scholarly journals Tree growth characteristics and flower bud differentiation of sweet cherry (Prunus avium L.) under different climate conditions in China

2010 ◽  
Vol 37 (No. 1) ◽  
pp. 6-13 ◽  
Author(s):  
B. Li ◽  
Z. Xie ◽  
A. Zhang ◽  
W. Xu ◽  
C. Zhang ◽  
...  
Keyword(s):  
Shoot Growth ◽  
Sweet Cherry ◽  
Prunus Avium ◽  
Climatic Zone ◽  
Monsoon Climate ◽  
Flower Bud ◽  
Climate Conditions ◽  
Sweet Cherries ◽  
Flower Bud Differentiation ◽  
Subtropical Monsoon Climate

The phenological stages, flower characteristics, shoot growth and flower bud differentiation of sweet cherries, cv. Hongdeng and Van, were investigated in different climatic zones in China, subtropical monsoon climatic zone (Shanghai, 31°14'N, 121°29'E) and temperate climatic zone (Qingdao, 37°09'N, 121°20'E). Sweet cherry trees grown in subtropical monsoon climatic zone had earlier phenological stage and longer blooming duration than those grown in temperate climatic zone. Fruit growth periods of Hongdeng and Van in Qingdao were 38 days and 51 days, respectively, but only 29 days and 45 days in Shanghai. Both cultivars showed more abnormal flowers under subtropical monsoon climate. The percentage of fruit set under open pollination in Hongdeng and Van were 31% and 24% in Qingdao, respectively, but only 0.4% and 3.2% in Shanghai. The trees grew more vigorous in Shanghai; flower bud differentiation was delayed by high temperature and superabundant rainfall in subtropical monsoon climate zone and more easily affected by the overlap of current shoot growth.

scholarly journals Growth, Fruiting, Flowering, and Fruit Quality of Sweet Cherries Treated with Paclobutrazol

HortScience ◽  
1991 ◽  
Vol 26 (3) ◽  
pp. 276-278 ◽  
Author(s):  
T.J. Facteau ◽  
N.E. Chestnut
Keyword(s):  
Sweet Cherry ◽  
Prunus Avium ◽  
Fruit Size ◽  
Soluble Solids ◽  
Flower Bud ◽  
Trunk Diameter ◽  
Solids Concentration ◽  
Sweet Cherries ◽  
Soluble Solids Concentration

Five-year-old `Napoleon' sweet cherry (Prunus avium L.) trees were treated with single-application basal drenches of paclobutrazol (PBZ) in an attempt to regulate growth and flowering. Increasing concentrations of PBZ at 0.05 to 0.30 g·cm-1 trunk diameter reduced terminal extension the year of treatment and for at least the following 3 years. Fruit count increased on wood grown before treatment but decreased as annual growth declined following treatment. Fruit/cm growth generally increased, whereas fruit per flower bud decreased as PBZ concentration increased. No differences were found in fruit size, soluble solids concentration (SSC; 13% to 14%), or firmness of cherries harvested at brine maturity. Chemical name used: β-[(4-chlorophenyl) methyll-α- (l,l-dimethylethyl) -l-H-l,2,4-triazo1e-l-ethanol (paclobutrazol, PBZ).

scholarly journals Prohexadione-Ca and Ethephon Reduce Shoot Growth and Increase Flowering in Young, Vigorous Sweet Cherry Trees

HortScience ◽  
2003 ◽  
Vol 38 (2) ◽  
pp. 293-298 ◽  
Author(s):  
Don C. Elfving ◽  
Gregory A. Lang ◽  
Dwayne B. Visser
Keyword(s):  
Shoot Growth ◽  
Sweet Cherry ◽  
Prunus Avium ◽  
Shoot Elongation ◽  
Flower Bud ◽  
Cross Sectional ◽  
Previous Season ◽  
Flower Bud Formation ◽  
Terminal Shoot ◽  
Cherry Trees

