scholarly journals Performance and Quality of Muskmelon (Cucumis melo L.) as Influenced by Crop Spacing and Rates of Swine Manure Application

2019 ◽  
Vol 11 (2) ◽  
pp. 291-297
Author(s):  
Ehizogie J. FALODUN ◽  
Sunday A. OGEDEGBE
Keyword(s):  
Proximate Composition ◽  
Cucumis Melo ◽  
Block Design ◽  
Swine Manure ◽  
Growth Yield ◽  
Fruit Weight ◽  
Fruit Yield ◽  
Plant Spacing ◽  
Manure Application ◽  
Significant Difference

 Field and laboratory studies were conducted to determine the effect of plant spacing and rate of swine manure application on the growth, yield, nutrient concentration, uptake and proximate composition of muskmelon (Cucumis melo). The experiments were laid out as a 3×4 factorial fitted in a randomized complete block design (RCBD) with 3 replications. The treatments consisted of four rates of swine manure (0 t ha-1, 5 t ha-1, 10 t ha-1 and 15 t ha-1) and three crop spacing (50 × 50 cm, 75 × 75 cm, 100 × 100 cm). The results showed that spacing had no significant effect on the number of leaves, leaf area, stem diameter and number of branches, but substantially increased the vine length at 100 × 100 cm. Number of flowers and fruit weight per plant increased with raw spacing, while the number of fruits per plot and fruit yield (t ha-1) increased with a decrease in plant spacing, whereas the narrowest spacing of 50 × 50 cm produced the significantly highest fruit yield (25.47 t ha-1). The concentrations of P, Ca, Mg and Fe (4.28, 6.81, 4.55 and 0.80 mg kg-1) were the highest at 100 × 100 cm spacing compared to other treatments. However, N concentration (1.18) and uptake of N, P, Ca, Mg, Fe and Na was highest at spacing of 75 × 75 cm and at 10 t ha-1 swine manure rate. The effect of spacing on proximate composition of muskmelon did not follow a particular pattern; however, wider spacing of 75 × 75 cm and 100 × 100 cm at 10 t ha-1 favoured most of the proximate composition compared to the narrowest spacing of 50 × 50 cm and other manure rates. Although there was no significant difference in fruit yields of 10 and 15 t ha-1, application of 15 t ha-1, swine manure out-yielded 10 t ha-1,  by 8.55%.  

scholarly journals Effect of vine and fruit pruning on yield attributes of two watermelon (Citrullus lanatus) cultivars

2021 ◽  
Vol 35 (3) ◽  
pp. 269-275
Author(s):  
Assinapol Ndereyimana ◽  
Bancy Waithila Waweru ◽  
Boniface Kagiraneza ◽  
Arstide Nshuti Niyokuri ◽  
Placide Rukundo ◽  
...  
Keyword(s):  
Citrullus Lanatus ◽  
Block Design ◽  
Fruit Weight ◽  
Fruit Yield ◽  
Yield Attributes ◽  
Significant Difference ◽  
Randomized Complete Block Design ◽  
Short Rains ◽  
Animal Resources ◽  
Pruning Methods

