Co-processing of olive bagasse with crude rapeseed oil via pyrolysis

2017 ◽  
Vol 35 (5) ◽  
pp. 480-490 ◽  
Author(s):  
Suat Uçar ◽  
Selhan Karagöz

The co-pyrolysis of olive bagasse with crude rapeseed oil at different blend ratios was investigated at 500ºC in a fixed bed reactor. The effect of olive bagasse to crude rapeseed oil ratio on the product distributions and properties of the pyrolysis products were comparatively investigated. The addition of crude rapeseed oil into olive bagasse in the co-pyrolysis led to formation of upgraded biofuels in terms of liquid yields and properties. While the pyrolysis of olive bagasse produced a liquid yield of 52.5 wt %, the highest liquid yield of 73.5 wt % was obtained from the co-pyrolysis of olive bagasse with crude rapeseed oil at a blend ratio of 1:4. The bio-oil derived from olive bagasse contained 5% naphtha, 10% heavy naphtha, 30% gas oil, and 55% heavy gas oil. In the case of bio-oil obtained from the co-pyrolysis of olive bagasse with crude rapeseed oil at a blend ratio of 1:4, the light naphtha, heavy naphtha, and light gas oil content increased. This is an indication of the improved characteristics of the bio-oil obtained from the co-processing. The heating value of bio-oil from the pyrolysis of olive bagasse alone was 34.6 MJ kg−1 and the heating values of bio-oils obtained from the co-pyrolysis of olive bagasse with crude rapeseed oil ranged from 37.6 to 41.6 MJ kg−1. It was demonstrated that the co-processing of waste biomass with crude plant oil is a good alternative to improve bio-oil yields and properties.

2013 ◽  
Vol 873 ◽  
pp. 562-566 ◽  
Author(s):  
Juan Liu ◽  
Xia Li ◽  
Qing Jie Guo

Chlorella samples were pyrolysed in a fixed bed reactor with γ-Al2O3 or ZSM-5 molecular sieve catalyst at 600°C. Liquid oil samples was collected from pyrolysis experiments in a condenser and characterized for water content, kinematic viscosity and heating value. In the presence of catalysts , gas yield decreased and liquid yield increased when compared with non-catalytic pyrolysis at the same temperatures. Moreover, pyrolysis oil from catalytic with γ-Al2O3 runs carries lower water content and lower viscosity and higher heating value. Comparison of two catalytic products, the results were showed that γ-Al2O3 has a higher activity than that of ZSM-5 molecular sieve. The acidity distribution in these samples has been measured by t.p.d, of ammonia, the γ-Al2O3 shows a lower acidity. The γ-Al2O3 catalyst shows promise for production of high-quality bio-oil from algae via the catalytic pyrolysis.


2020 ◽  
Vol 849 ◽  
pp. 47-52
Author(s):  
Siti Jamilatun ◽  
Aster Rahayu ◽  
Yano Surya Pradana ◽  
Budhijanto ◽  
Rochmadi ◽  
...  

Nowadays, energy consumption has increased as a population increases with socio-economic developments and improved living standards. Therefore, it is necessary to find a replacement for fossil energy with renewable energy sources, and the potential to develop is biofuels. Bio-oil, water phase, gas, and char products will be produced by utilizing Spirulina platensis (SPR) microalgae extraction residue as pyrolysis raw material. The purpose of this study is to characterize pyrolysis products and bio-oil analysis with GC-MS. Quality fuel is good if O/C is low, H/C is high, HHV is high, and oxygenate compounds are low, but aliphatic and aromatic are high. Pyrolysis was carried out at a temperature of 300-600°C with a feed of 50 grams in atmospheric conditions with a heating rate of 5-35°C/min, the equipment used was a fixed-bed reactor. The higher the pyrolysis temperature, the higher the bio-oil yield will be to an optimum temperature, then lower. The optimum temperature of pyrolysis is 550°C with a bio-oil yield of 23.99 wt%. The higher the pyrolysis temperature, the higher the H/C, the lower O/C. The optimum condition was reached at a temperature of 500°C with the values of H/C, and O/C is 1.17 and 0.47. With an increase in temperature of 300-600°C, HHV increased from 11.64 MJ/kg to 20.63 MJ/kg, the oxygenate compound decreased from 85.26 to 37.55 wt%. Aliphatics and aromatics increased, respectively, from 5.76 to 36.72 wt% and 1.67 to 6.67 wt%.


