Effect of arbuscular mycorrhizal fungi and phosphorus fertilization on the post vitro growth and yield of micropropagated strawberry grown in a sandy loam soil

2004 ◽  
Vol 82 (3) ◽  
pp. 322-328 ◽  
Author(s):  
Mahaveer P Sharma ◽  
Alok Adholeya
Keyword(s):  
Mycorrhizal Fungi ◽  
Sandy Loam ◽  
Arbuscular Mycorrhizal ◽  
Am Fungi ◽  
Fruit Yield ◽  
Growth And Yield ◽  
Phosphorus Fertilization ◽  
P Availability ◽  
P Fertilization ◽  
Mycorrhizal Dependency

Strawberries (Fragaria ×ananassa Duch.) grown in alfisols of semiarid areas in India results in suboptimal yields. Low organic carbon and low phosphorus (P) availability, in addition to high P fixation, affects P availability drastically, even when it is applied externally. The benefit to the yield of micropropagated strawberry Fragaria ×ana nassa 'Pajaro' through inoculation with arbuscular mycorrhizal (AM) fungi and P application was examined in a field experiment. AM response was evaluated at four doses of P (50, 100, 150, and 200 kg P·ha–1) in a high P-fixing capacity and P-deficient alfisol. At harvest, all inoculated plants, except those at the highest level of applied P (200 kg·ha–1), had larger fruit yields per plant, unit mass, number of runners, higher shoot dry matter, and shoot P content. However, the AM response as measured by yield varied with P concentration. Inoculated plants had a significantly greater fruit yield when grown at 150 kg P·ha–1, and the yield was comparable with uninoculated plants grown at 200 kg P·ha–1. The external P requirements were 71 kg·ha–1 for mycorrhizal and 106 kg·ha–1 for nonmycorrhizal strawberry plants to obtain 90% of the maximum fruit yield. In terms of P fertilization, this corresponds to a savings of 35 kg·ha–1. The percent mycorrhizal root length colonization, both in inoculated and noninoculated plants, was not found to differ significantly with P application.Key words: strawberry, P fertilization, mycorrhizal dependency.

scholarly journals Application of Mycorrhizal Technology for Improving Yield Production of Common Bean Plants

2016 ◽  
Vol 4 (2) ◽  
pp. 191-197 ◽  
Author(s):  
Gamal M. Abdel-Fattah ◽  
Wafaa M. Shukry ◽  
Mahmoud M.B. Shokr ◽  
Mai A. Ahmed
Keyword(s):  
Common Bean ◽  
Arbuscular Mycorrhizal ◽  
Am Fungi ◽  
Growth And Yield ◽  
Mycorrhizal Dependency ◽  
Npk Fertilizers ◽  
Yield Production ◽  
Bean Plants ◽  
Mycorrhizal Plants ◽  
Common Bean Plants

This study aimed to investigate the effects of arbuscular mycorrhizal (AM) fungi with different levels of NPK fertilizers on yield production of common bean plants which common bean plants were subjected to five levels of NPK fertilizers (0, 25, 50, 75, 100 %). Application of AMF significantly increased the growth and yield components of common beans with minimized the levels of NPK comparing to equivalents non-mycorrhizal ones. The results obtained revealed that inoculation with AMF and the concentrations 50% and 75% of NPK with AMF are the greater than other concentrations and non-mycorrhizal plants. Mycorrhizal Common bean plants had significantly higher number of pods, length of one pod, pods weight, 100 seeds weight, weight of seed/plant and intensity of mycorrhizal colonization(M%) . Concentrations of nutrients (N, P, K, Ca and Mg) and total carbohydrates, crude protein and mycorrhizal dependency of some yield parameters were significantly increased in mycorrhizal plants at different NPK levels when comparing to those of non-mycorrhizal plants paticularly at (50% and 75%) concentration of NPK, but lower Na concentration in mycorrhizal common bean seeds than those of non-mycorrhizal.Int J Appl Sci Biotechnol, Vol 4(2): 191-197

scholarly journals Biocontrol of Sclerotium rolfsii in Groundnut by Using Microbial Inoculants

