Investigating the Volume and Structure of Alcohol Consumption and Their Impact on Life Expectancy in Russian Regions

2014 ◽  
Author(s):  
Tatiana Kossova ◽  
Elena Kossova ◽  
Mariia Sheluntcova
Keyword(s):  
Alcohol Consumption ◽  
Life Expectancy ◽  
Russian Regions

Gender and Regional Differences in the Life Expectancy in Russia

2020 ◽  
Vol 27 (1) ◽  
pp. 106-120 ◽  
Author(s):  
L. A. Rodionova ◽  
E. D. Kopnova
Keyword(s):  
Drinking Water ◽  
Alcohol Consumption ◽  
Life Expectancy ◽  
Gender Gap ◽  
Poor Quality ◽  
Living Conditions ◽  
Regional Differentiation ◽  
Russian Regions ◽  
Poor Nutrition

The relevance of the chosen topic is closely related to the development of a system for monitoring the implementation of the May Presidential Decree (2018) to increase life expectancy and improve the quality of life of the population. It has been stated that despite the positive dynamics of life expectancy over the past decade, Russia still has a huge regional differentiation (16,6 years for women, 18,2 years for men in 2016) and an average gender gap - 10,6 years. The choice of factors affecting the gender gap in life expectancy in Russian regions is supported by a conclusion most common in foreign studies that climatic conditions, living conditions, the quality of food and drinking water, alcohol consumption are essential components of public health and life expectancy.The article provides an overview of studies on assessment factors of life expectancy, presents the authors’ approach to identifying gender gaps in life expectancy, living conditions, and lifestyle affecting the indicator of life expectancy. The paper presents the results of a comparative analysis of gender gap in life expectancy in Russia and foreign countries. The paper studies the correlation between living conditions and lifestyle, and life expectancy.Classification of the regions by the life expectancy at birth for men and women is an important component of this study. The authors used Rosstat data for 2016 and the k-means method to select three clusters of Russian regions taking into account gender, living conditions and lifestyle. The paper identifies similar health problems of the regions that are associated with alcohol consumption, poor nutrition and poor quality of drinking water, poor housing and living conditions. The lowest life expectancy rates for men and women are recorded in regions of the 1st cluster (Jewish Autonomous Region, Republic of Tuva, Chukotka Autonomous Area). High mortality rates are a result of external causes. There is a poor quality of drinking water and poor nutrition, excessive alcohol consumption, and inadequate housing conditions.Based on the obtained results were determined possible reserves for reducing the gender and regional differentiation of life expectancy.

scholarly journals Estimating the Impact of Alcohol Consumption on Mortality and Life Expectancy in Russian Regions

2017 ◽  
Vol 12 (1) ◽  
pp. 58-83 ◽  
Author(s):  
Tatiana V. Kossova ◽  
◽  
Elena V. Kossova ◽  
Maria А. Sheluntsova ◽  
◽  
...  
Keyword(s):  
Alcohol Consumption ◽  
Life Expectancy ◽  
Russian Regions ◽  
The Impact

Gender Gap in Life Expectancy in Russia: The Role of Alcohol Consumption

2019 ◽  
Vol 19 (1) ◽  
pp. 37-53
Author(s):  
Tatiana Kossova ◽  
Elena Kossova ◽  
Maria Sheluntcova
Keyword(s):  
Alcohol Consumption ◽  
Life Expectancy ◽  
Gender Gap ◽  
Causes Of Death ◽  
Panel Data Analysis ◽  
Alcohol Policy ◽  
Income Support ◽  
Russian Regions ◽  
Socioeconomic Indicators

We investigate alcohol consumption as one of the main factors contributing to variation in the gender gap in life expectancy in the Russian regions. We consider the socioeconomic indicators and mortality coefficients that enable us to capture the causes of death related primarily to alcohol abuse and smoking. We assume that macroeconomic situation, coupled with alcohol consumption are substantial determinants of the gender gap in life expectancy in the Russian regions. A panel data analysis confirms that alcohol consumption has a significant influence on the gender gap in life expectancy and reduces the life expectancy of men first and foremost, as they are more inclined toward unhealthy behaviours. We have determined that employment and income support policies should be conducted in conjunction with the anti-alcohol policy. Social policy aimed at reducing alcohol consumption should be vigorously reinforced during an economic recovery.

scholarly journals Influence of Alcohol and Red Meat Consumption on Life Expectancy: Results of 164 Countries from 1992 to 2013

Nutrients ◽  
2020 ◽  
Vol 12 (2) ◽  
pp. 459 ◽  
Author(s):  
Chhabi Lal Ranabhat ◽  
Myung-Bae Park ◽  
Chun-Bae Kim
Keyword(s):  
Alcohol Consumption ◽  
Life Expectancy ◽  
Low Income ◽  
Meat Consumption ◽  
Red Meat ◽  
High Income ◽  
Low Income Countries ◽  
Middle Income ◽  
Middle Income Countries ◽  
High Consumption

