scholarly journals Germination response of grasspea (Lathyrus sativus L.) and arugula (Eruca sativa L.) to osmotic and salinity stresses

2015 ◽  
Vol 71 (1) ◽  
pp. 97-108 ◽  
Author(s):  
Hamid-Reza Fallahi ◽  
Golsoom Fadaeian ◽  
Marziyeh Gholami ◽  
Omolbanin Daneshkhah ◽  
Fatemeh Sadat Hosseini ◽  
...  
Keyword(s):  
Osmotic Stress ◽  
Salinity Stress ◽  
Germination Rate ◽  
Dry Weight ◽  
Germination Percentage ◽  
Control Treatment ◽  
Breeding Programs ◽  
Lathyrus Sativus L ◽  
Germination Indices ◽  
Different Levels

Abstract The use of genetic potential of forgotten plants such as grasspea and arugula is an appropriate strategy for increasing of plants tolerance to environmental stresses. Therefore, in this laboratory study the effects of different levels of osmotic (0, -2, -4, -6, -8, -10, -12 and -14 bar caused by PEG) and salinity (0, 50, 100, 150, 200, 250, 300 and 350 mmol induced by NaCl) stresses were evaluated on germination indices of grasspea and arugula in four separate experiments. Arugula showed a suitable tolerance to osmotic stress, so that its germination percentage and rate at treatment of -10 bar were similar to control. Arugula had 79% germination at osmotic level of -14 bar, but its germination rate at this level was 60% lower than control. In addition, its radicle length until -8 bar and radicle dry weight up to -14 bar were higher than control treatment. However, all levels of salinity stress particularly treatments of more than 100-150 mmol decreased the germination indices of arugula. Germination percentage of arugula in 150 and 200 mmol treatments was 22 and 56% lower than control treatment, respectively. Grasspea had partially suitable tolerance to osmotic stress until -6 bar, but then intensified the reducing trends of its germination indices and finally reached to zero at -14 bar treatment. Moreover, salinity stress especially treatments of higher than 100 mmol decreased all germination indices of grasspea. Overall, arugula was a more tolerant plant especially to osmotic stress; therefore this forgotten plant can be used in agronomic and breeding programs in areas affected by drought stress.

scholarly journals Effect of seed priming with kinetin on germination indices and proline activity of Silybum marianum L. under drought stress conditions

2015 ◽  
Vol 9 (1) ◽  
pp. 6-11
Author(s):  
Abolfazl Masoumi Zavariyan ◽  
Mojtaba Yousefi Rad ◽  
Mohsen Asghari
Keyword(s):  
Drought Stress ◽  
Germination Rate ◽  
Dry Weight ◽  
Seed Priming ◽  
Germination Percentage ◽  
Seed Vigor ◽  
Silybum Marianum ◽  
Randomized Design ◽  
Seedling Length ◽  
Germination Indices

For investigation of the effect of seed priming by kinetin on germination indices and proline activity of Silybum marianum  L. under drought stress, factorial experiment based on completely randomized design with two factor includingdifferent concentrations of kinetin (0, 10 and 20 ppm) and different levels of drought stress including 0, -6 and -12 barat three replicates was carried out. According to the results, drought stress and kinetin individualy cause to decreases of germination percentage, germination rate, seedling length, seed vigor and seedling dry weight but uses of kinetin in drought stress condition improvment of them. Also, drought stress cause to increases of proline content and catalase activity. Therefore, seed priming with 10 ppm kinetin at drought stress was improved the germination indices of Silybum marianum L.DOI: http://dx.doi.org/10.3126/ijls.v9i1.11919 International Journal of Life Sciences Vol.9(1) 2015 6-11

scholarly journals Sugar beet (Beta vulgaris L.) germination indices and physiological properties affected by priming and genotype under salinity stress

2021 ◽  
Vol 49 (3) ◽  
pp. 12063
Author(s):  
Ali SHOKOUHIAN ◽  
Heshmat OMIDI
Keyword(s):  
Sugar Beet ◽  
Chlorophyll A ◽  
Salinity Stress ◽  
Physiological Mechanism ◽  
Seed Priming ◽  
Germination Percentage ◽  
Control Treatment ◽  
Seedling Vigour ◽  
Vigour Index ◽  
Germination Indices