Prohexadione-Ca (P-Ca) and ethephon (ETH) were evaluated as potential inhibitors of growth and promoters of early flowering for high density orchard management of sweet cherry (Prunus avium L.) trees on vigorous rootstocks. Single applications (P-Ca at 125 to 250 mg·L-1 active ingredient (a.i.) or ETH at 175 to 200 mg·L-1 a.i.) to young, nonfruiting sweet cherry trees produced short-term, generally transient reductions in terminal shoot elongation, and did not stimulate flower bud formation. Tank-mix applications (P-Ca + ETH) usually produced a stronger, possibly synergistic, reduction in shoot growth rate. Single tank-mix applications either increased subsequent flower bud density on previous season shoots or had no effect; when a second application was made three weeks later to the same trees, subsequent flower bud density on previous season shoots and spurs on older wood increased ≈3-fold over untreated trees. Yield efficiency (g·cm2 trunk cross-sectional area) also increased nearly 3-fold. Chemical names used: (2-chloroethyl) phosphonic acid (ethephon); calcium 3-oxido-4-propionyl-5-oxo-3-cyclohexene carboxylate (prohexadione-Ca); polyoxyethylene polypropoxypropanol, dihydroxypropane, 2-butoxyethanol (Regulaid); aliphatic polycarboxylate, calcium (Tri-Fol).

scholarly journals Variability of Old Sweet Cherries Found in Slovak Regions and Their Preservation

2017 ◽  
Vol 71 (3) ◽  
pp. 184-189
Author(s):  
Michaela Benková ◽  
Iveta Čičová ◽  
Daniela Benedikova ◽  
Lubomir Mendel ◽  
Miroslav Glasa
Keyword(s):  
Sweet Cherry ◽  
Prunus Avium ◽  
Fruit Size ◽  
Morphological Characteristics ◽  
Quality Parameters ◽  
Fruit Weight ◽  
Sweet Cherries ◽  
Prunus Mahaleb ◽  
Breeding Programmes ◽  
Prunus Avium L

Abstract The work is focused on the evaluation of variability of morphological and pomological characteristics of several old sweet cherries (Prunus avium L.) that were found in different Slovak regions. The experimental work has been performed during two years, 2014 and 2015. The following characteristics according to the descriptor list of subgenus Cerasus were evaluated - period of flowering and ripening, morphological characteristics of the flowers, fruit size, fruit weight, and quality parameters. The results showed high variability of evaluated accessions. From the 13 surveyed localities, the most valuable accessions were found in the locality Hornį Streda - places Čachtice, Krakovany, Nitra, and Brdárka. During the collecting expeditions, 170 accessions of sweet cherry, with fruit of the different quality were found. The most interesting accessions were grafted onto rootstocks with different intensity of growth (Prunus avium L., Prunus mahaleb L., and ‘Gisela5’). Some of the selected cherry accessions can be used for commercial growing after tests, while some of them can be used only for collection of genetic resources and as potential genitors in breeding programmes.

scholarly journals Factors influencing flower bud formation on the pear tree cultivar 'Doyenne du Comice'. I. Shoot growth and flower bud differentiation on trees sprayed with chlormequat and unsprayed ones

2013 ◽  
Vol 36 (1-2) ◽  
pp. 83-94 ◽  
Author(s):  
Franciszka Jaumień
Keyword(s):  
Shoot Growth ◽  
Apple Tree ◽  
Flower Buds ◽  
Flower Bud ◽  
Bud Formation ◽  
Pear Tree ◽  
Factors Influencing ◽  
Long Shoots ◽  
Flower Bud Differentiation ◽  
Flower Bud Formation

The growth of trees sprayed in spring with chlormequat is weaker, and their elongation growth ends 2 - 3 weeks earlier than that of unsprayed trees. Trees with growth inhibited by chlormequat set flower buds on the spurs and in the subapical part of long shoots. The course of flower bud differentiation starts in the second half of July and is similar to that in the apple tree.

scholarly journals The Profile and Content of Polyphenols and Carotenoids in Local and Commercial Sweet Cherry Fruits (Prunus avium L.) and Their Antioxidant Activity In Vitro

Antioxidants ◽  
2019 ◽  
Vol 8 (11) ◽  
pp. 534 ◽  
Author(s):  
Dominika Średnicka-Tober ◽  
Alicja Ponder ◽  
Ewelina Hallmann ◽  
Agnieszka Głowacka ◽  
Elżbieta Rozpara
Keyword(s):  
Antioxidant Activity ◽  
Bioactive Compounds ◽  
Sweet Cherry ◽  
Prunus Avium ◽  
Sweet Cherries ◽  
High Antioxidant Activity ◽  
Positive Correlations ◽  
Sweet Cherry Cultivars ◽  
Prunus Avium L

