Inadequate iodine nutrition of pregnant women from Extremadura (Spain)

ObjectiveTo evaluate the iodine nutrition of the pregnant women of the Spanish Autonomous Community Extremadura. There are ∼10 000 births per year in Extremadura, which historically contains areas with endemic goiter (Las Hurdes).DesignPopulation study in which a representative sample of pregnant women of the general population was analyzed, along with another sample of pregnant women from traditionally goitrogenic areas. With the collaboration of selected health centers, an additional sample of blood and urine was obtained within the primary health care pregnancy-monitoring program; these samples were sent to a single central laboratory.MethodsBiochemistry: determination of iodine and creatinine in urine, and serum concentrations of thyroxine, free thyroxine, tri-iodothyronine, TSH, thyroglobulin, and two anti-thyroid antibodies. Each parameter was measured by means of a single specific RIA.ResultsChanges between the first trimester and later stages of pregnancy of all biochemical variables studied corresponded with those described for other European areas with a comparable iodine nutrition. Using the urinary iodine concentration value as an indicator of iodine ingestion, it was found that in the first trimester of pregnancy six out of ten women from Extremadura ingested less than the currently recommended amount (250 μg I/day), and approximately three out of ten of these women ingested less than half of this amount.ConclusionsIt is imperative to implement in all Extremadura the generalized and controlled use of complements that contain 200–250 μg I/day throughout pregnancy and, if possible, before.

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Women Remain at Risk of Iodine Deficiency during Pregnancy: The Importance of Iodine Supplementation before Conception and Throughout Gestation

Nutrients ◽

10.3390/nu11010172 ◽

2019 ◽

Vol 11 (1) ◽

pp. 172 ◽

Cited By ~ 8

Author(s):

Kristen Hynes ◽

Judy Seal ◽

Petr Otahal ◽

Wendy Oddy ◽

John Burgess

Keyword(s):

At Risk ◽

Pregnant Women ◽

Iodine Deficiency ◽

Urinary Iodine ◽

Iodine Concentration ◽

Urinary Iodine Concentration ◽

Iodine Nutrition ◽

Supplement Use ◽

Iodine Supplementation ◽

The Impact

In Australia, pregnant women are advised to take an iodine supplement (I-supp) (150 µg/day) to reduce risks to the foetus associated with iodine deficiency (ID). To examine the impact of this recommendation on iodine status, and to identify factors that contribute to adequacy during gestation, supplement use and Urinary Iodine Concentration (UIC) was measured in 255 pregnant women (gestation range 6 to 41 weeks) in Tasmania. The median UIC (MUIC) of 133 µg/L (Inter-quartile range 82–233) was indicative of ID, being below the 150–249 µg/L range for adequacy during pregnancy. Women taking an iodine-containing-supplement (I-supp) had a significantly higher MUIC (155 µg/L) (n = 171) compared to the combined MUIC (112.5 µg/L) (n = 84) of those who had never (120 µg/L) (n = 61) or were no longer taking an I-supp (90 µg/L) (n = 23) (p = 0.017). Among women reporting I-supp use, the MUIC of those commencing the recommended 150 µg/day prior to conception was significantly higher than those starting supplementation following pregnancy confirmation: 196 (98–315) µg/L (n = 45) versus 137.5 (82.5–233.5) µg/L (n = 124), p = 0.032. Despite recommendations for iodine supplementation pregnant Tasmanian women remain at risk of ID. Commencing an I-supp of 150 µg/day prior to conception and continuing throughout pregnancy is required to ensure adequacy. Timely advice regarding the importance of adequate iodine nutrition, including supplementation is needed to reduce the risk of irreversible in utero neurocognitive damage to the foetus.

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Iodine nutrition status in clinically euthyroid pregnant women attending in BSMMU

Bangabandhu Sheikh Mujib Medical University Journal ◽

10.3329/bsmmuj.v9i1.28942 ◽

2016 ◽

Vol 9 (1) ◽

pp. 38

Author(s):

Md. Anowar Hossain ◽

M. Abul Hasanat ◽

Murshed Ahamed Khan ◽

Jobaida Naznin ◽

Kazi Ashraful Alam ◽

...

