scholarly journals ESTIMATING WATER REQUIREMENTS OF LANDSCAPE PLANTINGS

HortScience ◽  
1992 ◽  
Vol 27 (12) ◽  
pp. 1263f-1263
Author(s):  
L.R. Costello ◽  
N.P. Matheny ◽  
J.R. Clark
Keyword(s):  
Water Use ◽  
Water Loss ◽  
Reference Evapotranspiration ◽  
Crop Coefficient ◽  
Vegetation Density ◽  
Water Requirements ◽  
Landscape Water ◽  
Crop Coefficients

Since it is unlikely that crop coefficients will be established for landscape plantings, a method to estimate landscape water requirements is proposed. By evaluating three factors that significantly influence water use-species planted, vegetation density, and site microclimate-and assigning numerical values to each, an estimate of a landscape crop coefficient (or landscape coefficient, KL) can be calculated. An estimate of evapotranspirational water loss for landscapes is then the product of the landscape coefficient multiplied by the reference evapotranspiration. This paper presents values for the above three factors and discusses the rationale for each. Examples using the landscape coefficient formula are included, as well as a discussion of special considerations relative to its use.

scholarly journals The Water Needs of Grapevines in Central Poland

Agronomy ◽  
2021 ◽  
Vol 11 (3) ◽  
pp. 416
Author(s):  
Barbara Jagosz ◽  
Stanisław Rolbiecki ◽  
Roman Rolbiecki ◽  
Ariel Łangowski ◽  
Hicran A. Sadan ◽  
...  
Keyword(s):  
Climate Change ◽  
Temporal Variability ◽  
Time Trend ◽  
Reference Evapotranspiration ◽  
Growing Season ◽  
Water Requirements ◽  
Climate Conditions ◽  
Central Poland ◽  
Crop Coefficients ◽  
Near Future

Climate warming increases the water needs of plants. The aim of this study was to estimate the water needs of grapevines in central Poland. Water needs were calculated using the crop coefficients method. Reference evapotranspiration was assessed by the Blaney–Criddle’s equation, modified for climate conditions in Poland. Crop coefficients were assumed according to the Doorenbos and Pruitt method. Water needs were calculated using the data from four meteorological stations. Rainfall deficit with the probability occurrence of normal years, medium dry years, and very dry years was determined by the Ostromęcki’s method. Water needs of grapevines during the average growing season were estimated at 438 mm. Upward time trend in the water needs both in the period of May–October and June–August was estimated. Temporal variability in the water needs was significant for all of the provinces. These changes were mainly impacted by a significant increasing tendency in mean air temperature and less by precipitation totals that did not show a clear changing tendency. Due to climate change, vineyards will require irrigation in the near future. The use of resource-efficient irrigation requires a precise estimate of the grapevines’ water needs. The study identified the water requirements for grapevines in central Poland.

scholarly journals WATER USE BY BROCCOLI PLANTS (Brassica oleracea F, var. Italica)

Irriga ◽  
2003 ◽  
Vol 8 (1) ◽  
pp. 37-43
Author(s):  
Antonio Evaldo Klar ◽  
Ed Wilson Da Silva Fontes
Keyword(s):  
Water Level ◽  
Brassica Oleracea ◽  
Water Use ◽  
Water Table ◽  
Reference Evapotranspiration ◽  
Crop Coefficient ◽  
Paspalum Notatum ◽  
Agricultural Engineering ◽  
Class A ◽  
Class A Pan

