scholarly journals Textuality standards of goods labels and packaging

2021 ◽  
pp. 22-41
Author(s):  
Iryna Kovalchuk ◽  
◽  
Olena Popivniak ◽  
Keyword(s):  
Individual Characteristics ◽  
The Other ◽  
Common Boundary ◽  
Text Block ◽  
Other Hand ◽  
Text Information ◽  
Food And Drink ◽  
Text Construction

This article deals with the food and drink names. Special attention is given to the peculiarities of goods names in the context of textuality. Names of the beverages and eatables verbalize all features, qualities and individual characteristics of these goods. They create the naming space that consists of four nominative components: brand, individual, genitive, and functional descriptive. These nominative components create the text of labels and packages. Four nominative components function as corresponding text information blocks. It means that food and drink names labels combine two spaces. The first space is naming that is represented with the integrated naming complex. The complex grasps four nominative components. The second space is informational that stores the necessary volume of information and creates a communicative background. The information scope is kept in the text construction. The whole volume is divided into four relevant text blocks. Together all these blocks form text boundaries which outline the text construction. This text construction is characterized with two interdependent features coexisting in the integrated naming complex such as cohesion and coherence. Cohesion is realized on the lexical level involving the mechanism of repetition which is the part of the interaction. On the other hand, the repetition may be complete (the naming unit is repeated literally) and partial (the naming unit is repeated partly). The repetition may be between nearest blocks (having common boundary) and distant blocks (without common boundary). There is some peculiarity in the structure of functional-descriptive text block which functions as a set of subblocks. These subblocks are grasped into four subblock clusters. It indicates that description of goods properties and their usage instructions are significant in the text construction of labels and packages. The results of the research broaden the set of naming units adding to word, phrase, and sentence the next unit recognized as a text.

scholarly journals Standards of textuality in perfume and cosmetic names

2020 ◽  
pp. 62-78
Author(s):  
Yevgeniia Nikiforova ◽  
Elizaveta Galitska
Keyword(s):  
Main Part ◽  
Individual Characteristics ◽  
The Other ◽  
Other Hand ◽  
Text Information ◽  
Text Construction

This article deals with the problem of perfume and cosmetic names. Special attention is given to the peculiarities of names in the context of textuality. Perfume and cosmetic names verbalize all features, qualities and individual characteristics of these goods. They create the naming space that consists of four nominative components: brand, basic, genitive and functional-descriptive. It is the basic nominative component that reflects the main part of information about perfumes and cosmetic goods. Four nominative components function as corresponding text information blocks. It means that perfume and cosmetic name combines two spaces. The first space is naming that is represented with the integrated perfume and cosmetic naming complex. The complex grasps four nominative components. The second space is informational that stores the necessary volume of information and creates a communicative background. The information scope is kept in the text construction. The volume of information is divided into four relevant text blocks. Together all these blocks form text boundaries which outline the text construction. The text construction is characterized by two interdependent features coexisting in the integrated perfume and cosmetic naming complex such as discreteness and wholeness. This is a very significant cohesive factor within the text construction. Cohesion is realized on the lexical level involving the mechanism of repetition which is the part of reiteration. On the other hand, repetition may be complete (the naming unit is repeated literally) and partial (the naming unit is repeated partly). The repetition may be between nearest blocks (having common side) and distant blocks (without a common side). The result of the research broadens the set of naming units adding to word, phrase and sentence the next unit recognized as text.

scholarly journals Obrada motiva smrti u nastavi književnosti

2019 ◽  
Vol 168 ◽  
pp. 615-629
Author(s):  
Snežana Božić
Keyword(s):  
Individual Characteristics ◽  
The Other ◽  
Main Theme ◽  
Online Questionnaire ◽  
Literary Works ◽  
Cognitive Limitations ◽  
Other Hand ◽  
The One

