Determination of Omega-6 and Omega-3 Fatty Acids in Pork Adipose Tissue with Nondestructive Raman and Fourier Transform Infrared Spectroscopy

Omega 3 Fatty Acids ◽

Omega 3 ◽

Omega 6

Rapid quantitative determination of free fatty acids in fats and oils by fourier transform infrared spectroscopy

Journal of the American Oil Chemists Society ◽

10.1007/bf02552703 ◽

1993 ◽

Vol 70 (4) ◽

pp. 335-341 ◽

Cited By ~ 117

Author(s):

A. A. Ismail ◽

F. R. van de Voort ◽

G. Emo ◽

J. Sedman

Keyword(s):

Fatty Acids ◽

Fourier Transform ◽

Infrared Spectroscopy ◽

Quantitative Determination ◽

Free Fatty Acids ◽

Fats And Oils

DETERMINATION OF FREE FATTY ACIDS IN CRUDE PALM OIL, BLEACHED PALM OIL AND BLEACHED DEACIDIFIED PALM OIL BY FOURIER TRANSFORM INFRARED SPECTROSCOPY

Journal of Food Lipids ◽

10.1111/j.1745-4522.2009.01160.x ◽

2009 ◽

Vol 16 (4) ◽

pp. 475-483 ◽

Cited By ~ 4

Author(s):

Y.B. CHE MAN ◽

W.W. AYE ◽

C.P. TAN ◽

S.M. ABDULKARIM

Keyword(s):

Fatty Acids ◽

Fourier Transform ◽

Infrared Spectroscopy ◽

Free Fatty Acids ◽

Palm Oil ◽

Crude Palm Oil

Influence of triacylglycerol characterics on the determination of free fatty acids in vegetable oils by fourier transform infrared spectroscopy

Journal of the American Oil Chemists Society ◽

10.1007/s11746-001-0375-z ◽

2001 ◽

Vol 78 (10) ◽

pp. 981-984 ◽

Cited By ~ 16

Author(s):

T. Verleyen ◽

R. Verhe ◽

A. Cano ◽

A. Huyghebaert ◽

W. De Greyt

Keyword(s):

Fatty Acids ◽

Fourier Transform ◽

Infrared Spectroscopy ◽

Free Fatty Acids ◽

Vegetable Oils ◽

Fourier Transform Infrared

Determination of free fatty acids in crude palm oil and refined-bleached-deodorized palm olein using fourier transform infrared spectroscopy

Journal of the American Oil Chemists Society ◽

10.1007/s11746-999-0029-z ◽

1999 ◽

Vol 76 (4) ◽

pp. 485-490 ◽

Cited By ~ 46

Author(s):

Y. B. Che Man ◽

M. H. Moh ◽

F. R. van de Voort

Keyword(s):

Fatty Acids ◽

Fourier Transform ◽

Infrared Spectroscopy ◽

Free Fatty Acids ◽

Palm Oil ◽

Palm Olein ◽

Crude Palm Oil

Determination of Polygalacturonic Acid Content in Sweet Cherry (0900 Ziraat) Extracts by Fourier Transform Infrared Spectroscopy and Effects of CaCl2 and Ca(NO3)2 Foliar and Fruit Sprays Appications on Polygalacturonic Acid

Asian Journal of Chemistry ◽

10.14233/ajchem.2015.18038 ◽

2015 ◽

Vol 27 (6) ◽

pp. 2178-2180

Author(s):

Neslihan Ekinci ◽

Mustafa Yildiz

Keyword(s):

Fourier Transform ◽

Infrared Spectroscopy ◽

Acid Content ◽

Sweet Cherry ◽

Polygalacturonic Acid

Determination of protein secondary structure by Fourier transform infrared spectroscopy: A critical assessment

Biochemistry ◽

10.1021/bi00053a001 ◽

1993 ◽

Vol 32 (2) ◽

pp. 389-394 ◽

Cited By ~ 1066

Author(s):

Witold K. Surewicz ◽

Henry H. Mantsch ◽

Dennis Chapman

Keyword(s):

Fourier Transform ◽

Infrared Spectroscopy ◽

Secondary Structure ◽

Protein Secondary Structure ◽

Critical Assessment

Determination of crystallinity in native cellulose from higher plants with diffuse reflectance Fourier transform infrared spectroscopy

Carbohydrate Research ◽

10.1016/0008-6215(94)80015-4 ◽

1994 ◽

Vol 261 (1) ◽

pp. 163-172 ◽

Cited By ~ 63

Author(s):

Stephan H.D. Hulleman ◽

Johanna M. van Hazendonk ◽

Jan E.G. van Dam

Keyword(s):

Fourier Transform ◽

Infrared Spectroscopy ◽

Diffuse Reflectance ◽

Higher Plants ◽

Native Cellulose

Analytical evaluation of polyunsaturated fatty acids degradation during thermal oxidation of edible oils by Fourier transform infrared spectroscopy

Talanta ◽

10.1016/s0039-9140(99)00034-x ◽

1999 ◽

Vol 50 (2) ◽

pp. 269-275 ◽

Cited By ~ 39

Author(s):

M Moya Moreno

Keyword(s):

Fatty Acids ◽

Fourier Transform ◽

Infrared Spectroscopy ◽

Polyunsaturated Fatty Acids ◽

Thermal Oxidation ◽

Edible Oils ◽

Analytical Evaluation

Attenuated total reflectance with Fourier transform infrared spectroscopy (ATR/FTIR) and different PLS Algorithms for simultaneous determination of clavulanic acid and amoxicillin in powder pharmaceutical formulation

Journal of the Brazilian Chemical Society ◽

10.1590/s0103-50532011001000011 ◽

2011 ◽

Vol 22 (10) ◽

pp. 1903-1912 ◽

Cited By ~ 22

Author(s):

Aline L. H. Müller ◽

Érico M. M. Flores ◽

Edson I. Müller ◽

Fabiana E. B. Silva ◽

Marco F. Ferrão

Keyword(s):

Fourier Transform ◽

Infrared Spectroscopy ◽

Clavulanic Acid ◽

Simultaneous Determination ◽

Pharmaceutical Formulation ◽

Attenuated Total Reflectance ◽

Total Reflectance

Towards minimization of chlorinated solvents consume in Fourier transform infrared spectroscopy determination of Propamocarb in pesticide formulations

Talanta ◽

10.1016/j.talanta.2007.11.017 ◽

2008 ◽

Vol 75 (2) ◽

pp. 339-343 ◽

Cited By ~ 1

Author(s):

Guillermo Quintás ◽

Sergio Armenta ◽

Salvador Garrigues ◽

Miguel de la Guardia

Keyword(s):

Fourier Transform ◽

Infrared Spectroscopy ◽

Chlorinated Solvents ◽

Pesticide Formulations