scholarly journals Development of liquid smoke production process as a latex coagulant by utilizing a refrigeration machine

2020 ◽  
Vol 909 ◽  
pp. 012032
Author(s):  
Riman Sipahutar ◽  
Diah Kusuma Pratiwi ◽  
Irwin Bizzy ◽  
Armin Sofijan ◽  
Baiti Hidayati
Keyword(s):  
Production Process ◽  
Liquid Smoke ◽  
Smoke Production ◽  
Refrigeration Machine

scholarly journals TECHNO ECONOMIC STUDY OF LIQUID SMOKE FROM CASHEW NUT SHELL WASTE

2021 ◽  
Vol 6 (1) ◽  
pp. 26-37
Author(s):  
La Ifa
Keyword(s):  
Production Capacity ◽  
Economic Feasibility ◽  
Chemical Components ◽  
Total Production ◽  
Liquid Smoke ◽  
Smoke Production ◽  
Batch Type ◽  
Cashew Nut ◽  
Shell Waste ◽  
Cashew Nut Shell

Liquid smoke has a very large use, it is a result of condensation or condensation of pyrolysis vapor, directly or indirectly from wood materials such as cashew nut shells. Cashew nut shell is an abundant biomass of cashew nut processing industry but its utilization is not optimal. The purpose of this study was to make liquid smoke from cashew nut shell waste (technological aspect) and conduct economic analysis (economic aspect) to determine economic feasibility. Liquid smoke is made by pyrolysis at a temperature of 150-450oC in a simple batch type reactor. The results obtained were analyzed for its chemical components using Gas Chromatography-Mass Spectroscopy (GC-MC) spectrophotometer analysis. The largest liquid smoke production was obtained at a temperature of 450oC and a time of 2.5 hours with a yield of 19.46%. The main chemical components contained in liquid smoke are phenol (36.310%), acid (12.947%) and carbonyl (16.715%) respectively. With a liquid smoke production capacity of 200 tons per year, liquid smoke products can be sold at a price of IDR 3,620,137,785/years. Total Production cost 2,572,976,800/years. Annual net profit 733,012,689. Investigation of the economic feasibility of liquid smoke production, seen from the Rate of Rate on Investment, is 15.65%, Pay Out Time is 2.99 years and Break Event Point is 49.05%

scholarly journals Peningkatan Kapasitas Kelompok Tani Jaya Makmur Kurik Merauke melalui Pelatihan Pembuatan Asap Cair Sekam Padi sebagai Biopestisida Organik

2020 ◽  
Vol 6 (2) ◽  
pp. 133-142
Author(s):  
Maria Magdalena Diana Widiastuti ◽  
Yosefina Mangera ◽  
Andriyono Andriyono ◽  
Jamaludin Jamaludin ◽  
Nurhening Yuniekowati
Keyword(s):  
Capacity Building ◽  
Community Service ◽  
Agricultural Waste ◽  
Community Capacity ◽  
Community Capacity Building ◽  
Product Packaging ◽  
Liquid Smoke ◽  
Smoke Production ◽  
Farmer Groups ◽  
Chemical Pesticides

Farmers ussually using chemical pesticides and mostly ignore the recommended dosage, chemical pesticides used spend 20% of analysis farming bussiness and food saftey become neglected for increasing production. The purpose of community capacity building is to increase farmers knowledge of making liquid smoke from agricultural waste rice husk as biopesticides for farmer groups in Kampung Jaya Makmur, Merauke Regency. The method of this empowerment by training and mentoring the process of  liquid smoke production and assist the process of marketing liquid smoke products. The results of community service were the modifications of  kiln drum (biochar maker) belong to farmer group into a liquid smoke maker using the pyrolysis method. This tool has been trial process and trained to farmers group of Jaya Makmur. The training of process of liquid smoke was attended by 26 farmers, 2 pioneer farmers, 3 students, and 9 lecturers from the Faculty of Agriculture and the Faculty of Engineering Musamus University. The capacity building was followed by assisting program for biochar and liquid smoke production and calculating operational costs of liquid smoke production, product packaging, and opportunities for selling liquid smoke as biopesticides organic among the farmers. Recent conclusion of this community capacity building has been increasing knowledge among farmers from 20.3% to 57%. Through the assistance, the group of production biochar center was empowered become center of input agricultural such as biopestisida and biochar.

scholarly journals Techno-Economic Evaluations on the Liquid Smoke Production from Coconut Shells (Case Study at CV Prima Rosandries, Jember)

2020 ◽  
Vol 20 (2) ◽  
pp. 126-134
Author(s):  
Agus Dharmawan ◽  
Ida Bagus Suryaningrat ◽  
Siswoyo Soekarno ◽  
Fiqih Faresa Firdaus
Keyword(s):  
Work Capacity ◽  
Economic Evaluations ◽  
Investment Evaluation ◽  
Liquid Smoke ◽  
Smoke Production ◽  
Operation Costs ◽  
Asset Value ◽  
Coconut Shells ◽  
Break Even Point

