scholarly journals Correction to: Combined whole cell wall analysis and streamlined in silico carbohydrate‑active enzyme discovery to improve biocatalytic conversion of agricultural crop residues

2021 ◽  
Vol 14 (1) ◽  
Author(s):  
Jeffrey P. Tingley ◽  
Kristin E. Low ◽  
Xiaohui Xing ◽  
D. Wade Abbott

An amendment to this paper has been published and can be accessed via the original article.

2021 ◽  
Vol 14 (1) ◽  
Author(s):  
Jeffrey P. Tingley ◽  
Kristin E. Low ◽  
Xiaohui Xing ◽  
D. Wade Abbott

AbstractThe production of biofuels as an efficient source of renewable energy has received considerable attention due to increasing energy demands and regulatory incentives to reduce greenhouse gas emissions. Second-generation biofuel feedstocks, including agricultural crop residues generated on-farm during annual harvests, are abundant, inexpensive, and sustainable. Unlike first-generation feedstocks, which are enriched in easily fermentable carbohydrates, crop residue cell walls are highly resistant to saccharification, fermentation, and valorization. Crop residues contain recalcitrant polysaccharides, including cellulose, hemicelluloses, pectins, and lignin and lignin-carbohydrate complexes. In addition, their cell walls can vary in linkage structure and monosaccharide composition between plant sources. Characterization of total cell wall structure, including high-resolution analyses of saccharide composition, linkage, and complex structures using chromatography-based methods, nuclear magnetic resonance, -omics, and antibody glycome profiling, provides critical insight into the fine chemistry of feedstock cell walls. Furthermore, improving both the catalytic potential of microbial communities that populate biodigester reactors and the efficiency of pre-treatments used in bioethanol production may improve bioconversion rates and yields. Toward this end, knowledge and characterization of carbohydrate-active enzymes (CAZymes) involved in dynamic biomass deconstruction is pivotal. Here we overview the use of common “-omics”-based methods for the study of lignocellulose-metabolizing communities and microorganisms, as well as methods for annotation and discovery of CAZymes, and accurate prediction of CAZyme function. Emerging approaches for analysis of large datasets, including metagenome-assembled genomes, are also discussed. Using complementary glycomic and meta-omic methods to characterize agricultural residues and the microbial communities that digest them provides promising streams of research to maximize value and energy extraction from crop waste streams.


2013 ◽  
Vol 33 (4) ◽  
pp. 699-708 ◽  
Author(s):  
Mariana M. Corradi ◽  
Alan R. Panosso ◽  
Marcílio V. Martins Filho ◽  
Newton La Scala Junior

The proper management of agricultural crop residues could produce benefits in a warmer, more drought-prone world. Field experiments were conducted in sugarcane production areas in the Southern Brazil to assess the influence of crop residues on the soil surface in short-term CO2 emissions. The study was carried out over a period of 50 days after establishing 6 plots with and without crop residues applied to the soil surface. The effects of sugarcane residues on CO2 emissions were immediate; the emissions from residue-covered plots with equivalent densities of 3 (D50) and 6 (D100) t ha-1 (dry mass) were less than those from non-covered plots (D0). Additionally, the covered fields had lower soil temperatures and higher soil moisture for most of the studied days, especially during the periods of drought. Total emissions were as high as 553.62 ± 47.20 g CO2 m-2, and as low as 384.69 ± 31.69 g CO2 m-2 in non-covered (D0) and covered plot with an equivalent density of 3 t ha-1 (D50), respectively. Our results indicate a significant reduction in CO2 emissions, indicating conservation of soil carbon over the short-term period following the application of sugarcane residues to the soil surface.


2011 ◽  
Vol 5 (S7) ◽  
Author(s):  
Nicky Creux ◽  
Minique De Castro ◽  
Martin Ranik ◽  
Antanas Spokevicius ◽  
Gerd Bossinger ◽  
...  

2019 ◽  
Vol 9 (19) ◽  
pp. 3980 ◽  
Author(s):  
Saowanee Wijitkosum ◽  
Preamsuda Jiwnok

For an agricultural country such as Thailand, converting agricultural waste into biochar offers a potential solution to manage massive quantities of crop residues following harvest. This research studied the structure and chemical composition of biochar obtained from cassava rhizomes, cassava stems and corncobs, produced using a patented locally-manufactured biochar kiln using low-cost appropriate technology designed to be fabricated locally by farmers. The research found that cassava stems yielded the highest number of Brunauer-Emmett-Teller (BET) surface area in the biochar product, while chemical analysis indicated that corncobs yielded the highest amount of C (81.35%). The amount of H in the corncob biochar was also the highest (2.42%). The study also showed biochar produced by slow pyrolysis was of a high quality, with stable C and low H/C ratio. Biochar’s high BET surface area and total pore volume makes it suitable for soil amendment, contributing to reduced soil density, higher soil moisture and aeration and reduced leaching of plant nutrients from the rhizosphere. Biochar also provides a conducive habitat for beneficial soil microorganisms. The findings indicate that soil incorporation of biochar produced from agricultural crop residues can enhance food security and mitigate the contribution of the agricultural sector to climate change impacts.


1962 ◽  
Vol 115 (1) ◽  
pp. 49-62 ◽  
Author(s):  
Richard M. Krause ◽  
Maclyn McCarty

The trypsinized cell walls of Group C streptococci contain two components, the group-specific carbohydrate and a mucopeptide polymer. Hot formamide extraction of Group C cell walls results in a soluble group-specific carbohydrate fraction and an insoluble mucopeptide residue. This mucopeptide, similar in composition to that of Groups A and A-variant streptococci, contains N-acetylglucosamine, N-acetylmuramic acid, alanine, glutamic acid, lysine, and glycine. It is dissolved by the muralytic enzymes, including lysozyme, which does not attack the whole cell wall. Lysis of the cell wall by phage-associated lysin results in the release of soluble fragments composed of the elements of mucopeptide. Group C carbohydrate extracted with formamide is composed primarily of N-acetylgalactosamine and rhamnose. Serological studies suggest that the specificity of Group C carbohydrate is determined by the N-acetylgalactosamine.


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