scholarly journals Environmental impact of tofu production in West Jakarta using a life cycle assessment approach

2021 ◽  
Vol 896 (1) ◽  
pp. 012050
Author(s):  
I P Sari ◽  
W Kuniawan ◽  
F L Sia

Abstract Tofu is one of the processed soybean foods that are very popular with Indonesian society. Despite the popularity of Tofu, Tofu production in Indonesia is generally small and medium, reaching 500 kg per day, as in the tofu factory in Semanan, West Jakarta. The purpose of this study is to analyze the environmental impact of tofu production in West Jakarta. The life cycle assessment (LCA) approach was used to achieve this goal with SimaPro software for impact calculations. This research applies the LCA cradle to gate, which consists of soybean cultivation, transportation, and tofu production processes. The environmental impacts of tofu production analyzed in this study include global warming, ozone depletion, acidification, and eutrophication. The impact analysis showed that the acquisition of soybeans, which consisted of soybean cultivation and transportation, had the most significant environmental impact with a global warming potential value of 0.882 kg CO2 eq out of a total of 0.978 CO2 eq for the whole process.

Rekayasa ◽  
2020 ◽  
Vol 13 (2) ◽  
pp. 197-204
Author(s):  
Marudut Sirait

Tujuan dari makalah ini adalah untuk mengidentifikasi potensi dampak lingkungan selama proses produksi gula tebu di Jawa Timur Indonesia. Studi ini menggunakan pendekatan Life Cycle Assesment (LCA) untuk mengevaluasi dampak  lingkungan selama proses produksi gula dari tebu. Analisis LCA fokus pada pengolahan tebu menjadi gula, yang terdiri dari proses persiapan, proses miling, centrifugal separation, proses clarification, proses evaporation, dan proses crystalization. Hasil Life Cycle Impact Assessment (LCIA) diekpresikan dengan metode EDIB 2003, menunjukkan bahwa dampak lingkungan yang paling signifikan terhadap penurunan kualitas lingkungan adalah  global warming, acidification, eutrofikasi, human toxicity air, dan ozone depletion. Selanjutnya, proses produksi gula yang paling besar kontribusnya pada dampak lingkungan adalah proses penggilingan/miling, diikuti oleh proses centrifugal seperation,proses clarification, proses crystallization,proses evaporation, dan proses preperation untuk semua kategori dampak lingkungan.Life Cycle Assessment Study of Sugarcane: The case of East JavaABSTRACTThe purpose of this paper is to identify potential environmental impacts during the process of sugarcane production in East Java, Indonesia. This study utilized Life Cycle Assessment (LCA) approach to evaluate the environmental impact during the manufacturing of sugar cane. LCA analysis focuses on processing sugarcane, which consists of the preparation process, the milling process, centrifugal separation, the clarification process, the evaporation process, and the crystalization process. The Life Cycle Impact Assessment (LCIA) was expressed by the EDIB 2003 method. The result showed that the most significant environmental impacts on environmental degradation were global warming, acidification, eutrophication, human toxicity of water, and ozone depletion. Furthermore, the production process with the greatest contribution to environmental impact were the miling process, followed by centrifugal seperation process, clarification process, crystallization process, evaporation process, and preperation process for all categories of environmental impacts.Keywords: Environmental Impact, Energy, Sugarcane, Global Warming, Life Cycle Assessment


2011 ◽  
Vol 471-472 ◽  
pp. 999-1004 ◽  
Author(s):  
Mariam Al-Ma'adeed ◽  
Gozde Ozerkan ◽  
Ramazan Kahraman ◽  
Saravanan Rajendran ◽  
Alma Hodzic

Although recycled polymers and reinforced polymer composites have been in use for many years there is little information available on their environmental impacts. The goal of the present study is to analyze the environmental impact of new composite materials obtained from the combination of recycled thermoplastics (polypropylene [PP] and polyethylene [PE]) with mineral fillers like talc and with glass fiber. The environmental impact of these composite materials is compared to the impact of virgin PP and PE. The recycled and virgin materials were compared using life cycle assessment method according to their environmental effects. Within the scope of the study, GaBi software was used for Life Cycle Assessment (LCA) analysis. From cradle-to-grave life cycle inventory studies were performed for 1 kg of each of the thermoplastics. Landfilling was considered as reference scenario and compared with filled recycled plastics. A quantitative impact assessment was performed for four environmental impact categories, global warming (GWP) over a hundred years, human toxicity (HTP), abiotic depletion (ADP) and acidification potential (AP) were taken into consideration during LCA. In the comparison of recycled and virgin polymers, it was seen that recycling has lower environmental effect for different impact assessment methods like acidification potential, abiotic depletion, human toxicity and global warming.