Seed priming has proved to be an effective method in imparting stress tolerance to plants using natural and/or synthetic compounds to treat the seeds before germination. The present study was designed to investigate the physiological mechanism of seed priming with ZnSO4 (osmopriming) and distilled water (hydropriming) on sugar beet genotypes (‘Shokofa’, ‘Sina’, ‘Paya’, ‘Turbata’, and ‘Aria’) germination indices, seedling growth parameters, and biochemical properties under salinity stress (0, 2, 5, and 12 dS/m NaCl). A significant reduction in germination percentage (33.23%), germination rate (77.2%), chlorophyll a, b, and total contents (43.9, 31.9, and 39.9%, respectively) while, a significant increase in radical, plumule, and seedling length (57.1, 44.4, and 51.2%, respectively), seedling vigour index (48.9%), superoxide dismutase activity (61.3%), proline (54.0%) and sugar (56.3%) contents were achieved at 12 dS/m NaCl in compared to the control treatment. Seed hydropriming and osmopriming caused significant improvements in photosynthetic pigments, antioxidant enzyme activity, and proline content reflected in high germination percentage and rate as well as seedling vigour index and reduced mean germination time under salinity. ‘Paya’ and ‘Aria’ genotypes had a superiority according to the germination percentage and seedling vigour index, respectively. The hydropriming of ‘Paya’ genotype resulted in the highest germination percentage (95%) under high level of salinity (12 dS/m) which 11.84% increase compared to the control treatment. Hydropriming of ‘Sina’ seeds showed the highest chlorophyll a and total, and carotenoids under non-stress conditions (22.89, 31.65, and 2116.6 µg/g FW). Also, hydropriming by increases chlorophyll b content led to the modulation of the negative effects of high salinity stress (12 dS/m). In conclusion, different seed priming treatments in sugar beet seeds improved the salinity tolerance by physiological characteristics nonetheless hydropriming was the most effective treatment to get higher germination indices in ‘Paya’ and ‘Aria’ genotypes.

scholarly journals Potensi Ekstrak Kulit Buah Naga untuk Mitigasi Cekaman Salinitas pada Perkecambahan Benih Kedelai

2020 ◽  
Vol 4 (2) ◽  
pp. 106
Author(s):  
Maman Suryaman ◽  
Ida Hodiyah ◽  
Neng Inten
Keyword(s):  
Seed Germination ◽  
Salinity Stress ◽  
Germination Rate ◽  
Block Design ◽  
Soybean Seed ◽  
Dry Weight ◽  
Germination Percentage ◽  
Randomized Block Design ◽  
Dragon Fruit ◽  
Peel Extract

<p>Salinity stress has negative effect on seed germination; therefore, it is necessary to find technology to mitigate it. The research was conducted to study the potency of peel extract of dragon fruit to mitigate salinity stress on soybean seed germination. This research used a randomized block design with factorial patterns and three replications. The first factor was the level of salinity of NaCl (C), consisted of 3 levels (c<sub>0</sub> = 0%, c<sub>1</sub>=0.5%, c<sub>2</sub>=1%), The second factor was peel extract of dragon fruit (I), consisted of 3 levels (i<sub>0</sub> = 0% (control), i<sub>1 </sub>= 1%, and i<sub>2</sub>=2%). The parameters analyzed were germination percentage, germination rate, root length, epicotyl length, electric conductivity, and dry weight of sprout. The data were analyzed with ANOVA and Duncan’s multiple range test at α = 5 %. The result showed no interaction between salinity stress and peel extract of dragon fruit on soybean seed germination. Salinity stress significantly decreased sprout vigor with the highest decrease was shown at 1% salinity; on contrarily peel extract of dragon fruit could maintain sprout vigor. Peel extract of dragon fruit 2% was the potential to mitigate salinity stress.</p>

scholarly journals Effect of nutri-priming on germination indices and physiological characteristics of stevia seedling under salinity stress