This study was carried out to determine the effect of vine and fruit pruning on watermelon (Citrullus lanatus) yield. Five pruning methods: P1=no pruning at all, P2=pruning to four vines with two fruits per vine, P3=pruning to four vines with one fruit per vine, P4=pruning to three vines with two fruits per vine and P5=pruning to three vines with one fruit per vine were evaluated on two watermelon cultivars: ‘Sugar baby’ and ‘Julie F1’ under a factorial randomized complete block design with three replications. Investigations were carried out in the seasons 2017A (short rains) and 2017B (long rains) at Karama and Rubona experimental sites belonging to Rwanda Agriculture and Animal Resources Development Board. The obtained results indicated a significant difference among the different cultivars and pruning methods tested during both seasons and at two sites. Generally, all studied parameters recorded higher values during season 2017B than in season 2017A at Rubona site. A similar trend was recorded at Karama site except that the fruit yield per plant and per hectare for plants which were pruned to three vines with one fruit reduced during season 2017B as compared to season 2017A. The highest number of fruits per plant, fruit weight, fruit yield per plant and per hectare was recorded in ‘Julie F1’ compared to ‘Sugar baby’ at both sites and during both seasons. Higher fruit weight was obtained when both cultivars were pruned to three or four vines with one fruit per vine. Higher number of fruits per plant and higher fruit yield per plant was observed under pruning to four vines with two fruits per vine at Rubona site; while at Karama site, higher fruit yield per plant was recorded under pruning to three vines with one fruit or two fruits per vines and pruning to four vines with two fruits per vine. A similar trend was observed in fruit yield per hectare. Based on results of the current study, cultivation of the hybrid ‘Julie F1’ and pruning to three vines with one fruit per vine is recommended for optimum watermelon yield with big-sized fruits.

scholarly journals Genetic variability studies in response to drought under different water regimes in muskmelon (Cucumis melo L.)

2017 ◽  
Vol 9 (3) ◽  
pp. 1744-1750
Author(s):  
Sheshnath Mishra ◽  
A. K. Sharma ◽  
Vishwanath Sharma
Keyword(s):  
Genetic Variability ◽  
Cucumis Melo ◽  
Block Design ◽  
Fruit Weight ◽  
Proline Content ◽  
Fruit Yield ◽  
Stress Conditions ◽  
Research Station ◽  
Water Regimes ◽  
Cucumis Melo L

A set of 40 genotypes of muskmelon (Cucumis melo L.) were evaluated in a randomized block design with two replications under different water regimes during summer 2012 at the agriculture research station Bee-chwal, Bikaner, Rajasthan, India to study genetic variability among the traits to determine selection criteria for breed-ing programmes for fruit yield and related characters. The results reported that drought stress caused reduction in fruit yield and most of the characters studied. Significant variations for all the characters were found under different water regimes (non-stress, 50% and 25%). High genotypic (GCV) and phenotypic (PCV) coefficient of variations were observed for fruit yield per plant, fruit weight per plant, vine length and proline content in non-stress, 50% and 25% water stress conditions respectively. High estimates of heritability along with high genetic advance as percent-age of mean over the characters was recorded for fruit weight (128.79, 164.05, and 161.15), proline content (42.50, 72.86 and 69.26) and fruit yield per plant (149.61, 186.91 and 184.12) in both the non-stress and stress conditions. This shows that these traits were under the control of additive genetic effects. Therefore, it was concluded that se-lection for these traits should lead rapid genetic improvement of the material.

scholarly journals Effect of Zinc and Boron on Growth and Yield of Okra (Abelmoschus esculentus L.)

2020 ◽  
pp. 41-47
Author(s):  
Nusrat Jahan ◽  
Md. Ashabul Hoque ◽  
Md. Rasal-Monir ◽  
Sumya Fatima ◽  
Mohammad Nurul Islam ◽  
...  
Keyword(s):  
Dry Matter ◽  
Block Design ◽  
Fruit Weight ◽  
Fruit Yield ◽  
Growth And Yield ◽  
Area Index ◽  
Spad Value ◽  
Randomized Complete Block Design ◽  
Number Of Leaves ◽  
Fruit Diameter

