Increasing wheat yields in north-eastern Victoria by liming and deep ripping

1987 ◽  
Vol 27 (5) ◽  
pp. 679 ◽  
Author(s):  
DR Coventry ◽  
TG Reeves ◽  
HD Brooke ◽  
A Ellington ◽  
WJ Slattery
Keyword(s):  
Yield Components ◽  
Dry Matter ◽  
Grain Weight ◽  
Dry Matter Yield ◽  
Wheat Grain ◽  
Lime Treatment ◽  
Grain Yields ◽  
Matter Production ◽  
North Eastern ◽  
Lime Application

Wheat grain yields, dry matter production and yield components were measured in a field experiment in north-eastern Victoria over 5 seasons where lime application and deep ripping had been carried out. The soil at the site was strongly acid (pHw 5.2 at 0-1 0 cm) and had a dense hardpan at 7.5- 17.5 cm depth. Grain yields (control yields 1981-85: 1.34, 0.25, 1.64, 2.36, 2.09 t ha-1) were increased each year by both lime (31-103% range) and deep ripping (11- 41% range), but the application of some lime was necessary to obtain benefit from deep ripping. The increased grain yield was mainly due to more heads per metre of row, although head size and grain weight were also increased by lime treatment. Lime increased the dry matter yield of roots and decreased the top to root dry matter ratio. Deep ripping increased the dry matter yield of roots at depth and also reduced root distortion where the hardpan had been shattered. In a drought season, deep ripping increased grain weight. Root disease was accentuated at the higher rates of lime.

Comparisons between the establishment, growth and yield of winter wheat on three clay soils, in experiments testing nitrogen fertilizer in combination with aphicide and fungicides, from 1980 to 1982

1984 ◽  
Vol 103 (3) ◽  
pp. 595-611 ◽  
Author(s):  
R. J. Darby ◽  
F. V. Widdowson ◽  
M. V. Hewitt
Keyword(s):  
Winter Wheat ◽  
Grain Yield ◽  
Nitrogen Fertilizer ◽  
Dry Matter ◽  
Grain Weight ◽  
Clay Soils ◽  
Dry Matter Yield ◽  
Seed Rate ◽  
Grain Yields ◽  
Sharp Eyespot

SummaryFrom 1980 to 1982 fungicide and aphioide sprays were tested in factorial combination with four amounts of nitrogen fertilizer, applied in one or two dressings to winter wheat, on three contrasting clay soils. These experiments were at Hexton (Burwell series) in Hertfordshire, at Billington (Evesham series) and at Maulden (Hanslope series) in Bedfordshire, following a 2–year break, an all-cereal rotation, and continuous wheat respectively. The nitrogen dressings were calculated after taking into account mineral N in the soil. In 1981 and 1982 soil density was measured by penetrometer. This showed compaction in soil at Maulden 28 cm deep which caused waterlogging in spring; this delayed growth which was not made good later.At Hexton a small seed rate was used; plant losses during winter were proportionally larger than elsewhere. At Billington, the maximum number of stems occurred in March and elsewhere in April. Despite these differences in seed rate and number of plants, number of ears varied little, and each year the wheat at Hexton accumulated dry matter most rapidly. The growth rate there ranged from 20·0 to 21·8 g/m2/day during the linear growth phase as compared with 14·4 to 16·6 g/m2/day at the other two sites. Giving N in two dressings rather than in one increased dry-matter yield at all sites in May, but later this benefit remained static and so became a smaller proportion of the total. Fungicides increased post-anthesis dry-matter yield by 0·75 t/ha, most of which was incorporated in the grain.Mean grain yields from 1980 to 1982 where nitrogen fertilizer was given were 9·86 t/ha at Hexton, 7·88 t/ha at Billington and 6–91 t/ha at Maulden. Additional nitrogen fertilizer always increased grain yield when fungicides and aphicides were given, but not where they were not. Grain yields in excess of 10 t/ha were achieved with numbers of ears ranging between 360 and 435/m2. The components of yield showed that grain yield was related to the number of grains per ear and 1000·grain weight, but not number of ears. Grain weight was increased by 3·1 mg by the fungicides.The fungicides controlled the diseases eyespot (Pseudocercosporella herpolrichoides), Septoria spp. and yellow and brown rust (Pucdnia striiformis and P. recondita) where they occurred, but even where these diseases were absent or at very low levels the fungicides significantly increased grain yield. At Billington and Maulden take-all (Qaeumannomyces graminis) infected between 44 and 90% of the plants and sharp eyespot (Rhizoctonia cerealis) infected from < 1 to 20% of the stems because the wheat followed cereals. Yields of straw behind the combine-harvester were from 50 to 70% of those obtained from sheaves cut at ground level.

