scholarly journals THE ENCORE FELLOWSHIPS PROGRAM: FINDINGS FROM HOST AND FELLOW FOLLOW-UP EVALUATIONS

2019 ◽  
Vol 3 (Supplement_1) ◽  
pp. S374-S374
Author(s):  
Cal J Halvorsen ◽  
Jim Emerman

Abstract The Encore Fellowships Network (EFN) began as a pilot program in 2009 to match mid- and late-career for-profit employees in the San Francisco Bay Area to non-profit organizations seeking their skills and experience. After a successful pilot, the EFN expanded nationally, reaching 26 states and placing close to 2,000 Fellows in 10 years. This presentation will reveal analysis from more than 1,400 linked surveys of fellows and their organizational hosts both pre- and post-fellowship, totaling more than 350 observations. Results indicate a high sense of program satisfaction and enduring impact on the work of the non-profits. Further, the efficiency of the matching process was positively associated with fellows’ recommendation of the program to friends or colleagues and a higher sense of enduring impact among fellows was positively associated with the likelihood of pursuing post-fellowship non-profit work. Implications for the EFN and the broader nonprofit sector will be discussed.

Author(s):  
Arturo Durazo ◽  
Marlena Hartman-Filson ◽  
Kenneth Perez ◽  
Natalie M Alizaga ◽  
Anne Berit Petersen ◽  
...  

Abstract Introduction Smoke-free homes (SFHs), the voluntary adoption of home smoking restrictions, are associated with reduced secondhand smoke exposure. However, SFHs are uncommon in permanent supportive housing (PSH) for formerly homeless adults, who have fivefold higher smoking rates than the general population. We pilot-tested a brief intervention to increase voluntary adoption of SFHs among PSH residents in the San Francisco Bay Area. Aims and Methods We pilot-tested a brief intervention to increase voluntary adoption of SFHs among PSH residents in the San Francisco Bay Area. Rest of the methods, PSH residents (n = 100) and staff (n = 62) from 15 PSH sites participated in the intervention between October 2017 and February 2018. Research staff provided counseling to PSH residents on how to adopt an SFH and trained PSH staff on how to counsel residents on smoking cessation. The primary outcome was self-reported voluntary adoption of an SFH for ≥90 days, and the secondary outcome was carbon monoxide-verified PPA at 6-month follow-up. PSH staff completed the Smoking Knowledge, Attitudes, and Practices survey at baseline and 3-month follow-up. Results At 6 months, 31.3% of PSH residents had adopted an SFH (vs. 13.0% at baseline) and 16.9% reported carbon monoxide-verified PPA. A positive attitude toward an SFH policy was associated with increased odds of SFH adoption (adjusted odds ratio = 8.68, 95% confidence interval: 2.42, 31.17). Voluntary SFH adoption was associated with increased PPA (adjusted odds ratio = 26.27, 95% confidence interval: 3.43, 201.30). PSH staff reported improved attitudes toward and self-efficacy in delivering cessation care, and decreased barriers to discussing smoking cessation among PSH residents between baseline and 3-month follow-up. Conclusions In this single-arm study, a brief intervention increased SFH adoption and PPA among PSH residents. Implications To date, few interventions have addressed SFHs and their association with tobacco use among PSH residents. A “ground-up” approach that relies on buy-in from residents and that promotes voluntary SFHs is an innovative way to increase smoke-free living environments in PSH. This approach could pave a pathway for smoke-free policy implementation in these sites. PSH can play a role in reducing the burden of tobacco use by empowering its residents to adopt voluntary SFHs, which could increase smoking cessation among residents.


