scholarly journals Using Arachis pintoi leaf extracts in biosynthesis of silver nanoparticles for improving the vase life of cut carnation (Dianthus caryophyllus L.)

2020 ◽  
Vol 17 (4) ◽  
pp. 673-688
Author(s):  
Tran Lap Xuan ◽  
Le Ba Le ◽  
Le Thi Anh Tu
Keyword(s):  
Silver Nanoparticles ◽  
Dianthus Caryophyllus ◽  
Postharvest Quality ◽  
Vase Life ◽  
Cut Flowers ◽  
Leaf Extracts ◽  
Solution Ph ◽  
Arachis Pintoi ◽  
Flower Diameter ◽  
Average Size

A biological method for synthesizing silver nanoparticles (SNPs) using the leaf extracts of Arachis pintoi Krapov. & W.C. Greg. was developed.  The optimum conditions of input materials were found with leaf autoclaving in 15 min, 20 g fresh leave, and 4 mM of silver nitrate (AgNO3). To study the role of time, temperature, and solution pH of the reaction, varying time reaction (5, 30, 60, 90, 120, 150, and 180 min), temperature reaction (10, 20, 30, 40, and 50oC) and pH of the solution (1, 3, 5, 7, 9, and 11) were investigated. The optimal biosynthesis conditions were achieved in 180 min of reaction time at 50oC and pH 11. The obtained nanoparticles have spherical and oblong in shape with average size of 26.4 nm. The SNPs in 4 concentrationss (5, 15, 25, and 35 ppm) combined with and without 2% sucrose extended vase life, enlarged flower diameter, and maintained increase the relative fresh weight with vase solution uptake rate. SNPs inhibited significantly the bacterial growth in the stem end and vase solution, reduced the blockage in stems and therefore promoted the postharvest quality of carnation cut flowers. Out of the treatments, administration of 5 ppm SNPs with 2% sucrose of vase solution gave the best results for all parameters. The biosynthesis SNPs could be applied as a promising preservative solution for carnation cut flowers.

scholarly journals Psidium guajavaandPiper betleLeaf Extracts Prolong Vase Life of Cut Carnation (Dianthus caryophyllus) Flowers

2012 ◽  
Vol 2012 ◽  
pp. 1-9 ◽  
Author(s):  
M. M. Rahman ◽  
S. H. Ahmad ◽  
K. S. Lgu
Keyword(s):  
Tap Water ◽  
Dianthus Caryophyllus ◽  
Psidium Guajava ◽  
Vase Life ◽  
Piper Betle ◽  
Cut Flowers ◽  
Leaf Extracts ◽  
Antibacterial And Antifungal Activities ◽  
Flower Diameter ◽  
Copper Coin

The effect of leaf extracts ofPsidium guajavaandPiper betleon prolonging vase life of cut carnation flowers was studied. “Carola” and “Pallas Orange” carnation flowers, at bud stage, were pulsed 24 hours with a floral preservative. Then, flowers were placed in a vase solution containing sprite and a “germicide” (leaf extracts ofP. guajavaandP. betle, 8-HQC, or a copper coin). Flowers treated with 8-HQC, copper coin, and leaf extracts had longer vase life, larger flower diameter, and higher rate of water uptake compared to control (tap water). The leaf extracts ofP. guajavaandP. betleshowed highest antibacterial and antifungal activities compared to the other treatments. Both showed similar effects on flower quality as the synthetic germicide, 8-HQC. Therefore, these extracts are likely natural germicides to prolong vase life of cut flowers.

scholarly journals Prolonging the vase life of cut Carnation 'GIOKO' by using different chemicals

2008 ◽  
Vol 14 (4) ◽  
Author(s):  
O. Terék ◽  
F. A. S. Hassan ◽  
E. Jámbor-Benczúr ◽  
Á. Máthé
Keyword(s):  
Untreated Control ◽  
Dianthus Caryophyllus ◽  
Vase Life ◽  
Distilled Water ◽  
Cut Flowers ◽  
Chemical Treatments ◽  
All Solutions ◽  
Separate Treatment ◽  
Flower Diameter ◽  
Positive Effect