2017 ◽  
Vol 39 (4) ◽  
pp. 353-362 ◽  
Author(s):  
Mehdi Aghighi Shahverdi ◽  
Heshmat Omidi ◽  
Seyed Jalal Tabatabaei
Keyword(s):  
Salinity Stress ◽  
Seedling Growth ◽  
Germination Rate ◽  
Germination Percentage ◽  
Seed Vigor ◽  
Proline Content ◽  
Physiological Characteristics ◽  
Antioxidant Enzyme Activities ◽  
Seedling Length ◽  
Germination Indices

Abstract: Poor germination and low seedling growth of stevia (Stevia rebuadiana Bertoni) are common problems in the cultivation of the plant. On the other hand, salinity is one of the abiotic environmental stresses that reduce the performance of the product. The objective in this study was to assess the effect of nutri-priming with selenium (Se), iron (Fe) and boron (B) on stevia seed germination indices and physiological characteristics in sodium chloride (NaCl) salinity condition (0, 30, 60 and 90 mM). Results indicated that the effect of salinity in nutri-priming were significant on germination percentage, germination rate, germination uniformity, germination value, seedling length, seedling vigor index, total chlorophyll, free proline content and enzymatic activity of catalase (CAT) and superoxide dismutase (SOD). Salinity stress decreased the percentage and rate of germination and seed vigor, however, nutri-priming reduces the adverse effects of salinity stress. Salinity also reduced the amount of chlorophyll content, in spite of all that this decrease was very low in terms of nutri-priming with Se, Se+Fe and Se+Fe+B in high salinity level (90 mM). Salinity stress increased proline content and antioxidant enzyme activities of CAT and SOD, that nutri-priming especially with the Se more increased. The finding of this study leads to the conclusion that nutri-priming with nutrients, especially Se and Fe increased the antioxidant capacity of the plant to improve germination and seedling growth of stevia under salinity stress.

scholarly journals Effect of seed priming by pyridoxine on germination and biochemical indices in Silybum marianum L. under drought stress

2015 ◽  
Vol 9 (1) ◽  
pp. 17-22 ◽  
Author(s):  
Abolfazl Masoumi Zavariyan ◽  
Mojtaba Yousefi Rad ◽  
Mohsen Asghari
Keyword(s):  
Drought Stress ◽  
Germination Rate ◽  
Dry Weight ◽  
Seed Priming ◽  
Germination Percentage ◽  
Seed Vigor ◽  
Silybum Marianum ◽  
Randomized Design ◽  
Biochemical Indices ◽  
Germination Indices

In order to investigation of the effect of seed priming by pyridoxine on germination and biochemical indices of Silybum marianum L. under drought stress, factorial experiment based on completely randomized design with two factor includingdifferent concentrations of pyridoxine including 0, 0.02% and 0.04% and different levels of drought stress including 0, -6 and -12 bar at three replicates was performed. The results indicated that drought stress affected measured indices at P<0.01 and pyridoxine significantly affected germination percentage and rate, seed vigor, mean time germination, seedling length and dry weight at P<0.01 and peroxidase activity at P<0.05. Interaction between the drought stress and pyridoxine was significantly (P<0.05) affected of germination rate and seed vigor. The results showed that with increasing drought stress, germination indices were decreased and biochemical indices were increased. Seed priming with pyridoxine cause to improvement of germination indices and decreases biochemical indices. According to the results, seed priming with 0.04% pyridoxine cause to improvement of germination indices at drought stress conditions.DOI: http://dx.doi.org/10.3126/ijls.v9i1.11921 International Journal of Life Sciences Vol.9(1) 2015 17-22

Salinity Tolerance of Black Gram Cultivars During Germination and Early Seedling Growth

2018 ◽  
Vol 51 (3) ◽  
pp. 51-68 ◽  
Author(s):  
M.K. Hasan ◽  
M.S. Islam ◽  
M.R. Islam ◽  
H.N. Ismaan ◽  
A. El Sabagh
Keyword(s):  
Salt Stress ◽  
Salinity Tolerance ◽  
Seedling Growth ◽  
Negative Impact ◽  
Germination Rate ◽  
Dry Weight ◽  
Germination Percentage ◽  
Shoot Length ◽  
Sand Culture ◽  
Black Gram

