scholarly journals Can We Approach Complete Dependence on Foliar-applied Urea Nitrogen in an Early-maturing Peach?

2001 ◽  
Vol 126 (3) ◽  
pp. 364-370 ◽  
Author(s):  
R. Scott Johnson ◽  
Rich Rosecrance ◽  
Steve Weinbaum ◽  
Harry Andris ◽  
Jinzheng Wang

The suspected contributory role of soil fertilization to nitrate pollution of groundwater has encouraged exploration of novel fertilizer management strategies. Foliar-applied urea has long been used to supplement soil N applications, but there have been no apparent attempts to replace soil N applications completely in deciduous orchard culture. Two experiments were conducted to study the effect of foliar-applied low biuret urea on productivity and fruit growth of the early maturing peach [Prunus persica L. Batsch (Peach Group)] cultivar, Early Maycrest. In a 3-year experiment, a total foliar urea regime was compared to an equivalent amount of N applied to the soil. The foliar treatment supplied adequate amounts of N to the various organs of the tree including the roots, shoots, and fruit buds, but mean fruit weights were lower than in the soil-fertilized treatment. In a 2-year experiment, a 50%-50% combination treatment of soil-applied N in late summer with foliar-applied N in October, maintained yields and fruit weight equal to the soil-fertilized control. Some soil-applied N appears necessary for optimum fruit growth. Soil N application may be needed to support root proliferation and associated processes, but we did not determine a threshold amount of soil-applied N needed. The combination treatment also reduced excessive vegetative growth which is characteristic of early maturing peach cultivars. Therefore, this combination treatment offers promise as a viable commercial practice for maintaining tree productivity and controlling excessive vegetative growth in peach trees.

1999 ◽  
Vol 9 (1) ◽  
pp. 65-67 ◽  
Author(s):  
Robert C. Ebel ◽  
Arnold Caylor ◽  
Jim Pitts ◽  
Bobby Boozer

Ethrel [(2-chloroethyl)phosphonic acid] was applied at 0, 100 or 200 ppm (mg·L-1) for 3 years to the early maturing `Empress' peach [Prunus persica (L.) Batsch] to determine if bloom delay by Ethrel reduces fruit weight at harvest. Trees were hand thinned at 0 or 3 weeks after full bloom to equalize cropload across Ethrel treatments and to determine if any reduction in fruit weight by Ethrel can be compensated by harvest with earlier thinning. Ethrel at 200 ppm (mg·L-1) delayed bloom by 3, 0, and 7 days in 1994, 1996 and 1997, respectively. Despite bloom delay, Ethrel did not delay harvest or reduce fruit weight. Thus, earlier hand thinning was not necessary. Ethrel did not affect blossom density and was not phytotoxic to vegetative or reproductive organs. These results indicate that even with the shorter fruit growth period of early maturing peach cultivars such as `Empress', there is sufficient time for fruit growth to recover on Ethrel treated trees so that fruit weight at harvest is not reduced.


HortScience ◽  
1997 ◽  
Vol 32 (3) ◽  
pp. 550B-550
Author(s):  
R. Scott Johnson ◽  
Claude J. Phene ◽  
Dale Handley

Generally, water stress reduces yield in annual crops. However, for mature fruit trees, this relationship may not hold in many situations, thus providing the opportunity for saving water without losing production. Indeed, even an increase in productivity may be achieved as we better learn how to manipulate processes within the tree through moderate water stress. Several areas of research have shown promising results. The reduction of irrigation after harvest of early maturing peaches and plums has demonstrated substantial savings of water with no loss of production. Peaches can suffer fruit quality problems such as doubling and deep suturing, but these can be overcome with well-timed irrigations in the previous late summer. Water stress imposed before harvest has also shown some promise. Reports from Australia have demonstrated significant increases in yield and fruit size in peach and pear, although researchers in other locations have generally been unable to replicate these results. The timing and/or rate of stress development appear to be critical factors. Under the right conditions, stress can alter the allocation of resources between vegetative and fruit growth. Before implementation of these practices can be achieved, further research will need to focus on developing good tools for measuring stress in the trees, obtaining a better understanding of adaptation of trees to rapidand slow-developing stress, documenting the effects of stress on vegetative and fruit growth during different times of the season, and understanding the interaction of stress with other factors such as fruit load.