Cut flowers of Dianthus caryophyllus L. cv. GIOKO were treated with different concentrations of sucrose and in combination with 1­methylcyclopropene (1-MCP) to compare the effect of these treatments with floral preservative (`Spring') on the longevity of flowers. Distilled water was used for preparing all solutions. The control flowers were held in distilled water. Clorox at 2 mL- I was added to all treatments containing sucrose and it was also applied as a separate treatment. The vase life of cut carnations was significantly prolonged due to the use of chemical treatments, as compared to the untreated control. The longest vase life (18.33 days) was obtained by using 1-MCP 0.5 g m-3 for 6 h treatment. All concentrations of sucrose had a positive effect on flower diameter. The best treatment in this respect was 1 -MCP with 30 gL-I sucrose. 1-MCP treatment significantly increased the chlorophyll content, as compared to the control or the "Spring" treatment. The highest values in this respect were obtained by 1 -MCP treatment alone or with the lowest level of sucrose. The effect of these treatments on the pH of solutions is discussed.

scholarly journals Postharvest responses of Carnation cut flowers to Prunus cerasoides mediated silver nanoparticles

2020 ◽  
Vol 23 (4) ◽  
pp. 1818-1827
Author(s):  
Tu Thi Anh Le
Keyword(s):  
Silver Nanoparticles ◽  
Leaf Extract ◽  
Vase Life ◽  
Cut Flowers ◽  
Sem Images ◽  
Preservative Solution ◽  
Prunus Cerasoides ◽  
Flower Diameter ◽  
Flower Quality

Introduction: The procedure to synthesize silver nanoparticles (SNPs) from Prunus cerasoides leaf extract and their effect on vase life and flower quality of cut carnation were investigated. Methods: SNPs were bio-synthesized from Prunus cerasoides leaf extract and characterized by using UV-Vis technique, TEM, and SEM images. The postharvest responses of carnation cut flowers to the biosynthesis SNPs were evaluated through vase life, relative fresh weight, vase solution uptake, flower diameter of cut carnation. Results: SNPs were synthesized under optimum conditions, including using the extract of leaf heating at 60 oC in 30 min, 4 mM of silver nitrate, pH of 11, and 180 min of reaction time. SNPs exhibited antimicrobial activity and then alleviated the bacterial development in the preservative solution. All treatments with SNPs had improved the vase life and quality of cut carnation compared to the control. A vase solution containing 2% sucrose enhanced the carnation cut flowers. Conclusions: The preservative solution containing 25 ppm SNPs and 2% sucrose showed the best effect. SNPs could be used as a promising antibacterial agent applied in the preservative solution for cut carnation flowers.

scholarly journals Differential Response of Carnation Varieties (Dianthus caryophyllus L.) to Different Levels of Boron under Polytunnels

2020 ◽  
Vol 9 (2) ◽  
pp. 133-145
Author(s):  
Januka Dahal ◽  
Debraj Adhikari ◽  
Umed Kumar Pun
Keyword(s):  
Block Design ◽  
Dianthus Caryophyllus ◽  
Growth Yield ◽  
Ultra Violet ◽  
Leaf Length ◽  
Optimum Dose ◽  
Vase Life ◽  
Cut Flowers ◽  
Internodal Length ◽  
Flower Diameter

Carnation (Dianthus caryophyllus L.) is one of the most commercially important cut flowers of the world. It can be used for cut flowers, bedding, edging, boarders, pots and rock garden. Four Spanish carnation varieties were tested with three levels of boron under ultra-violet stabilized polytunnels from August 2017 to April 2018 at Godawari, Nepal. The objective of the research was to evaluate vegetative, floral, and vase life parameters in relations to growth, yield and quality of carnation. The research was conducted in a randomized complete block design with 3 replications. The variety Baltico had the maximum leaf length (19.3 cm), numbers of lateral branches (10.5), internodal length (5.1 cm), flower diameter (8.6 cm), and vase life (24.0 days). The numbers of nodes (5) and flower weight (25.4 g) were highest in the variety Vinco with the lowest cracked area on the stem (0.2 cm2/ crack). The numbers of stem cracks per plant significantly (p ≤0.01) reduced with an increasing level of boron though non-significant relation was observed on 60 ppm and 120 ppm. Variety Baltico was found as a better variety compared to the Vinco, Cervantes and Master varieties according to the vegetative, floral, yield and vase life parameters. Among the levels of boron tested, 60 ppm was found as the optimum dose. Thus, variety Baltico and 60 ppm boron is suggested to be used at the climatic condition of Lalitpur.

