scholarly journals POTASSIUM DOES NOT ATTENUATE SALT STRESS IN YELLOW PASSION FRUIT UNDER IRRIGATION MANAGEMENT STRATEGIES

2020 ◽  
Vol 33 (4) ◽  
pp. 1082-1091
Author(s):  
GEOVANI SOARES DE LIMA ◽  
JAILSON BATISTA DA SILVA ◽  
FRANCISCO WESLEY ALVES PINHEIRO ◽  
LAURIANE ALMEIDA DOS ANJOS SOARES ◽  
HANS RAJ GHEYI
Keyword(s):  
Saline Water ◽  
Irrigation Management ◽  
Management Strategies ◽  
Passion Fruit ◽  
High Salinity Water ◽  
Low Salinity ◽  
Low Salinity Water ◽  
Fruiting Stage ◽  
Salinity Water ◽  
Yellow Passion Fruit

ABSTRACT The objective of this study was to evaluate the gas exchange, growth and production of yellow passion fruit cv. BRS GA1, as a function of irrigation management strategies with saline water and potassium doses. The experiment was conducted under field conditions in São Domingos, PB, Brazil. A randomized block design was used in a 6 * 2 factorial scheme. The treatments consisted of six strategies of irrigation with saline waters (irrigation with low-salinity water throughout the crop cycle - SE; irrigation with high-salinity water in the vegetative stage - VE; flowering stage - FL; fruiting stage - FR; in the successive vegetative/flowering stages - VE/FL; vegetative/fruiting stages - VE/FR) and two doses of potassium (100 and 130% of the K2O recommendation), with four replicates and four plants per plot. The 100% dose corresponded to 60 g of K 2O plant-1 year-1. The effects of using high-salinity water (3.2 dS m-1) alternated with low-salinity water (1.3 dS m-1) were evaluated in different stages of the cultivation cycle. Irrigation with saline water in the fruiting stage promoted an increase in intercellular CO2 concentration and decrease in CO2 assimilation, with effects of non-stomatal origin standing out as limiting factors of photosynthetic efficiency. The highest CO 2 assimilation rate in plants subjected to water salinity of 1.3 dS m-1 throughout the cycle resulted in increments in the number of fruits and in the production per plant of the passion fruit cv. BRS GA1.

scholarly journals Saline water irrigation strategies and potassium fertilization on physiology and fruit production of yellow passion fruit

2022 ◽  
Vol 26 (3) ◽  
pp. 180-189
Author(s):  
Geovani S. de Lima ◽  
Francisco W. A. Pinheiro ◽  
Hans R. Gheyi ◽  
Lauriane A. dos A. Soares ◽  
Pedro F. do N. Sousa ◽  
...  
Keyword(s):  
Electrical Conductivity ◽  
Saline Water ◽  
Block Design ◽  
Irrigation Management ◽  
Management Strategies ◽  
Fruit Production ◽  
Passion Fruit ◽  
Saline Water Irrigation ◽  
Salinity Water ◽  
Yellow Passion Fruit

ABSTRACT The objective of this study was to evaluate the effects of saline water irrigation management strategies and potassium doses on the concentration of photosynthetic pigments, gas exchange, and fruit production of ‘BRS GA1’ yellow passion fruit. The experiment was carried out under field conditions using a randomized block design, with treatments based on a 6 × 2 factorial scheme, related to six management strategies for irrigation with saline water (irrigation with low-salinity water throughout the crop cycle-WS; irrigation with high-salinity water in the vegetative stage-VE; flowering stage-FL; fruiting stage-FR; and successively in vegetative/flowering stages-VE/FL and vegetative/fruiting stages-VE/FR) and two doses of potassium (60 and 100% of the recommendation), with four replicates. The dose of 100% recommendation corresponded to 345 g of K2O plant-1 year-1. High electrical conductivity irrigation water (4.0 dS m-1) was used in different phenological stages according to treatment, alternating with water of low electrical conductivity (1.3 dS m-1). The synthesis of chlorophyll a and b, stomatal conductance, instantaneous carboxylation efficiency and water use efficiency of ‘BRS GA1’ yellow passion fruit were reduced under irrigation with water of 4.0 dS m-1 in all strategies adopted. Fertilization with 60% of the K recommendation promoted greater number of fruits and yellow passion fruit yield. Irrigation with 4.0 dS m-1 water in the vegetative/flowering and flowering stages reduced the yield of yellow passion fruit.