2001 ◽  
Vol 126 (5) ◽  
pp. 644-648 ◽  
Author(s):  
F.J.A. Niederholzer ◽  
T.M. DeJong ◽  
J.-L. Saenz ◽  
T.T. Muraoka ◽  
S.A. Weinbaum

Marginally nitrogen (N)-deficient, field-grown peach trees [Prunus persica (L.) Batsch (Peach Group) 'O' Henry'] were used to evaluate seasonal patterns of tree N uptake, vegetative growth, and yield following fall or spring fertilization. Sequential tree excavations and determinations of tree biomass and N contents in Feb. and Aug. allowed estimation of N uptake by fall-fertilized trees between September 1993 and mid-February 1994. Total N uptake (by difference) by spring- fertilized trees as well as additional N uptake by fall-fertilized trees over the spring.summer period was also determined. In fall-fertilized trees, only 24% of tree N accumulation between September 1993 and August 1994 occurred during the fall/dormancy period. Spring- and fall-fertilized trees exhibited comparable vegetative growth, fruit size, and yield despite lower dormant tree N contents and tissue N concentrations in the spring-fertilized trees. Fifty percent of tree leaf N content was available for resorption from leaves for storage in woody tree parts. This amount (N at ~30.kghhhhhhha-1) was calculated to represent more than 80% of the N storage capacity in perennial tree parts of fertilized peach trees. Our data suggest that leaf N resorption, even without fall soil N application, can provide sufficient N from storage to initiate normal growth until plant-available soil N is accessed in spring.


HortScience ◽  
1998 ◽  
Vol 33 (3) ◽  
pp. 472g-473
Author(s):  
D.P. Coyne ◽  
J.M. Reiser ◽  
D. Smith ◽  
L. Sutton ◽  
D. Lindgren ◽  
...  

`Butterbowl' (NE-RBN-4) is a novel, small-sized (0.8 to 1.36 kg), flavorful (sweet), early maturing (90–95 days), near-oblate butternut type winter squash variety (Cucurbita moschata Duch. Ex Poir). No Butternut squash variety is similar in shape to `Butterbowl'. `Butterbowl' (S6) was derived from selfing a near-oblate open-pollinated S4 line derived from a cross of two true breeding crookneck lines (allelic test) NE-BNCR-67-1-7 (mutant out of `Butternut 23') X golden Cushaw (Agway Co.). Total fruit yield and fruit weight of `Butterbowl' were nearly similar to Butternut `Ponca'. The total fruit weight of'Waltham' was greater than `Butterbowl' in two out of four trials. The vining habit of `Butterbowl' (1.7 to 2.0 m) is more compact than `Waltham' or `Ponca'. `Butterbowl' is suitable for small gardens with limited space due to its compact plant habit. No crookneck fruit developed in `Butterbowl' in all tests. `Butterbowl' is resistant to bacterial spot, black fruit rot, and vine borer while it is moderately susceptible to powdery mildew. `Butterbowl' fruit should be used for consumption up to 45 to 55 days after harvest because slight fruit shriveling occurs at that time due to moisture loss. The fruit cooks uniformally in a microwave oven due to its more uniform flesh thickness.


Author(s):  
P. Balasubramanian ◽  
C. Vanniarajan ◽  
V. Swaminathan ◽  
J. Souframanien ◽  
Devi Suresh ◽  
...  

Background: The present germplasm of cluster bean lack the needed natural variability for developing early maturing short statured lines. Therefore, an attempt was made to study the magnitude of heritable variability stimulated through induced mutation in M3 generation. Methods: M3 generation seeds of cluster bean variety MDU1 treated with gamma rays, electron beam and combination of gamma ray with EMS were used in the present investigation. The biometric observations were recorded on ten selected M3 plants from each family of every treatments for six traits viz., plant height, days to first flowering, number of clusters per plant, number of pods per plant, pod length and pod yield per plant. The same method was followed for recording observations on untreated parental materials also. Result: Studies on the variability parameters indicated that the phenotypic variance, genotypic variance, heritability and genetic advance were higher in combination treatment for all the traits. The shortest mutant and the earliest flowering (3M11) was observed in combination of 100 Gy of gamma ray+20 mM EMS. Mutant for the highest number of clusters (3M3) was observed in combination treatment of 300 Gy gamma ray with 20 mM EMS. The mutants for the highest number of pods per plant (3M1 and 3M2) and the highest pod yield (3M1) were identified at 400 Gy of gamma ray treatment. Fifteen desirable mutants were selected and forwarded to next generation for testing the stability in different environments.