2018 ◽  
Vol 74 ◽  
pp. 05005
Author(s):  
Laurence ◽  
Josephine Kasena

Every year, the total of plastic industry in Indonesia grows rapidly. Not only giving positive effects on economic, but industrial development also causing a negative impact on the environment. Those negative impacts are caused by inefficiently using of resources and industrial waste which could pollute the environment. Therefore, it is necessary to calculate the impact itself by using the Life Cycle Assessment (LCA) method. The LCA could help us to take better decision to improve the production process and products which could minimize the energy consumption and resources. PT XYZ is a plastic injection company. This company hasn't collected, calculated and analysed their products and production process which may contribute to environmental damage. Therefore, this study will collect the data about the potential environmental impact which caused by the product of PT XYZ. LCA was performed at plastic car battery container type "X" and type "Y" using IMPACT 2002+ method in SimaPro8 software. The result of data calculation showing that the potential environmental impact is more dominant in these categories: respiratory inorganics, non-renewable energy, and global warming. The component which caused the greatest potential for respiratory inorganics and global warming is coming from electrical energy consumption (lignite).


2019 ◽  
Vol 12 ◽  
pp. 03016 ◽  
Author(s):  
A.E. Valero ◽  
J.A. Howarter ◽  
J.W. Sutherland

Sustainable practices have become accepted by a large part of the wine community as a necessary step to face climate change challenges and natural resources depletion. Also, in recent years, there is a rising influence of sustainability on consumer’s buying decision. However, buyers fail to distinguish sustainable attributes from wine that is promoted under different sustainability labels. Moreover, wineries find it challenging to quantify the improvement of their environmental impact when following a specific sustainable practice. The objective of this study is to evaluate the methodology for the development of a Sustainable Wine Scoring System (SWSS). The SWSS aims to be a single numeric index of the sustainable attribute of a bottle of wine, constituted by multiple normalized indicators. Our initial approach for the SWSS is to quantify different environmental impact categories following a Life Cycle Assessment (LCA), to then normalizes and weighs the result regarding a reference region. We used as a case of study “Craft Wineries” in Indiana in the USA, as a non-traditional winemaking area. The impact assessment was conducted using SimaPro8.5 in accordance to TRACI2.1 for the USA. As result of our LCA, grape growing is the process that contributes the most to the ecotoxicity, non-carcinogenic, and eutrophication impact categories, while transportation stages contribute the most to global warming potential, smog, and ozone depletion. The calculated SWSS results vary from 279 for the scenario with the highest environmental impact to 350 for the best performance scenario. The SWSS has the potential to represent sustainable attributes of wine in a more suitable way than a single isolated indicator such as carbon footprint.


2020 ◽  
Vol 76 (3) ◽  
pp. 137-153
Author(s):  
Harnpon Phungrassami ◽  
Phairat Usubharatana

Environmental impacts of fishery production have resulted in increased concern and awareness. Thailand, as one of the largest global fish exporters, faces challenges related to environmental problems caused by fishery processes. Here, the environmental impact of Thai surimi production was estimated based on life cycle assessment (LCA) methodology, focusing specifically on two Thai surimi products made from goatfish and ponyfish caught within the southern region of Thailand. Three impact categories where explored: global warming, acidification and eutrophication. Life cycle impacts were calculated for one kg of product using both mass and economic allocations. Results of this study indicated that goatfish has lower impacts than ponyfish for all the impact categories. Fuel consumption during the fishery phase and electricity consumption during processing were the main parameters leading to most of the considered environmental impacts. The value of Global Warming  Potential(GWP) ranged within 1.3‒3.0 kg CO2eq for goatfish and 2.2‒7.1 kg CO2eq ponyfish depending on the allocation method. The acidification impact of goatfish and ponyfish were revealed at 3.2‒7.3 gSO2eq and 12.7‒39.7 gSO2eq, respectively. The eutrophication of goatfish and ponyfish were 0.7‒1.6 gPO4eq and 2.5‒8.1 gPO4eq, respectively. Sensitivity analysis of fuel consumption, electricity consumption, product yield and allocation method were evaluated.


Author(s):  
M. von der Thannen ◽  
S. Hoerbinger ◽  
C. Muellebner ◽  
H. Biber ◽  
H. P. Rauch

AbstractRecently, applications of soil and water bioengineering constructions using living plants and supplementary materials have become increasingly popular. Besides technical effects, soil and water bioengineering has the advantage of additionally taking into consideration ecological values and the values of landscape aesthetics. When implementing soil and water bioengineering structures, suitable plants must be selected, and the structures must be given a dimension taking into account potential impact loads. A consideration of energy flows and the potential negative impact of construction in terms of energy and greenhouse gas balance has been neglected until now. The current study closes this gap of knowledge by introducing a method for detecting the possible negative effects of installing soil and water bioengineering measures. For this purpose, an environmental life cycle assessment model has been applied. The impact categories global warming potential and cumulative energy demand are used in this paper to describe the type of impacts which a bioengineering construction site causes. Additionally, the water bioengineering measure is contrasted with a conventional civil engineering structure. The results determine that the bioengineering alternative performs slightly better, in terms of energy demand and global warming potential, than the conventional measure. The most relevant factor is shown to be the impact of the running machines at the water bioengineering construction site. Finally, an integral ecological assessment model for applications of soil and water bioengineering structures should point out the potential negative effects caused during installation and, furthermore, integrate the assessment of potential positive effects due to the development of living plants in the use stage of the structures.