scholarly journals Yield and ion content in maize irrigated with saline water in a continuous or alternating system

2012 ◽  
Vol 42 (10) ◽  
pp. 1731-1737 ◽  
Author(s):  
Felipe de Sousa Barbosa ◽  
Claudivan Feitosa de Lacerda ◽  
Hans Raj Gheyi ◽  
Gabriel Castro Farias ◽  
Ricardo José da Costa Silva Júnior ◽  
...  
Keyword(s):  
High Salinity ◽  
Saline Water ◽  
Block Design ◽  
Management Strategies ◽  
Growth Yield ◽  
Maize Yield ◽  
High Salinity Water ◽  
Low Salinity ◽  
Salinity Water ◽  
Maize Plants

Irrigation with water containing salt in excess can affect crop development. However, management strategies can be used in order to reduce the impacts of salinity, providing increased efficiency in the use of good quality water. The objective of this research was to study the effects of use of high salinity water for irrigation, in continuous or cyclic manner, on vegetative growth, yield, and accumulation of ions in maize plants. Two experiments were conducted during the months from October to January of the years 2008/2009 and 2009/2010, in the same area, adopting a completely randomized block design with four replications. Irrigation was performed with three types of water with electrical conductivities (ECw) of 0.8 (A1), 2.25 (A2) and 4.5 (A3) dS m-1, combined in seven treatments including the control with low salinity water (A1) throughout the crop cycle (T1). Saline waters (A2 and A3) were applied continuously (T2 and T5) or in a cyclic way, the latter being formed by six irrigations with A1 water followed by six irrigations by eitherA2 or A3 water, starting with A1 at sowing (T3 and T6) or 6 irrigations with A2 or A3 water followed by 6 irrigations with A1 water (T4 and T7) . The use of low and high salinity water resulted in lower accumulation of potentially toxic ions (Na and Cl) and improvement in the Na/K balance in the shoots of maize plants. Application of saline water in a cyclic way also allows the substitution of about 50% of water of low salinity in irrigation, without negative impacts on maize yield.

scholarly journals Modelling Low-Salinity Water Flooding as a Tertiary Oil Recovery Technique

2020 ◽  
Vol 2020 ◽  
pp. 1-9
Author(s):  
Oluwasanmi Olabode ◽  
David Alaigba ◽  
Daniel Oramabo ◽  
Oreofeoluwa Bamigboye
Keyword(s):  
Oil Recovery ◽  
Water Flooding ◽  
High Salinity Water ◽  
Low Salinity ◽  
Low Salinity Water ◽  
First Case ◽  
Short Period ◽  
Tertiary Oil Recovery ◽  
Salinity Water ◽  
Field Production

In this project, low-salinity water flooding has been modeled on ECLIPSE black oil simulator in three cases for a total field production life of twenty-five years. In the first case, low-salinity water flooding starts fifteen years after secondary water flooding. For the second case, low-salinity water flooding starts five years after secondary water flooding and runs till the end of the field production life. For the third case, low-salinity water flooding starts five years after secondary water flooding, but low-salinity water flooding is injected in measured pore volumes for a short period of time; then, high-salinity water flooding was resumed till the end of the field production life. This was done to measure the effect of low-salinity water flooding as slug injection. From the three cases presented, oil recovery efficiency, field oil production rate, and field water cut were observed. Increased percentages of 22.66%, 35.12%, and 26.77% were observed in the three cases, respectively.

scholarly journals Enhanced Wettability Modification and CO2 Solubility Effect by Carbonated Low Salinity Water Injection in Carbonate Reservoirs

2017 ◽  
Vol 2017 ◽  
pp. 1-10 ◽  
Author(s):  
Ji Ho Lee ◽  
Kun Sang Lee
Keyword(s):  
Oil Recovery ◽  
Saline Water ◽  
Water Injection ◽  
Carbonate Reservoirs ◽  
Viscosity Reduction ◽  
Low Salinity ◽  
Low Salinity Water ◽  
Geochemical Reactions ◽  
Salinity Water ◽  
Low Salinity Water Injection

