Heat Transfer From Rotating Discs With Finite Thickness Subjected to Outer Air Streams

2010 ◽  
Author(s):  
Stefan aus der Wiesche
Keyword(s):  
Heat Transfer ◽  
Large Range ◽  
Finite Thickness ◽  
Reynolds Numbers ◽  
Transfer Coefficients ◽  
Rotating Disc ◽  
Heat Transfer Coefficients ◽  
Rotating Discs ◽  
Air Stream ◽  
Air Streams

The heat transfer from rotating discs in an outer air stream is of major importance for many technical applications. Experimentally determined heat transfer coefficients are presented for a large range of rotational and crossflow Reynolds numbers including also the effects of finite disc thickness and incidence to the uniform air stream. The extreme conditions of a rotating disc in still air and a stationary disc in an air crossflow are considered, too.

scholarly journals Heat Transfer Measurements for Rotating Turbine Discs

1989 ◽  
Author(s):  
G. Qureshi ◽  
M. H. Nguyen ◽  
N. R. Saad ◽  
R. N. Tadros
Keyword(s):  
Heat Transfer ◽  
Coolant Flow ◽  
Flow Conditions ◽  
Transfer Coefficients ◽  
Rotating Disc ◽  
Heat Transfer Coefficients ◽  
Nusselt Numbers ◽  
Rotating Discs ◽  
Turbine Disc ◽  
State Technique

To optimise the turbine disc weight and coolant flow requirements, the aspect of improving thermal analysis was investigated. As a consequence, an experimental investigation was undertaken to measure the rates of convective heat transfer. The constant temperature steady state technique was used to determine the local and average heat transfer coefficients on the sides of rotating discs. The effects of coolant flow rates, CW (3000 ≤ CW ≤ 18600) with two types of cavity in-flow conditions and of the rotational speeds, Reθ (from 4×105 to 1.86×106) on the disc heat transfer were studied and correlations developed. For a rotating disc in confined cavities with superimposed coolant flows, Nusselt numbers were found to be higher than those for the free rotating disc without confinement.

Heat Transfer From Rectangular Plates Inclined at Different Angles of Attack and Yaw to an Air Stream

1985 ◽  
Vol 107 (2) ◽  
pp. 307-312 ◽  
Author(s):  
D. G. Motwani ◽  
U. N. Gaitonde ◽  
S. P. Sukhatme
Keyword(s):  
Heat Transfer ◽  
Reynolds Numbers ◽  
Rectangular Plates ◽  
Average Heat Transfer Coefficient ◽  
Transfer Coefficients ◽  
Average Heat ◽  
Heat Transfer Coefficients ◽  
Aspect Ratios ◽  
Air Stream ◽  
Angle Of Yaw

Average heat transfer coefficients during forced convection air flow over inclined and yawed rectangular plates have been experimentally determined. Tripping wires at the edges ensured that a turbulent boundary layer prevailed over the plates. The experiments were carried out for a constant surface temperature and covered two plates of different aspect ratios, angles of attack from 0 to 45 deg, angles of yaw from 0 to 30 deg, and Reynolds numbers from 2 times; 104 to 3.5 times; 105. The results show that the average heat transfer coefficient is essentially insensitive to the aspect ratio and angle of yaw. However, it is a function of Reynolds number and the angle of attack. Correlation equations for various angles of attack are suggested.

Heat Transfer in a Surfactant Drag-Reducing Solution—A Comparison With Predictions for Laminar Flow

2005 ◽  
Vol 128 (6) ◽  
pp. 557-563 ◽  
Author(s):  
Paul L. Sears ◽  
Libing Yang
Keyword(s):  
Heat Transfer ◽  
Laminar Flow ◽  
Reynolds Numbers ◽  
High Heat ◽  
High Heat Flux ◽  
Transfer Coefficients ◽  
Heat Transfer Coefficients ◽  
Nusselt Numbers ◽  
Drag Reducing Additive ◽  
Good Agreement

Heat transfer coefficients were measured for a solution of surfactant drag-reducing additive in the entrance region of a uniformly heated horizontal cylindrical pipe with Reynolds numbers from 25,000 to 140,000 and temperatures from 30to70°C. In the absence of circumferential buoyancy effects, the measured Nusselt numbers were found to be in good agreement with theoretical results for laminar flow. Buoyancy effects, manifested as substantially higher Nusselt numbers, were seen in experiments carried out at high heat flux.