2017 ◽  
Vol 9 (1) ◽  
pp. 124-130 ◽  
Author(s):  
Khirood DOLEY ◽  
Mayura DUDHANE ◽  
Mahesh BORDE
Keyword(s):  
Mycorrhizal Fungi ◽  
Antioxidant Activities ◽  
Sclerotium Rolfsii ◽  
Arbuscular Mycorrhizal ◽  
Am Fungi ◽  
Stem Rot ◽  
Mycorrhizal Dependency ◽  
Trichoderma Species ◽  
Arachis Hypogaea L ◽  
Microbial Strains

Sclerotium rolfsii (Sacc.) is the causal agent of stem-rot in groundnut (Arachis hypogaea L.)crop. With the increase in demand for the groundnut, control of stem-rot efficiently by microbial strains is fast becoming inevitable as the conventional system of chemicals is degrading our ecosystem. This investigation here emphasizes on inoculation of arbuscular mycorrhizal fungi (AMF) and Trichoderma species for growth achievement and disease control. The present investigation showed that these microbial strains were found to be worth applying as they stimulated growth and decreased harmful effects of S. rolfsii (cv. ‘Western-51’). The increased biochemical parameters and antioxidant activities also indicated their defence related activities in groundnut plants. In spite of positive attributes meted out by these microbial strains towards groundnut crop, the interaction among AM fungi and Trichoderma species seemed to be less co-operative between each other which were noted when mycorrhizal dependency and percent root colonization were observed. However, in summary more practical application of low-input AM fungi along with Trichoderma species may be needed for the advancement of modern agricultural systems.

scholarly journals Sunflower response to inoculation with single and mixed species of arbuscular mycorrhizal fungi: Agronomic characteristics

2019 ◽  
Vol 113 (2) ◽  
pp. 321
Author(s):  
Mazen IBRAHIM
Keyword(s):  
Arbuscular Mycorrhizal Fungi ◽  
Mycorrhizal Fungi ◽  
Glomus Intraradices ◽  
Arbuscular Mycorrhizal ◽  
Abundant Species ◽  
Growth And Yield ◽  
Agricultural Field ◽  
Mycorrhizal Dependency ◽  
Agronomic Characteristics ◽  
The Impact

The impact of indigenous arbuscular mycorrhizal fungi (AMF) on agronomic characteristics of sunflower (<em>Helianthus annuus</em> L.) was evaluated in a pot experiment. The indigenous AMF, including <em>Glomus intraradices, Glomus mosseae</em>, and <em>Glomus viscosum</em>, were isolated from an agricultural field in which cotton and sunflower plants were grown. The most abundant species (<em>G. viscosum</em>) was multiplied in a monospecific culture. Sunflower plants were inoculated with the mixture of three selected AMF species or solely with <em>G. viscosum</em>. The number of leaves, shoot length, head diameter, above ground biomass, and seeds mass were significantly higher in the plant inoculated with AMF mixture followed by individual inoculation with <em>G. viscosum</em> followed by the control. AMF mixture outperformed the <em>G. viscosumby</em> increasing mycorrhizal dependency and mycorrhizal inoculation effect of sunflower. The results indicate that AMF mixture could be considered as a good inoculum for improving growth and yield of sunflower in sustainable agriculture.

Pre-cropping with canola decreased Pratylenchus thornei populations, arbuscular mycorrhizal fungi, and yield of wheat

2010 ◽  
Vol 61 (5) ◽  
pp. 399 ◽  
Author(s):  
K. J. Owen ◽  
T. G. Clewett ◽  
J. P. Thompson
Keyword(s):  
Mycorrhizal Fungi ◽  
Arbuscular Mycorrhizal ◽  
Am Fungi ◽  
Growth And Yield ◽  
Wheat Crop ◽  
First Year ◽  
Pratylenchus Thornei ◽  
Winter Crops ◽  
Dry Soil ◽  
Second Year

