Aphanomyces cladogamus. [Descriptions of Fungi and Bacteria].
Abstract A description is provided for Aphanomyces cladogamus. Information is included on the disease caused by the organism, its transmission, geographical distribution, and hosts. HOSTS: Capsicum sp., Lactuca saliva, Linum sp., Lycopersicon esculenteum, Raphanus sativus, Solanum melongena, Spinacea oleracea, Viola tricolor. DISEASE: Root rot of pepper, spinach, pansy, tomato and several other crop and garden plants. The fungus, a facultatively necrotrophic plant pathogen, attacks seeds (pre-emergence disease) and/or seedlings (post-emergence damping off). Affected plants develop a generalized wilt which becomes progressively more severe. In pepper, seeds are attacked and black lesions develop on hypocotyls of the surviving seedlings, often extending to the bases of the cotyledons (32, 360). In spinach, roots become covered in yellow to orange spots their tissues becoming soft and water-soaked. In pansies, the vascular cylinder develops a deep orange-reddish discoloration in which, in the early stages of infection, numerous oospores can be seen. Stem bases become extensively rotted and eventually the aerial organs collapse and shrivel (13, 379; 34, 370). In tomato plants, rootlet tips become discoloured and die back (6, 517). GEOGRAPHICAL DISTRIBUTION: Europe: Sweden. North America: Canada (Ontario), USA (MD, NC, NJ, VA, WA, WI). See CMI Distribution Maps of Plants Diseases 601. TRANSMISSION: Not reported. Presumably by zoospores and oogonia remaining in infected tissues. As the fungus appears to infect a wide range of plants, it may persist in the roots of weeds.