The motif of death in teaching literatureThis paper includes a survey of the affective and cognitive limitations in the students’ perception of the motif of death, particularly when it appears as the main theme in literary works analyzed in class. The author explores the frequency of such texts in the curriculum and provides specific psychological-pedagogical findings, which should be considered and applied. Furthermore, the paper contains certain methodological solutions applicable in some stages of interpretation that refer to the analysis of the motif of death. The solutions, on the one hand, take into consideration the values and the significance of the work itself, and on the other hand, the age of students and their individual characteristics such as personality, sensibility, the experience of the death of their loved ones or its lack. The insights and suggestions are related to the results of an online questionnaire conducted among teachers of literature about their approach to the motif of death in teaching, which is presented in this paper.  Aнализ мотивa смерти на уроках литературы в школеВ статье рассматриваются аффективные и когнитивные ограничения в восприятии мотивa смерти школьниками, особенно в том случае, когда этот мотив является одним из ведущих в литературном произведении, анализируемом на уроке литературы. Исследуется количество таких текстов в учебной программе, анализируются определенные психолого-педагогические знания, которые надо учитывать в учебном процессе. Предлагаются методические рекомендации по интерпретации мотива смерти. С одной стороны, эти рекомендации учитывают ценность и значение самого литературного текста, а с другой — возраст и другие индивидуальные характеристики учащихся характер, чувствительность, опыт/отсутствие опыта. Выводы и предложения в статье сопоставляются с результатами проведенного среди преподавателей литературы онлайн-опроса, касающегося методики интерпретации мотива смерти на уроках литературы. В статье представлены результаты проведенного опроса.

Milton and Mirabeau

PMLA ◽  
1934 ◽  
Vol 49 (4) ◽  
pp. 1116-1128 ◽  
Author(s):  
Don M. Wolfe
Keyword(s):  
Critical Period ◽  
Civil Liberty ◽  
The Other ◽  
Political Leader ◽  
Other Hand ◽  
Significant Interest ◽  
Close Study ◽  
Food And Drink ◽  
The Revolution

Though Milton and Mirabeau were devoted to almost identical ideals of civil liberty, their personalities offer a peculiar contrast. Milton was an idealist, a theorist, a poet; he was abstemious in food and drink, inclined to seclusion, religious by nature. Mirabeau, on the other hand, was a soldier, an orator, a political leader. Whereas Milton was thoughtful and reserved, Mirabeau was animated, impulsive, ever seeking the center of action, forever restless and impatient. Sensual and gluttonous, he was as much a slave to his passions as any of the Englishmen Milton condemned for being so; and in his last moments he turned away, more in kindness than in derision, the priest who sought to shrive him. Notwithstanding these essential differences, Mirabeau found in Milton a kindred spirit; he found in him that flaming love of liberty, that passion for essential freedoms, that lofty and unselfish devotion to country to which he himself aspired. Milton's influence on Mirabeau, many times suggested but never evaluated, is one of significant interest to students of Milton's politics. A close study of two Mirabeau tracts, Théorie de la Royauté après la Doctrine de Milton and De la liberté de la Presse, reveals not only that Mirabeau's reading of Milton strikingly verified his own political conclusions: it presents evidence that Milton's voice at a critical period of the Revolution became the weapon of its most powerful leader. French cries for liberty found expression in the tracts of the Puritan poet.

THE PERSONAL CHARACTER OF THE WORK OF EMPLOYEE – THE CREATOR

2018 ◽  
Vol 2 (XVIII) ◽  
pp. 271-280
Author(s):  
Karolina Słowińska
Keyword(s):  
Individual Characteristics ◽  
Employment Relationship ◽  
The Other ◽  
Creative Work ◽  
Personal Character ◽  
Other Hand ◽  
Labor Relationship ◽  
Unique Nature ◽  
The Subject ◽  
The Individual

The obligation to personally provide the creative work is inscribed in the nature and essence of creative work. The creative work is based on the individual characteristics and predispositions of the creator. The nature of creative work determines the obligation to provide it personally. On the other hand, the obligation to personally provide the creative work is a prerequisite for the existence of an employment relationship (i.e. labor relationship). Therefore, in case of creative work, there is a strengthening of the obligation to provide it personally because of the unique nature of performed, creative work. The personal character of creative work overlaps with the subject of the service as well as the entity of the service. The obligation to perform the work personally is not only the completion of the necessary elements of the labor relationship, but it guarantees also the performance of the employment duties by the competent employee according to the employer decision.