Keyword(s):

Pregnant Women ◽

Urinary Iodine ◽

Iodine Content ◽

Iodine Concentration ◽

Nutrition Status ◽

Urinary Iodine Concentration ◽

Digestion Method ◽

Iodine Nutrition ◽

Cross Sectional ◽

Nutritional Problem

Background: Iodine deficiency disorders (IDD) are common nutritional problem globally. All groups of people are affected by it, but the pregnant women and their neonates are most vulnerable.Objectives: This study was carried out to see the iodine status of pregnant women using median urinary iodine concentration (MUI) as a measure of outcome. Methods: This cross sectional observational study assessed the MUI in casual urine samples from 225 pregnant women (75 pregnants from each trimester) and 75 non-pregnant healthy controls. The urinary iodine content was estimated in urine sample using the method of Dunn et al. with the modification of Sandell & Kolthoff (wet digestion method).Results: Median value of urinary iodine in pregnant women was 48.21Ug/L compared to 52.27

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Urinary Iodine Concentration as an Indicator of Iodine Status and its Correlation with the Thyroid Hormones and Hemoglobin Levels in First Trimester Pregnant Women - An Exploratory Study

Current Research in Nutrition and Food Science Journal ◽

10.12944/crnfsj.9.3.07 ◽

2021 ◽

Vol 9 (3) ◽

pp. 791-799

Author(s):

Syeda Farha S ◽

Asna Urooj

Keyword(s):

Pregnant Women ◽

Iron Status ◽

Urinary Iodine ◽

Iodine Concentration ◽

First Trimester ◽

Iodine Intake ◽

Urinary Iodine Concentration ◽

Cross Sectional ◽

Iodine Status ◽

The Impact

During pregnancy, the daily requirement of iodine increases making those most at-risk population for iodine deficiency disorders. The available confined data shows that pregnant women are iodine deficient even in iodine sufficient regions with this background the objectives of the current study were to assess the urinary iodine concentration (UIC) and evaluate the relationship between the levels of hemoglobin, UIC, and thyroid status in first-trimester pregnant women. A cross-sectional hospital-based study with a total sample size of n=110 pregnant women at the13th week of gestation in the Mysuru district was selected. The UIC, anthropometric measurements, iodine intake, and selected biochemical parameters (TSH, FT3, FT4, and Hb) were assessed. The data was analysed using SPSS (v 16.0). Spearman’s rank correlation test was used to analyse correlations. The Mann- Whitney U test was used to compare differences between groups. ANOVA was used to study the comparison of pregnancy complications with UIC and hemoglobin. The median UIC (mUIC) was 194.2 µg/L and Hb was 10.5 g/dL. Even though the mUIC was normal, around 38.2% had insufficient UIC. Significant inverse relationship between UIC and TSH (r = -0.487, p<0.001), Hb and TSH (r = -0.355, p < 0.001), and between TSH and iodine intake (r=-0.476, p<0.001) were observed. It was interesting to observe that those with insufficient UIC were found to have mild anaemia and low FT4 levels and those with excess UIC had lower TSH levels. The pregnant women in the present study were found to have the normal median urinary iodine concentration and were mildly anaemic. Increased attention among pregnant women should be focused on iodine status along with iron status and thyroid functions. Larger comparative studies need to be performed to study the impact of altered iodine status on neonatal outcomes.

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Mild to moderate iodine deficiency in pregnancy: A matter of debate

Archive of Food and Nutritional Science ◽

10.29328/journal.afns.1001028 ◽

2021 ◽

Vol 5 (1) ◽

pp. 018-026

Author(s):

Delshad Hossein ◽

Azizi Fereidoun

Keyword(s):