Root-lesion nematode (Pratylenchus thornei) significantly reduces wheat yields in the northern Australian grain region. Canola is thought to have a ‘biofumigation’ potential to control nematodes; therefore, a field experiment was designed to compare canola with other winter crops or clean-fallow for reducing P. thornei population densities and improving growth of P. thornei-intolerant wheat (cv. Batavia) in the following year. Immediately after harvest of the first-year crops, populations of P. thornei were lowest following various canola cultivars or clean-fallow (1957–5200 P. thornei/kg dry soil) and were highest following susceptible wheat cultivars (31 033–41 294/kg dry soil). Unexpectedly, at planting of the second-year wheat crop, nematode populations were at more uniform lower levels (<5000/kg dry soil), irrespective of the previous season’s treatment, and remained that way during the growing season, which was quite dry. Growth and grain yield of the second-year wheat crop were poorest on plots previously planted with canola or left fallow due to poor colonisation with arbuscular mycorrhizal (AM) fungi, with the exception of canola cv. Karoo, which had high AM fungal colonisation and low wheat yields. There were significant regressions between growth and yield parameters of the second-year wheat and levels of AMF following the pre-crop treatments. Thus, canola appears to be a good crop for reducing P. thornei populations, but AM fungal-dependence of subsequent crops should be considered, particularly in the northern Australian grain region.

scholarly journals Isolation and Screening of Mycorrhizal Fungi from Citrus Nurseries and Orchards and Inoculation Studies

HortScience ◽  
1996 ◽  
Vol 31 (3) ◽  
pp. 366-369 ◽  
Author(s):  
Amelia Camprubí ◽  
Cinta Calvet
Keyword(s):  
Mycorrhizal Fungi ◽  
Arbuscular Mycorrhizal ◽  
Am Fungi ◽  
Poncirus Trifoliata ◽  
Plant Production ◽  
Growth Enhancement ◽  
Mycorrhizal Dependency ◽  
Cleopatra Mandarin ◽  
Swingle Citrumelo ◽  
Selection Of

The selection of the most effective arbuscular mycorrhizal (AM) fungi for growth enhancement of citrus cultivars used as rootstocks was the first step toward development of an AM inoculation system in citrus nurseries in Spain. AM fungi were isolated from citrus nurseries and orchards in the major citrus-growing areas of eastern Spain. The most common AM fungi found in citrus soils belonged to Glomus species, and G. mosseae (Nicol. & Gerd.) Gerdemann & Trappe and G. intraradices Schenck & Smith were the AM fungi most frequently associated with citrus roots. The most effective fungus for growth enhancement of citrus rootstocks was G. intraradices. Significant differences in mycorrhizal dependency among rootstocks were confirmed. Sour orange (Citrus aurantium L.) and Cleopatra mandarin (C. reshni L.) were more dependent than Troyer citrange [C. sinensis (L.) Obs. × Poncirus trifoliata (L.) Raf.] and Swingle citrumelo (C. paradisi Macf. × P. trifoliata). Moreover, several inoculation systems for plant production were evaluated for their effectiveness in promoting root colonization of the rootstock cultivars.

scholarly journals Carbon investment into mobilization of mineral and organic phosphorus by arbuscular mycorrhiza

2020 ◽  
Vol 57 (1) ◽  
pp. 47-64
Author(s):  
Alberto Andrino ◽  
Georg Guggenberger ◽  
Leopold Sauheitl ◽  
Stefan Burkart ◽  
Jens Boy
Keyword(s):  
Fatty Acid ◽  
Arbuscular Mycorrhiza ◽  
Mycorrhizal Fungi ◽  
Organic Phosphorus ◽  
Phospholipid Fatty Acid ◽  
Arbuscular Mycorrhizal ◽  
Am Fungi ◽  
P Availability ◽  
Organic C ◽  
P Deficiency

AbstractTo overcome phosphorus (P) deficiency, about 80% of plant species establish symbiosis with arbuscular mycorrhizal fungi (AMF), which in return constitute a major sink of photosynthates. Information on whether plant carbon (C) allocation towards AMF increases with declining availability of the P source is limited. We offered orthophosphate (OP), apatite (AP), or phytic acid (PA) as the only P source available to arbuscular mycorrhiza (AM) (Solanum lycopersicum x Rhizophagus irregularis) in a mesocosm experiment, where the fungi had exclusive access to each P source. After exposure, we determined P contents in the plant, related these to the overall C budget of the system, including the organic C (OC) contents, the respired CO2, the phospholipid fatty acid (PLFA) 16:1ω5c (extraradical mycelium), and the neutral fatty acid (NLFA) 16:1ω5c (energy storage) at the fungal compartment. Arbuscular mycorrhizal (AM) plants incorporated P derived from the three P sources through the mycorrhizal pathway, but did this with differing C-P trading costs. The mobilization of PA and AP by the AM plant entailed larger mycelium infrastructure and significantly larger respiratory losses of CO2, in comparison with the utilization of the readily soluble OP. Our study thus suggests that AM plants invest larger C amounts into their fungal partners at lower P availability. This larger C flux to the AM fungi might also lead to larger soil organic C contents, in the course of forming larger AM biomass under P-limiting conditions.

