scholarly journals Framing agricultural policy through the EC’s strategies on CAP reforms (1992–2017)

2021 ◽  
Vol 9 (1) ◽  
Author(s):  
Karmen Erjavec ◽  
Emil Erjavec
Keyword(s):  
Climate Change ◽  
Food Security ◽  
Agricultural Policy ◽  
Common Agricultural Policy ◽  
Framing Analysis ◽  
Implementation Model ◽  
Societal Issues ◽  
The Past ◽  
Quality Health ◽  
The Common

AbstractThe periodic reforms of the Common Agricultural Policy (CAP) are announced each time by a strategic document in the form of a Communication by the European Commission (EC). The content of the last Communication differs from previous ones, which raises the questions of what frames the EC has employed with respect to its CAP reforms and how these frames have been modified over the past 26 years (from 1991 to 2017) in order to legitimise the preservation of the CAP. This paper tries to fill the gap in the research of frames in the main strategic documents on the CAP by employing comparative historical framing analysis. The results show consistent use of five frames: the policy mechanism frame, farmers’ economic frame, foreign trade frame, budgetary frame, and the societal concerns frame. While they have all remained in use, most have been changed significantly over the years. Throughout the analysed period, the farmers’ economic frame has retained its primacy and continuity, demonstrating the power of the farmers’ lobbies and conservative member states. If in the initial Communications the environment was barely present within the societal concerns frame, it has gained importance in the recent Communications, in addition to other general societal issues, such as climate change, food security and quality, health, digitalisation, innovation, and even migration. By marginalising the policy mechanism frame and replacing it with the implementation model and increasingly emphasising the societal concerns frame with social justifications of the CAP, the EC is trying to legitimise the CAP after 2021.

The Mac Sharry Plan and integration of EU policy on agriculture and nature conservation

1996 ◽  
Vol 23 (3) ◽  
pp. 195-197 ◽  
Author(s):  
Kees J. Canters
Keyword(s):  
European Union ◽  
Nature Conservation ◽  
Environmental Pollution ◽  
Agricultural Policy ◽  
Common Agricultural Policy ◽  
Agricultural Products ◽  
The European Union ◽  
The Past ◽  
The Common ◽  
Oriented Approach

Over the past few decades the Common Agricultural Policy (CAP) of the European Union (EU) has resulted in major surpluses of agricultural products. However, it has also resulted in severe environmental pollution and degradation. For these reasons, in the early 1990s, the CAP was reformed by means of the Mac Sharry Plan (MSP) (Commission of the EC 1991). This Plan aims to: 1) reduce agricultural surpluses and expenses, 2) adopt a more market-oriented approach, 3) keep a sufficient number of farmers in the countryside, and 4) render agriculture more benign to nature and the environment. The last of these aims has not yet been adequately elaborated in the MSP and it is uncertain whether the adopted measures will really lead to less agricultural pressure on nature and the environment.

scholarly journals Global Challenges and New Approaches in the Common Agricultural Policy 2014 - 2020

2015 ◽  
Vol 3 (2) ◽  
pp. 48-54
Author(s):  
Gabriella Bánhegyi
Keyword(s):  
Climate Change ◽  
Environmental Conditions ◽  
Agricultural Policy ◽  
Common Agricultural Policy ◽  
Environmental Issues ◽  
Biodiversity Loss ◽  
General Strategy ◽  
Agricultural Policies ◽  
Global Challenges ◽  
The Common

Abstract Unfavorable environmental issues raise attention globally toward the concept of sustainability. Agriculture is not only a sector influenced greatly by environmental conditions, but at the same time, as the most important utilizer of land, a major shaper of the environmental conditions. When forming agricultural policies special attention should be paid to issues such as climate change, scarcity of fresh water, food shortage and biodiversity loss — just to name some of them. The new European general strategy for the upcoming 7 years period has brought new measures for the agricultural policy as well, environment and sustainability being among the top issues.

scholarly journals Role of Global Food Security in the Common Agrarian Policy of the European Union

2014 ◽  
pp. 130-138
Author(s):  
I. N. Shcherbak
Keyword(s):  
European Union ◽  
Food Security ◽  
Agricultural Policy ◽  
Common Agricultural Policy ◽  
Agricultural Sector ◽  
The European Union ◽  
Global Food Security ◽  
The Common ◽  
Global Food