Carbonated water injection (CWI) induces oil swelling and viscosity reduction. Another advantage of this technique is that CO2 can be stored via solubility trapping. The CO2 solubility of brine is a key factor that determines the extent of these effects. The solubility is sensitive to pressure, temperature, and salinity. The salting-out phenomenon makes low saline brine a favorable condition for solubilizing CO2 into brine, thus enabling the brine to deliver more CO2 into reservoirs. In addition, low saline water injection (LSWI) can modify wettability and enhance oil recovery in carbonate reservoirs. The high CO2 solubility potential and wettability modification effect motivate the deployment of hybrid carbonated low salinity water injection (CLSWI). Reliable evaluation should consider geochemical reactions, which determine CO2 solubility and wettability modification, in brine/oil/rock systems. In this study, CLSWI was modeled with geochemical reactions, and oil production and CO2 storage were evaluated. In core and pilot systems, CLSWI increased oil recovery by up to 9% and 15%, respectively, and CO2 storage until oil recovery by up to 24% and 45%, respectively, compared to CWI. The CLSWI also improved injectivity by up to 31% in a pilot system. This study demonstrates that CLSWI is a promising water-based hybrid EOR (enhanced oil recovery).

The influence of salinity on the cuticular permeability of Cenocorixa bifida hungerfordi Lansbury (Hemiptera: Corixidae)

1981 ◽  
Vol 59 (8) ◽  
pp. 1505-1509 ◽  
Author(s):  
S. G. Cannings
Keyword(s):  
Saline Lakes ◽  
Saline Water ◽  
Surface Conductivity ◽  
Ion Regulation ◽  
Low Salinity ◽  
Low Salinity Water ◽  
Wide Range ◽  
Cuticular Permeability ◽  
Salinity Water ◽  
Over Time

The cuticular permeabilities of individual Cenocorixa bifida hungerfordi Lansbury collected over a wide range of salinities were determined. Corixids from low salinity water (0–2000 μmhos∙cm−1 surface conductivity at 25 °C) exhibited low cuticular permeability, whereas those from moderately saline water bodies (7000 – 11 000 μmhos∙cm−1) were much more permeable. However, at higher salinities cuticular permeability was again low; corixids from a lake with a surface conductivity of 16 000 μmhos∙cm−1 (approximately half that of seawater) had cuticular permeabilities comparable with those of corixids from freshwater lakes. This phenomenon was shown to be acclimatory, since permeability decreased over time when corixids from moderately saline lakes were placed into distilled water. The biological reasons for these results are not clear, but it appears that cuticular permeability of C. bifida increases as problems of ion regulation diminish, and then begins to decrease, seemingly at the salinity at which it becomes difficult for the corixid to maintain a constant haemolymph osmotic pressure. The biological implications of this phenomenon are discussed.

Comparison of evaporation rates for seawater and brine from reverse osmosis in traditional salt works: empirical correlations

2012 ◽  
Vol 12 (2) ◽  
pp. 234-240 ◽  
Author(s):  
Fernando A. Rodríguez ◽  
Dunia E. Santiago ◽  
Nut Franquiz Suárez ◽  
J. A. Ortega Méndez ◽  
José M. Veza
Keyword(s):  
High Salinity ◽  
Liquid Volume ◽  
Empirical Correlations ◽  
High Salinity Water ◽  
Evaporation Ponds ◽  
Low Salinity ◽  
Salt Works ◽  
Low Salinity Water ◽  
Salinity Water ◽  
The Difference

The use of evaporation ponds is one alternative to direct disposal of desalination brine. Evaporation ponds are shallow basins that expose their contents to the environment, reducing liquid volume by means of evaporation. As they resemble traditional salt works that customarily use seawater, evaporation ponds were analyzed for their use for brine desalination management. In order to numerically evaluate this modification, a comparative study of the evaporation rate achieved in both traditional salt works and in evaporation ponds was carried out. Two equations were obtained for each estimation. The numerical expressions are specific for high salinity water as opposed to those available for low salinity water. These equations show the influence of fluid nature, the effect of wind and the lower brine evaporation capacity. It was observed in this study that the difference in brine evaporation capacity through the use of seawater is low enough to indicate that the use of brine in traditional salt works allows an increase in salt production without necessarily multiplying the surface required for evaporation.

