Food lifestyle patterns among contemporary food shoppers

2021 ◽  
Author(s):  
Lijun Angelia Chen ◽  
Lisa House
Keyword(s):  
Lifestyle Patterns

Determinants of Academic Competency, Linking Emotional Intelligence and Lifestyle Patterns

2017 ◽  
Vol 1 (10) ◽  
Author(s):  
Hasan Baber ◽  
Farzeen Waseem ◽  
Maheen Rao ◽  
Muznah Khalid
Keyword(s):  
Emotional Intelligence ◽  
Academic Competency ◽  
Lifestyle Patterns

scholarly journals Gender-wise Comparative Assessment of Lifestyle Patterns and Well-being Status among Healthcare Employees at a Tertiary Care Hospital

2021 ◽  
Author(s):  
Vanajakshamma Velam ◽  
Vyshnavi Kancherla ◽  
Latheef Kasala ◽  
Anusha Kancherla ◽  
Mounica Reddy Pillaram
Keyword(s):  
Tertiary Care Hospital ◽  
Tertiary Care ◽  
Well Being ◽  
Care Hospital ◽  
Cross Sectional ◽  
Significant Difference ◽  
Female Employees ◽  
The Mean ◽  
Lifestyle Patterns ◽  
Comprehensive Study

Abstract Background This study was an attempt to assess and compare the gender-wise lifestyle patterns and well-being status among the employees of a tertiary care teaching hospital. Material and Methods This is a cross-sectional, questionnaire-based study conducted at a tertiary care hospital between May and August 2019. A total of 777 employees belonging to both genders (male and female) and working at different professional levels were assessed. All the enrolled employees were subjected to a comprehensive study tool consisting of various dimensions of their health, which included physical, mental, social, spiritual and intellectual health dimensions. Results Among the participants, 327 (42.1%) were male and 450 (57.9%) were female. There was no significant difference in the mean age of male (37.91 ± 7.52) and female (36.85 ± 8.16) employees (p = 0.07). A significantly higher proportion of diabetes and hypertension were seen in male employees (9.8% and 14.4%, respectively) than in female (5.6% and 6.2% respectively). The overall well-being was better in male employees than in females and was statistically significant (p < 0.0001). We found that male employees had statistically significant better well-being in terms of physical, mental and social health whereas female employees had intellectual health. Conclusion The overall well-being in healthcare staff was good at our tertiary care hospital, and the outstanding/good well-being rate was higher in male employees than in female employees. Female employees experienced risks with regard to their physical health.

scholarly journals Metabolic Signatures of Healthy Lifestyle Patterns and Colorectal Cancer Risk in a European Cohort

2020 ◽  
Author(s):  
Joseph A. Rothwell ◽  
Neil Murphy ◽  
Jelena Bešević ◽  
Nathalie Kliemann ◽  
Mazda Jenab ◽  
...  
Keyword(s):  
Colorectal Cancer ◽  
Cancer Risk ◽  
Healthy Lifestyle ◽  
Colorectal Cancer Risk ◽  
Lifestyle Patterns ◽  
Metabolic Signatures

Sociodemographic inequalities in lifestyle patterns of the population of a large Brazilian city

2020 ◽  
Vol 30 (Supplement_5) ◽  
Author(s):  
L P B Medina ◽  
M B A Barros ◽  
A A Barros Filho
Keyword(s):  
Young People ◽  
Salt Intake ◽  
Leisure Time Physical Activity ◽  
The Elderly ◽  
Income Level ◽  
Older Age ◽  
Noncommunicable Diseases ◽  
Food Label ◽  
Short Sleep Duration ◽  
Lifestyle Patterns

Abstract Knowledge of avoidable exposures to noncommunicable diseases from the analysis of health behaviors or practices, and of attitudes and care related to lifestyle is an important strategy in identifying issues emerging to health and opportunities for the prevention of these problems. It was intended to analyze the combination of behaviors related to health, food and lifestyle, identify behavioral patterns and verify the inequalities present in its association with sociodemographic characteristics of the population of Campinas, São Paulo. This is a cross-sectional study conducted in 2014/15 that evaluated 1,205 people aged 20 years or older. From the behaviors regular consumption of raw and cooked vegetables, fruit and beans, consumption of low-fat milk, concern with salt intake, habit of reading food label, concern with the use of pesticides, consumption of organic foods, practice of leisure-time physical activity, consumption of meat with fat, frequent consumption of sausages and soft drinks, current smoking, alcohol abuse and short sleep duration were extracted through analysis factorial by main components. The association of these patterns with the variables gender, age and income were tested. Three lifestyle patterns were identified and nomined. The 'Healthy Advanced' lifestyle pattern was associated with females, the elderly and the best income groups can be identified; the 'Healthy Prudent' was associated with older adults, with the elderly and with the intermediate income segment. The 'Unhealthy' pattern was associated with males, with young people and did not have an association with income. It can be concluded that healthy lifestyle patterns were more present in female groups, with older age and better income level. The less healthy pattern was found more frequently among men and young people. It is noteworthy that this last pattern did not differ between income strata indicating that unhealthy practices may be equally disseminated in these groups. Key messages The better lifestyle patterns were more present in female groups, with older age and better income level. The less healthy pattern was found more frequently among men and young people, and did not differ between income strata.