The study was carried out to find out the effect of zinc (Zn) and boron (B) on growth and yield of okra (BARI Dherosh 1). The experiment was laid out in Randomized Complete Block Design (RCBD) with three replications. The treatments of the experiment were, T0 (without Zn or B), T1 (20 kg Zn ha-1), T2 (30 kg Zn ha-1), T3 (10 kg B ha-1), T4 (20 kg B ha-1), T5 (20 kg Zn ha-1 + 10 kg B ha-1), T6 (20 kg Zn ha-1 + 20 kg B ha-1), T7 (30 kg Zn ha-1 + 10 kg B ha-1) and T8 (30 kg Zn ha-1 + 20 kg B ha-1) were undertaken to evaluate the best results of the study. The highest plant height was found in T8 (30 kg Zn ha-1 + 20 kg B ha-1) but the highest number of leaves plant-1 was recorded from T7 (30 kg Zn ha-1 + 10 kg B ha-1). On the other hand, the maximum leaf area index, SPAD value, mean fruit weight, fruit length, fruit diameter, fruit dry matter (%), number of fruits plant-1, fresh fruit weight plant-1 , fruit yield plot-1 and fruit yield ha-1 were found in T7 (30 kg Zn ha-1 + 10 kg B ha-1), while the control (T0) showed lowest performance for the respected parameters. It is strongly concluded that 30 kg Zn ha-1 with 10 kg B ha-1 combination may be helpful for okra cultivation in the field level to increase okra production.

scholarly journals Evaluation of Sweet Pepper (Capsicum annum L.) Varieties as Influnced by Nitrogen Levels in Chitwan, Nepal

2020 ◽  
Vol 14 (1) ◽  
pp. 33-42
Author(s):  
Santosh Lohani ◽  
Moha Dutta Sharma ◽  
Shree Chandra Shah ◽  
Arjun Kumar Shrestha
Keyword(s):  
Block Design ◽  
Total Yield ◽  
Growth Yield ◽  
Sweet Pepper ◽  
Fruit Weight ◽  
Chemical Fertilizer ◽  
Nitrogen Levels ◽  
Randomized Complete Block Design ◽  
Number Of Leaves ◽  
Better Than

An experiment was conducted to assess the performance of sweet pepper varieties as influenced by nitrogen levels from August 2014 to February 2015 at Mangalpur, Chitwan. The experiment was laid out in two factorial Randomized Complete Block Design (RCBD) with three replications having sixteen treatments. Varieties and levels of nitrogen significantly affected growth, yield and qualitative parameters of fruits. Hybrid Indra and NS 632 performed better than open pollinated varieties viz. Sagar and California Wonder. Days to fifty percent flowering of NS 632 were earlier than California Wonder. Indra variety had the highest plant height (52.18 cm), number of secondary branches per plant (13.51) from 250 kg N/ha through chemical fertilizer while number of leaves per plant was higher in NS 632 variety (57.22) than Sagar variety (47.37). Indra variety showed the highest fruit weight (87.59 g) and total yield (39.45 t/ha) but NS 632 variety produced more number of fruits per plant (9.25) than California Wonder variety. This study showed that sweet pepper yield of hybrid varieties applied with 250 kg N/ha through chemical fertilizer was appropriate dose to get optimum yield under Chitwan condition.

scholarly journals Performance of Aquaculture Effluent for Tomato Production in Outdoor Raised Beds

2020 ◽  
Vol 30 (5) ◽  
pp. 624-631
Author(s):  
D. Allen Pattillo ◽  
Wheeler G. Foshee ◽  
Eugene K. Blythe ◽  
Jeremy Pickens ◽  
Daniel Wells ◽  
...  
Keyword(s):  
Block Design ◽  
Tomato Fruit ◽  
Fruit Yield ◽  
Effluent Treatment ◽  
Vegetable Production ◽  
Nutrient Analysis ◽  
Tomato Production ◽  
Significant Difference ◽  
Foliar Nutrient ◽  
Aquaculture Effluent

