scholarly journals Detection of Dual Heterodera avenae Resistance plus Tolerance Traits in Spring Wheat

Plant Disease ◽  
2016 ◽  
Vol 100 (8) ◽  
pp. 1677-1685 ◽  
Author(s):  
Richard W. Smiley ◽  
Juliet M. Marshall
Keyword(s):  
Pacific Northwest ◽  
Spring Wheat ◽  
Wheat Yield ◽  
Heterodera Avenae ◽  
Wheat Cultivars ◽  
Untreated Soil ◽  
Hard Red Spring Wheat ◽  
The Pacific ◽  
Soft White Spring Wheat ◽  
Root Sampling

The cereal cyst nematode Heterodera avenae reduces wheat yield in the Pacific Northwest. Resistance and tolerance traits among spring wheat cultivars were poorly defined. Screening trials were conducted with 39 cultivars over a 2-year period in irrigated commercial fields that were infested by H. avenae. Comparisons were made between drill strips treated or untreated with aldicarb at the time of planting. Root sampling at the time of plant anthesis indicated that cultivars differed greatly in susceptibility to H. avenae, with numbers of newly produced white H. avenae females ranging from <5 to 70 per plant. Aldicarb reduced mean numbers of white females as much as 99% on the most susceptible cultivar (‘Glee’) and increased mean grain yield as much as 77% for the least tolerant cultivar (‘Cataldo’). Density of H. avenae eggs in untreated soil following harvest was significantly higher than the density in aldicarb-treated plots. Agronomically acceptable traits of resistance plus tolerance were identified in one cultivar of hard red spring wheat (‘WB-Rockland’) and two cultivars of hard white spring wheat (‘Klasic’ and ‘LCS Star’) but in none of the soft white spring wheat cultivars. This is the first report of spring wheat cultivars expressing the dual traits of resistance plus tolerance to H. avenae.

Resistance of wheat, barley and oat to Heterodera avenae in the Pacific Northwest, USA

Nematology ◽  
2011 ◽  
Vol 13 (5) ◽  
pp. 539-552 ◽  
Author(s):  
Richard W. Smiley ◽  
Guiping Yan ◽  
John N. Pinkerton
Keyword(s):  
Resistance Gene ◽  
Pacific Northwest ◽  
Resistance Genes ◽  
Cyst Nematode ◽  
Cereal Cyst Nematode ◽  
Heterodera Avenae ◽  
Wheat Cultivars ◽  
The Pacific ◽  
The Usa ◽  
Breeding Programmes

Abstract The cereal cyst nematode, Heterodera avenae, occurs in at least seven western states of the USA and reduces grain yield in localised regions and in selected crop management systems. Virulence phenotypes for H. avenae populations in North America have not been reported. Nine individual assays in six experiments were conducted to determine the reactions of barley, oat and wheat cultivars to five H. avenae populations in the Pacific Northwest (PNW) states of Idaho, Oregon and Washington. Three populations were evaluated for virulence to 23 entries of the 'International Test Assortment for Defining Cereal Cyst Nematode Pathotypes', plus selected local cultivars and entries representing a greater diversity of resistance genes. The virulence phenotype(s) for populations of H. avenae in the PNW did not correspond to any of the 11 pathotypes defined by the Test Assortment. Five PNW populations exhibited affinities with Group 2 but were not defined by pathotypes Ha12 and Ha22. Reproduction was prevented or greatly inhibited by barley carrying the Rha3 resistance gene and by most carriers of Rha2 resistance, and by selected oat cultivars with multigenic resistance. Wheat cultivars carrying the Cre1 resistance gene were highly effective in suppressing H. avenae reproduction. Current PNW wheat cultivars do not carry the Cre1 resistance gene. Crosses between Ouyen, an Australian bread wheat with Cre1 resistance, and several PNW wheat cultivars were resistant. The CreR gene also prevented H. avenae reproduction in the trial where it was tested. Intermediate levels of reproduction occurred on wheat cultivars carrying the Cre5, Cre7 and Cre8 resistance genes, each of which was considered useful for pyramiding into cultivars with Cre1 resistance. This research identified genetic resources of value in PNW cereal crop breeding programmes.

scholarly journals Spring Wheat Tolerance and Resistance to Heterodera avenae in the Pacific Northwest