WATER USE BY BROCCOLI PLANTS (Brassica oleracea F, var. Italica)  Antonio Evaldo Klar* Ed Wilson da Silva FontesDepartment of Agricultural Engineering, College of Agricultural Sciences, State University of São Paulo, P.O. 237, CEP 18603-970, Botucatu – SP. E-mail: [email protected]* Scientific Researchist of CNPq.  1 ABSTRACT  Broccoli (Brassica oleracea F, var. Italica) plants were transplanted to four lysimeters (116 cm x 116 cm and 150 cm depth), two of them maintained at 40 cm and two at 50 cm water table.  Other two lysimeters, one for each level, received grass (Paspalum notatum, F.) to measure Reference Evapotranspiration (EToLY). Surrounded area received 2,500 m2 of broccoli plants with soil water potentials ( s) maintained higher than –30 kPa. The results allowed to conclude: - there were no statistical differences between the plant parameters from 40cm lysimeters and the surrounded area; - the Class A Pan, Radiation-FAO, Penman-FAO and Penman-Monteith Reference Evapotranspiration (ETo) methods, in this order, had significant correlations to the data obtained from 40 cm water table level lysimeter; - the Kc (crop coefficient) broccoli values ranged from 0.88 to 1.42 for KcLY (Lysimeters), 1.24 to 2.14 for KcA (Class A Pan), 1.19 to 1.71 for KcPM (Penman-Monteith), 0.95 to1.42 for KcPF (Penman-FAO) and 0.82 to 1.49 for KcR (Radiation-FAO) from stages II to V; - the plant water using ranged from 4.09 to 6.25 mm/day for 40 cm water level, and 2.68 to 5.25 mm/day for 50 cm water level for the same stages, respectively. The lysimeters at 50 cm water level yielded 64,3% less inflorescences and 8.1% lower water using efficiency than the plants from 40 cm water level lysimeters.  KEY WORDS: irrigation, evapotranspiration, broccoli.  KLAR, A.E.; FONTES, E.W.S. USO D’ÁGUA POR PLANTAS DE BRÓCOLOS (Brassicaoleracea F, var. Itálica).  2 RESUMO  Plantas de brócolos foram transplantadas para 4 lisímetros de 116 x 116 de área x 150 cm de profundidade, sendo dois mantidos com 40 cm e outros dois com 50 cm de nível de lençol freático. Outros dois lisímetros foram usados para medir a evapotranspiração de referência (EToLy) com grama batatais nos mesmos níveis de água. Os lisímetros foram colocados no meio de uma cultura de brócolos com área de 2500 m2, com o potencial de água do solo mantido acima de –30kPa. Os resultados permitiram que se concluísse: - não houve diferenças estatisticamente significativas entre os valores de área foliar, pesos de matéria seca das folhas e das inflorescências entre as plantas de fora e de dentro dos lisímetros de nível de água de 40 cm; - os métodos do tanque Classe A, FAO-Radiação, Penman-FAO e Penman-Monteith, nesta ordem, correlacionaram-se significativamente com os dados obtidos no lisímetro de grama de nível 40 cm; - os lisímetros com brócolos e nível de 50 cm tiveram produtividade 64,3% menor e mostraram eficiência de uso de água 8,1% menor que os de 40 cm e 2,68 a 5,25 mm de evapotranspiração por dia, não sendo, portanto, indicados para a medir-se EToLY;- os valores dos coeficientes de cultura variaram de 0,88 a 1,42 para KcLY (lisímetro de 40 cm), de 1,24 a 2,14 para KcA (tanque Classe A), de 1,19 a 1,71 para KcPM (Penman-Monteith), de 0,95 a 1,42 para KcPF (Penman-FAO) e de 0,82 a 1,49 para KcR (FAO-Radiação) para os estádios II a V, respectivamente.  UNITERMOS: brócolos, coeficiente de cultura, evapotranspiração de referência.

scholarly journals Determining Water Use and Crop Coefficients of Five Woody Landscape Plants

2006 ◽  
Vol 24 (3) ◽  
pp. 160-165 ◽  
Author(s):  
G. Niu ◽  
D.S. Rodriguez ◽  
R. Cabrera ◽  
C. McKenney ◽  
W. Mackay
Keyword(s):  
Leaf Area ◽  
Water Use ◽  
Culture System ◽  
Growth Parameters ◽  
Growth Index ◽  
Crop Coefficient ◽  
Nerium Oleander ◽  
Culture Systems ◽  
Unit Leaf ◽  
Crop Coefficients