PRODUÇÃO DO MARACUJAZEIRO-AMARELO IRRIGADO COM ÁGUA SALINA EM COVAS PROTEGIDAS CONTRA PERDAS HÍDRICAS

Irriga ◽  
2005 ◽  
Vol 10 (3) ◽  
pp. 229-240 ◽  
Author(s):  
Lourival Ferreira Cavalcante ◽  
José Ronaldo Medeiros Costa ◽  
Fernando Kidelmar Dantas de Oliveira ◽  
Italo Helbert Lucena Cavalcante ◽  
Fernanda Aspazia Rodrigues de Araújo
Keyword(s):  
Arid Zone ◽  
Saline Water ◽  
Irrigation System ◽  
Rio Grande ◽  
Fruit Production ◽  
Passion Fruit ◽  
Santa Cruz ◽  
Passiflora Edulis ◽  
High Salinity Water ◽  
Yellow Passion Fruit

PRODUÇÃO DO MARACUJAZEIRO-AMARELO IRRIGADO COM ÁGUA SALINA EM COVAS PROTEGIDAS CONTRA PERDAS HÍDRICAS  Lourival Ferreira Cavalcante1; José Ronaldo Medeiros Costa2; Fernando Kidelmar Dantas de Oliveira3; Ítalo Herbert Lucena Cavalcante4; Fernanda Aspazia Rodrigues de Araújo21DSER/CCA/Universidade Federal da Paraiba, Areia, PB, [email protected]/ Universidade Federal da Paraiba, Areia-PB3Prodesiano/Banco do Nordeste do Brasil, Santa Cruz – RN4Faculdade de Ciências Agrárias e Veterinárias, Universidade Estadual Paulista, Jaboticabal, SP  1        RESUMO Um experimento de campo foi conduzido no município de Santa Cruz, zona semi-árida do Rio Grande do Norte, para avaliar o comportamento produtivo do maracujazeiro-amarelo, Passiflora edulis f. flavicarpa Deg., e a salinidade do solo irrigados com água salina. Os tratamentos foram dispostos em blocos casualizados, com quatro repetições e 15 plantas por parcela, em esquema fatorial 5 x 2, referente ao revestimento das faces laterais das covas com filme de polietileno (0, 1, 2, 3 e 4 faces), irrigadas diariamente por gotejamento com 5 e 10 litros de água de condutividade elétrica 3,2 dSm-1, do tipo C4S3, fortemente salina. O plantio foi feito no espaçamento de 2m entre linhas e 4m nas linhas, usando espaldeira com um arame liso nº 12 instalado a 2m de altura. A interação volumes de água x revestimento das covas não exerceu efeito significativo sobre nenhuma das variáveis estudadas, mas o revestimento das faces laterais das covas com filme de polietileno contribuiu para o aumento do número de frutos colhidos, produção por planta, e manteve o solo mais úmido e com menor índice de salinidade. UNITERMOS: Irrigação, Passiflora, sistema de produção.  CAVALCANTE, L. F.; COSTA, J. R. M.; OLIVEIRA, F. K. D.; CAVALCANTE, I. H. L.; ARAUJO, F. A. R. YELLOW PASSION FRUIT PRODUCTION IRRIGATED WITH SALINE WATER IN COVERED HOLES TO REDUCE WATER LOSS  2        ABSTRACT This study aimed to evaluate the production of yellow passion fruit plants, Passiflora edulis f. flavicarpa Deg., and the soil salinity when irrigated with saline water. The experiment was carried out in Santa Cruz, located in the semi arid zone of the state of  Rio Grande do Norte, Brazil. The treatments were distributed in randomized blocks, with four replications and 15 plants in each plot, using a factorial design 5 x 2, which referred to the lateral covered cave with polyethylene film (0, 1, 2, 3 and 4 sides). The plants were irrigated daily using a drip irrigation system with 5 and 10 liters of high salinity water and electrical conductivity of 3.2 dSm-1. Planting distances were 2m between lines and 4m between plants, using number 12 flat wire shoulder-piece at the  height of 2m. Lateral cave covering had a positive effect on fruit number, production by plant and yield of yellow passion fruit and contributed to keep the soil the more humid and with lower salinity rate.. KEYWORDS: Irrigation, Passiflora, production system.   