1985 ◽  
Vol 1985 (1) ◽  
pp. 285-288
Author(s):  
Don M. Eisenberg ◽  
Adam W. Olivieri ◽  
Peter W. Johnson

ABSTRACT During the past few years, contamination associated with underground chemical storage has been found to have caused extensive degradation of otherwise usable groundwater in many locations. In response, many cities within the San Francisco Bay area are presently implementing ordinances that require monitoring of underground tanks including fuel tanks. In addition, recently enacted state laws will require some form of rigorous monitoring for fuel tanks throughout California. Implementation of fuel leak monitoring programs will result in the discovery of a significant number of additional fuel leak sites. The authors project that 200 to 300 reports of subsurface fuel contamination will be generated during the next year in the San Francisco Bay area. To deal with this overwhelming increase in regulatory workload it is likely that some level of initial response to fuel leaks may be delegated to local governments. For the above reasons, the California Regional Water Quality Control Board, San Francisco Bay Region, is developing formalized response procedures to provide a consistent and adequate preliminary response to initial reports of suspected or confirmed underground fuel leaks. These procedures are intended to provide a screening process to minimize additional follow-up where it is not required and to ensure such follow-up where it is necessary. The proposed procedures will be the subject of several public workshops and at least one formal public hearing before they are considered final. They are described here in an attempt to stimulate further technical input to the public discussion process and to possibly provide a model for use by others who will be faced with similar decision-making needs as similar ordinances and regulations are adopted throughout the state and in other states.


2019 ◽  
Vol 40 (8) ◽  
pp. 872-879 ◽  
Author(s):  
Kyle R. Rizzo ◽  
Sarah H. Yi ◽  
Erin P. Garcia ◽  
Matt Zahn ◽  
Erin Epson

AbstractObjective:To evaluate the Orange County Clostridium difficile infection (CDI) prevention collaborative’s effect on rates of CDI in acute-care hospitals (ACHs) in Orange County, California.Design:Controlled interrupted time series.Methods:We convened a CDI prevention collaborative with healthcare facilities in Orange County to reduce CDI incidence in the region. Collaborative participants received onsite infection control and antimicrobial stewardship assessments, interactive learning and discussion sessions, and an interfacility transfer communication improvement initiative during June 2015–June 2016. We used segmented regression to evaluate changes in monthly hospital-onset (HO) and community-onset (CO) CDI rates for ACHs. The baseline period comprised 17 months (January 2014–June 2015) and the follow-up period comprised 28 months (September 2015–December 2017). All 25 Orange County ACHs were included in the CO-CDI model to account for direct and indirect effects of the collaborative. For comparison, we assessed HO-CDI and CO-CDI rates among 27 ACHs in 3 San Francisco Bay Area counties.Results:HO-CDI rates in the 15 participating Orange County ACHs decreased 4% per month (incidence rate ratio [IRR], 0.96; 95% CI, 0.95–0.97; P < .0001) during the follow-up period compared with the baseline period and 3% (IRR, 0.97; 95% CI, 0.95–0.99; P = .002) per month compared to the San Francisco Bay Area nonparticipant ACHs. Orange County CO-CDI rates declined 2% per month (IRR, 0.98; 95% CI, 0.96–1.00; P = .03) between the baseline and follow-up periods. This decline was not statistically different from the San Francisco Bay Area ACHs (IRR, 0.97; 95% CI, 0.95–1.00; P = .09).Conclusions:Our analysis of ACHs in Orange County provides evidence that coordinated, regional multifacility initiatives can reduce CDI incidence.


2020 ◽  
Vol 44 (5) ◽  
pp. 603-616
Author(s):  
Toshali Katyal ◽  
Arturo Durazo ◽  
Marlena Hartman-Filson ◽  
Maya Vijayaraghavan