Abstract The water use and crop coefficient of five woody landscape species were determined by growing the shrubs both in 56-liter (15 gal) drainage lysimeters and in above-ground 10-liter containers (#3). Water use per plant, crop coefficient and overall growth parameters differed by species and culture system. Of the five species tested, Buddleia davidii ‘Burgundy’ and Nerium oleander ‘Hardy Pink’ had higher water use per plant in the lysimeters than in the containers. Water use per plant for Abelia grandiflora ‘Edward Goucher’, Euonymus japonica and Ilex vomitoria ‘Pride of Houston’ was the same for the two culture systems. Crop coefficient and growth index of A. grandiflora, E. japonica, and I. vomitoria was similar between the two systems. The growth index of B. davidii and N. oleander was much higher in the lysimeters than in the containers. Abelia grandiflora and E. japonica had more growth in the containers than in the lysimeters while I. vomitoria had slightly larger leaf area in the lysimeters than in the containers. The culture system did not affect the water use per unit leaf area of all species. Therefore, our results indicated that by quantifying the leaf area, the plant water use in the two culture systems is exchangeable.

scholarly journals Performance of methods for estimation of table beet water requirement in Alagoas

2018 ◽  
Vol 22 (3) ◽  
pp. 189-193 ◽  
Author(s):  
Daniella P. dos Santos ◽  
Célia S. dos Santos ◽  
Leiliane M. da Silva ◽  
Márcio A. L. dos Santos ◽  
Cícero G. dos Santos
Keyword(s):  
Water Use ◽  
Standard Method ◽  
Water Scarcity ◽  
Performance Index ◽  
Reference Evapotranspiration ◽  
Irrigation Management ◽  
Crop Evapotranspiration ◽  
Abstract Optimization ◽  
Crop Coefficients ◽  
Drainage Lysimeter

ABSTRACT Optimization of water use in agriculture is fundamental, particularly in regions where water scarcity is intense, requiring the adoption of technologies that promote increased irrigation efficiency. The objective of this study was to evaluate evapotranspiration models and to estimate the crop coefficients of beet grown in a drainage lysimeter in the Agreste region of Alagoas. The experiment was conducted at the Campus of the Federal University of Alagoas - UFAL, in the municipality of Arapiraca, AL, between March and April 2014. Crop evapotranspiration (ETc) was estimated in drainage lysimeters and reference evapotranspiration (ETo) by Penman-Monteith-FAO 56 and Hargreaves-Samani methods. The Hargreaves-Samani method presented a good performance index for ETo estimation compared with the Penman-Monteith-FAO method, indicating that it is adequate for the study area. Beet ETc showed a cumulative demand of 202.11 mm for a cumulative reference evapotranspiration of 152.00 mm. Kc values determined using the Penman-Monteith-FAO 56 and Hargreaves-Samani methods were overestimated, in comparison to the Kc values of the FAO-56 standard method. With the obtained results, it is possible to correct the equations of the methods for the region, allowing for adequate irrigation management.

scholarly journals Irrigation management strategy for Prata-type banana

2016 ◽  
Vol 20 (9) ◽  
pp. 817-822 ◽  
Author(s):  
Marcelo R. dos Santos ◽  
Sérgio L. R. Donato ◽  
Lilian L. Lourenço ◽  
Tânia S. Silva ◽  
Mauricio A. Coelho Filho
Keyword(s):  
Water Use Efficiency ◽  
Water Use ◽  
Management Strategy ◽  
Reference Evapotranspiration ◽  
Irrigation System ◽  
Irrigation Management ◽  
Crop Coefficient ◽  
Mother And Daughter ◽  
Production Cycles ◽  
Use Efficiency

ABSTRACT This study aimed to analyze different irrigation strategies in two cultivars of the banana crop. The study was conducted in four production cycles of ‘Prata-Anã’ and ‘BRS Platina’ bananas. The applied irrigation depths (ID) were obtained by the model ID = K x LA x ETo, where K is an empirical transpiration constant of 0.20; 0.35; 0.50 and 0.65 for the strategies 1, 2, 3 and 4, respectively; LA is the leaf area of mother and daughter plants of ‘Prata-Anã’ and ETo is the reference evapotranspiration. The strategy 5 was obtained according to the crop evapotranspiration, ETc = ETo x Kc, where Kc is the crop coefficient. Drip irrigation system was used, with two laterals per plant row and emitters with flow rate of 8 L h-1, spaced at 0.50 m. It was found that ‘Prata-Anã’ is more efficient than ‘BRS Platina’ in terms of water use and the model for irrigation management, ID = 0.35 x LA x ETo, is recommended to optimize water use by ‘Prata-Anã’ and ‘BRS Platina’ bananas, with increase in water use efficiency and maintenance of yield. The same model, with K coefficient equal to 0.50, makes it possible to obtain yield and water use efficiency equal to those obtained with irrigation management based on the ETc.