Concentrations of K, Ca and Mg in maize colonized by arbuscular mycorrhizal fungi under field conditions

2002 ◽  
Vol 82 (3) ◽  
pp. 272-278 ◽  
Author(s):  
A. Liu ◽  
C. Hamel ◽  
A. Elmi ◽  
C. Costa ◽  
B. Ma ◽  
...  
Keyword(s):  
Arbuscular Mycorrhizal Fungi ◽  
Mycorrhizal Fungi ◽  
Sandy Loam ◽  
Arbuscular Mycorrhizal ◽  
Am Fungi ◽  
Dry Weight ◽  
Soil Fumigation ◽  
Soil P ◽  
Shoot Dry Weight ◽  
Loamy Sand Soil

Little attention has been paid to the effect of arbuscular mycorrhizal (AM) fungi on the uptake of nutrients that move mainly by mass flow. The objective of this study was to assess the possible contribution of indigenous AM fungi to the K, Ca and Mg nutrition of maize (Zea mays L.) as influenced by soil P levels and its impact on plant dry mass. The field experiment had a split plot design with four replicates. Treatments included soil fumigation status (fumigation and non-fumigation) and three levels of P fertilization (0, 60 and 120 kg P2O5 ha-1) in a loamy sand soil in 1997 and a fine sandy loam soil in 1998. Soil fumigati on with Basamid® was used to suppress indigenous AM fungi. Plants were sampled at four different growth stages (6-leaf stage, 10-leaf stage, tasseling and silking). Soil fumigation decreased shoot dry weight, but P fertilization increased shoot dry weight at most sampling times. When no P fertilizer was added, fumigation in the loamy sand soil reduced shoot K and Ca concentrations while, in contrast, in the fine sandy loam soil only Mg concentration was reduced by soil fumigation. The concentration of K in maize shoots was positively correlated (P < 0.05) with extraradicular hyphal length in both soils. The correlation between the abundance of extraradicular hyphae and the concentrations of Ca and Mg in maize shoots was significant only for soils where available Ca or Mg was relatively low. Arbuscular mycorrhizal fungi could increase corn biomass production and K, Ca and Mg uptake in soil low in these elements and low in P. These results indicate that the contribution of mycorrhizae to maize K, Ca and Mg nutrition can be significant in a field situation and that the extent of this contribution depends on the availability of these nutrients and of P in soils. Key words: Arbuscular mycorrhizal fungi, soil fumigation, extraradicular hyphae, uptake of K, Ca, and Mg, soil P levels, maize

scholarly journals Effect of arbuscular mycorrhizal fungi and planting media on seedlings growth of Helicteres isora L. in the nursery

2021 ◽  
Vol 914 (1) ◽  
pp. 012049
Author(s):  
D Prameswari ◽  
R S B Irianto ◽  
F D Tuheteru ◽  
T Kalima
Keyword(s):  
Rice Husk ◽  
Mycorrhizal Fungi ◽  
Arbuscular Mycorrhizal ◽  
Am Fungi ◽  
Mixed Media ◽  
Dry Weight ◽  
Growth Media ◽  
Tree Seedlings ◽  
Mycorrhizal Dependency ◽  
Helicteres Isora