Raised bed production trials were conducted to evaluate the effectiveness of effluent from a biofloc-style recirculating aquaculture system producing nile tilapia (Oreochromis niloticus) as nutrient-rich irrigation water for fall ‘Celebrity’ tomato (Solanum lycopersicum) production. The objective of this study was to provide baseline vegetable production data and justification for using aquaculture effluent as a water and nutrient resource. The experiment was a split-plot, randomized block design with three treatments: aquaculture effluent, granular fertilizer, and fertigation. Tomato seeds were sown in June, transplanted in August, and grown until Oct. 2019 in nine replicated raised beds. Conventional field tomato production practices were followed throughout the trial, and data were collected for tomato fruit yield, market quality, size, leaf greenness (SPAD), and foliar nutrient analysis. Fruit yield was similar between fertigated and aquaculture effluent treatments, with granular fertilizer resulting in yield that was significantly lower (P ≤ 0.033). SPAD measurements were similar among treatments. All nutrients met or exceeded sufficiency ranges. Foliar nutrient analysis revealed no significant difference for nitrogen, phosphorus, potassium, magnesium, calcium, boron, zinc, manganese, and iron among treatments. Sulfur and copper levels were significantly lower (P < 0.05) with aquaculture effluent treatment as compared with the granular and fertigated treatments. Overall, tomato production using aquaculture effluent as a water and nutrient supplement produced similar yields to commercial practices, making it potentially viable for producers.

scholarly journals Leaf and Fruit Yield Performance of Telfairia occidentalis Hook F. (Fluted Pumpkin) as Influenced by Fruit Size

2014 ◽  
Vol 6 (4) ◽  
pp. 509-514 ◽  
Author(s):  
Uchechukwu Paschal CHUKWUDI ◽  
Christian Ugwu AGBO
Keyword(s):  
Block Design ◽  
Fruit Size ◽  
Fruit Weight ◽  
Fruit Yield ◽  
Cost Ratio ◽  
Environment Interaction ◽  
Yield Data ◽  
Fluted Pumpkin ◽  
Telfairia Occidentalis ◽  
Leaf Yield

An experiment to ascertain the influence of fruit size on the yield of fluted pumpkin (Telfairia occidentalis Hook F.) was conducted in 2011 and 2012 at Nsukka. The mature fruits of T. occidentalis were graded into three length groups: large (more than 50 cm), medium (34-50 cm) and small (less than 34 cm). The experiment was laid out in randomized complete block design with six replications. The following data were collected: length of the longest vine, number of leaves/plant, vine diameter, marketable leaf and fruit yield. Data collected were subjected to analysis of variance while Genotype by Genotype x Environment interaction biplot was used to show which-won-where among the groups. Significant means were separated using Fisher’s least significant differences. Medium sized fruits gave the highest marketable leaf yield that was significantly higher than the small sized fruits in both years. Small sized fruits were significantly (p<0.05) lower in total leaf yield, fruit weight/hectare, fruit circumference (33.9 cm) and length (22 cm). The biplot explained 100% of the variation in the fruit sizes. Large sized fruits were the best performer in fruit length, while medium sized fruits performed better in total marketable leaf yield, average fruit weight, number of fruits/hectare and total fruit weight/hectare. The highest Benefit Cost Ratio of 1.2 and 2.6 in 2011 and 2012, respectively were obtained from medium sized fruits Medium sized fruit are recommended in favour of small sized fruit for leaf and fruit production, having higher economic returns.

scholarly journals Growth and Yield Responses of Cucumber (Cucumis sativum L.) to Different Nitrogen Levels of Goat Manure in the Humid Ultisols Environment

2018 ◽  
Vol 10 (2) ◽  
pp. 228-232 ◽  
Author(s):  
Kolawole Edomwonyi LAW-OGBOMO ◽  
Agbonsalo Ulamen OSAIGBOVO
Keyword(s):  
Growth Parameters ◽  
Block Design ◽  
Fruit Yield ◽  
Growth And Yield ◽  
Manure Application ◽  
Area Index ◽  
Benin City ◽  
Nitrogen Levels ◽  
Goat Manure ◽  
Yield Responses