Employee Involvement: The Implications of Noninvolvement by Unions

ILR Review ◽  
1987 ◽  
Vol 40 (4) ◽  
pp. 556-568 ◽  
Author(s):  
Anil Verma ◽  
Robert B. McKersie
Keyword(s):  
Employee Involvement ◽  
Individual Characteristics ◽  
The Other ◽  
Manufacturing Plant ◽  
Quality Circles ◽  
Other Hand

Using a survey of workers in a large unionized manufacturing plant in which quality circles had been introduced without the involvement of the union, the authors test several hypotheses about the profiles of workers who volunteered to join the program and of workers who participated in it. They find that volunteers were less active in the union, more eager for a “say” in decisions, and more attracted to group and voluntary activities than were nonvolunteers. Continued participation in the program, however, apparently did not affect these characteristics of volunteers. On the other hand, participation in the program appears to have increased workers' identification with the company and its goals, even after controlling for differences in pre-program individual characteristics.

Supporting Ontology-Based Semantic Annotation of Business Processes with Automated Suggestions

2010 ◽  
Vol 1 (2) ◽  
pp. 59-84 ◽  
Author(s):  
Chiara Di Francescomarino ◽  
Paolo Tonella
Keyword(s):  
Similarity Measure ◽  
Business Process ◽  
Business Processes ◽  
Semantic Annotation ◽  
Domain Ontology ◽  
The Other ◽  
Other Hand ◽  
Text Information ◽  
Process Elements ◽  
Process Element

Annotation of Business Processes with semantic tags taken from a domain ontology is beneficial to several activities conducted on Business Processes, such as comprehension, documentation, analysis and evolution. On the other hand, the task of semantically annotating Business Processes is time-consuming and far from trivial. The authors support Business Process designers in the annotation of process elements by automatically suggesting candidate concepts. The annotation suggestions are computed on the basis of a similarity measure between the text information associated with process element labels and the ontology concepts. In turn, this requires support for the disambiguation of terms appearing in ontology concepts, which admit multiple linguistic senses, and for ontology extension, when the available concepts are insufficient.

scholarly journals Approximation Practice on Students' Writing

2018 ◽  
Vol 3 (2) ◽  
pp. 99
Author(s):  
Royana Mukorobin ◽  
Agus Widyantoro
Keyword(s):  
Qualitative Data ◽  
English Proficiency ◽  
The Other ◽  
Pedagogical Practice ◽  
Other Hand ◽  
Text Construction

The primary aim of this paper is to investigate students’ difficulty in the implementation of genre-based approach to teach English skills. It focuses on approximation exercise. The author reported the result of the study in the form of qualitative data. The practice revealed that the students faced difficulty to start writing their ideas. In this point, the students who have quite good English proficiency felt easy in constructing the text without employing elementary sentences. It happens although their text construction is somehow not grammatically correct. On the other hand, for those who have low English proficiency, the incorporation of elementary sentences and final realization help them a lot in constructing the text effectively. In a nutshell, the students in high and low English proficiency have their own difficulty in putting their ideas in the form of a text. Teacher’s assistance is crucial in developing students’ skill independently. Finally, this pedagogical practice might become the teacher’s guidance in practicing genre-based approached in the classroom.

scholarly journals Does Streaming Esports Affect Players’ Behavior and Performance?

