scholarly journals Molecular and Elemental Characterization of Selected Turkish Durum Wheat Varieties

Author(s):  
Erdogan E. HAKKI ◽  
Nurdan DOGRAR ◽  
Anamika PANDEY ◽  
Mohd. Kamran KHAN ◽  
Mehmet HAMURCU ◽  
...  
2014 ◽  
Vol 42 (2) ◽  
pp. 431-439
Author(s):  
Erdogan E. HAKKI ◽  
Nurdan DOGRAR ◽  
Anamika PANDEY ◽  
Mohd. Kamran KHAN ◽  
Mehmet HAMURCU ◽  
...  

Combination of elemental and protein studies along with molecular data using microsatellite markers may lead to the better and realistic determination of relatedness between the varieties and their populations. In this study, the extent of diversity among five Turkish durum wheat cultivars and their populations has been assessed using seven microsatellite markers and the elemental analysis together with the differences in their protein content.In molecular analysis, total 23 alleles have been obtained among all the genotypes with middling of 4.6 per primer. On employing UPGMA Dendrogram, Principle Coordinate Analysis (PCoA) and Winboot analyses, both inter and intra varietal polymorphic studies had shown similar clustering with minor differences. As a result of AMOVA performed, the extent of diversity was found to be higher among the genotypes (76%) in comparison to the variability within the genotypes (24%). In elemental analyses, ‘Selcuklu-97’ was found to be the most efficient variety with high content of several elements. Also, strong and positive correlation has been observed between magnesium- phosphorus, magnesium-sulphur and sulphur-sodium, while noteworthy negative correlation has been observed between sodium and zinc. The protein content of the genotypes was found in the range of 15.17-16.90%.The diversity revealed in durum genotypes can be employed in genetic expansion of the crop. These involved varieties may aid to avoid genetic attrition coming up from the landraces. The information provided can be utilized by breeders for appropriate selection of both, genetically and nutritionally efficient durum wheat varieties.


2015 ◽  
Vol 61 ◽  
pp. 97-104 ◽  
Author(s):  
Olfa Daaloul Bouacha ◽  
Larbi Rhazi ◽  
Thierry Aussenac ◽  
Salah Rezgui ◽  
Sadok Nouaigui

2021 ◽  
Author(s):  
Angelo Sicilia ◽  
Umberto Anastasi ◽  
Michele Bizzini ◽  
Stefania Montemagno ◽  
Carmelo Nicotra ◽  
...  

Abstract Cereal landraces are a very valuable resource in contemporary agriculture. A renewed focus for breeding purposes could ameliorate some negative consequences of modern agriculture and conventional breeding, such as the loss of genetic diversity. A strategy combining molecular genotyping and characterization of morpho-agronomic traits related to productivity is proposed to assess a group of tetraploid wheat landraces named “Bufala”, historically cultivated in the mountain areas of Sicily and used for the production of a traditional bread type locally appreciated. A total of 55 SSR molecular markers were used to detect pattern of diversity for 30 rivet and durum wheat genotypes. Furthermore, phenotyping was than conducted for 8 morpho-agronomic traits. Discriminant analysis of principal components (DAPC), STRUCTURE and phylogenetical analysis allowed to identify three groups, two of them genetically close and including both “Bufala” and “Bufala-related” rivet landraces. To the third group old and more recent durum wheat varieties, constituting the outgroup, were assigned. Clustering was confirmed by Principal Component Analysis (PCA). Finally, a correlation analysis showed as “Bufala” genotypes are characterized by lower ear density compared with the other studied genotypes, a major ear length and a later earing time. The generated knowledge about the levels of diversity and population structure could be an important contribution for parent selection in tetraploid wheat breeding programs in order to define a plant ideotype suitable for low-input and organic cropping systems, as well as for germplasm conservation and management.


Plants ◽  
2022 ◽  
Vol 11 (1) ◽  
pp. 130
Author(s):  
Angelo Sicilia ◽  
Umberto Anastasi ◽  
Michele Bizzini ◽  
Stefania Montemagno ◽  
Carmelo Nicotra ◽  
...  

Cereal landraces are a very valuable resource in contemporary agriculture. A renewed focus for breeding purposes could ameliorate some negative consequences of modern agriculture and conventional breeding, such as the loss of genetic diversity. One strategy combining molecular genotyping and characterization of morpho-agronomic traits related to productivity is proposed to assess a group of tetraploid wheat landraces named Bufala, historically cultivated in the mountain areas of Sicily and characterized by adaptability in terms of cold tolerance, ability to grow in marginal soils, weed competitiveness and resistance to diseases. A total of 55 SSR molecular markers were used to detect patterns of diversity in 30 rivet and durum wheat genotypes. Furthermore, phenotyping was then conducted for 8 morpho-agronomic traits. Discriminant analysis of principal components (DAPC), STRUCTURE and phylogenetical analysis allowed to identify three groups, two of them genetically close and including both Bufala and Bufala-related rivet landraces. To the third group, old and more recent durum wheat varieties, constituting the outgroup, were assigned. Clustering was confirmed by Principal Component Analysis (PCA). Finally, a correlation analysis showed that Bufala genotypes are characterized by lower ear density, major ear length and later earing time compared with the other studied genotypes. The levels of diversity and population structure could be an important contribution to parent selection in tetraploid wheat breeding programs, as well as to germplasm conservation and management.


2009 ◽  
Vol 35 (11) ◽  
pp. 2107-2115 ◽  
Author(s):  
Huai-Jun TANG ◽  
Gui-Hong YIN ◽  
Xian-Chun XIA ◽  
Jian-Jun FENG ◽  
Yan-Ying QU ◽  
...  

Agronomy ◽  
2021 ◽  
Vol 11 (6) ◽  
pp. 1149
Author(s):  
Guglielmo Puccio ◽  
Rosolino Ingraffia ◽  
Dario Giambalvo ◽  
Gaetano Amato ◽  
Alfonso S. Frenda

Identifying genotypes with a greater ability to absorb nitrogen (N) may be important to reducing N loss in the environment and improving the sustainability of agricultural systems. This study extends the knowledge of variability among wheat genotypes in terms of morphological or physiological root traits, N uptake under conditions of low soil N availability, and in the amount and rapidity of the use of N supplied with fertilizer. Nine genotypes of durum wheat were chosen for their different morpho-phenological characteristics and year of their release. The isotopic tracer 15N was used to measure the fertilizer N uptake efficiency. The results show that durum wheat breeding did not have univocal effects on the characteristics of the root system (weight, length, specific root length, etc.) or N uptake capacity. The differences in N uptake among the studied genotypes when grown in conditions of low N availability appear to be related more to differences in uptake efficiency per unit of weight and length of the root system than to differences in the morphological root traits. The differences among the genotypes in the speed and the ability to take advantage of the greater N availability, determined by N fertilization, appear to a certain extent to be related to the development of the root system and the photosynthesizing area. This study highlights some variability within the species in terms of the development, distribution, and efficiency of the root system, which suggests that there may be sufficient grounds for improving these traits with positive effects in terms of adaptability to difficult environments and resilience to climate change.


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