A field trial was conducted at the Experimental Farm of the University of Benin, Benin City, Nigeria between May and July in both 2015 and 2016 to evaluate growth and yield responses of cucumber (Cucumis sativum L.) to different nitrogen levels of goat manure. The experiment was laid out in a randomized complete block design involving five treatments and replicated three times. The treatments were cured goat manure applied at levels of 0, 100, 200, 300 and 400 kg N ha-1. Growth parameters were collected on vine length (cm), vine girth (cm), number of branches, number of leaves and leaf area index (LAI). Yield parameters assessed were fruit length (cm), fruit girth (cm), number of fruits per plant and fruit yield (t ha-1). Goat manure application significantly (P < 0.05) influenced growth parameters positively, which led to the enhancement of the fruit yield. Goat manure application levels of 200 (20.85 t ha-1), 300 (20.85 t ha-1) and 400 (26.21 t ha-1) kg N ha-1 had similar (P > 0.05) fruit yield, but significantly (P < 0.05) higher than those of 0 (12.34 t ha-1) and 10 (16.96 t ha-1) kg N ha-1. It thus recommended that goat manure at 20 kg N ha-1 is more appropriate for cucumber production in the humid ultisols environment.

scholarly journals Effects of Nitrogen Phosphorus Potassium and Sulphur on Growth Yield and Nutrient Content of Strawberry (Fragaria ananassa)

2016 ◽  
Vol 9 (1) ◽  
pp. 99-108 ◽  
Author(s):  
CA Afroz ◽  
MAH Shimul ◽  
M Ikrum ◽  
MA Siddiky ◽  
MA Razzaque
Keyword(s):  
Positive Impact ◽  
Block Design ◽  
Growth Yield ◽  
Nutrient Content ◽  
Maximum Growth ◽  
Fruit Weight ◽  
Growth And Yield ◽  
Control Treatment ◽  
Research Centre ◽  
Nutrient Contents

The experiment was conducted at Horticulture Research Centre, Gazipur, Bangladesh, to study the effects of N, P, K, and S on growth, yield and nutrient content of strawberry following Randomized Complete Block Design (RCBD) method. There were 4 levels of different nutrients and there was a positive impact of each fertilizer combinations on yield, yield parameters and nutrient contents of BARI Strawberry except control treatment. The highest values of plant height (25.60 cm); number of leaves (21.66), flowers (125.33), fruits (12.35),destroyed fruits (11), fruit weight (215.10 g) plant-1 and fruit length (4.16 cm), fruit diameter (3.41cm), individual fruit weight (17.85 g) and fruit yield (11.50 t ha-1) were found in treatment of 115,40,110 and 25 kg ha-1NPKS, respectively. Among the fertilizers, the single effect of N (115 kg ha-1), P (40 kg ha-1), K (110 kg ha-1) and S (25 kg ha-1) gave maximum growth and yield of strawberry. The highest concentration of N, P, K and S were found in shoot and fruit of strawberry when N, P, K and S fertilizers were used 140,60,135 and 35 kg ha-1, respectively.J. Environ. Sci. & Natural Resources, 9(1): 99-108 2016

scholarly journals Growth, Yield and Biochemical Characteristics of Tomato (Solanum lycopersicum L.) Genotypes under Seasonal Heat Stress

2020 ◽  
pp. 22-29
Author(s):  
T. R. Chapagain ◽  
A. K. Shrestha ◽  
M. D. Sharma ◽  
K. Mishra Tripathi ◽  
A. Srivastva
Keyword(s):  
Heat Stress ◽  
Block Design ◽  
Growth Yield ◽  
Climatic Conditions ◽  
Solid Content ◽  
Fruit Yield ◽  
Soluble Solid Content ◽  
The Mean ◽  
Seasonal Heat ◽  
Tomato Genotypes