2014 ◽  
Vol 625 ◽  
pp. 626-629 ◽  
Author(s):  
Mandy Su Zan Gui ◽  
Seyed Amirmostafa Jourabchi ◽  
Hoon Kiat Ng ◽  
Suyin Gan

Slow pyrolysis (SP) and fast pyrolysis (FP) of rice husks, coconut shells and their mixtures were studied in a fixed bed reactor. The objectives of this study were to compare the yields and properties of bio-oils produced using SP and FP methods within a pyrolysis temperature range of 400 °C to 600 °C. Three different biomass compositions, 100% rice husks (RH), 100% coconut shells (CS) and a mixture of 50% rice husks with 50% of coconut shells (RH50/CS50) were experimented. In SP, the maximum yield of bio-oil for RH, CS and RH50/CS50 were 45.45%, 37.01%, 38.29% at temperatures of 550 °C, 500 °C and 600 °C respectively. As for FP, the maximum bio-oil yield obtained for RH, CS and RH50/CS50 were 50.52%, 40.14% and 42.25% at temperatures of 500 °C, 600 °C and 550 °C respectively. At these optimum pyrolysis temperatures, the percentage differences in bio oil yields for SP and FP were 10.57%, 8.11% and 9.83% for RH, CS and RH50/CS50 respectively. Based on American Society for Testing and Materials (ASTM) standard procedures, the properties of bio-oil were characterised and it was found that the bio oil produced by FP at optimum temperatures were less acidic, higher density, lower water content and viscosity as compared to the bio-oil produced by SP method for all biomass compositions.


2017 ◽  
Vol 14 (1) ◽  
pp. 55-59 ◽  
Author(s):  
Ali Bahadir ◽  
Turgay Kar ◽  
Sedat Keles ◽  
Kamil Kaygusuz

Purpose The purpose of this paper is to investigate fast pyrolysis of maple fruit as an energy sources. This could serve as a solution to the energy sources problem. Design/methodology/approach Fast pyrolysis of maple fruit (samara) was achieved in a fixed bed reactor. The pyrolysis experiments have been conducted on the sample of maple seeds to particularly determine the effects of pyrolysis temperature, particle size and sweep gas flow rate on the pyrolysis product yields. Findings The oil of maple fruit from fast pyrolysis has good properties to be a potential candidate as a biofuel or as a source of chemicals. In addition to being environmentally desirable, it can reduce the energy cost, e.g. that Turkey imports a majority of its energy. Originality/value The use of maple fruit for fast pyrolysis and pyrolysis conditions impact on the yields of pyrolysis liquid can be considered as novel aspects of this paper.


2013 ◽  
Vol 779-780 ◽  
pp. 1394-1397
Author(s):  
Jin Wei Jia ◽  
Xin Qian Shu ◽  
He Long Hui ◽  
Xing Min Fu ◽  
Shu Cheng Liu ◽  
...  

To investigate the effects of gangue on pyrolysis of municipal solid waste (MSW), pyrolysis of MSW with gangue has been conducted by TG and fixed-bed reactor, respectively. The effect of gangue on pyrolysis product yields and compositions of gaseous products was investigated and the obtained results were compared with similar experiments without gangue. It was shown that gangue can improve the pyrolytic reaction of MSW, reduce the char yield, increase the liquid yield. And influences of gangue on yields of H2, CO, CH4 and CO2 were more apparent, the yields of H2, CO and CO2 with gangue were improved 12.5%, 11.8% and 175%, respectively, conversely, the yield of CH4 was reduced 15.4% compared with no gangue.


2014 ◽  
Vol 953-954 ◽  
pp. 325-329
Author(s):  
Jin Wei Jia ◽  
Di Yang ◽  
He Long Hui ◽  
Xing Min Fu ◽  
Lu Liu ◽  
...  

The aims of this work were to investigate the influence of feedstock properties of different part of cassava residues (cassava rhizome (CR), cassava stalk (CS) and cassava leaf (CL)) and operating temperatures on the pyrolysis characteristics and the kinetic parameters. Pyrolysis experiments of three selected biomass feedstock were conducted using a fixed-bed reactor. It was shown that the bio-oil yield of cassava stalk reached the maxima at 600°C, and the char yield reduced with the temperature, whereas the gas yield increased with temperature. The cassava rhizome presented higher thermochemical reactivity than the other samples. The activation energy of cassava stalks was 37.57 kJ / mol and that of cassava rhizome (39.42 kJ / mol) increased slightly. The activation energy of cassava leaf (22.85 kJ / mol) was lowest of the three samples.


2012 ◽  
Vol 109 ◽  
pp. 154-162 ◽  
Author(s):  
Alejandrina Campanella ◽  
Rachel Muncrief ◽  
Michael P. Harold ◽  
David C. Griffith ◽  
Norman M. Whitton ◽  
...  

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