Dietary and Lifestyle Patterns in the Aetiology of Cataracts in Nigerian Patients

1999 ◽  
Vol 13 (2) ◽  
pp. 61-68 ◽  
Author(s):  
E.O. Ojofeitimi ◽  
D.A. Adelekan ◽  
A. Adeoye ◽  
T.G. Ogungbe ◽  
A.O. Imoru ◽  
...  
Keyword(s):  
Lifestyle Patterns

scholarly journals Lifestyle Patterns and Weight Status in Spanish Adults: The ANIBES Study

Nutrients ◽  
2017 ◽  
Vol 9 (6) ◽  
pp. 606 ◽  
Author(s):  
Carmen Pérez-Rodrigo ◽  
Marta Gianzo-Citores ◽  
Ángel Gil ◽  
Marcela González-Gross ◽  
Rosa Ortega ◽  
...  
Keyword(s):  
Weight Status ◽  
Lifestyle Patterns

scholarly journals Characterization and Analysis of Household Solid Waste Composition to Identify the Optimal Waste Management Method: A Case Study in Hanoi City, Vietnam

Earth ◽  
2021 ◽  
Vol 2 (4) ◽  
pp. 1046-1058
Author(s):  
Ngo Phuong ◽  
Helmut Yabar ◽  
Takeshi Mizunoya
Keyword(s):  
Solid Waste ◽  
Rural Areas ◽  
Waste Generation ◽  
Household Solid Waste ◽  
Physical Composition ◽  
Challenges And Opportunities ◽  
Solid Waste Generation ◽  
Management Method ◽  
Lifestyle Patterns

A survey on household solid waste generation and physical composition was conducted in Hanoi City, the capital of Vietnam. The study sampled 110 households in specific areas with different population density and household scale. Household solid waste was classified into 13 main categories and 25 sub-categories. The results showed that average generation rate of waste in Hanoi City is 0.63 kg per person per day with a slightly higher rate in rural areas than urban ones. The largest proportion was food and garden waste at 78.9% followed by plastic and paper. Plastic waste was segregated into plastic and nylon, and nylon was double that of plastics in household solid waste. Compared to previous studies, this study found a higher portion of organic matter in the waste characterization that could be attributed to the changes in lifestyle patterns associated with COVID-19. This situation provides challenges and opportunities for introducing biomass technology to recover energy.

Dietary habit and other lifestyles and serum lipid profile of type 2 diabetes patients

2016 ◽  
Vol 46 (2) ◽  
pp. 161-170 ◽  
Author(s):  
Prince Chikwere ◽  
Reginald Adjetey Annan
Keyword(s):  
Type 2 Diabetes ◽  
Lipid Profile ◽  
Dietary Pattern ◽  
Dietary Habits ◽  
Activity Level ◽  
Dietary Habit ◽  
Content Type ◽  
Lifestyle Patterns ◽  
Diabetes Patients

Purpose – The purpose of this paper was to review evidence spanning the relation of dietary habits and other lifestyles to the lipid profile of type 2 diabetes patients. Design/methodology/approach – Search was done in PubMed, Biomed, Cochrane and Nutrition and Metabolism databases from 20 to 29 June 2013 for studies published on dietary intakes and lifestyle effect on lipid profile of type 2 diabetes patients. Findings – A total of 54 studies met the inclusion criteria for this review. These included observational, randomized control trials, prospective, cross-sectional and retrospective studies. Studies obtained covered macronutrients, micronutrients, dietary pattern, specific foods and lifestyle (alcohol intake, smoking, physical activity level and fasting). Research limitations/implications – The review did not consider unpublished articles/findings, and only studies in the English language and on humans were considered. Practical implications – The results of the review evidenced limited data on the lifestyle pattern of type 2 diabetes patients. Social implications – Dietary habits and other lifestyle patterns for a good lipid profile among type 2 diabetes patients have not been established. Originality/value – The review demonstrates the need for studies in dietary pattern and other lifestyle patterns in relation to lipid profile of type 2 diabetes patients.

Sign in / Sign up

Export Citation Format

Share Document