scholarly journals USO DE COBERTURA MORTA E ÁGUA SALINA NA PRODUTIVIDADE DA CULTURA DO MILHO

Irriga ◽  
2021 ◽  
Vol 1 (4) ◽  
pp. 730-738
Author(s):  
Geovana Ferreira Goes ◽  
Geocleber Gomes de Sousa ◽  
Carla Ingryd Nojosa Lessa ◽  
Fred Denílson Barbosa da Silva ◽  
Claudivan Feitosa de Lacerda ◽  
...  
Keyword(s):  
Zea Mays ◽  
Irrigation Water ◽  
Zea Mays L ◽  
Saline Water ◽  
Soil Protection ◽  
High Salinity Water ◽  
Low Salinity ◽  
Corn Crop ◽  
Salinity Water ◽  
E Mail

USO DE COBERTURA MORTA E ÁGUA SALINA NA PRODUTIVIDADE DA CULTURA DO MILHO     GEOVANA FERREIRA GOES1, GEOCLEBER GOMES DE SOUSA2, CARLA INGRYD NOJOSA LESSA3, FRED DENILSON BARBOSA DA SILVA2, CLAUDIVAN FEITOSA DE LACERDA4, RAFAELLA DA SILVA NOGUEIRA2   1Graduanda no curso de Agronomia da Universidade da Integração Internacional da Lusofonia Afro-Brasileira (Avenida da Abolição, 3, centro, 62.790-000, Redenção/Ce, Brasil). E-mail: [email protected] 2Professores Doutores, Instituto de Desenvolvimento Rural, Agronomia da Universidade da Integração Internacional da Lusofonia Afro-Brasileira (Avenida da Abolição, 3, centro, 62.790-000, Redenção/Ce, Brasil). E-mail: [email protected]; [email protected]; [email protected] 3Mestranda pelo Programa de Pós-graduação em Engenharia Agrícola da Universidade Federal do Ceará, Campus do Pici (Avenida Mister Hull,2977, Pici, 60.021-970, Fortaleza/Ce, Brasil) Email: [email protected] 4Professor Doutor, DENA/Programa de Pós-graduação em Engenharia Agrícola da Universidade Federal do Ceará, Campus do Pici (Avenida Mister Hull,2977, Pici, 60.021-970, Fortaleza/Ce, Brasil) Email: [email protected]   1 RESUMO   O objetivo do trabalho foi avaliar a produtividade da cultura do milho irrigado com água de maior e menor salinidade em solo com e sem cobertura morta vegetal. A pesquisa foi realizada em campo, na Fazenda experimental da UNILAB, Redenção-CE. O delineamento experimental foi em bloco casualizado, em esquema fatorial 6 × 2, referente a seis estratégias de uso de cobertura morta vegetal: EC1= sem cobertura morta durante todo o ciclo - testemunha; EC2= com cobertura morta durante todo o ciclo; EC3= com cobertura morta até 45 dias após a semeadura (DAS) e sem cobertura morta até o final do ciclo; EC4= sem cobertura morta até aos 45 DAS e com cobertura morta até o final do ciclo; EC5= com cobertura morta até 60 DAS e sem cobertura morta até o final do ciclo e EC6= sem cobertura morta até 60 e com cobertura morta até o final do ciclo e duas condutividade elétrica da água de irrigação (A1=0,8 dS m-1 e A2=3,0 dS m-1), em cinco repetições. Foram analisadas as seguintes variáveis: massa de espiga com e sem palha, de 1000 grãos e a produtividade. O uso da estratégia EC3 possibilitou aumento para massa da espiga com e sem palha e 1000 grãos. A salinidade da água de irrigação foi atenuada pela estratégia EC3 para massa da espiga com e sem palha. As estratégias EC3 e EC5 apresentaram maior produtividade com água de baixa salinidade e com água de maior salinidade quando utilizou-se a estratégia EC3.   Palavras-chave: salinidade, proteção do solo, Zea mays L.   GOES, G. F.; SOUSA, G. G.; LESSA, C. I. N; SILVA, F. D. B; LACERDA, C. F.; NOGUEIRA, R. S. USE OF DEAD COVERAGE AND SALINE WATER IN THE PRODUCTIVITY OF CORN CROP        2 ABSTRACT  This work aimed to evaluate the productivity of the corn crop irrigated with water of greater and lesser salinity in soils with and without mulch. The research was carried out in the field, at the experimental farm at UNILAB, Redenção-CE. The experimental design was a randomized block, in a 6 × 2 factorial scheme, referring to six strategies for using vegetable mulch: EC1= no mulch throughout the cycle - control; EC2= with mulch throughout the cycle; EC3= with mulch up to 45 days after sowing (DAS) and without mulch until the end of the cycle; EC4= no mulch up to 45 DAS and with mulch until the end of the cycle; EC5= with mulch up to 60 DAS and without mulch until the end of the cycle and EC6= without mulch up to 60 and with mulch until the end of the cycle and two electrical conductivity of the irrigation water (A1=0.8 dS m-1 and A2=3.0 dS m-1) in five repetitions. The following variables were analyzed: ear mass with and without straw, 1000 grains and yield. The use of the EC3 strategy allowed an increase in ear mass with and without straw and 1000 grains. The salinity of the irrigation water was attenuated by the EC3 strategy for ear mass with and without straw. Strategies EC3 and EC5 showed higher yields with low salinity water and high salinity water when the EC3 strategy was used.   Keywords: salinity, soil protection, Zea mays L. 