The author devoted his research to the role of the global food security in the priorities of the Common Agricultural Policy of the European Union (CAP). The research sheds light on the parameters of the Common Agricultural Policy and the basic steps on the path of its reform. The research demonstrates that the priorities of the EC are mainly concentrated on achieving food security for the member-states of the EC, its population and the interests of the agricultural sector. The modern challenges to the Global Food Security (global food crises of 2007-2009, acute food shortages and hunger in crises regions of Africa and chronic malnutrition) are placed high on the agenda of the CAP. In this situation, the EU is trying in the interests of stabilization of the world agricultural market to solve simultaneously the tasks of providing assistance for development and mitigation of the threats to the Global Food security. The deepening rift between the strategy of the CAP oriented towards promotion of agricultural export and real contribution of the EC to the Global Food Security and assistance for development is becoming more and more the most «vulnerable» place of the CAP.

scholarly journals FOOD SECURITY IN POLITICAL DISCOURSE OF THE COMMON AGRICULTURAL POLICY

2017 ◽  
Vol 16 (1) ◽  
pp. 25-32 ◽  
Author(s):  
Renata Grochowska
Keyword(s):  
Food Security ◽  
Critical Discourse Analysis ◽  
Agricultural Policy ◽  
Common Agricultural Policy ◽  
Political Discourse ◽  
Political Agenda ◽  
The Political ◽  
Theoretical Concepts ◽  
The Common ◽  
Specific Reactions

The aim of the article is to show how the term food security evolved in the political discourse of the Common Agricultural Policy (CAP) and how it was interpreted by actors of the decision-making process to achieve the objectives pursued. For this purpose the critical discourse analysis is used. It can be concluded that soft skills, the ability to use words are increasingly important in politics. Politicians use specific types of organisations and institutions to make ideological beliefs and discourses – they need to achieve their objectives – come true. The message, which is read in a specific way to produce very specific reactions, is thus manipulated through the media and other ideological apparatuses. The evolution of theoretical concepts in the political discourse of the CAP presented in the article indicates a high dependence on path dependency. The neo-mercantilist approach to agriculture has been present from the beginning of its existence. The concepts of multifunctionality and neo-liberalism were promoted as a result of pressure from existing external and internal conditions, but they were always to legitimise maintaining high agricultural funding from the EU budget. The food crisis of 2007–2008 and food security became a fundamental elements of the political agenda, which allowed for the return of neo-productivism, in order to defend agricultural subsidies and continue the role of the state in their maintenance.

Cherneha O. B., Chepurnova A. V. COMPARATIVE ANALYSIS OF UKRAINE AND POLAND FOOD SECURITY LEVELS

2019 ◽  
pp. 9-17
Keyword(s):  
Food Security ◽  
Comparative Analysis ◽  
Rural Development ◽  
Agricultural Policy ◽  
Common Agricultural Policy ◽  
Public Spending ◽  
Development Program ◽  
Rural Development Program ◽  
Security Levels ◽  
The Eu

Objective. The purpose of the article is to compare the levels and mechanisms of food security management in Ukraine and Poland, to identify the main factors influencing the processes of its formation and to determine the directions of increasing the level of Ukraine food security. Methods. The scientific results of the study were obtained using the following methods: theoretical generalization and comparison (for the study of meaningful aspects of the definition of «food security»), analysis and synthesis (for comparative analysis of Ukraine and Poland food security levels), abstract-logical method (for establishing the links between the level of economic development of countries and the levels of their food security and determining the directions of increasing the Ukraine level of food security). Results. On the basis of a comparative analysis of Ukraine and Poland food security levels, a significant gap in Ukraine’s provision of food security has been identified. Thus, with respect to all food security components identified by FAO, except for the «use» of sanitary and safe drinking water, Poland has reached far ahead of Ukraine. It has been found that for the period 2012–2018, the value of the Global Food Security Index for Ukraine decreased by 2.1 due to a decrease in the level of affordability and availability of food, while the Polish side increased its position on GFSI by 2.8 due to the increase in affordability and availability of food in the country. It has been found that the decisive influence on the level of food security in Poland, as well as high ranking in the ranking is carried out by the EU Common Agricultural Policy (CAP), the implementation of the Polish Rural Development Program and significant public spending on agriculture. It has been determined that the main directions for improving the level of food security of Ukraine should be: lifting the moratorium on the sale of agricultural land; financing the agri-food sector not only through public spending but also through EU programs; creation and implementation of the National Rural Development Program; full and unconditional implementation of Government programs on EU integration; adaptation to the EU Common Agricultural Policy standards.

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