2017 ◽  
Vol 27 (3) ◽  
pp. 344-353 ◽  
Author(s):  
Skyler Simnitt ◽  
Tatiana Borisova ◽  
Dario Chavez ◽  
Mercy Olmstead

The study focuses on frost protection for early-season (early-ripening) peach (Prunus persica) varieties, which are an important crop for producers in the southeastern United States. Using in-depth interviews with four major Georgia peach producers, we explore their frost protection management strategies. This information is the first step in developing a comprehensive research agenda to advise cost-effective frost protection methods for peach cultivation. We found that peach producers are concerned about frost impacts on their crops. Although early-season peach varieties are particularly susceptible to frost impacts, producers still dedicate significant acreage to these varieties, aiming to extend the market window, satisfy sales contracts, and meet obligations for hired labor. However, early-season varieties do not result in high profits, so producers prefer to concentrate on frost protection for mid- and late-season varieties. Producers employ a variety of frost protection methods, including passive methods (such as planting sensitive varieties in areas less susceptible to frost and adjusting pruning/thinning schedules) and active methods (such as frost protection irrigation and wind machines). The choice among active frost protection methods is based on factors such as the planning horizon, initial investment needs, frequency of frost events, and the effectiveness of the frost protection method. Problem areas that producers identified included improving the effectiveness of frost protection methods; reducing initial investments required to install frost protection systems; and employing better spatial targeting and configuration of frost protection strategies (to reduce investment costs while maintaining or improving the effectiveness of frost protection). Although the initial investment costs of enhanced protection systems may limit producers from actually adopting such methods, the operating costs of such systems are relatively low and have a limited effect on the decision to employ frost protection during a particular frost event. However, producers use information about critical temperatures for different bud stages, and hence, improving the quality of information regarding frost susceptibility can help producers make better frost protection decisions (and potentially reduce electricity costs and water use for frost protection).


Plant Disease ◽  
2021 ◽  
Author(s):  
María Julia Carbone ◽  
Victoria Moreira ◽  
Pedro Mondino ◽  
Sandra Alaniz

Peach (Prunus persica L.) is an economically important deciduous fruit crop in Uruguay. Anthracnose caused by species of the genus Colletotrichum is one of the major diseases in peach production, originating significant yield losses in United States (Hu et al. 2015), China (Du et al. 2017), Korea (Lee et al. 2018) and Brazil (Moreira et al. 2020). In February 2017, mature peach fruits cv. Pavia Canario with symptoms resembling anthracnose disease were collected from a commercial orchard located in Rincon del Colorado, Canelones, in the Southern region of Uruguay. Symptoms on peach fruit surface were characterized as circular, sunken, brown to dark-brown lesions ranging from 1 to 5 cm in diameter. Lesions were firm to touch with wrinkled concentric rings. All lesions progressed to the fruit core in a V-shaped pattern. The centers of the lesions were covered by orange conidial masses. Monosporic isolates obtained from the advancing margin of anthracnose lesions were grown on PDA at 25ºC and 12h photoperiod under fluorescent light. The representative isolates DzC1, DzC2 and DzC6 were morphologically and molecularly characterized. Upper surface of colonies varied from white or pale-gray to gray and on the reverse dark-gray with white to pale-gray margins. Conidia were cylindrical, with both ends predominantly rounded or one slightly acute, hyaline and aseptate. The length and width of conidia ranged from 9.5 to 18.9 µm (x ̅=14.1) and from 3.8 to 5.8 µm (x ̅=4.6), respectively. The ACT, βTUB2, GAPDH, APN2, APN2/MAT-IGS, and GAP2-IGS gene regions were amplified and sequenced with primers ACT-512F/ACT-783R (Carbone and Kohn, 1999), BT2Fd/BT4R (Woudenberg et al. 2009), GDF1/GDR1 (Guerber et al. 2003), CgDLR1/ColDLF3, CgDLF6/CgMAT1F2 (Rojas et al. 2010) and GAP1041/GAP-IGS2044 (Vieira et al. 2017) respectively and deposited in the GenBank database (MZ097888 to MZ097905). Multilocus phylogenetic analysis revealed that Uruguayan isolates clustered in a separate and well supported clade with sequences of the ex-type (isolate ICMP 18578) and other C. siamense strains (isolates Coll6, 1092, LF139 and CMM 4248). To confirm pathogenicity, mature and apparently healthy peach fruit cv. Pavia Canario were inoculated with the three representative isolates of C. siamense (six fruit per isolate). Fruit were surface disinfested with 70% ethanol and wounded with a sterile needle at two equidistant points (1 mm diameter x 1 mm deep). Then, fruit were inoculated with 5 µl of a spore suspension (1×106 conidia mL-1) in four inoculation points per fruit (two wounded and two unwounded). Six fruit mock-inoculated with 5 µl sterile water were used as controls. Inoculated fruit were placed in moist chamber and incubated at 25°C during 10 days. Anthracnose lesions appeared at 2 and 4 days after inoculation in wounded and unwounded points, respectively. After 7 days, disease incidence was 100% and 67% for wounded and unwounded fruit, respectively. The control treatment remained symptomless. The pathogens were re-isolated from all lesions and re-identified as C. siamense. C. siamense was previously reported in South Carolina causing anthracnose on peach (Hu et al. 2015). To our knowledge, this is the first report of anthracnose disease on peach caused by C. siamense in Uruguay. Effective management strategies should be implemented to control anthracnose and prevent the spread of this disease to other commercial peach orchards.