Abstract A laboratory experiment regarding germination and seedling growth test was conducted with three black gram genotypes tested under three salinity levels (0, 75 and 150 mM), for 10 days, in sand culture within small plastic pot, to investigate the germination and seedling growth characteristics. Different germination traits of all black gram genotypes, like germination percentage (GP), germination rate (GR), coefficient of velocity of germination (CVG) greatly reduced, as well as mean germination time (MGT) increased with increasing salt stress. At high salt stress, BARI Mash-3 provided the highest GP reduction (28.58%), while the lowest was recorded (15.79% to control) in BARI Mash-1. Salinity have the negative impact on shoot and root lengths, fresh and dry weights. The highest (50.32% to control) and lowest reduction (36.39%) of shoot length were recorded in BARI Mash-2 and BARI Mash-1, respectively, under 150 mM NaCl saline conditions. There were significant reduction of root lengths, root fresh and dry weight, shoot length, shoot fresh and dry weight in all genotypes under saline condition. The genotypes were arranged as BARI Mash-1 > BARI Mash-3 > BARI Mash-2, with respect to salinity tolerance.

The Effect of High Concentrations of Ethylene on Seed Germination of Douglas Fir (Pseudotsugamenziesii (Mirb.) Franco)

1975 ◽  
Vol 5 (3) ◽  
pp. 419-423 ◽  
Author(s):  
Carey Borno ◽  
Iain E. P. Taylor
Keyword(s):  
Seed Germination ◽  
Germination Rate ◽  
Inhibitory Effect ◽  
Germination Percentage ◽  
Douglas Fir ◽  
Control Treatment ◽  
Continuous Exposure ◽  
Short Term ◽  
Short Term Exposure ◽  
High Concentrations

Stratified, imbibed Douglas fir (Pseudotsugamenziesii (Mirb.) Franco) seeds were exposed to 100% ethylene for times between 0 and 366 h. Germination rate and germination percentage were increased by treatments up to 48 h. The 12-h treatment gave largest stimulation; 30% enhancement of final germination percentage over control. Treatment for 96 h caused increased germination rate for the first 5 days but reduced the germination percentage. Germinants were subject to continuous exposure to atmospheres containing 0.1 – 200 000 ppm ethylene in air, but it did not stimulate growth, and the gas was inhibitory above 100 ppm. Although some effects of high concentrations of ethylene may have been due to the lowering of oxygen supplies, this alone was insufficient to account for the full inhibitory effect. The mechanism of stimulation by short-term exposure to ethylene is discussed.

scholarly journals Selection of drought tolerant wheat genotypes by osmotic stress imposed at germination and early seedling stage

2018 ◽  
Vol 15 (2) ◽  
pp. 177-192
Author(s):  
RR Saha ◽  
A Hannan ◽  
A Nessa ◽  
MA Malek ◽  
MR Islam
Keyword(s):  
Osmotic Stress ◽  
Dry Weight ◽  
Seedling Stage ◽  
Metabolic Efficiency ◽  
Wheat Genotypes ◽  
Shoot Dry Weight ◽  
Vigour Index ◽  
Peg Treatment ◽  
Early Seedling ◽  
Different Levels

An experiment on hundred wheat genotypes under different levels of osmotic stress was carried out during 2014 to select the genotype(s) tolerant to drought at germination and early seedling stage. Different levels of osmotic stress were imposed by using polyethylene glycol (PEG). Three osmotic stress levels viz. control (distilled water), 15% PEG solution and 25% PEG solution were used. Among the 100 genotypes the rate of germination percentage, final germination (%), root and shoot dry weight, amount of respiration and vigour index under PEG treatment was found significantly lower than that of control condition. Compared to control condition relative decrease in rate of germination, final germination, amount of respiration and vigour index among the wheat genotypes were found more at 25% PEG than that of 15% PEG treatment. However, the seed metabolic efficiency was significantly higher in wheat genotypes under both 15% PEG and 25% PEG treatment compared to the control condition. A significant positive correlation exists between the important growth parameters like rate of germination (%), final germination (%), shoot dry weight, root dry weight and vigour index. On the basis of these physiological traits against osmotic stress, nine genotypes of wheat such as BD-480, BD-498, BD- 501, BD-513, BD-514, BD-519, BD-592, BD-618 and BD- 633 were selected as drought tolerant.SAARC J. Agri., 15(2): 177-192 (2017)

scholarly journals Phytotoxicity of Chitosan and SiO2 Nanoparticles to Seed Germination of Wheat (Triticum aestivum L.) and Barley (Hordeum vulgare L.) Plants