Effect of weeds and nitrogen fertiliser on yield and grain protein concentration of wheat

1996 ◽  
Vol 36 (4) ◽  
pp. 443 ◽  
Author(s):  
MG Mason ◽  
RW Madin
Keyword(s):  
Grain Yield ◽  
Weed Control ◽  
Dry Matter ◽  
Protein Concentration ◽  
The Other ◽  
Grain Protein ◽  
Dry Matter Yield ◽  
Wheat Grain ◽  
Grain Protein Concentration ◽  
Nitrogen Fertiliser

Field trials at Beverley (19911, Salmon Gums (1991; 2 sites) and Merredin (1992; 2 sites), each with 5 rates of nitrogen (N) and 3 levels of weed control, were used to investigate the effect of weeds and N on wheat grain yield and protein concentration during 1991 and 1992. Weeds in the study were grasses (G) and broadleaf (BL). Weeds reduced both vegetative dry matter yield and grain yield of wheat at all sites except for dry matter at Merredin (BL). Nitrogen fertiliser increased wheat dry matter yield at all sites. Nitrogen increased wheat grain yield at Beverley and Merredin (BL), but decreased yield at both Salmon Gums sites in 1991. Nitrogen fertiliser increased grain protein concentration at all 5 sites-at all rates for 3 sites [Salmon Gums (G) and (BL) and Merredin (G)] and at rates of 69 kg N/ha or more at the other 2 sites [Beverley and Merredin (BL)]. However, the effect of weeds on grain protein varied across sites. At Merredin (G) protein concentration was higher where there was no weed control, possibly due to competition for soil moisture by the greater weed burden. At Salmon Gums (G), grain protein concentration was greater when weeds were controlled than in the presence of weeds, probably due to competition for N between crop and weeds. In the other 3 trials, there was no effect of weeds on grain protein. The effect of weeds on grain protein appears complex and depends on competition between crop and weeds for N and for water at the end of the season, and the interaction between the two.

scholarly journals Influence of Lime and Phosphorus Application Rates on Growth of Maize in an Acid Soil

2017 ◽  
Vol 2017 ◽  
pp. 1-5 ◽  
Author(s):  
Peter Asbon Opala
Keyword(s):  
Dry Matter ◽  
Acid Soil ◽  
Interactive Effects ◽  
Available P ◽  
Dry Matter Yield ◽  
Exchangeable Acidity ◽  
Application Rates ◽  
Randomized Design ◽  
Lime Application ◽  
Phosphorus Application

The interactive effects of lime and phosphorus on maize growth in an acid soil were investigated in a greenhouse experiment. A completely randomized design with 12 treatments consisting of four lime levels, 0, 2, 10, and 20 t ha−1, in a factorial combination with three phosphorus rates, 0, 30, and 100 kg ha−1, was used. Maize was grown in pots for six weeks and its heights and dry matter yield were determined and soils were analyzed for available P and exchangeable acidity. Liming significantly reduced the exchangeable acidity in the soils. The effect of lime on available P was not significant but available P increased with increasing P rates. There was a significant effect of lime, P, and P by lime interactions on plant heights and dry matter. Without lime application, dry matter increased with increasing P rates but, with lime, dry mattes increased from 0 to 30 kg P ha−1but declined from 30 to 100 kg P ha−1. The highest dry matter yield (13.8 g pot−1) was obtained with a combined 2 t ha−1of lime with 30 kg P ha−1suggesting that lime application at low rates combined with moderate amounts of P would be appropriate in this soil.

scholarly journals DIFFERENT STABILITY METHODS FOR CULTIVAR RECOMMENDATION IN ELEPHANT-GRASS FOR ENERGY PURPOSES IN BRAZIL

CERNE ◽  
2017 ◽  
Vol 23 (4) ◽  
pp. 507-515 ◽  
Author(s):  
Veronica Brito da Silva ◽  
Rogerio Figueiredo Daher ◽  
Bruna Rafaela da Silva Menezes ◽  
Maria Lorraine Fonseca Oliveira ◽  
Maria do Socorro Bezerra Araújo ◽  
...  
Keyword(s):  
Energy Production ◽  
Dry Matter ◽  
Block Design ◽  
Dry Matter Yield ◽  
Elephant Grass ◽  
Randomized Block Design ◽  
Matter Production ◽  
Breeding Programmes ◽  
The Stability ◽  
Non Parametric