scholarly journals Effect of oxalic acid on vase life and antioxidative activities of ‘Mero Star’ cut lily flowers

2021 ◽  
pp. 56-61
Author(s):  
Hafiz Farooq Anwar ◽  
Hafiz Muhammad Shoaib Shah ◽  
Abdul Waheed ◽  
Mudassar Anwar Butt ◽  
Hafiz Zafar-ul-Qasim ◽  
...  
Keyword(s):  
Oxalic Acid ◽  
Electrolyte Leakage ◽  
Oxidative Enzymes ◽  
Postharvest Quality ◽  
Vase Life ◽  
Cut Flowers ◽  
Relative Water ◽  
Flower Diameter ◽  
Peroxidase Enzymes

Lily (Lilium L. hybrids) is sub-tropical cut flower that can be grown in open place or in green house and has consumer demand in local as well as in offshore markets. Short vase life, postharvest decay of flowering petals, activities of oxidative enzymes, malondialdehyde contents, electrolyte leakage and low water ratio are the main problems in marketing of cut lilies. This study was carried out to investigate the effect of oxalic acid (OA) treatments on vase life (12 days) and postharvest quality of ‘Mero Star’ cut lily flowers. The flowering stems were placed in 2, 4 and 6% aqueous solution of OA for 12 days at 20±2 °C with 70±5% relative humidity. Flowers placed in 6% OA solution exhibited longest vase life and flower diameter with higher relative water content and increased fresh weight and reduced flower decay. Reduced malondialdehyde contents and electrolyte leakage with higher activities of catalase, superoxide dismutase and peroxidase enzymes were also noted in 6% OA-treated flowers. In conclusion, exogenous postharvest application of 6% OA extended vase life and maintained postharvest quality of cut flowers by reducing electrolyte leakage and malondialdehyde contents with higher antioxidative enzymes activities.

scholarly journals Extending vase life of carnation flowers by postharvest nano silver, humic acid and Aloe Vera gel treatments

2022 ◽  
Vol 28 (1) ◽  
pp. 67-77
Author(s):  
Asmaa Bader El-din Sayed El-Attar ◽  
Weaam Ramadan Arafa Sakr
Keyword(s):  
Humic Acid ◽  
Aloe Vera ◽  
Dianthus Caryophyllus ◽  
Flower Color ◽  
Early Morning ◽  
Vase Life ◽  
Distilled Water ◽  
Cut Flowers ◽  
Aloe Vera Gel ◽  
Flower Diameter

Abstract Standard Carnation flowers (Dianthus caryophyllus cv. Dover) were harvested at the paint brush stage in the early morning, pre-cooled at 4° C for 6-h then moved under dry conditions to the laboratory. Flowers were weighted and treated for 24-h with silver nanoparticles (AgNPs) at 0, 5 or 10 ppm in plastic buckets. After pulsing treatments, cut flowers were transferred to 500 mL glass jars containing 300 mL of preservation solution treatments including, individually, humic acid at 200, 400 or 600 ppm and Aloe vera gel at 2.5%, 5.0% or 7.5% (w/v) till the end of the experiment (when flower color began to fade, petals began to roll). Distilled water was used for the control and to prepare the tested solutions. 2% sucrose was added to all treatments including the control. Addition of all preservatives to vase solutions significantly increased all the studied characteristics of cut flowers compared to control (distilled water, least values). Nanosilver treatments have the potential to be used as preservative solutions for improving postharvest vase life and quality of carnation flowers. An increment in vase life, relative fresh weight, vase solution uptake, flower diameter as well as total chlorophylls in leaves, total carbohydrates and total phenols in leaves and petals was observed, in addition to a decrease in bacterial counts in vase solution. Best results were obtained using 5 ppm AgNPs + 5.0% Aloe vera gel followed by 5 ppm AgNPs +7.5% Aloe vera gel solutions. Aloe vera gel, especially 5.0% level, showed better results than humic acid when used alone or combined with AgNPs. Nanosilver at 5 ppm recorded better results than 10 ppm when used as a single treatment.