2019 ◽  
Vol 15 (1) ◽  
pp. 9-31 ◽  
Author(s):  
Akira Matsui ◽  
Anna Sapienza ◽  
Emilio Ferrara
Keyword(s):  
Time Frame ◽  
Individual Characteristics ◽  
The Other ◽  
Data Sets ◽  
Other Hand ◽  
And Performance ◽  
Game Performance ◽  
League Of Legends

In this work, we analyze what effect streaming gameplay on Twitch has on players’ in-game behavior and performance. We hypothesized that streaming can act as a form of implicit incentive to boost players’ performance and engagement. To test this hypothesis, we continuously collected data about all Twitch streams related to a popular Multiplayer Online Battle Arena (MOBA) game, League of Legends (LoL), and data of all LoL matches played during the same time frame, and cross-mapped the two data sets. We found that, counterintuitively, streaming significantly deteriorates players’ in-game performance: This may be due to the burden of carrying out two cognitively intensive activities at the same time, namely, playing the game and producing its commentary for streaming purposes. On the other hand, streaming increases engagement keeping players in significantly longer game sessions. We investigate these two effects further, to characterize how they vary upon individual characteristics.

scholarly journals Fysiske faktorers betydning for mattilbudet i barnehagene - en casestudie

2014 ◽  
Vol 8 ◽  
Author(s):  
Eli Kristin Aadland ◽  
Asle Holthe ◽  
Hege Wergedahl ◽  
Eldbjørg Fossgard
Keyword(s):  
Food Selection ◽  
Grocery Store ◽  
The Other ◽  
Other Hand ◽  
Food And Drink

Abstract: The purpose of this article is to put focus on food and meal situation in the kindergarten. We have carried out a case study in two kindergartens and the data material consists of observations and interviews. The results showed that the physical structures such as the food and drink offer, structural facilities and the physical community are important for the food and meal provision in the kindergarten. The provision of food and drink varied between the two cases, this can be explained by how the kindergartens organized the preparation of the meal. Emphasis of the dining environment was different in the two cases, which in turn created a different atmosphere around the meal. It was also different practices whether the staff ate together with the children or not. When the staff ate the same food as the children, the meals were in a greater extent characterized by the adults' needs, including increased demands on hygiene, more delicate garnished food, greater food selection and the increased focus on the dining environment. The distance to the nearest grocery store had little impact, while on the other hand, cooperation with food suppliers had great importance for food and meal provision in the kindergarten.Sammendrag: Case studien har sett på fysiske faktorer som kan hemme eller fremme muligheter for helsefremmende handling i barnehagen. Resultatene viste at mattilbudet i barnehagen var påvirket av hva som tilbys av mat/drikke, bygningsmessige fasiliteter og det fysiske nærmiljøet. Barnehagene hadde ulik praksis med å spise med barna. Når voksne spiser samme maten som barna, ser det ut som måltidene blir formet etter voksnes behov. Som økt krav til hygiene, at maten er delikat servert, større matvareutvalg og økt krav til trivelig spisemiljø. Nærhet til butikk hadde liten betydning, mens derimot samarbeid med grossister for levering av matvarer, hadde stor betydning for mattilbudet i barnehagen.

A study of cometary eruptions through OH radio-lines

1999 ◽  
Vol 173 ◽  
pp. 249-254
Author(s):  
A.M. Silva ◽  
R.D. Miró
Keyword(s):  
Short Duration ◽  
Growth Curves ◽  
The Other ◽  
Initial Mass ◽  
Radio Lines ◽  
Other Hand ◽  
Sudden Rise

AbstractWe have developed a model for theH2OandOHevolution in a comet outburst, assuming that together with the gas, a distribution of icy grains is ejected. With an initial mass of icy grains of 108kg released, theH2OandOHproductions are increased up to a factor two, and the growth curves change drastically in the first two days. The model is applied to eruptions detected in theOHradio monitorings and fits well with the slow variations in the flux. On the other hand, several events of short duration appear, consisting of a sudden rise ofOHflux, followed by a sudden decay on the second day. These apparent short bursts are frequently found as precursors of a more durable eruption. We suggest that both of them are part of a unique eruption, and that the sudden decay is due to collisions that de-excite theOHmaser, when it reaches the Cometopause region located at 1.35 × 105kmfrom the nucleus.

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