scholarly journals Quantitative Analysis of Apisin, a Major Protein Unique to Royal Jelly

2016 ◽  
Vol 2016 ◽  
pp. 1-9 ◽  
Author(s):  
Takako Furusawa ◽  
Yasuko Arai ◽  
Kenji Kato ◽  
Kenji Ichihara

Apisin, a protein that is unique to royal jelly (RJ), is known to compose the greater part of the RJ proteins and to exist as a heterooligomer containing major royal jelly protein 1 and apisimin. However, few reports on the methods for quantifying apisin have been published. Thus, we attempted to quantify apisin using HPLC, a widely used analytical technique, as described below. Isoelectric precipitation and size-exclusion chromatography were used to obtain the purified protein, which was identified as apisin by SDS-PAGE and LC-MS analyses. The purified apisin was lyophilized and then used to generate a calibration curve to quantify apisin in RJ. The apisin content was fairly constant (i.e., 3.93 to 4.67 w/w%) in natural RJ. This study is the first to describe a simple, standardized method for quantifying apisin using HPLC and suggests that apisin can be used as a benchmark for future evaluations of RJ quality.

2002 ◽  
Vol 367 (1) ◽  
pp. 49-56 ◽  
Author(s):  
Dipali SINHA ◽  
Mariola MARCINKIEWICZ ◽  
David GAILANI ◽  
Peter N. WALSH

Human factor XI, a plasma glycoprotein required for normal haemostasis, is a homodimer (160kDa) formed by a single interchain disulphide bond linking the Cys-321 of each Apple 4 domain. Bovine, porcine and murine factor XI are also disulphide-linked homodimers. Rabbit factor XI, however, is an 80kDa polypeptide on non-reducing SDS/PAGE, suggesting that rabbit factor XI exists and functions physiologically either as a monomer, as does prekallikrein, a structural homologue to factor XI, or as a non-covalent homodimer. We have investigated the structure and function of rabbit factor XI to gain insight into the relation between homodimeric structure and factor XI function. Characterization of the cDNA sequence of rabbit factor XI and its amino acid translation revealed that in the rabbit protein a His residue replaces the Cys-321 that forms the interchain disulphide linkage in human factor XI, explaining why rabbit factor XI is a monomer in non-reducing SDS/PAGE. On size-exclusion chromatography, however, purified plasma rabbit factor XI, like the human protein and unlike prekallikrein, eluted as a dimer, demonstrating that rabbit factor XI circulates as a non-covalent dimer. In functional assays rabbit factor XI and human factor XI behaved similarly. Both monomeric and dimeric factor XI were detected in extracts of cells expressing rabbit factor XI. We conclude that the failure of rabbit factor XI to form a covalent homodimer due to the replacement of Cys-321 with His does not impair its functional activity because it exists in plasma as a non-covalent homodimer and homodimerization is an intracellular process.


Microbiology ◽  
2003 ◽  
Vol 149 (9) ◽  
pp. 2455-2462 ◽  
Author(s):  
Masaru Nagai ◽  
Maki Kawata ◽  
Hisayuki Watanabe ◽  
Machiko Ogawa ◽  
Kumiko Saito ◽  
...  

A laccase (EC 1.10.3.2) was isolated from the fully browned gills of Lentinula edodes fruit bodies. The enzyme was purified to a homogeneous preparation using hydrophobic, cation-exchange and size-exclusion chromatography. SDS-PAGE analysis showed the purified laccase, Lcc 2, to be a monomeric protein of 58·0 kDa. The enzyme had an isoelectric point of around pH 6·9. The optimum pH for enzyme activity was around 3·0 against 2,2′-azino-bis(3-ethylbenzothiazoline-6-sulfonic acid)diammonium salt (ABTS), and it was most active at 40 °C and stable up to 50 °C. The enzyme contained 8·6 % carbohydrate and some copper atoms. The enzyme oxidized ABTS, p-phenylenediamine, pyrogallol, guaiacol, 2,6-dimethoxyphenol, catechol and ferulic acid, but not veratryl alcohol and tyrosine. β-(3,4-Dihydroxyphenyl)alanine (l-DOPA), which was not oxidized by a laccase previously reported from the culture filtrate of L. edodes, was also oxidized by Lcc 2, and the oxidative product of l-dopa was identified as l-DOPA quinone by HPLC analysis. Lcc 2 was able to oxidize phenolic compounds extracted from fresh gills to brown-coloured products, suggesting a role for laccase in melanin synthesis in this strain.


Molecules ◽  
2021 ◽  
Vol 26 (17) ◽  
pp. 5280
Author(s):  
Diana Lindberg ◽  
Kenneth Aase Kristoffersen ◽  
Sileshi Gizachew Wubshet ◽  
Linn Maria Gundersen Hunnes ◽  
Marte Dalsnes ◽  
...  

