. 3-9 ◽  
Author(s):  
Mohamed A. Bensoltane ◽  
Lotfi Zeghadnia ◽  
Lakhdar Djemili ◽  
Abdalhak Gheid ◽  
Yassine Djebbar

AbstractThe drinking-water supply sector has mostly targeted the water-borne transmission of pathogens. The most common method employed is the chlorination of drinking-water at treatment plants and in the distribution systems. In Algeria, the use of chlorine in drinking water treatment is a widespread practice. To enhance the concentration of the residual chlorine in the public water-supply system of a part of Souk Ahras city (Faubourg) (Algeria) known by its low concentration of the free residual chlorine (according to the water utility – Algérienne des Eaux: ADE investigation) especially at the point of use, practical steps were carried out. The method is a combination between numerical simulation using EPANET2 software and field measurements. Using statistical analysis the hydraulic model was calibrated and the observed values were very closer to the simulated results. The concentration was improved throughout the network after the injection of the appropriate dose.


2021 ◽  
Vol 28 (1) ◽  
pp. 15-21
Author(s):  
O.O. Adebisi ◽  
Y.I. Kayode ◽  
T.M. Kayode-Isola ◽  
B.A. Saka

In this study, the effects of initial bacterial load (102 , 104 and 106 cells/ml) and dechlorination idiosyncrasy on the efficacy of varying concentrations (0.018–0.126% v/v applied for 30 minutes) of a point-of-use chlorine-based proprietary disinfectant (WaterCare®) were investigated in drinking water. Results indicated that higher initial cell populations significantly affected the efficacy of the disinfectant.Subsequent dechlorination of the disinfected water resulted in resuscitation of bacteria. This was demonstrated after 1440 minutes post-dechlorination for Salmonella typhi and after at least 120 minutes for Escherichia coli, Proteus vulgaris and Shigella dysenteriae, particularly at lower disinfectant concentrations (0.018–0.054% v/v). Thus, whilst the use of WaterCare® at the recommended dosage(0.072% v/v or 10 ml to 25 litres of clean water for 30 minutes) may produce microbiologically safe drinking water high initial microbial load and post-disinfection residual chlorine loss may limit its efficacy. Keywords: Bacterial resuscitation, Escherichia coli, Dechlorination, Drinking water, Salmonella typhi, WaterCare®


2005 ◽  
Author(s):  
Willian H. VAN DER Schalie ◽  
David E. Trader ◽  
Mark W. Widder ◽  
Tommy R. Shedd ◽  
Linda M. Brennan

2002 ◽  
Vol 2 (5-6) ◽  
pp. 209-216
Author(s):  
R. Sublet ◽  
A. Boireau ◽  
V.X. Yang ◽  
M.-O. Simonnot ◽  
C. Autugelle

Two lead removal water filters were developed to lower lead levels in drinking water below 10 μg.L-1 in order to meet the new regulation given by the European Directive 98-83, applicable in December 2013. An appropriate adsorbent was selected through a stringent research program among a wide range of media, and is composed of a synthetic zeolite and an activated carbon. Two prototypes were developed: the first is a faucet-mounted filter which contains a fixed bed of the adsorbent and a hollow fiber bundle, while the second is an under-sink cartridge made of a porous extruded block of carbon and adsorbent. Both are able to treat at least 1,000 litres of any water containing on average 100 to 150 μg Pb.L-1, by lowering the lead concentration below 10 μg.L-1. Once their safety considerations were addressed by an independent laboratory according to the French Ministry of Health recommendations, 20 prototypes were installed at consumers' taps in northeastern France. Their performance in terms of lead removal, HPC control and bad taste and odor reduction was followed for 6 months. This field testing program resulted in the validation of both prototypes which meet the new French Ministry of Health recommendations and assures that the filtered water is fully ED 98-83 compliant. Their commercialization will be launched first in France in middle 2002.


2008 ◽  
Vol 42 (12) ◽  
pp. 4261-4267 ◽  
Author(s):  
Mark D. Sobsey ◽  
Christine E. Stauber ◽  
Lisa M. Casanova ◽  
Joseph M. Brown ◽  
Mark A. Elliott

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