scholarly journals Growth and fiber quality of colored cotton under salinity management strategies

2018 ◽  
Vol 22 (5) ◽  
pp. 332-337 ◽  
Author(s):  
Lauriane A. dos A. Soares ◽  
Pedro D. Fernandes ◽  
Geovani S. de Lima ◽  
Janivan F. Suassuna ◽  
Marcos E. B. Brito ◽  
...  
Keyword(s):  
Saline Water ◽  
Fiber Quality ◽  
Block Design ◽  
Irrigation Management ◽  
Management Strategies ◽  
Saline Stress ◽  
Agricultural Activity ◽  
Colored Cotton ◽  
Salinity Water

ABSTRACT Using saline water in the agricultural activity has become a reality in several regions of the world. Due to the increase in the demand for fresh water, it is necessary to use cultivation strategies and genotypes tolerant to saline stress to make the production viable. In this context, effects of irrigation management strategies with low-salinity water (0.8 dS m-1) and high-salinity water (9.0 dS m-1) were evaluated, varying the phenological stages of the plants, on the growth and fiber quality of colored cotton. Three cotton cultivars submitted to seven irrigation management strategies were used, constituting a 3 x 7 factorial scheme, in a randomized block design with three replicates, in plots and in protected environment. Saline water irrigation in the vegetative and flowering stages can be used in cotton cultivation with the lowest losses of growth, phytomass accumulation and fiber quality. Saline water application during boll development is detrimental to the growth and quality of cotton fiber. The genotype BRS Topázio is tolerant to water salinity, with better fiber length, regardless of the development stage.

Behavior of the Planktonic Coelenterates, Sarsia tubulosa, Phialidium gregarium, and Pleurobrachia pileus in Salinity Discontinuity Layers

1973 ◽  
Vol 30 (8) ◽  
pp. 1105-1110 ◽  
Author(s):  
Mary Needler Arai
Keyword(s):  
Fishing Activity ◽  
Active Response ◽  
High Salinity Water ◽  
Low Salinity ◽  
Low Salinity Water ◽  
Pleurobrachia Pileus ◽  
Control Column ◽  
Salinity Water ◽  
Set Up ◽  
Density Barrier

The behavior of Sarsia tubulosa (M. Sars 1835), Phialidium gregarium (L. Agassiz 1862), and Pleurobrachia pileus (O. F. Müller 1776) was investigated in chambers where salinity discontinuity layers could be established. Sarsia tubulosa and P. pileus aggregated at the layer for salinity discontinuities of as little as 2‰ although P. gregarium showed more variable behavior. This aggregation was shown to be due to an active response rather than passive flotation in the density barrier set up when low salinity water is placed over high salinity water. Sarsia tubulosa also showed increased fishing activity in any column containing a discontinuity layer compared with any homogeneous control column.

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