2017 ◽  
Vol 9 (2) ◽  
pp. 242-249 ◽  
Author(s):  
Faride BEHBOUDI ◽  
Zeinalabedin TAHMASEBI SARVESTANI ◽  
Mohamad Zaman KASSAEE ◽  
Seyed Ali Mohamad MODARES SANAVI ◽  
Ali SOROOSHZADEH
Keyword(s):  
Germination Rate ◽  
Dry Weight ◽  
Sio2 Nanoparticles ◽  
Triticum Aestivum L ◽  
Germination Percentage ◽  
Hordeum Vulgare L ◽  
Randomized Design ◽  
Direct Exposure ◽  
Contrast Exposure ◽  
Mean Germination Time

Plants such as wheat and barley that are strategically important crops need to be considered to develop a comprehensive toxicity profile for nanoparticles (NPs). The present study was aimed to investigate the effects of chitosan and SiO2 NPs on wheat and barley plants. Two factorial experiments (seeds priming and direct exposure) were performed based on a completely randomized design in four replications. Results showed that the seeds priming with the NPs had not significant effect on germination parameters such as Germination Percentage (GP), Germination Rate (GR), Germination Value (GV), Mean Germination Time (MGT), Pick Value (PV) and Mean Daily Germination (MDG). In contrast, exposure of the seeds to the NPs had significant effects on these parameters. In both experiments, treatments had significant effects on shoot, seedling, root length, fresh and dry weight, as well as vigor indexes as compared to the control. In most traits, the best concentration of NPs was 30 ppm, whereas applications of the NPs with 90 ppm displayed adverse effects on majority of the studied traits. According to these results, selectivity in applications of NPs with suitable concentration and method is essential for different plant species.  

scholarly journals The Use of Germination Indices for Salinity Tolerance Classification of Pepper Cultivars

2019 ◽  
Vol 7 (9) ◽  
pp. 1304
Author(s):  
Gamze Kaya
Keyword(s):  
Salinity Tolerance ◽  
Seedling Growth ◽  
Growth Parameters ◽  
Genotypic Variation ◽  
Germination Percentage ◽  
Control Treatment ◽  
Tolerance Index ◽  
Seedling Length ◽  
Early Seedling ◽  
Germination Indices

The study aimed to evaluate the use of germination indices as a screening tool for salinity tolerance during germination and early seedling growth of pepper cultivars, and to distinguish the potential for genetic responses to salt tolerance. In the study, the seeds of seven pepper cultivars were germinated at increasing NaCl levels of 5, 10, 15 and 20 dS/m and distilled water as the control treatment for 14 days. Germination percentage (GP), mean germination time (MGT), germination index (GI), germination stress tolerance index (GSTI), seedling length (SL), seedling fresh weight (SFW) and vigor index (VI) were investigated. Results showed that germination percentage decreased with increasing NaCl levels while the highest germination percentage at 20 dS/m was 92% in BT Burdem with no significant reduction. Seedling growth of pepper cultivars was severely inhibited by increasing salinity stress. SFW was depressed depending on reduction in SL due to increasing NaCl. BT-Burli and BT İnce Sivri were the most tolerant cultivars to NaCl and they were used for genetic resources towards salinity. Seedling growth was much more sensitive to salinity than germination because of the highest percent reduction in seedling growth parameters. Among the parameters, GSTI gave the highest significant correlation coefficient with SL and SFW; indicating that it would be useful for estimating seedling growth. It was concluded that genotypic variation was observed among pepper cultivars for salinity tolerance and GSTI could be used for a predictor for salinity tolerance.

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