ABSTRACT The elephant-grass undergoes successive cutting and periodical evaluations that it possible to identify clones with high stability for dry matter production, which can be used for energy production. The present study was carried out to evaluate stability dry matter yield for different parametric and non-parametric methods in elephant grass genotypes for biomass production undergoes successive cutting in the agroclimatic conditions of the Norte Fluminense (RJ, Brazil). The variable measured in the 40 genotypes was dry matter yield (DMY) at 2009, 2010 and 2011 in a field study designed as randomized block design with two replicates. Each sample was grown in different environment condition. The stability methods tested were the Yates and Cochran’s, Plaisted and Peterson’s, Wricke’s ecovalence, Annicchiarico’s, Lin and Binns’ and Kang and Phan’s. Results indicated that cutting (E) and genotypes (G) influenced significantly on the performance of dry matter yield. The non-parametric stability methods were effective for the evaluation of stability in dry matter yield. Genotypes Mercker, Pinda-México, Mercker 86-México, Guaçu/IZ, Mercker Pinda, P-241-Piracicaba and Cubano Pinda were stable stability dry matter yield. Hence, there are genotypes may be exploited in future breeding programmes in order to improve productivity of upland elephant grass over environment.

scholarly journals Fodder Beet (Beta Vulgaris Var Crassa) Yield and Quality Attributrs As Affected By Nitrogen Fertilization and Foliar Boron Application

2020 ◽  
pp. 1-6
Author(s):  
Entessar Al-Jbawi ◽  
◽  
Faddi Abbas ◽  
Keyword(s):  
Nitrogen Fertilization ◽  
Yield Components ◽  
Dry Matter ◽  
Foliar Application ◽  
Dry Matter Yield ◽  
Root Yield ◽  
Fodder Beet ◽  
Fertilization Rates ◽  
Yield And Quality ◽  
Scientific Agriculture

A field experiment was conducted during two seasons 2018/2019 and 2019/2020 at Homs Agriculture Research Center, General Commission for Scientific Agriculture Researches (GCSAR), Syria, to study the effect of nitrogen fertilization rates and foliar application of boron on root yield and quality and dry matter yield of fodder beet. Results showed that the effect of nitrogen fertilization was significant (p≤0.001) for all studied traits except brix%. The effects were significant positive on root, shoot and biological yields, sucrose percentage, root, shoot and total dry matter yields. On the other hand the effect of boron spraying was presented for each season separately, because the differences of boron treatments were significant for all parameters except brix% at each season, and HI at the two seasons, while the differences of years were significant for all parameters except for HI. the highest yield and yield components were achieved by adding 300 kg N/ha with the addition of boron under Homs governorate conditions.

A comparison of silages made from red clover/grass, white clover/grass and high nitrogen grass swards for beef production

1985 ◽  
Vol 40 (2) ◽  
pp. 267-277 ◽  
Author(s):  
T. A. Stewart ◽  
I. I. McCullough
Keyword(s):  
Perennial Ryegrass ◽  
White Clover ◽  
Dry Matter ◽  
Total Yield ◽  
Live Weight ◽  
Red Clover ◽  
Dry Matter Yield ◽  
Grass Silage ◽  
Matter Production ◽  
Grass Sward

ABSTRACTSilage cut twice annually (June and August) from a tetraploid red clover/grass sward and three times annually (May, July and September) from a low nitrogen (N) and high N perennial ryegrass/white clover sward was fed in proportion to dry-matter yield from each cut, over a 10-week period, each winter for 3 years to castrated male cattle of initial live weight 401 kg in year 1 and 425 kg in years 2 and 3. The silages were supplemented with 0, 1, 2 and 3 kg concentrate per head daily.Total dry-matter yield from the red clover/grass sward was similar to that from the perennial ryegrass/white clover sward (high N grass) receiving 360 kg N per ha but the digestibility, particularly of first cut material was much lower. Dry-matter production of the low N grass/white clover sward was 0·73 of high N grass sward and produced silages of similar digestibility and fermentation.Dry-matter intakes by the cattle were higher on the legume-based silages in years when clover made a worthwhile contribution to total yield, but this did not significantly improve utilization or animal performance compared with high N grass silage. Mean daily carcass gain per head on red clover/grass silage was 0·41 kg which was significantly less than the 0·61 kg on white clover/grass silage and 0·59 on high N grass (P < 0·001). Carcass output from red clover/grass silage was 618 kg/ha and 629 kg/ha from white clover/grass, both of which were significantly less than the 863 kg/ha from the high N grass silage (P < 0·001). Dressing proportion was also significantly poorer in animals fed red clover/grass silage compared with the other silage types.