The aim of this study was to evaluate and compare the content of a number of bioactive compounds and antioxidant activity of fruits of selected local and commercial sweet cherry (Prunus avium L.) cultivars. The experiment showed that the selected cultivars of sweet cherries differ significantly in the content of polyphenolic compounds and carotenoids. The fruits of commercial sweet cherry cultivars were, on average, richer in polyphenols (the sum of phenolic compounds determined chromatographically), flavonoids, as well as anthocyanins and were characterized by higher antioxidant activity when compared to the local, traditional cultivars. In the group of the traditional sweet cherry cultivars, particular attention could be paid to Black Late cv., showing the highest antioxidant activity of fruits. In the group of commercial sweet cherry cultivars, Cordia and Sylvia fruits could be recognized as being rich in bioactive compounds with high antioxidant activity. Yellow skin cultivars were characterized by the highest concentrations of carotenoids. Strong positive correlations between the identified bioactive compounds and antioxidant activity of fruits were also found. Although different cultivars of sweet cherries show a high variability in phenolics and carotenoids profiles as well as in the antioxidant activity of fruits, they all should be, similarly to other types of cherries, recognized as a rich source of bioactive compounds with an antioxidant potential.

scholarly journals Identification and Characterization of a Novel Robigovirus Species from Sweet Cherry in Turkey

Pathogens ◽  
2019 ◽  
Vol 8 (2) ◽  
pp. 57 ◽  
Author(s):  
Kadriye Çağlayan ◽  
Vahid Roumi ◽  
Mona Gazel ◽  
Eminur Elçi ◽  
Mehtap Acioğlu ◽  
...  
Keyword(s):  
High Throughput Sequencing ◽  
Sweet Cherry ◽  
Prunus Avium ◽  
Open Reading Frames ◽  
Cherry Tree ◽  
Coding Regions ◽  
Sweet Cherries ◽  
Identification And Characterization ◽  
Reading Frames

High throughput sequencing of total RNA isolated from symptomatic leaves of a sweet cherry tree (Prunus avium cv. 0900 Ziraat) from Turkey identified a new member of the genus Robigovirus designated cherry virus Turkey (CVTR). The presence of the virus was confirmed by electron microscopy and overlapping RT-PCR for sequencing its whole-genome. The virus has a ssRNA genome of 8464 nucleotides which encodes five open reading frames (ORFs) and comprises two non-coding regions, 5′ UTR and 3′ UTR of 97 and 296 nt, respectively. Compared to the five most closely related robigoviruses, RdRp, TGB1, TGB2, TGB3 and CP share amino acid identities ranging from 43–53%, 44–60%, 39–43%, 38–44% and 45–50%, respectively. Unlike the four cherry robigoviruses, CVTR lacks ORFs 2a and 5a. Its genome organization is therefore more similar to African oil palm ringspot virus (AOPRV). Using specific primers, the presence of CVTR was confirmed in 15 sweet cherries and two sour cherries out of 156 tested samples collected from three regions in Turkey. Among them, five samples were showing slight chlorotic symptoms on the leaves. It seems that CVTR infects cherry trees with or without eliciting obvious symptoms, but these data should be confirmed by bioassays in woody and possible herbaceous hosts in future studies.

Resistance of sweet cherry cultivars to fruit surface pitting

2006 ◽  
Vol 86 (4) ◽  
pp. 1197-1202 ◽  
Author(s):  
Frank Kappel ◽  
Peter Toivonen ◽  
Sabina Stan ◽  
Darrell-Lee McKenzie
Keyword(s):  
Key Words ◽  
Sweet Cherry ◽  
Prunus Avium ◽  
Industry Standard ◽  
Sweet Cherries ◽  
Sweet Cherry Cultivars ◽  
Fruit Surface ◽  
Prunus Avium L

A recently developed technique was used to determine the susceptibility to fruit surface pitting of new sweet cherry (Prunus avium L.) cultivars and compare them to an industry standard. The cultivars tested included Bing (industry standard), Cristalina, Lapins, Sandra Rose, Santina, Skeena, Sonata, Staccato, and Sweetheart. Fruit were harvested at commercial maturity, injured, held at 1°C for 2 wk and then rated for fruit surface pitting. The cultivars Lapins, Skeena, Staccato, and Sweetheart had less pitting than Bing. Cristalina and Sonata tended to have similar levels of injury to Bing and Sandra Rose and Santina tended to have more severe pitting than Bing. Key words: Sweet cherries, cultivars, simulated pitting injury

scholarly journals Changes of Endogenous Jasmonic Acid and Methyl Jasmonate in Apples and Sweet Cherries during Fruit Development

2000 ◽  
Vol 125 (3) ◽  
pp. 282-287 ◽  
Author(s):  
Satoru Kondo ◽  
Akihiro Tomiyama ◽  
Hideharu Seto
Keyword(s):  
Jasmonic Acid ◽  
Methyl Jasmonate ◽  
Sweet Cherry ◽  
Prunus Avium ◽  
Dry Weight ◽  
Early Growth ◽  
Growth Stages ◽  
Sweet Cherries ◽  
Maturation Stages ◽  
Apple Seeds