Plant Disease ◽  
2013 ◽  
Vol 97 (5) ◽  
pp. 590-600 ◽  
Author(s):  
Richard W. Smiley ◽  
Juliet M. Marshall ◽  
Jennifer A. Gourlie ◽  
Timothy C. Paulitz ◽  
Shyam L. Kandel ◽  
...  
Keyword(s):  
Pacific Northwest ◽  
Spring Wheat ◽  
Cyst Nematode ◽  
Cereal Cyst Nematode ◽  
Heterodera Avenae ◽  
Breeding Lines ◽  
The Pacific ◽  
Potential Benefits ◽  
Controlled Environments ◽  
Systematic Field

The cereal cyst nematode Heterodera avenae reduces wheat yields in the Pacific Northwest. Previous evaluations of cultivar resistance had been in controlled environments. Cultivar tolerance had not been evaluated. Seven spring wheat trials were conducted in naturally infested fields in three states over 2 years. A split-plot design was used for all trials. Five trials evaluated both tolerance and resistance in 1.8-by-9-m plots treated or not treated with nematicides. Two trials evaluated resistance in 1-m head rows where each wheat entry was paired with an adjacent row of a susceptible cultivar. Cultivars with the Cre1 resistance gene (‘Ouyen’ and ‘Chara’) reduced the postharvest density of H. avenae under field conditions, confirming Cre1 parents as useful for germplasm development. Ouyen was resistant but it was also intolerant, producing significantly lower grain yield in controls than in plots treated with nematicides. Susceptible cultivars varied in tolerance. Undefined resistance was identified in one commercial cultivar (‘WB-Rockland) and four breeding lines (UC1711, SO900163, SY-B041418, and SY-97621-05). This research was the first systematic field demonstration of potential benefits to be derived through development and deployment of cultivars with resistance plus tolerance to cereal cyst nematode in North America.

scholarly journals Geocenamus brevidens Associated with Reduced Yield of No-Till Annual Spring Wheat in Oregon

Plant Disease ◽  
2006 ◽  
Vol 90 (7) ◽  
pp. 885-890 ◽  
Author(s):  
Richard W. Smiley ◽  
Ruth G. Whittaker ◽  
Jennifer A. Gourlie ◽  
Sandra A. Easley
Keyword(s):  
Triticum Aestivum ◽  
Pacific Northwest ◽  
Spring Wheat ◽  
Cropping Systems ◽  
Wheat Yield ◽  
Economic Damage ◽  
Nematode Density ◽  
No Till ◽  
Single Location ◽  
The Pacific

Associations between stunt nematodes and yield of no-till annual spring wheat (Triticum aestivum) were examined at two eastern Oregon locations. Geocenamus brevidens was the only species detected at one location and was mixed with Tylenchorhynchus clarus at another location. Six cultivars were planted with or without application of aldicarb during 2001. Inverse correlations between yield and stunt nematode density were significant at the G. brevidens-only site (P = 0.04) but not the G. brevidens + T. clarus site (P = 0.44). Yields were inversely correlated (P < 0.01) with stunt nematode populations at both sites during 2002. Aldicarb improved grain yields at both locations during 2001 (17 and 24%, P < 0.01) but not at the single location treated with aldicarb during 2002 (10%, P = 0.06). A lack of association between yield and T. clarus in 19 previously unreported experiments is discussed. Reduced wheat yield in response to stunt nematodes in Oregon is likely due to parasitism by G. brevidens and not T. clarus. This is the first report associating G. brevidens with suppression of wheat yield in the Pacific Northwest. Further studies are needed to define cropping systems and locations where G. brevidens may cause economic damage.

scholarly journals Seeding Rate Effects on Hybrid Spring Wheat Yield, Yield Components and Quality

Agronomy ◽  
2021 ◽  
Vol 11 (6) ◽  
pp. 1240
Author(s):  
Peder K. Schmitz ◽  
Joel K. Ransom
Keyword(s):  
Spring Wheat ◽  
Yield Components ◽  
Wheat Yield ◽  
Triticum Aestivum L ◽  
Yield Component ◽  
Economic Feasibility ◽  
Protein Yield ◽  
Seeding Rate ◽  
Hard Red Spring Wheat ◽  
End Use