Pregnant Women ◽

Thyroid Function ◽

Iodine Deficiency ◽

Urinary Iodine ◽

Iodine Concentration ◽

Urinary Iodine Concentration ◽

Iodine Nutrition ◽

Iodine Supplementation ◽

Iodine Deficiency In Pregnancy ◽

In Pregnancy

During the last few decades painstaking efforts have been made to eliminate iodine deficiency through the world. Nowadays in regions where dietary iodine intake is adequate or borderline, the main focus is increasing dietary iodine supply in the target population during pregnancy and the first years of life. Severe iodine deficiency during pregnancy increases the risk of irreversible brain damage, intellectual disability, neurologic abnormalities, stunted growth, increased pregnancy loss, infant mortality, impairments in child development and cretinism. The potential effects of mild-to-moderate iodine deficiency are debated. Results from animal studies and observational human studies indicate that maternal mild-to-moderate iodine deficiency disturbs thyroid function in pregnancy and it also may affects fetal neurodevelopment. The effect of supplementation of iodine on thyroid function of pregnant women and their newborn, neurodevelopment of infants and cognitive performance of children have been investigated using iodine nutrition in pregnancy, based on median urinary iodine concentration. However they have found conflicting results regarding the benefits or harms of iodine supplementation in pregnancy. Although many epidemiological, interventional and clinical studies have supported the association between thyroid function in pregnant women and later psychomotor and mental development of their children, the effect of iodine supplementation in pregnant women on neurodevelopment of children is inconclusive. Even in areas with well-established universal salt iodization program, pregnancy could be at risk of having iodine deficiency and despite WHO/ICCIDD/UNICEF recommendation which believe that dietary iodine fortification during pregnancy depends primarily on the extent of pre-existing iodine deprivation, systematic dietary fortification needs to be implemented in this vulnerable group. However, iodine supplementation of mildly iodine deficient pregnant women may not have beneficial effects in their thyroid function or neurodevelopment of their children.

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Prevention of iodine deficiency in pregnant and lactating women: EPIDEMIOLOGICAL STUDIES

Bulletin of Reproductive Health ◽

10.14341/brh2011154-60 ◽

2011 ◽

pp. 54-60

Author(s):

E A Troshina ◽

A V Sekinaeva ◽

F M Abdulhabirova

Keyword(s):

Pregnant Women ◽

Russian Federation ◽

Urinary Iodine ◽

Iodine Concentration ◽

Threshold Level ◽

Epidemiological Studies ◽

Deficiency Anemia ◽

Urinary Iodine Concentration ◽

Iodine Nutrition ◽

Pregnancy And Lactation

The aim of study was to research the state of iodine prophylactic in pregnant women in Russian Federation and offer the optimal levels of daily iodine intake during pregnancy and lactation.414 pregnant and breast-feeding women and 256 newborns from 3 various regions of Russian Federation were observed in this survey. Women have been divided into 2 groups: 1st group taking of 200 μg of KI per day, 2nd group 300 KI μg per day during pregnancy and lactation.The following surveys were performed: TSH; fT4; AT'TPO; urinary iodine concentration (UIC); indicators of hemoglobin, erythrocytes, hematocrit, iron, ferritin; ultrasound examination of a thyroid.Initially, the median of UIC in all regions is below threshold level 150 μg/l. In Nizhny Novgorod it is 140,8 μg/l; Smolensk -62,7 μg/l and Moscow Region 127,5 μg/l that confirms iodine insufficient in pregnant women.Optimal iodine nutrition during pregnancy and lactation is reached by the only regular iodine prophylactic, and the requirement of iodine should be at least 250 μg/day.With presence of the iron deficiency anemia which was revealed in 22,3% of pregnant women, efficiency of iodine prophylactic is decreasing and optimum preventive doses of iodine for the this category of pregnant women is at least300 μg/day.

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Iodine levels and thyroid hormones in healthy pregnant women and birth weight of their offspring

Acta Endocrinologica ◽

10.1530/eje-08-0716 ◽

2009 ◽

Vol 160 (3) ◽

pp. 423-429 ◽

Cited By ~ 62

Author(s):

M Alvarez-Pedrerol ◽

M Guxens ◽

M Mendez ◽

Y Canet ◽

R Martorell ◽

...