scholarly journals 24-Epibrasinolide Modulates the Vase Life of Lisianthus Cut Flowers by Modulating ACC Oxidase Enzyme Activity and Physiological Responses

Plants ◽  
2021 ◽  
Vol 10 (5) ◽  
pp. 995
Author(s):  
Mohammad Darvish ◽  
Habib Shirzad ◽  
Mohammadreza Asghari ◽  
Parviz Noruzi ◽  
Abolfazl Alirezalu ◽  
...  
Keyword(s):  
Enzyme Activity ◽  
Water Absorption ◽  
Ethylene Production ◽  
Oxidase Activity ◽  
Acc Oxidase ◽  
Postharvest Quality ◽  
Vase Life ◽  
Dependent Manner ◽  
Cut Flowers ◽  
Oxidase Enzyme

Ethylene is the most important factor playing roles in senescence and deterioration of harvested crops including cut flowers. Brassinosteroids (BRs), as natural phytohormones, have been reported to differently modulate ethylene production and related senescence processes in different crops. This study was carried out to determine the effects of different levels of 24-epibrassinolide (EBL) on ACC oxidase enzyme activity, the final enzyme in ethylene biosynthesis pathway, vase life, and senescence rate in lisianthus cut flowers. Harvested flowers were treated with EBL (at 0, 3, 6, and 9 µmol/L) and kept at 25 °C for 15 days. The ACC oxidase activity, water absorption, malondialdehyde (MDA) production and vase solution absorption rates, chlorophyll and anthocyanin contents, and the vase life of the flowers were evaluated during and at the end of storage. EBL at 3 µmol/L significantly (p ≤ 0.01) enhanced the flower vase life by decreasing the ACC oxidase activity, MDA production and senescence rates, and enhancing chlorophyll and anthocyanin biosynthesis and accumulation, relative water content, and vase solution absorption rates. By increasing the concentration, EBL negatively affected the flower vase life and postharvest quality probably via enhancing the ACC oxidase enzyme activity and subsequent ethylene production. EBL at 6 and 9 µmol/L and in a concentration dependent manner, enhanced the ACC oxidase activity and MDA production rate and decreased chlorophyll and anthocyanin accumulation and water absorption rate. The results indicate that the effects of brassinosteroids on ethylene production and physiology of lisianthus cut flowers is highly dose dependent.

scholarly journals Effect of Dry and Wet Storage at Different Temperatures on the Vase Life of Cut Flowers

2001 ◽  
Vol 11 (2) ◽  
pp. 199-202 ◽  
Author(s):  
Juan-Carlos Cevallos ◽  
Michael S. Reid
Keyword(s):  
Storage Temperature ◽  
Dianthus Caryophyllus ◽  
Vase Life ◽  
Cut Flowers ◽  
Tulipa Gesneriana ◽  
Wet Storage ◽  
Different Temperatures ◽  
Narcissus Pseudonarcissus ◽  
C 32 ◽  
Storage Temperatures

After storage at different temperatures for a simulated transportation period, the vase lives at 20 °C (68 °F) of carnations (Dianthus caryophyllus `Imperial White'), daffodils (Narcissus pseudonarcissus `King Alfred'), iris (Iris hollandica `Telstar'), killian daisies (Chrysanthemum maximum), paperwhite narcissus (Narcissus tazetta `Paperwhite'), roses (Rosa {XtimesX}hybrida `Ambiance'), and tulips (Tulipa gesneriana) decreased with increasing storage temperature. There were no significant differences between the vase life of flowers stored dry and flowers stored in water when storage temperatures were from 0 to 10 °C (32 to 50 °F). The vase life after wet storage at temperatures of 12.5 °C (54.5 °F) and greater was significantly higher than vase life after dry storage at those temperatures for all the flowers studied. Iris and carnation flowers survived storage at 15 and 20 °C (59 and 68 °F) only when stored in water.

Sign in / Sign up

Export Citation Format

Share Document