Abstract A screw tree (Helicteres isora L.) is a small/large shrub species that grows and spreads in many Asian countries, including Indonesia (NTT and Maluku). It is a medicinal plant commonly used to treat many diseases, such as bleeding and constipation. This study aimed to determine the effect of Arbuscular Mycorrhizal (AM) fungi and planting media on the growth of screw tree seedlings in a nursery. This research was conducted at Bogor Forest Research and Development Center’s nursery, Indonesia. This study consisted of two factors: AM fungi with three levels, namely control, Glomus aggregatum and Glomus clarum and growth media with two levels, namely mixed media of soil: rice husk charcoal (2:1) and mixed soil of media: rice husk charcoal: cocopeat (2:1:1). The results showed that treatment of G. aggregatum and soil mixed of media: rice husk charcoal: cocopeat (2:1:1) was significantly different from other treatments except for G. clarum and soil mixture of media: rice husk charcoal: cocopeat (2:1:1) that significantly increased height, diameter and dry weight of seedlings and the values were 97, 56, 126 and 46, 37, 127% compared to the control. Mycorrhizal dependency of screw tree was very high (126 and 127%). Generally, interaction treatment of G. clarum and mixed media of soil: rice husk charcoal: cocopeat (2:1:1) increased the growth of 11-month-old screw tree in the nursery.

Effects of arbuscular mycorrhizal fungi onCapsicumspp.

2015 ◽  
Vol 154 (5) ◽  
pp. 828-849 ◽  
Author(s):  
J. A. P. PEREIRA ◽  
I. J. C. VIEIRA ◽  
M. S. M. FREITAS ◽  
C. L. PRINS ◽  
M. A. MARTINS ◽  
...  
Keyword(s):  
Arbuscular Mycorrhizal Fungi ◽  
Mycorrhizal Fungi ◽  
Growth Yield ◽  
Arbuscular Mycorrhizal ◽  
Am Fungi ◽  
Sweet Pepper ◽  
Economic Importance ◽  
Growth And Yield ◽  
Plant Interaction ◽  
Mycorrhizal Inoculation

SUMMARYThe benefits of mycorrhizal inoculation on growth, yield and nutrition of plants are well documented. However, mycorrhiza use in pepper and sweet pepper crops (Capsicumspp.) is still rarely exploited compared to other crops of economic importance. The current paper reviews the main aspects of the association between arbuscular mycorrhizal (AM) fungi and plants of pepper and sweet pepper. It includes topics about the effects of AM fungi on nutrition, growth and yield inCapsicumspp., paying particular attention to AM fungi–pathogen interactions, responses to some environmental stresses, as well as biochemical and physiological aspects of AM fungi–plant interaction inCapsicum annuumL.

scholarly journals Management of Stem-rot of Groundnut (Arachis hypogaea L.) Cultivar in Field

2013 ◽  
Vol 5 (3) ◽  
pp. 316-324 ◽  
Author(s):  
Khirood DOLEY ◽  
Paramjit Kaur JITE
Keyword(s):  
Mycorrhizal Fungi ◽  
Sclerotium Rolfsii ◽  
Arbuscular Mycorrhizal ◽  
Am Fungi ◽  
Dry Weight ◽  
Growth And Yield ◽  
Spacing Pattern ◽  
Arachis Hypogaea L ◽  
Mycorrhizal Inoculation ◽  
Pod Number

The present experiment was conducted at University of Pune for biocontrol of soil-borne plant pathogen Sclerotium rolfsii by incorporating arbuscular mycorrhizal fungi (Glomus fasciculatum) and conventional system of cultivation with different spacing pattern (15 and 30 cm) in field. Both mycorrhizal inoculation and 30 cm spacing pattern significantly increased growth and yield as compared to control or 15 cm spacing pattern. The pathogenic mycorrhizal groundnut plants in 30 as well as 15 cm spacing pattern showed better growth in terms of plant height, leaf and pod number, fresh and dry weight of whole groundnut plant in comparison to non-mycorrhizal pathogenic ones and the plant growth was better in 30 spacing than 15 cm. The colonization by AM fungi in both spacing pattern was higher in absence of pathogen S. rolfsii. However, pathogen’s presence decreased the mycorrhizal colonization considerably in 30 and 15 cm. The disease severity and incidence were recorded to be lowered when inoculated with mycorrhiza in pathogenic groundnut plants as compared to non-mycorrhizal pathogenic ones in both spacing pattern and incidence and severity was significantly lower in 30 cm as compared to 15 cm. Therefore, it was observed from our results that for management of soil-borne pathogens inoculation of AM fungi and spacing patterns are necessary.

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