Heat Transfer and Pressure Drop Correlations for Square Channels With 45 Deg Ribs at High Reynolds Numbers

2009 ◽  
Vol 131 (7) ◽  
Author(s):  
Akhilesh P. Rallabandi ◽  
Huitao Yang ◽  
Je-Chin Han
Keyword(s):  
Heat Transfer ◽  
Local Heat Transfer ◽  
Reynolds Numbers ◽  
Local Heat ◽  
Transfer Coefficients ◽  
Turbine Blade Cooling ◽  
Square Channel ◽  
Heat Transfer Coefficients ◽  
High Reynolds ◽  
Cooling Passage

Systematic experiments are conducted to measure heat transfer enhancement and pressure loss characteristics on a square channel (simulating a gas turbine blade cooling passage) with two opposite surfaces roughened by 45 deg parallel ribs. Copper plates fitted with a silicone heater and instrumented with thermocouples are used to measure regionally averaged local heat transfer coefficients. Reynolds numbers studied in the channel range from 30,000 to 400,000. The rib height (e) to hydraulic diameter (D) ratio ranges from 0.1 to 0.18. The rib spacing (p) to height ratio (p/e) ranges from 5 to 10. Results show higher heat transfer coefficients at smaller values of p/e and larger values of e/D, though at the cost of higher friction losses. Results also indicate that the thermal performance of the ribbed channel falls with increasing Reynolds numbers. Correlations predicting Nusselt number (Nu) and friction factor (f¯) as a function of p/e, e/D, and Re are developed. Also developed are correlations for R and G (friction and heat transfer roughness functions, respectively) as a function of the roughness Reynolds number (e+), p/e, and e/D.

A Numerical and Experimental Investigation of Turbulent Heat Transport Downstream From an Abrupt Pipe Expansion

1983 ◽  
Vol 105 (4) ◽  
pp. 862-869 ◽  
Author(s):  
R. S. Amano ◽  
M. K. Jensen ◽  
P. Goel
Keyword(s):  
Heat Transfer ◽  
Numerical Solutions ◽  
Numerical Study ◽  
Separated Flow ◽  
Flow Region ◽  
Reynolds Numbers ◽  
Turbulent Heat ◽  
Transfer Coefficients ◽  
Heat Transfer Coefficients ◽  
Pipe Expansion

An experimental and numerical study is reported on heat transfer in the separated flow region created by an abrupt circular pipe expansion. Heat transfer coefficients were measured along the pipe wall downstream from an expansion for three different expansion ratios of d/D = 0.195, 0.391, and 0.586 for Reynolds numbers ranging from 104 to 1.5 × 105. The results are compared with the numerical solutions obtained with the k ∼ ε turbulence model. In this computation a new finite difference scheme is developed which shows several advantages over the ordinary hybrid scheme. The study also covers the derivation of a new wall function model. Generally good agreement between the measured and the computed results is shown.

Heat Transfer and Friction in Channels With Very High Blockage 45° Staggered Turbulators

2003 ◽  
Author(s):  
Jeremy C. Bailey ◽  
Ronald S. Bunker
Keyword(s):  
Heat Transfer ◽  
Reynolds Numbers ◽  
Transfer Coefficients ◽  
Flow Area ◽  
Test Technique ◽  
Heat Transfer Coefficients ◽  
Smooth Channel ◽  
Constant Pitch ◽  
Transfer Behavior ◽  
Very High

Heat transfer and friction coefficients have been measured within a rectangular passage of aspect ratio 0.4 containing 45-degree staggered turbulators of very high blockage. Using a constant pitch-to-height ratio of 10 for all geometries, turbulator height-to-channel hydraulic diameter ratios from 0.193 to 0.333 were investigated. This range of e/D creates actual channel blockage ratios e/H from 0.275 to 0.475, presenting significant flow area restrictions. A liquid crystal test technique is used to obtain both detailed heat transfer behavior on the surfaces between turbulators, as well as averaged fully developed heat transfer coefficients. Reynolds numbers from 20000 to 100000 were tested. Nusselt number enhancements of up to 3.6 were obtained over that of a smooth channel, with friction coefficient enhancements of as much as 65. In contrast to low-blockage turbulated channels, the 45-degree turbulated Nu is found to be lower than that at 90-degree orientation, given very similar e/D and e/H values.

Heat Transfer in Rotating Serpentine Coolant Passage With Ribbed Walls at Low Mach Numbers

2015 ◽  
Vol 7 (1) ◽  
Author(s):  
Shang-Feng Yang ◽  
Je-Chin Han ◽  
Salam Azad ◽  
Ching-Pang Lee
Keyword(s):  
Heat Transfer ◽  
Mach Number ◽  
Reynolds Numbers ◽  
Working Fluid ◽  
Transfer Coefficients ◽  
Low Mach Number ◽  
Heat Transfer Coefficients ◽  
Rotation Numbers ◽  
Wide Range ◽  
Mach Numbers

This paper experimentally investigates the effect of rotation on heat transfer in typical turbine blade serpentine coolant passage with ribbed walls at low Mach numbers. To achieve the low Mach number (around 0.01) condition, pressurized Freon R-134a vapor is utilized as the working fluid. The flow in the first passage is radial outward, after the 180 deg tip turn the flow is radial inward to the second passage, and after the 180 deg hub turn the flow is radial outward to the third passage. The effects of rotation on the heat transfer coefficients were investigated at rotation numbers up to 0.6 and Reynolds numbers from 30,000 to 70,000. Heat transfer coefficients were measured using the thermocouples-copper-plate-heater regional average method. Heat transfer results are obtained over a wide range of Reynolds numbers and rotation numbers. An increase in heat transfer rates due to rotation is observed in radially outward passes; a reduction in heat transfer rate is observed in the radially inward pass. Regional heat transfer coefficients are correlated with Reynolds numbers for nonrotation and with rotation numbers for rotating condition, respectively. The results can be useful for understanding real rotor blade coolant passage heat transfer under low Mach number, medium–high Reynolds number, and high rotation number conditions.