scholarly journals Validation of Crop Coefficients and Water Requirement of Maize Crop in the Temperate Climatic Region of India

2020 ◽  
Vol 8 (5) ◽  
pp. 5132-5138
Keyword(s):  
Water Balance ◽  
Reference Evapotranspiration ◽  
Crop Coefficient ◽  
Growth Period ◽  
Water Requirement ◽  
Balance Method ◽  
Growth Stages ◽  
Maize Crop ◽  
Water Balance Method ◽  
Crop Coefficients

The field study was conducted on Lysimeter by employing the soil water balance method to compute the water requirement and Crop coefficient of Maize in the temperate climatic zone of India. Non-weighing type lysimeters (drainage type) of 2 × 1.5 × 2 m was installed to compute the irrigation requirement, actual crop evapotranspiration (ETc) and actual crop coefficient of maize by water balance method. The water requirement of maize was found 410.4 mm using lysimeter data. The mean daily reference evapotranspiration (ETo) of maize ranged from 0.91 mm/day in the starting growth period to 5.29 mm/day at midseason. The peak ETo of Maize was found 6.3mm/day. The computed crop coefficient (Kc) values of Maize for diffrent crop growth stages were 0.53 for intial, 0.93 for development , 1.05 for mid-season, and 0.78 for late season .A Correlation was also established between Penman-Monteith (P-M) and four other reference Evapotranspiration methods.

scholarly journals Water requirement and crop coefficients of sorghum in Apodi Plateau

2021 ◽  
Vol 25 (10) ◽  
pp. 684-688
Author(s):  
João G. A. Lima ◽  
José Espínola Sobrinho ◽  
José F. de Medeiros ◽  
Paula C. Viana ◽  
Rudah M. Maniçoba
Keyword(s):  
Vegetation Index ◽  
Normalized Difference Vegetation Index ◽  
Irrigation Management ◽  
High Growth ◽  
Crop Coefficient ◽  
Northeastern Brazil ◽  
Crop Evapotranspiration ◽  
Water Requirements ◽  
Total Crop ◽  
Crop Coefficients

ABSTRACT Sorghum is of significant economic importance for Northeastern Brazil, since it exhibits high growth rates in regions with irregular rainfall distribution and high temperatures, and is an alternative to corn, which has greater water requirements. Despite being a traditional crop in the region, there are few studies on irrigation management in the Apodi plateau. The aim of this study was to determine the evapotranspiration of the crop and the crop coefficient (Kc) for the different stages of sorghum growth in two cycles, and establish the relationship between the Kc and the normalized difference vegetation index (NDVI) obtained by radiometry. Two weighing lysimeters were used to estimate crop evapotranspiration (ETc). Reference evapotranspiration (ETo) was estimated by the Penman-Monteith method (FAO) and the crop coefficient determined using two methodologies: simple Kc and dual Kc. Total crop evapotranspiration in the two cycles was 452 and 557 mm. The ETc value was 23% higher in the second cycle compared to the first. The maximum Kc values for the first and second cycles were 1.21 and 1.35, respectively, using the dual Kc methodology. The linear relationship found between the Kc values and the NDVI allows monitoring and estimating the water requirements of the crop.

scholarly journals Lysimeter-based Crop Coefficients for Young Highbush Blueberries