Changes in the hay production and the harvest index of Australian oat varieties

1963 ◽  
Vol 3 (10) ◽  
pp. 198 ◽  
Author(s):  
HJ Sims
Keyword(s):  
Harvest Index ◽  
Dry Matter ◽  
Dry Matter Production ◽  
Standard Variety ◽  
Grain Yields ◽  
Matter Production

The hay and grain yields of oat varieties currently widely grown in Australia have been compared with the old standard variety Algerian. The increased yield of the newer varieties is due almost entirely to increased grain : hay ratios (harvest index) and not to any increase in dry matter production. Only one variety in the study showed a significant improvement in dry matter production and, in this, the grain : hay ratio (harvest index) was not significantly altered.

The growth and yield of uniculm and tillered barley over a range of sowing rates

1990 ◽  
Vol 41 (3) ◽  
pp. 449 ◽  
Author(s):  
GK McDonald
Keyword(s):  
Grain Yield ◽  
Dry Matter ◽  
Plant Density ◽  
Agricultural Research ◽  
Yield Component ◽  
Growth And Yield ◽  
Dry Matter Production ◽  
Grain Yields ◽  
Matter Production ◽  
Waite Agricultural Research Institute

The growth and yield of two lines of uniculm barley, WID-103 and WID-105, were compared over a range of sowing rates (50-400 kg/ha) with the commercial varieties Galleon and Schooner. The experiments were conducted at Strathalbyn, S.A., in 1986, 1987 and 1988 and at the Waite Agricultural Research Institute in 1987. A third tillered variety, Clipper, was included in the comparison in 1988. Over the three years plant populations measured early in the season ranged from 39/m2 to 709/m2, and grain yields from 97 to 41 1 g/m2. Dry matter production at ear emergence increased with greater plant density, and both the tillered varieties and the uniculm lines showed similar responses to higher sowing rates. At maturity, dry matter production of the tillered barleys was greater than or equal to that of the uniculms and the harvest indices (HIs) of the two types were similar. Consequently, grain yields of the tillered types were greater than or equal to the yields of the uniculms. Over the four experiments the tillered varieties had a 6% higher yield. The number of ears/m2 was the yield component most affected by plant density in both the tillered and uniculm barleys. The uniculm lines had more spikelets/ear, but tended to set fewer grains/spikelet and produce smaller kernels. The experiments failed to demonstrate any advantage of the uniculm habit to the grain yield of barley. These results differ from previous experiments that showed that a uniculm line, WID-101, had a higher yield than the tillered variety Clipper. It is suggested that the uniculm habit per se was not the cause of this higher yield, but its higher HI resulted in it outyielding Clipper. Current varieties, however, have HIs similar to the uniculm lines and yield equally to or more than the uniculm barleys examined. To further improve the grain yield of uniculm barley, greater dry matter production is necessary as the HIs of these lines are already high.

Assessing barley (Hordeum vulgare) response to clipping in the semi-arid Mediterranean climate

2004 ◽  
Vol 44 (1) ◽  
pp. 37
Author(s):  
M. K. J. El-Shatnawi ◽  
N. I. Haddad
Keyword(s):  
Grain Yield ◽  
Yield Components ◽  
Field Experiments ◽  
Grain Weight ◽  
Growing Seasons ◽  
North Eastern ◽  
Pot Trials ◽  
Tiller Density ◽  
Induced Changes ◽  
1000 Grain Weight

Greenhouse pot trials and field experiments were carried out under rain-fed condition in north-eastern Jordan during 1997–98 and 1998–99 growing seasons, to test 3 barley genotypes for their suitability for both forage and grain production. The varieties Rehani and ACSAD176 produced higher forage yields than Rum. In the field, clipping reduced subsequent grain yield per plant by about 18%, lowering grain weight of the main spike from 2.3�g in the control to 1.8 g in the clipped plants. Clipping increased tiller density of barley plants in the field. Decreases in grain yield following clipping could also be attributed to reductions in the number of grains per spike. Clipping decreased the number of grains per spike by about 9% by reducing the number of spikelets per spike. Cutting reduced 1000-grain weight by about 9%. Clipping induced changes in the relative importance of yield components influencing subsequent grain yield. The yield components reduced by clipping were the most important contributors to loss of grain yield.

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