Keyword(s):

Birth Weight ◽

Thyroid Hormones ◽

Pregnant Women ◽

Iodine Deficiency ◽

Urinary Iodine ◽

Iodine Concentration ◽

First Trimester ◽

Urinary Iodine Concentration ◽

Logistic Regression Models ◽

Tsh Levels

IntroductionThe fetus is most vulnerable to severe iodine deficiency and hypothyroidism during pregnancy. The effects of mild iodine deficiency and subclinical hypothyroidism are poorly known. The present study assesses the association between thyroid hormones (TH)s and urinary iodine concentration (UIC) in healthy pregnant women and the birth weight of their children.MethodsAbout 657 pregnant women were recruited in Sabadell and followed until delivery. The association between THs during the first trimester, UIC during the first and third trimesters, and birth weight was studied in 557, 251, and 528 mother–newborn pairs respectively, using linear and logistic regression models adjusted for potential confounders. Only 239 women had all the data available (thyroid function and UIC at the first and third trimesters). Six percent of newborns were classified as small for gestational age (SGA).ResultsThe median UIC was 95 and 104 μg/l during the first and third trimesters respectively. Women with the third trimester UICs between 100 and 149 μg/l had lower risk of having an SGA newborn than women with UICs below 50 μg/l (adjusted OR (95%CI): 0.15 (0.03–0.76). There was no significant reduction in SGA among mothers with higher UICs. Lower free thyroxine and higher TSH levels during the first trimester were not associated with birth weight or SGA. Nevertheless, the analyses were repeated including only those women with all the data available, and high TSH levels became statistically significantly associated with lower birth weight and higher risk of SGA.ConclusionsThe present study suggests that iodine status during pregnancy may be related to prenatal growth in healthy women.

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Thyroglobulin level at week 16 of pregnancy is superior to urinary iodine concentration in revealing preconceptual and first trimester iodine supply

Maternal and Child Nutrition ◽

10.1111/mcn.12470 ◽

2017 ◽

Vol 14 (1) ◽

pp. e12470 ◽

Cited By ~ 6

Author(s):

Monika Katko ◽

Andrea Anett Gazso ◽

Ildiko Hircsu ◽

Harjit Pal Bhattoa ◽

Zsuzsanna Molnar ◽

...

Keyword(s):

Urinary Iodine ◽

Iodine Concentration ◽

First Trimester ◽

Urinary Iodine Concentration ◽

Iodine Supply ◽

Thyroglobulin Level

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High Iodine Deficiency among Pregnant Women in Periurban Ghana: A Hospital-Based Longitudinal Study

Journal of Nutrition and Metabolism ◽

10.1155/2018/9706805 ◽

2018 ◽

Vol 2018 ◽

pp. 1-5

Author(s):

David Larbi Simpong ◽

Yaw Asante Awuku ◽

Kenneth Kwame Kye-Amoah ◽

Martin Tangnaa Morna ◽

Prince Adoba ◽

...

Keyword(s):

Longitudinal Study ◽

Pregnant Women ◽

Iodine Deficiency ◽

Urinary Iodine ◽

Clinical Information ◽

Iodine Concentration ◽

Iodized Salt ◽

Urinary Iodine Concentration ◽

Study Cohort ◽

Iodine Sufficiency

Background. Iodine deficiency causes maternal hypothyroidism which can lead to growth, cognitive, and psychomotor deficit in neonates, infants, and children. This study examined the iodine status of pregnant women in a periurban setting in Ghana. Methods. This longitudinal study recruited 125 pregnant women by purposeful convenience sampling from the antenatal clinic of the Sefwi Wiawso municipal hospital in Ghana. Urinary iodine concentration (UIC) was estimated by the ammonium persulfate method at an estimated gestational age (EGA) of 11, 20, and 32 weeks. Demographic information, iodized salt usage, and other clinical information were collected using a questionnaire. Results. The prevalence of iodine deficiency among the pregnant women was 47.2% at EGA 11 and 60.8% at both EGA of 20 and 32, whereas only 0.8% of participants not using iodized salt had iodine sufficiency at EGA 32. 18.4%, 20%, and 24% of participants using iodized salt had iodine sufficiency at EGA 11, 20, and 32, respectively. Conclusion. A high prevalence of iodine deficiency was observed among our study cohort.

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Iodine Status of Taiwanese Population in 2013: 10 Years After Changing From Mandatory to Voluntary Salt Iodization

Food and Nutrition Bulletin ◽

10.1177/0379572117738883 ◽

2017 ◽

Vol 39 (1) ◽

pp. 75-85 ◽

Cited By ~ 2

Author(s):

Fan-Fen Wang ◽

Kam-Tsun Tang ◽

Wen-Harn Pan ◽

Justin Ging-Shing Won ◽

Yao-Te Hsieh ◽

...