HortScience ◽  
1996 ◽  
Vol 31 (5) ◽  
pp. 819-822 ◽  
Author(s):  
Craig A. Storlie ◽  
Paul Eck
Keyword(s):  
Water Use ◽  
Canopy Cover ◽  
Crop Coefficient ◽  
Average Diameter ◽  
Vaccinium Corymbosum ◽  
Average Height ◽  
Design Characteristics ◽  
Highbush Blueberries ◽  
June July ◽  
Crop Coefficients

Inexpensive weighing lysimeters ($1475/unit) were constructed for measuring evapotranspiration of young highbush blueberries (Vaccinium corymbosum L.). The use of a single load cell and other design characteristics decreased lysimeter measurement accuracy but minimized lysimeter construction costs. Measurement error was within ±3%. Crop coefficient (CC) curves for 5- and 6-year-old `Bluecrop' highbush blueberry plants in their third and fourth year of production were generated using reference evapotranspiration and crop water use data from the 1991 and 1992 growing seasons. The CC increased during leaf expansion and flowering in the spring to its maximum value of about 0.19 in 1991 and 0.27 in 1992 and remained near these values until leaves began senescing in the fall. Water use on sunny days during June, July, and August ranged from (liters/bush each day) 3.5 to 4.0 in 1991 and 4.0 to 4.5 in 1992. During the second year of the study, plants had an average height of 0.9 m, an average diameter of 0.9 m, and covered 18% of the total cultivated area. The maximum calculated CC was equal to 1.5 times the measured canopy cover percentage.

scholarly journals Simplified Water Requirement Calculators for Fruits and Vegetables

2016 ◽  
Vol 26 (4) ◽  
pp. 530-541 ◽  
Author(s):  
Brent Rowell ◽  
Mar Lar Soe
Keyword(s):  
Drip Irrigation ◽  
Fruits And Vegetables ◽  
Canopy Cover ◽  
Crop Coefficient ◽  
Climatic Data ◽  
Vegetable Crops ◽  
Rotating Disc ◽  
Water Requirements ◽  
Water Wheel ◽  
Crop Coefficients

New users of drip irrigation in Myanmar had no idea how much water to apply to their crops with drip and could not afford tensiometers or other soil moisture monitoring tools. The concept of a simple paper calculator was born out of their need for an easy-to-use yet inexpensive tool to estimate horticultural crop water requirements. We used a generalized crop coefficient and growth stage approach together with average evapotranspiration (ET) for the vegetable crops “Water Wheel” calculator and a canopy cover approach for the tree fruit calculator. Differences among published crop coefficients are relatively small for a large number of vegetables and single coefficients were used for groups of crops without putting farmers’ crops at risk. Vegetable crops were divided into two groups based on whether water requirements during harvest remained the same as for the flowering and fruiting stage or were reduced for the harvest period. A simplified canopy cover approach was used to determine water requirements for perennial fruit, tree, and vine crops. Our faith in the ability of farmers to make their own adjustments gave us confidence to simplify ET-based water requirements and make them available in the form of simple rotating disc calculators printed in color on laminated card stock. The calculators were welcomed by our staff and enabled them to provide reasonably reliable recommendations for new users of drip irrigation. When surveyed, field staff responded that 74% of farmers they advised followed Water Wheel recommendations. Rough estimates of fruit and vegetable water requirements reached a large number of new drip users in a form they could easily understand, thereby lowering adoption barriers for an unfamiliar technology. This paper describes the Water Wheel concept and design so nonspecialists might develop their own calculators using local climatic data.

scholarly journals EVAPOTRANSPIRAÇÃO E COEFICIENTES DA CULTURA DO REPOLHO EM SISTEMA ORGÂNICO

Irriga ◽  
2019 ◽  
Vol 24 (1) ◽  
pp. 98-108
Author(s):  
Mário Sérgio Paiva de Araújo ◽  
Elias Fernandes de Sousa ◽  
Daniel Fonseca de Carvalho ◽  
Vinicius Rocha Pereira
Keyword(s):  
Brassica Oleracea ◽  
Water Use ◽  
Rio De Janeiro ◽  
Reference Evapotranspiration ◽  
Crop Evapotranspiration ◽  
Organic System ◽  
Use Efficiency ◽  
Crop Coefficients ◽  
E Mail ◽  
Weighing Lysimeter