The research aimed to evaluate techno-economic on liquid smoke production from coconutshells in small business, CV Prima Rosandries, Jember. The techno analysis was determinedby calculating work capacity and yield, which resulted in 2,04 kg/hour dan 49,22%,respectively. In cost analysis, CV Prima Rosandries required IDR186,750,000.00 as firstcost and IDR110,358,000.00 for annual-operation costs, also gained annual incomesIDR151,200,000.00 and estimated-asset value IDR15,525,000.00. In investment evaluation,parameters, such as NPV, AE, BCR, RoR, and PBP, showed that the investment was infeasible and profitable condition. To gained a break-even point, CV Prima Rosandriesobliged to sell 46,542 products and costly IDR372,336,449.00. In the sensitivity analysis,percentage changes in investment factors resulted in 16.29% for interest rate, 32.13% forfirst cost, 8.85% for annual cost, and -6.46% for annual benefit.

scholarly journals A comparative investigation of biomass pyrolysis on connecting tube performance for liquid smoke production

2019 ◽  
Vol 1402 ◽  
pp. 044051
Author(s):  
H Saputro ◽  
B Evan ◽  
D N Liana ◽  
B S Karsa ◽  
D S Wijayanto ◽  
...  
Keyword(s):  
Comparative Investigation ◽  
Biomass Pyrolysis ◽  
Liquid Smoke ◽  
Smoke Production

scholarly journals Pyrolysis of Water Hyacinth [Eichhornia crassipes (Mart.) Solms] for Liquid Smoke Production

2021 ◽  
Vol 226 ◽  
pp. 00038
Author(s):  
Rita Dwi Ratnani ◽  
Hadiyanto Hadiyanto ◽  
Widiyanto Widiyanto ◽  
Maizirwan Mel
Keyword(s):  
Chemical Composition ◽  
Water Hyacinth ◽  
Eichhornia Crassipes ◽  
Pyrolysis Temperature ◽  
Raw Material ◽  
Effect Of Temperature ◽  
Liquid Smoke ◽  
Smoke Production

This research aimed to determine the chemical composition of Rawapening, Semarang District, Indonesia water hyacinth and to study the effect of pyrolysis time on the volume of liquid smoke products. The water hyacinth was cut into pieces with a size of about 2 cm to 3 cm, and placed in pyrolisator. A total of 700 g of water hyacinth sample was fed into the pyrolysis. The product was observed for its content of hemicellulose, cellulose and lignin. The pyrolysis was carried out at a temperature of 117 °C, 400 °C and 683 °C. The results showed that water hyacinth contains hemicellulose 36 % d.b, cellulose 21 % d.b and lignin 7 % d.b which it potential to be a raw material for liquid smoke production. The effect of temperature was significant on liquid smoke products. It was proven that the higher the pyrolysis temperature, the greater the liquid smoke produced. The liquid smoke was obtained for 0.2 mL per 100 g, 12.3 mL per 100 g and 16.3 mL per 100 g dried biomass water hyacinth at a temperature of 117 °C, 400 °C and 683 °C, respectively.

Cocoa bean skin waste as potential raw material for liquid smoke production

2018 ◽  
Vol 41 (8) ◽  
pp. 1044-1053 ◽  
Author(s):  
Lienda Handojo ◽  
Antonius Indarto
Keyword(s):  
Raw Material ◽  
Cocoa Bean ◽  
Liquid Smoke ◽  
Smoke Production

scholarly journals Perintisan Wirausaha Produksi Asap Cair di SMKN 3 Banjarbaru

2021 ◽  
Vol 1 (1) ◽  
pp. 16
Author(s):  
Ahmad Budi Junaidi ◽  
Abdullah Abdullah ◽  
Sunardi Sunardi ◽  
Rahmat Yunus
Keyword(s):  
Higher Education ◽  
Community Service ◽  
School Students ◽  
Liquid Smoke ◽  
Smoke Production ◽  
Service Activity ◽  
Marketing Activities ◽  
E Mail

Ahmad Budi Junaidi1, Abdullah2, Sunardi*3, Rahmat Yunus41,2,3,4Program Studi Kimia, Fakultas MIPA, Universitas Lambung Mangkurat, Banjarbaru*e-mail: [email protected]: 31 Mei 2021/ Accepted: 16 Juni 2021 Abstract The aim of this program is to train students about liquid smoke production so the students have entrepreneur skill and to be more creative, innovative and independent and to build their own business. The activity of making liquid smoke is carried out offline with the participants being teachers, technicians, and students. Furthermore, assistance is carried out in the packaging and marketing activities of liquid smoke. From this community service activity, school students were inspired and began to produce liquid smoke and market it, while for the service team, this activity was a means of transferring knowledge and technology as the implementation of the three main duties of Higher Education. Keywords: liquid smoke; community service; enterpreneur Abstrak Tujuan pelatihan ini adalah untuk membekali peserta didik agar memiliki pengetahuan dan ketrampilan berwirausaha dalam bidang produksi asap cair sehingga diharapkan peserta didik terdorong untuk lebih kreatif dan inovatif serta mandiri untuk berani dan tergerak membangun usaha sendiri. Kegiatan pembuatan asap cair dilakukan secara luring dengan peserta pelatihan adalah guru dan teknisi sekolah, dan siswa. Selanjutnya dilakukan pendampingan pada kegiatan pengemasan dan pemasaran asap cair. Dari kegiatan pengabdian ini, siswa sekolah terinspirasi dan mulai memproduksi asap cair dan memasarkannya, sedangkan untuk tim pengabdi, kegiatan ini merupakan sarana tranfer ilmu dan teknologi sebagai perwujudan pelaksanaan Tri Dharma Perguruan Tinggi.  Kata kunci: asap cair; pengabdian masyarakat; kewirausahaan

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