2021 ◽  
Vol 13 (9) ◽  
pp. 5322
Author(s):  
Gabriel Zsembinszki ◽  
Noelia Llantoy ◽  
Valeria Palomba ◽  
Andrea Frazzica ◽  
Mattia Dallapiccola ◽  
...  

The buildings sector is one of the least sustainable activities in the world, accounting for around 40% of the total global energy demand. With the aim to reduce the environmental impact of this sector, the use of renewable energy sources coupled with energy storage systems in buildings has been investigated in recent years. Innovative solutions for cooling, heating, and domestic hot water in buildings can contribute to the buildings’ decarbonization by achieving a reduction of building electrical consumption needed to keep comfortable conditions. However, the environmental impact of a new system is not only related to its electrical consumption from the grid, but also to the environmental load produced in the manufacturing and disposal stages of system components. This study investigates the environmental impact of an innovative system proposed for residential buildings in Mediterranean climate through a life cycle assessment. The results show that, due to the complexity of the system, the manufacturing and disposal stages have a high environmental impact, which is not compensated by the reduction of the impact during the operational stage. A parametric study was also performed to investigate the effect of the design of the storage system on the overall system impact.


2021 ◽  
Vol 13 (5) ◽  
pp. 2525
Author(s):  
Camila López-Eccher ◽  
Elizabeth Garrido-Ramírez ◽  
Iván Franchi-Arzola ◽  
Edmundo Muñoz

The aim of this study is to assess the environmental impacts of household life cycles in Santiago, Chile, by household income level. The assessment considered scenarios associated with environmental policies. The life cycle assessment was cradle-to-grave, and the functional unit considered all the materials and energy required to meet an inhabitant’s needs for one year (1 inh/year). Using SimaPro 9.1 software, the Recipe Midpoint (H) methodology was used. The impact categories selected were global warming, fine particulate matter formation, terrestrial acidification, freshwater eutrophication, freshwater ecotoxicity, mineral resource scarcity, and fossil resource scarcity. The inventory was carried out through the application of 300 household surveys and secondary information. The main environmental sources of households were determined to be food consumption, transport, and electricity. Food consumption is the main source, responsible for 33% of the environmental impacts on global warming, 69% on terrestrial acidification, and 29% on freshwater eutrophication. The second most crucial environmental hotspot is private transport, whose contribution to environmental impact increases as household income rises, while public transport impact increases in the opposite direction. In this sense, both positive and negative environmental effects can be generated by policies. Therefore, life-cycle environmental impacts, the synergy between policies, and households’ socio-economic characteristics must be considered in public policy planning and consumer decisions.


2021 ◽  
Vol 13 (13) ◽  
pp. 7386
Author(s):  
Thomas Schaubroeck ◽  
Simon Schaubroeck ◽  
Reinout Heijungs ◽  
Alessandra Zamagni ◽  
Miguel Brandão ◽  
...  

To assess the potential environmental impact of human/industrial systems, life cycle assessment (LCA) is a very common method. There are two prominent types of LCA, namely attributional (ALCA) and consequential (CLCA). A lot of literature covers these approaches, but a general consensus on what they represent and an overview of all their differences seems lacking, nor has every prominent feature been fully explored. The two main objectives of this article are: (1) to argue for and select definitions for each concept and (2) specify all conceptual characteristics (including translation into modelling restrictions), re-evaluating and going beyond findings in the state of the art. For the first objective, mainly because the validity of interpretation of a term is also a matter of consensus, we argue the selection of definitions present in the 2011 UNEP-SETAC report. ALCA attributes a share of the potential environmental impact of the world to a product life cycle, while CLCA assesses the environmental consequences of a decision (e.g., increase of product demand). Regarding the second objective, the product system in ALCA constitutes all processes that are linked by physical, energy flows or services. Because of the requirement of additivity for ALCA, a double-counting check needs to be executed, modelling is restricted (e.g., guaranteed through linearity) and partitioning of multifunctional processes is systematically needed (for evaluation per single product). The latter matters also hold in a similar manner for the impact assessment, which is commonly overlooked. CLCA, is completely consequential and there is no limitation regarding what a modelling framework should entail, with the coverage of co-products through substitution being just one approach and not the only one (e.g., additional consumption is possible). Both ALCA and CLCA can be considered over any time span (past, present & future) and either using a reference environment or different scenarios. Furthermore, both ALCA and CLCA could be specific for average or marginal (small) products or decisions, and further datasets. These findings also hold for life cycle sustainability assessment.


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