scholarly journals Knowledge of diabetic foot care management among medical students at King Abdulaziz University Hospital, Jeddah, Saudi Arabia

2020 ◽  
Vol 41 (1) ◽  
pp. 59-67
Author(s):  
Hassan Abdulwassi ◽  
Mohammed Safhi ◽  
Raghda Hashim ◽  
Anas Fallatah ◽  
Sondos Hussein ◽  
...  
Author(s):  
Hani Alnajjar ◽  
Ibtesam Munshi ◽  
Yumna Kamal ◽  
Rawan Awad Aljohani ◽  
Baylasan Alsahafi ◽  
...  

Aims: Our study aimed to identify whether anesthesiology is a desired specialty among medical students at King Abdulaziz University and what factors may have influenced or hindered their decision. Study Design: Cross‑sectional study. Study Setting: At King Abdulaziz University Hospital, Jeddah, Saudi Arabia between June 8th, 2019 till June 25th, 2019. Methodology: An online questionnaire was distributed to all 700 5th and 6th year medical students at King Abdulaziz University Hospital and they were asked to fill it anonymously. Pre-clinical medical students (2nd, 3rd and 4th years) were excluded due to their lack of exposure to the field of anesthesiology. The estimated sample size was a random 248 medical students of KAUH. Results: Our results showed that the most preferred specialties were Internal medicine (37.9%), followed by surgery (35.5%), then family medicine (27%). While the field of anesthesiology was chosen by 14.5% of the participants. However, in response to a separate question, 79.8% of the respondents have not considered it as their future career. Many considered Doctor-patient relationship to have the greatest influence (81.7%), followed by controllable lifestyle (80%), while income 71% and prestige 63.2% were less influential factors for those career decisions. Conclusion: It is essential to show medical students that anesthesiologists do interact with patients and increase their interaction with influential individuals in this field since they are capable of positively adjusting their viewpoints.


2017 ◽  
Vol 5 (2) ◽  
pp. 400-405
Author(s):  
Waad Alqulaity ◽  
◽  
Abdullah Sheitt. ◽  
Duaa Bakheet ◽  
Mawaddah Tallab ◽  
...  

2018 ◽  
Vol 6 (1) ◽  
pp. 25
Author(s):  
WisamH Jamal ◽  
Rawan Alsolami ◽  
YaraA Fayoumi ◽  
SarahA Almaghrabi ◽  
MuradM Aljiffry ◽  
...  

2017 ◽  
Vol 33 (2) ◽  
Author(s):  
Nahla Khamis Ibrahim ◽  
Afnan K. Aloitabi ◽  
Abrar Alhazmi ◽  
Rawan Alshehri ◽  
Rawan Saimaldhr ◽  
...  

2020 ◽  
Vol 79 (OCE2) ◽  
Author(s):  
Shatha Alharazy ◽  
Eman Alissa ◽  
Adeel Chaudhary ◽  
Susan Lanham-New ◽  
M. Denise Robertson

AbstractVitamin D (vitD) deficiency is highly prevalent in the Middle East (including Saudi Arabia) despite the abundance of sunlight. Older individuals in particular are at high risk of being vitD deficient. VitD binding protein (DBP), which acts as a carrier of vitD and its metabolites, has been reported to influence vitD status. In our study we aimed to investigate vitD status among postmenopausal women and its relation to DBP. A cross-sectional study was conducted at the King Fahad Medical Research Center, King Abdulaziz University, Jeddah, Saudi Arabia. Seventy six postmenopausal females (age ≥ 50 years) who were not taking vitD supplementation and who were resident in Jeddah city, were randomly recruited from internal medicine clinics at King Abdulaziz University Hospital. Anthropometric measures, blood pressure, lifestyle history, dietary vitD intake and fasting blood samples were obtained from all study participants. Serum total 25 hydroxy-vitamin D (25(OH)D), DBP, albumin, parathyroid hormone, calcium, phosphate, magnesium and metabolic bone parameters were analysed. VitD deficiency was defined as serum total 25(OH)D level below 30 nmol/L. The mean (± SD) serum level of total 25(OH)D was 46.9 ± 28.9 nmol/L with 36 % of the study population being vitD deficient. Although non-significant, the vitD deficient group had lower DBP and higher dietary vitD intake levels when compared with those with serum vitD > 30nmol/L. In addition, DBP was inversely correlated with vitD dietary intake (r = -0.233, P = 0.046). In conclusion, vitD deficiency is highly prevalent among postmenopausal women living in Jeddah, Saudi Arabia. Intake of a vitD rich food seems to be associated with low DBP levels. Genetic polymorphisms in DBP will be studied in the future to find out a possible explanation for the differences in vitD status and DBP between individuals as well as the concomitant relationship between dietary vitD intake, DBP and serum 25(OH)D levels.


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