Experimental Investigation of Local Heat Transfer Distribution on Smooth and Roughened Surfaces Under an Array of Angled Impinging Jets

2001 ◽  
Author(s):  
Lamyaa A. El-Gabry ◽  
Deborah A. Kaminski
Keyword(s):  
Heat Transfer ◽  
Reynolds Number ◽  
Cross Flow ◽  
Local Heat Transfer ◽  
Reynolds Numbers ◽  
Local Heat ◽  
Impinging Jets ◽  
Transfer Coefficients ◽  
Heat Transfer Coefficients ◽  
Roughened Surface

Abstract Measurements of the local heat transfer distribution on smooth and roughened surfaces under an array of angled impinging jets are presented. The test rig is designed to simulate impingement with cross-flow in one direction which is a common method for cooling gas turbine components such as the combustion liner. Jet angle is varied between 30, 60, and 90 degrees as measured from the impingement surface, which is either smooth or randomly roughened. Liquid crystal video thermography is used to capture surface temperature data at five different jet Reynolds numbers ranging between 15,000 and 35,000. The effect of jet angle, Reynolds number, gap, and surface roughness on heat transfer efficiency and pressure loss is determined along with the various interactions among these parameters. Peak heat transfer coefficients for the range of Reynolds number from 15,000 to 35,000 are highest for orthogonal jets impinging on roughened surface; peak Nu values for this configuration ranged from 88 to 165 depending on Reynolds number. The ratio of peak to average Nu is lowest for 30-degree jets impinging on roughened surfaces. It is often desirable to minimize this ratio in order to decrease thermal gradients, which could lead to thermal fatigue. High thermal stress can significantly reduce the useful life of engineering components and machinery. Peak heat transfer coefficients decay in the cross-flow direction by close to 24% over a dimensionless length of 20. The decrease of spanwise average Nu in the crossflow direction is lowest for the case of 30-degree jets impinging on a roughened surface where the decrease was less than 3%. The decrease is greatest for 30-degree jet impingement on a smooth surface where the stagnation point Nu decreased by more than 23% for some Reynolds numbers.

scholarly journals Теплообмен при смешанной конвекции расплава соли в присутствии магнитных полей

2019 ◽  
Vol 45 (10) ◽  
pp. 27
Author(s):  
И.А. Беляев ◽  
Д.А. Бирюков ◽  
А.В. Котляр ◽  
Е.А. Белавина ◽  
П.А. Сардов ◽  
...  
Keyword(s):  
Magnetic Field ◽  
Heat Transfer ◽  
Temperature Fluctuations ◽  
Reynolds Numbers ◽  
Transverse Magnetic ◽  
Statistical Characteristics ◽  
Transfer Coefficients ◽  
Gravitational Flow ◽  
Heat Transfer Coefficients ◽  
The Magnetic Field

The results of an experimental study of the salt melt downflow in a uniformly heated pipe under the influence of a strong transverse magnetic field are presented. The changes of heat transfer coefficients and statistical characteristics of temperature fluctuations under the influence of the magnetic field are investigated. The peculiarities of the transition of the viscous-gravitational flow in the viscous-inertial-gravitational flow at Reynolds numbers (Re=3000-5000) under the influence of the magnetic field (Ha=17) were studied.

Heat and Mass Transfer With Liquid Evaporation Into a Turbulent Air Stream

1986 ◽  
Vol 108 (1) ◽  
pp. 4-8 ◽  
Author(s):  
T. Kumada ◽  
T. Hirota ◽  
N. Tamura ◽  
R. Ishiguro
Keyword(s):  
Heat Transfer ◽  
Mass Transfer ◽  
Heat And Mass Transfer ◽  
Turbulent Heat ◽  
Transfer Coefficients ◽  
Enhancement Of Heat Transfer ◽  
Heat Transfer Coefficients ◽  
Air Stream ◽  
Liquid Evaporation ◽  
Experimental Errors

Some of the previously reported heat transfer coefficients with evaporation are fairly large as compared with those of a dry body under similar hydrodynamic conditions. In order to clarify this curious enhancement of heat transfer, a method of error evaluation was developed and applied to correct the experimental errors in the recently reported results. An experimental study was also made on turbulent heat and mass transfer of air flowing over a water surface. The present and the previously reported experimental results revealed that the heat transfer coefficient with evaporation agrees with that of a dry body without evaporation, within experimental error, if the erroneous heat inputs into the liquid are properly corrected according to the proposed method.

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