Trans-jasmonic acid (JA), cis-JA, and trans-methyl jasmonate (MeJA) were quantified in pulp and seeds of `Tsugaru' apple [Malus sylvestris (L.) Mill. var. domestica (Borkh.) Mansf.] and `Satohnishiki' sweet cherry (Prunus avium L.). Trans-JA and cis-JA showed similar changes during development in both types of fruit. JA concentration was high in the early growth stages of apple pulp development, decreased with days after full bloom (DAFB), and then increased again during maturation. There was an initial decrease in concentration of MeJA in apple pulp, followed by a general increase towards harvest. Concentrations of JA and MeJA in the pulp of sweet cherry were high during early growth stages, then decreased towards harvest. PDJ treatment at 104 DAFB (preclimacteric stage) increased endogenous abscisic acid concentration and anthocyanin concentration at 122 and 131 DAFB (maturation stages) in apple. JA concentration in apple seeds was also high in the early growth stages, then decreased, and finally peaked at harvest. MeJA concentration in apple seeds increased towards harvest. In the seeds of sweet cherry, JA and MeJA concentrations generally increased until harvest. In both types of fruit, concentrations of JA and MeJA in the seeds were higher than those of pulp. On a dry weight basis, changes in concentration in the seeds preceded those in the pulp. These results demonstrate that relatively high amounts of JA and MeJA are associated with young developing fruit. These substances may have a role in regulation of fruit growth at early growth stages, though this has not been demonstrated. Chemical name used: n-propyl dihydrojasmonate (PDJ).

scholarly journals THE RELATIONSHIP BETWEEN SWEET CHERRY FLOWER BUD DEVELOPMENT AND FRUIT QUALITY

HortScience ◽  
1992 ◽  
Vol 27 (6) ◽  
pp. 668b-668
Author(s):  
Preston K. Andrews ◽  
Shulin Li ◽  
Margaret L. Collier
Keyword(s):  
Negative Correlation ◽  
Sweet Cherry ◽  
Prunus Avium ◽  
Fruit Size ◽  
Significant Negative Correlation ◽  
Flower Buds ◽  
Flower Bud ◽  
Bud Development ◽  
The Relationship ◽  
Flower Bud Development

The development of sweet cherry (Prunus avium L., `Bing') flower buds from winter through anthesis was examined. Shoots were collected from the top and bottom of the canopy. The weight and size of flower buds and primordia produced on last-season's and 1-year-old wood were measured. As early as mid-December bud and primordia size and weight were greater on last-season's wood than on 1-year-old wood, with the largest and heaviest buds and primordia produced on last-season's wood in the bottom of the canopy. There was a significant negative correlation between the number of primordia per bud and primordium weight. The relationship between flower bud and primordia size during mid-December and ovary size at anthesis suggests a causal relationship, which may be a major source of variation influencing harvested fruit size and quality.

scholarly journals Inbreeding, Coancestry, and Founding Clones of Sweet Cherries from North America

2004 ◽  
Vol 129 (4) ◽  
pp. 535-543 ◽  
Author(s):  
Cheol Choi ◽  
Frank Kappel
Keyword(s):  
Genetic Diversity ◽  
North America ◽  
Sweet Cherry ◽  
Prunus Avium ◽  
Breeding Program ◽  
Breeding Programs ◽  
Sweet Cherries

Inbreeding and coancestry coefficients were calculated for 66 sweet cherry (Prunus avium L.) selections released from four breeding programs in North America (HRIO, Vineland, Ont., IAREC, Prosser, Wash., NYSAES, Geneva, N.Y., and PARC, Summerland, B.C.). Highly used founding clones were `Black Heart', `Emperor Francis', `Empress Eugenie', `Napoleon' and `Windsor'. Coefficients of coancestry between all selections and these clones averaged 0.038, 0.045, 0.060, 0.091, and 0.033, respectively. In these five founding clones, coefficients of coancestry in self-compatible selections were over twice as much as those in self-incompatible selections except `Windsor'. In the analysis of coefficients of coancestry between self-incompatible and self-compatible sweet cherry, almost 20% of self-incompatible selections represent more than a half-sib relationship (0.125) to self-compatibles. Increasing and maintaining genetic diversity is needed in sweet cherry breeding program in North America for continued breeding progress.

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