EVAPOTRANSPIRAÇÃO E COEFICIENTES DA CULTURA DO REPOLHO EM SISTEMA ORGÂNICO*     MÁRIO SERGIO PAIVA DE ARAUJO1; ELIAS FERNANDES DE SOUSA2; DANIEL FONSECA DE CARVALHO3 E VINICIUS ROCHA PEREIRA4   1Centro de Ciências e Tecnologias Agropecuárias, Laboratório de Engenharia Agrícola, Universidade Estadual do Norte Fluminense Darcy Ribeiro, Av. Alberto Lamego, 2000, Parque Califórnia, CEP: 28013-602 - Campos dos Goytacazes, RJ – Brasil. E-mail: [email protected] 2Centro de Ciências e Tecnologias Agropecuárias, Laboratório de Engenharia Agrícola, Universidade Estadual do Norte Fluminense Darcy Ribeiro, Av. Alberto Lamego, 2000, Parque Califórnia, CEP: 28013-602 - Campos dos Goytacazes, RJ – Brasil. E-mail [email protected] 3 Instituto de Tecnologia, Departamento de Engenharia, Universidade Federal Rural do Rio de Janeiro, Rodovia BR-465, km 7, CEP: 23897000 - Seropédica, RJ – Brasil. E-mail: [email protected] 4Graduando em Engenharia Agrícola e Ambiental, Universidade Federal Rural do Rio de Janeiro, Rodovia BR-465, km 7, CEP: 23897000 - Seropédica, RJ – Brasil. E-mail: [email protected] *Extraído da dissertação de Mestrado do primeiro autor, defendida pelo Programa de Pós-Graduação em Engenharia Agrícola e Ambiental da Universidade Federal Rural do Rio de Janeiro     1        Resumo    Objetivou-se estimar a evapotranspiração da cultura (ETc) e os coeficientes de cultivo (Kc) para as fases de desenvolvimento do repolho Fuyutoyo, utilizando lisímetro de pesagem. O experimento foi realizado de 17/07 a 26/10/2015, em área cultivada com repolho Fuyutoyo sobre a palhada de milho, no município de Seropédica-RJ. Utilizou o método Penman-Monteith FAO-56 para estimar a evapotranspiração de referência (ETo), e os valores de Kc foram determinados pela razão entre ETc, determinada por lisimetria de pesagem, e ETo. A ETc total do ciclo do repolho foi 411,55 mm e os valores de Kc para o repolho foram: 1,02 (I); 1,03 (II);1,05 (III) e 1,01 (IV), e se diferenciaram dos valores apresentados pela FAO, para cultivo convencional. A produtividade do repolho cultivado em sistema orgânico foi de 34,76 Mg ha-1, com uma eficiência do uso da água de 8,45 kg m-3.   Palavras-chave: brassica oleracea, lisímetro de pesagem, cultivo sobre palhada de milho     ARAÚJO, M. S. P; SOUSA, E. F.; CARVALHO, D. F; PEREIRA, V. R. EVAPOTRANSPIRATION AND CROP COEFFICIENTS OF CABBAGE IN AN ORGANIC SYSTEM     2        AbstraCt   The study was carried out in order to estimate crop evapotranspiration (ETc) and crop coefficients (Kc) for the stages of “Fuyutoyo” cabbage, using weighing lysimeter. The field trial occurred in 2015, from July 17 to October 26, in areas cultivated with “Fuyutoyo” cabbage planted on a straw of corn, in the municipality of Seropédica, RJ, Brazil. The FAO-56 Penman-Monteith method was used to estimate reference evapotranspiration (ETo) and Kc values ​​were determined by the ratio of ETc, determined by weighing lysimetry, and ETo. The total ETc of the cabbage cycle was 411.55 mm and Kc values obtained were: 1.02 (I); 1.03 (II); 1.05 (III) e 1.01 (IV), which were different from the values presented by FAO. The productivity of cabbage was 34.76 Mg ha-1, with water use efficiency of 8.45 kg m-3.   Keywords: brassica oleracea, weighing lysimeter, cultivation on straw of corn

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