This field study was conducted to evaluate yield and fruit quality of tomato genotypes under seasonal heat stress condition (April-June) in plains of Chitwan valley, Nepal for two consecutive years in 2018 and 2019 at research farm, of Agriculture and Forestry University, Rampur, Nepal. Nine tomato genotypes were evaluated for their morphological, flowering, yield and biochemical traits in a randomized complete block design with four replications. Results showed significant differences (P = 0.05) among all genotypes for all traits evaluated. Genotypes AVTO-9304 and AVTO-9801 were early flowering and flowered within 28 days after transplanting. The highest marketable fruit yield of 110.6 and 92.6 t ha-1 was recorded in genotype TO-1057 in 2018 and 2019, respectively with the mean yield of 101.6 t ha-1  whereas genotype AVTO-9802 produced  the lowest fruit yield in both years (34.0 and 32.0 t ha-1 in 2018 and 2019, respectively) with the mean yield of  32.9 t ha-1.  The highest amount of total soluble solid content (4.90 oBrix) was observed in genotype AVTO-9803. Genotype ‘AVTO-1314’ had a significantly higher amount (12.60 mg 100 g-1) of ascorbic acid but statistically at par with AVTO-9801, TO-1057 and Pariposa-4102. This study identified genotype TO-1057 as a highly productive genotype suitable for cultivation during summer months in Chitwan and this genotype could be promoted in other agro-ecological regions having the similar climatic conditions.

scholarly journals Effects of different soil amendments and age of transplant on the post-harvest quality and shelf life of sweet pepper (Capsicum annuum) fruits

2021 ◽  
Vol 45 (1) ◽  
Author(s):  
Isaac Addo ◽  
Kwadwo Gyasi Santo ◽  
Abdul Aziz Khalid ◽  
Emmanuel Ackah
Keyword(s):  
Weight Loss ◽  
Shelf Life ◽  
Block Design ◽  
Poultry Manure ◽  
Storage Period ◽  
Sweet Pepper ◽  
Fruit Weight ◽  
Post Harvest ◽  
Significant Difference ◽  
Quality And Shelf Life

Abstract Background Two separate experiments were conducted in the minor season from September to November, 2019 and major season from March to May, 2020 to determining the type of soil amendment and transplanting age that can best improve the post-harvest quality and shelf life of sweet pepper fruits at Benso oil palm plantation of Adum Banso Estate in the Mpohor District of the Western Region of Ghana. The experiments were conducted as a 4 × 2 factorial, arranged in a Randomized Complete Block Design. Four fertilizer treatments including no fertilizer (control), 10 tons/ha of poultry manure, 300 kg/ha of NPK 15-15-15 and 5 t/ha of poultry manure + 150 kg/ha of NPK 15-15-15 and two ages of transplants including 6-week-old seedlings and 7-week-old seedlings were applied during the cultivation periods and were later evaluated of their effects on the post-harvest quality and shelf life of harvested fruits after a two-weeks storage period. Data collected on weight loss, shrinkage, decayed fruits and shelf life of harvested fruits were subjected to analysis of variance using the Genstat Statistical package. The least significant difference criterion was used to separate treatment means at 5% probability. Results Post-harvest qualities of sweet pepper fruits were not significantly influenced by age of transplant throughout the study. Fertilizer application generally increased percentage fruit weight loss, fruit shrinkage, fruit decay and reduced shelf life of sweet pepper fruits in the major season. Sole application of poultry manure mostly enhanced post-harvest quality of sweet pepper fruits in the minor rainy season, but fruit shelf life was improved if no fertilizer was applied. Application of a combination of poultry manure and NPK 15-15-15 to 6-week-old transplants gave relatively low fruit weight loss and shrinkage values. Generally, fruit quality and shelf life were enhanced in 6-week-old transplants treated with no fertilizer. Conclusions The use of poultry manure alone should be encouraged to probably increase yield while improving the quality and shelf life of harvested sweet pepper fruits. Transplanting of 6-week-old seedlings is also encouraged for quality harvested fruits and extended shelf life.

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