Keyword(s):

Age Groups ◽

Urinary Iodine ◽

Iodine Concentration ◽

World Health ◽

Urinary Iodine Concentration ◽

Taiwanese Population ◽

Iodine Nutrition ◽

Iodine Status ◽

Salt Iodization ◽

Health Organization

Background: In 2003, Taiwan’s iodine policy changed from mandatory to voluntary. The Nutrition and Health Survey in Taiwan (NAHSIT) 2001-2002 for schoolchildren showed adequate iodine nutrition, while NAHSIT 2005-2008 for adults showed the iodine status was at borderline adequacy. Objective: To investigate the iodine status of the Taiwanese population from schoolchildren to adulthood 10 years after the change of the salt iodization policy. Method: Urinary iodine was measured in samples from subjects in NAHSIT 2013. Results: The median urinary iodine concentration (UIC) of the Taiwanese population aged 6 years and above in 2013 was 96 μg/L, indicating mild iodine deficiency. The median UIC of 6- to 12-year-old schoolchildren was 124 μg/L (interquartile range [IQR]: 92-213 μg/L), and 115 μg/L (IQR: 80-166 μg/L), 125 μg/L (IQR: 74-161 μg/L), 73 μg/L (IQR: 52-131 μg/L), and 78 μg/L (IQR: 52-132 μg/L) in populations aged 13 to 18 years, 19 to 44 years, 45 to 64 years, and ≥65 years, respectively. Declining iodine nutrition in age groups ≥45 years old was noted that the median UIC of populations aged 45 to 64 years and ≥65 years was 99 and 88 μg/L, respectively, in NAHSIT 2005-2008. The median UIC of schoolchildren was not lower than that during the mandatory salt fortification period, but the distribution of urinary iodine levels signified a dietary pattern change. Conclusion: Wide-ranging variation in iodine nutrition levels was observed in different age groups. Universal salt iodization, as suggested by the World Health Organization, should be the best strategy to achieve adequate iodine nutrition.

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Dried Blood Spot Thyroglobulin as a Biomarker of Iodine Status in Pregnant Women

The Journal of Clinical Endocrinology & Metabolism ◽

10.1210/jc.2016-2829 ◽

2016 ◽

Vol 102 (1) ◽

pp. 23-32 ◽

Cited By ~ 30

Author(s):

Sara Stinca ◽

Maria Andersson ◽

Sandra Weibel ◽

Isabelle Herter-Aeberli ◽

Ralph Fingerhut ◽

...

Keyword(s):

Pregnant Women ◽

Reference Range ◽

Urinary Iodine ◽

Iodine Intake ◽

Dried Blood Spot ◽

Urinary Iodine Concentration ◽

Iodine Nutrition ◽

Cross Sectional ◽

Iodine Status ◽

Blood Spot

Abstract Context: Thyroglobulin (Tg) could be a sensitive biomarker of iodine nutrition in pregnant women (PW). A dried blood spot (DBS) assay would simplify collection and transport in field studies. Objectives: Our aims were to (1) establish and test a reference range for DBS-Tg in PW; (2) determine whether co-measurement of Tg antibodies (Abs) is necessary to define population iodine status. Design, Setting, and Participants: Standardized cross-sectional studies of 3870 PW from 11 countries. For the DBS-Tg reference range, we included TgAb-negative PW (n = 599) from 3 countries with sufficient iodine intake. Main Outcome Measures: We measured the urinary iodine concentration and DBS thyroid-stimulating hormone, total thyroxin, Tg, and TgAb. Results: In the reference population, the median DBS-Tg was 9.2 μg/L (95% confidence interval, 8.7 to 9.8 μg/L) and was not significantly different among trimesters. The reference range was 0.3 to 43.5 μg/L. Over a range of iodine intake, the Tg concentrations were U-shaped. Within countries, the median DBS-Tg and the presence of elevated DBS-Tg did not differ significantly between all PW and PW who were TgAb-negative. Conclusions: A median DBS-Tg of ∼10 μg/L with <3% of values ≥44 μg/L indicated population iodine sufficiency. Concurrent measurement of TgAb did not appear necessary to assess the population iodine status.

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