Agronomic practices, such as planting date, seeding rate, and genotype, commonly influence hard red spring wheat (HRSW, Triticum aestivum L. emend. Thell.) production. Determining the agronomic optimum seeding rate (AOSR) of newly developed hybrids is needed as they respond to seeding rates differently from inbred cultivars. The objectives of this research were to determine the AOSR of new HRSW hybrids, how seeding rate alters their various yield components, and whether hybrids offer increased end-use quality, compared to conventional cultivars. The performance of two cultivars (inbreds) and five hybrids was evaluated in nine North Dakota environments at five seeding rates in 2019−2020. Responses to seeding rate for yield and protein yield differed among the genotypes. The AOSR ranged from 3.60 to 5.19 million seeds ha−1 and 2.22 to 3.89 million seeds ha−1 for yield and protein yield, respectively. The average AOSR for yield for the hybrids was similar to that of conventional cultivars. However, the maximum protein yield of the hybrids was achieved at 0.50 million seeds ha−1 less than that of the cultivars tested. The yield component that explained the greatest proportion of differences in yield as seeding rates varied was kernels spike−1 (r = 0.17 to 0.43). The end-use quality of the hybrids tested was not superior to that of the conventional cultivars, indicating that yield will likely be the determinant of the economic feasibility of any future released hybrids.

Evaluation of the phytotoxicity of 2,4-diacetylphloroglucinol and Pseudomonas brassicacearum Q8r1-96 on different wheat cultivars

2021 ◽  
Author(s):  
Mingming Yang ◽  
Linda S Thomashow ◽  
David M Weller
Keyword(s):  
Seed Germination ◽  
Pacific Northwest ◽  
Root Colonization ◽  
The United States ◽  
Wheat Cultivars ◽  
The Pacific ◽  
Root Necrosis ◽  
Growth Promoting ◽  
Pseudomonas Brassicacearum

Pseudomonas brassicacearum Q8r1-96 and other 2,4-diacetylphloroglucinol (DAPG)-producing pseudomonads of the Pseudomonas fluorescens complex possess both biocontrol and growth-promoting properties and play an important role in suppression of take-all of wheat in the Pacific Northwest (PNW) of the United States. However, P. brassicacearum can also reduce seed germination and cause root necrosis on some wheat cultivars. We evaluated the effect of Q8r1-96 and DAPG on the germination of 69 wheat cultivars that have been or currently are grown in the PNW. Cultivars varied widely in their ability to tolerate P. brassicacearum or DAPG. The frequency of germination of the cultivars ranged from 0 to 0.87 and from 0.47 to 0.90 when treated with Q8r1-96 and DAPG, respectively. There was a significant positive correlation between the frequency of germination of cultivars treated with Q8r1-96 in assays conducted in vitro and in the greenhouse. The correlation was greater for spring than for winter cultivars. In contrast, the effect of Q8r1-96 on seed germination was not correlated with that of DAPG alone, suggesting that DAPG is not the only factor responsible for the phytotoxicity of Q8r1-96. Three wheat cultivars with the greatest tolerance and three cultivars with the least tolerance to Q8r1-96 were tested for their ability to support root colonization by strain Q8r1-96. Cultivars with the greatest tolerance supported significantly greater populations of strain Q8r1-96 than those with the least tolerance to the bacteria. Our results show that wheat cultivars differ widely in their interaction with P. brassicacearum and the biocontrol antibiotic DAPG.

Free asparagine concentrations in Canadian hard red spring wheat cultivars

2019 ◽  
Vol 99 (3) ◽  
pp. 338-347 ◽  
Author(s):  
Lovemore N. Malunga ◽  
Nancy P. Ames ◽  
M. Tugrul Masatcioglu ◽  
Ali Salimi Khorshidi ◽  
Sijo Joseph Thandapilly ◽  
...  
Keyword(s):  
Amino Acid ◽  
Spring Wheat ◽  
Quality Parameters ◽  
Wheat Cultivars ◽  
Dough Strength ◽  
Hard Red Spring Wheat ◽  
White Flour ◽  
The World ◽  
Baked Foods ◽  
Rate Limiting

The amino acid asparagine is considered the rate limiting precursor in the formation of acrylamide in cereal-based baked foods. However, there are no data on the quantity of this precursor in Canadian wheat. Wholemeal and white flour samples obtained from 30 Canadian hard red spring wheat grown in the Prairie provinces were analysed for asparagine content by liquid chromatography. The asparagine content varied from 302 to 965 and 116 to 336 μg g−1 for wholemeal and white flour, respectively. Therefore, wheat grown in Canada has similar asparagine levels to wheat grown in other parts of the world. Analysis of variance suggested that asparagine content is significantly affected by genotype (p < 0.001), suggesting that breeding strategies could be investigated to produce cultivars with lower levels of this amino acid. Few significant correlations were observed between wheat and flour quality parameters and asparagine content, although there was a tendency towards weaker dough strength indices with increasing asparagine content.

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