Objective: Graphic warning labels (GWLs) are effective in communicating tobacco-related harms. Methods: In this mixed-methods study, we used purposive sampling to recruit 100 low-income smokers in the San Francisco Bay Area between October 2017 and February 2018 to participate in an intervention promoting smoke-free homes. We presented the 2009 Food and Drug Administration-proposed GWLs and explored perceptions of affect, efficacy, and appeal using questionnaires at baseline, 3- and 6-months follow-up. Because of participants' interest in this topic, we subsequently conducted a qualitative sub-study among 20 participants exploring perceived efficacy of GWLs on smoking cessation. Results: In all, 87.3% and 59.2% agreed that GWLs were useful and would motivate cessation behaviors, respectively, at baseline. We found that the most common responses were shock (61.8%) and disgust (55.3%), whereas anger (29.0%) and annoyance (19.7%) were less common. Participants also reported that GWLs unequivocally illustrating smoking's harmful effects were more appealing than non-specific images, as were images that depicted positive cessation-related effects. Conclusions: GWLs appear to be an important health communication among low-income smokers. Future studies on GWLs should examine the association of negative affect and cessation among this population.


2020 ◽  
Vol 4 (1) ◽  
pp. 1-22
Author(s):  
Amanda J. Reinke

Documents are part of interactive sociocultural worlds in which ethnographers can analyse topics such as power relations, social struggle, violence and secrecy. While they emerge from bureaucratic administration, apparently mundane and stagnant documents represent dynamic processes of decision-making, knowledge production and exclusion. I consider ethnographic research on documents and their production as one that offers significant insights into bureaucratic violence and the tensions between formality and informality in alternative dispute resolution in Virginia and the San Francisco Bay Area. This article discusses working with documents that are simultaneously bound by law and exist extra-legally. While documents are used to gain economic support, strengthen relationships between non-profit and government bodies, and evidence ‘success’, the processes have difficulties. The data demonstrate that bureaucratisation has resulted in cumbersome processes and expensive requirements that mirror the exclusion and power asymmetries of formal law itself.


1973 ◽  
Vol 1973 (1) ◽  
pp. 21-26 ◽  
Author(s):  
Forrest M. Smith

ABSTRACT This is an 18-month progress report on the development of a total capability for rapid cleanup of oil spills in the Greater San Francisco Bay Area and 340 miles of ocean coastline outside the Bay by Clean Bay Inc., a ten-member, non-profit corporation formed on July 1, 1971. In the time span covered by this report, CBI:Devised a three-phase Master Plan for completion by July 1, 1974.Evolved an oil spill contingency plan through testing and revision.Developed first aid capability available to each member facility for small spill cleanup.Fostered closer working relationships with other West Coast oil spill cooperatives.Implemented a concerted approach to working with governmental agencies and environmental and wildlife organizations. Major emphasis has been placed on preparedness for massive spills, with a supporting role in minor incidents in conjunction with the first aid capability of member companies. Clean Bay's Master Plan is geared to cleaning up a 100,000-barrel spill in seven days, with tanker lightering capability of up to 400,000 barrels.


Author(s):  
Sheigla Murphy ◽  
Paloma Sales ◽  
Micheline Duterte ◽  
Camille Jacinto

2020 ◽  
Vol 20 (2) ◽  
pp. 45-54
Author(s):  
Samuel H. Yamashita

In the 1970s, Japanese cooks began to appear in the kitchens of nouvelle cuisine chefs in France for further training, with scores more arriving in the next decades. Paul Bocuse, Alain Chapel, Joël Robuchon, and other leading French chefs started visiting Japan to teach, cook, and sample Japanese cuisine, and ten of them eventually opened restaurants there. In the 1980s and 1990s, these chefs' frequent visits to Japan and the steady flow of Japanese stagiaires to French restaurants in Europe and the United States encouraged a series of changes that I am calling the “Japanese turn,” which found chefs at fine-dining establishments in Los Angeles, New York City, and later the San Francisco Bay Area using an ever-widening array of Japanese ingredients, employing Japanese culinary techniques, and adding Japanese dishes to their menus. By the second decade of the twenty-first century, the wide acceptance of not only Japanese ingredients and techniques but also concepts like umami (savory tastiness) and shun (seasonality) suggest that Japanese cuisine is now well known to many American chefs.


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