A study of the effects of single and combined protease hydrolysis on myofibrillar versus collagenous proteins of poultry by-products has been conducted. The aim was to contribute with knowledge for increased value creation of all constituents of these complex by-products. A rational approach was implemented for selecting proteases exhibiting the most different activity towards the major protein-rich constituents of mechanically deboned chicken residue (MDCR). An initial activity screening of 18 proteases on chicken meat, turkey tendons and MDCR was conducted. Based on weight yield, size exclusion chromatography (SEC) and SDS-PAGE, stem Bromelain and Endocut-02 were selected. Studies on hydrolysis of four different poultry by-products at 40 °C, evaluated by protein yield, SEC, and SDS-PAGE, indicate that the proteases’ selectivity difference can be utilized in tailor-making hydrolysates, enriched in either meat- and collagen-derived peptides or gelatin. Three modes of stem Bromelain and Endocut-02 combinations during hydrolysis of MDCR were performed and compared with single protease hydrolysis. All modes of the protease combinations resulted in a similar approximately 15% increase in product yield, with products exhibiting similar SEC and SDS-PAGE profiles. This shows that irrespective of the modes of combination, the use of more than one enzyme in hydrolysis of collagen-rich material can provide means to increase the total protein yield and ultimately contribute to increased value creation of poultry by-products.


2020 ◽  
Vol 10 (1) ◽  
Author(s):  
Jenny Hering ◽  
Julie Winkel Missel ◽  
Liying Zhang ◽  
Anders Gunnarsson ◽  
Marie Castaldo ◽  
...  

Abstract Overproduction and purification of membrane proteins are generally challenging and time-consuming procedures due to low expression levels, misfolding, and low stability once extracted from the membrane. Reducing processing steps and shortening the timespan for purification represent attractive approaches to overcome some of these challenges. We have therefore compared a fast “teabag” purification method with conventional purification for five different membrane proteins (MraY, AQP10, ClC-1, PAR2 and KCC2). Notably, this new approach reduces the purification time significantly, and the quality of the purified membrane proteins is equal to or exceeds conventional methods as assessed by size exclusion chromatography, SDS-PAGE and downstream applications such as ITC, crystallization and cryo-EM. Furthermore, the method is scalable, applicable to a range of affinity resins and allows for parallelization. Consequently, the technique has the potential to substantially simplify purification efforts of membrane proteins in basic and applied sciences.


2014 ◽  
Vol 34 (suppl_1) ◽  
Author(s):  
Shobini Jayaraman

Introduction: Both quantity and quality of the circulating HDL determine their optimal anti-atherogenic potential. During atherogenesis, various cell types in the arterial intima release enzymes into the intimal fluid, which modify HDL proteins and lipids that adversely affect HDL functionality. Hypothesis: The emerging paradigm for the in vivo proteolytic inactivation of HDL is centered on pre-beta-HDL. Over 90% of the major HDL proteins, apoA-I and apoA-II, circulate on mature HDL. Although binding to HDL protects these proteins from proteolysis, such proteolysis cannot be completely excluded, and its effects on HDL functionality remain unknown. Methods: Human plasma HDL were subjected to mild proteolysis with plasmin, a protease active in atherosclerotic lesions. The proteolytic products were analyzed by SDS-PAGE and Western blotting. HDL remodeling was monitored under near-physiological conditions by size-exclusion chromatography and gel electrophoresis. Results: HDL treatment with plasmin caused no significant structural remodeling of lipoprotein particles. Interestingly, plasmin cleaved apoA-I and apoA-II on HDL. The major protein fragments were observed in the 10-12 kDa range. Western blotting indicated that these fragments were derived from both apoA-I and apoA-II. Next, intact and plasmin-treated HDL were incubated at 37 o C, pH 7.5 for 6-12 h. Intact HDL showed dissociation of a fraction of lipid-free apoA-I without significant changes in the particle size. In contrast, plasmin-treated HDL underwent fusion with release of full-length and fragmented apoA-I and apoA-II, indicating lipoprotein destabilization. Conclusion: Our results reveal that plasmin, can cleave HDL-bound forms of apoA-I and apoA-II and thereby destabilize HDL under near-physiological conditions, resulting in HDL disintegration and dissociation of lipid-free proteins. For the first time, we demonstrate that proteolysis can render not only lipid-free but also HDL-bound proteins dysfunctional. Destabilization of HDL via proteolytic modifications may contribute to the recently observed excessive accumulation of lipid-free apoA-I in the arterial intima, which probably contributes to the progression of atherosclerosis.


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