Application of alkaline Pulping to Pruned Branches of Citrus limon from Sudan
Abstract The aim of this study to utilize the pruned branches of Citrus limon in pulping with alkaline pulping methods and to determine the suitability of guar gum to improve the strength properties of pulps. The physical properties of these branches exhibited high medium density and very low percentages of bark to wood ratio. The whole chemical components of these raw materials indicated the suitability to pulp with alkaline cooking methods. Alkaline sulfite anthrquinone with methanol methods gave very good screened yield (60.1%), negligible rejects and bleachable Kappa number 19.5 and best strength properties especially tensile and strengths. Alkaline sulfite with anthraquinone gave very good screened yield with small percentage of rejects and bleachable Kappa number. On the other hand soda cooking produced pulps with acceptable yield (41.9%), rejects (3%) and suitable strengths. The soda anthraquinone pulping methods produced pulp with good yields (56 -59.7%).It is obvious the effect of anthraquinone in preserving carbohydrates specifically hemicelluloses which increase the yields and strengths. Guar gum improved the physical properties of pulps when added during beating with (0.25% on oven dry Soda-AQ pulps) It clear the suitability of Citrus limon branches with age of two years in cooking with all alkaline pulping methods applied.