2021 ◽  
Author(s):  
Elia Ciani ◽  
Kristine von Krogh ◽  
Rasoul Nourizadeh-Lillabadi ◽  
Ian Mayer ◽  
Romain Fontaine ◽  
...  

AbstractMale Atlantic salmon (Salmo salar) display different sexual strategies, maturing either as parr during the freshwater phase (as sneaky spawners), or as post smolts following one or several years at sea. First sexual maturation (puberty) occurs at different times depending on environmental and genetic factors. To improve our knowledge on the timing (age and season) of first sexual maturation in Atlantic salmon male parr, we investigated pubertal activation in second generation farmed salmon from the Norwegian river Figgjo, reared under natural conditions of photoperiod and water temperature. Histological analysis, in combination with morphometric measurements, plasma androgen levels and pituitary gonadotropin gene expression analysis revealed that, as previously reported, some male parr initiated early sexual maturation in spring at one year of age. Interestingly, some male parr were observed to initiate sexual maturation already in autumn, six months after hatching (under-yearlings), much earlier than reported in previous studies. One-year old maturing males showed a low induction in gonadotropin levels, while under-yearling maturing males displayed a significant increase in fshb transcripts as compared to immature fish. Plasma testosterone, detectable also in immature males, increased constantly during testes development, while 11-ketotestosterone, undetectable in immature and early maturing males, increased during more advanced stages of maturation. A mild feminization of the testes (ovotestes) was detected in a subset of samples. This study brings new knowledge on the little investigated field of sexually maturing under-yearlings in Atlantic salmon. This is also the first study comparing the physiology of under-yearling vs one-year old maturing male parr, thus bringing new insights to the remarkable plasticity of Atlantic salmon puberty.


1996 ◽  
Vol 121 (6) ◽  
pp. 1122-1131 ◽  
Author(s):  
Michel Génard ◽  
Michel Souty

The edible quality of peaches (Prunus persica L. Batsch) to a great extent depends on their sweetness, which is related to sugar composition. Our objective was to develop a model to predict carbon partitioning within fruit flesh and to predict the sucrose, sorbitol, glucose, and fructose contents. The model is dynamic and deterministic and was designed to be driven by the flesh dry-weight growth curve, flesh water content, and temperature data. It uses differential equations where the state of the system is defined by variables that describe how much carbon is present as each form of sugar and as other compounds (acids and structural carbohydrates). The rates of change of these amounts of carbon depend on the current values of corresponding variables and on the transfer functions between them. These functions are defined by rate constants or by functions of degree-days after full bloom. The model was calibrated and tested using data sets from treatments that covered several leaf: fruit ratios. The predictions of the model were in fairly good agreement with experimental data. A sensitivity analysis was performed to identify the most influential transfer function parameters. Carbon flows between sugar forms were analyzed. Sucrose, which was the most abundant sugar, and fructose, which is the sweetest, contributed most to fruit sweetness. Simulations were performed to study the effects of changes in fruit growth-curve parameters on sugar contents and concentrations.


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