Background: High consumption of red meat, which is carcinogenic to humans, and misuse or abuse of alcohol drinking increase premature death and shortened life expectancy. The aim of this study was to examine the association of alcohol and red meat consumption with life expectancy (LE) by analyzing data from 164 countries using an ecological approach. Design: This was a longitudinal ecological study using data from the United Nation’s (UN) Food and Agriculture Organization (FAO) for 164 countries over the period 1992–2013. In regression analysis, the relationship of alcohol and red meat consumption with LE was estimated using a pooled ordinary least squares regression model. Alcohol and red meat consumption were measured every 5 years. Results: The consumption of alcohol and red meat in high-income countries (HIC) was about 4 times (36.8–143.0 kcal/capita/day) and 5 times (11.2–51.9 kcal/capita/day) higher than that in low-income countries (LIC). Red meat and alcohol consumption had a negative estimated effect on LE in HIC (b = −1.616 p = < 0.001 and b = −0.615, p = 0.003). Alcohol consumption was negatively associated with LE for all income groups, while positive relationships were found for all estimates associated with gross national income (GNI). Conclusions: Red meat and alcohol consumption appeared to have a negative impact on LE in high-income countries (HIC) and upper-middle-income countries (UMIC), although it had no significant association with LE in low-income countries (LIC) or lower-middle-income countries (LMIC). This study suggests reviewing the policies on the gradual reduction of alcohol abuse and the high consumption of red meat, particularly HIC and UMIC.

scholarly journals THE IMPACT OF ECONOMIC, DEMOGRAPHIC, AND INFRASTRUCTURAL FACTORS ON INCOME INEQUALITY AND POVERTY IN RUSSIA

2020 ◽  
Vol 1 ◽  
pp. 70-75
Author(s):  
Rogneda Groznykh ◽  
Elena Ignatieva ◽  
Oleg Mariev ◽  
Alla Serkova
Keyword(s):  
Income Inequality ◽  
Life Expectancy ◽  
University Graduates ◽  
Russian Regions ◽  
Average Life Expectancy ◽  
Explanatory Variables ◽  
Prime Objective ◽  
Relative Change ◽  
The Impact ◽  
The Relationship

The prime objective of the research is to examine the factors influencing both the alteration in the income distribution and the relative change in the incidence of poverty in the regions of Russia. The list of the identified factors/determinants includes economic, demographic, and infrastructural factors. An econometric model, indicating the relationship between the explanatory variables with both the income inequality index and the relative poverty proportions in Russian regions has been provided in this article. The determinants that cause variations in the income inequality and poverty of a country such as social mobility, average life expectancy of urban women, life expectancy of rural men, the number of university graduates, etc. have also been specified in this study. The analysis was executed based on a dataset of 72 Russian regions for the period between 2012-2017.

scholarly journals Availability restrictions and alcohol consumption: A case of restricted hours of alcohol sales in Russian regions

2014 ◽  
Vol 3 (3) ◽  
Author(s):  
Marina Kolosnitsyna ◽  
Marat Sitdikov ◽  
Natalia Khorkina
Keyword(s):  
Alcohol Consumption ◽  
Descriptive Analysis ◽  
Heavy Drinking ◽  
Russian Regions ◽  
Cross Sectional ◽  
Individual Level ◽  
The Hours ◽  
Monitoring Survey ◽  
The Individual ◽  
Alcohol Sales

Kolosnitsyna, M., Sitdikov, M., & Khorkina, N. (2014). Availability restrictions and alcohol consumption: A case of restricted hours of alcohol sales in Russian regions. The International Journal Of Alcohol And Drug Research, 3(3), 193 – 201. doi:http://dx.doi.org/10.7895/ijadr.v3i3.154Aim: To determine how new restrictions on hours of alcohol retail sales influence alcohol consumption in Russia.Design: Natural experiment with combined regional and micro-data.Setting/Participants: Cross-sectional samples from the Russian Longitudinal Monitoring Survey, corresponding to waves 18 and 19, years 2009–2010, 32 Russian regions and more than 7,000 adults (aged 15 and up) consuming alcohol at least once per month.Measures: Descriptive analysis of per capita alcohol sales at the regional level and regression analysis of pure spirit consumption at the individual level, controlling for various socioeconomic factors, including sales bans.Findings: We revealed a significant positive correlation between the amount of alcohol consumed and the number of hours of allowed alcohol sales when other factors were controlled. The results gained from analyzing the micro-data were confirmed using the regional sales information. In terms of drinking reduction, sales restrictions in the evening hours seem more efficient than restrictions in the morning hours. Restricted hours of sale do not increase consumption of beer or home-distilled alcohol.Conclusions: Alcohol consumption depends on the hours of sale, all else being equal. Restricting the legal hours of alcohol sales in Russian regions has the potential to reduce consumption levels. These findings indicate a need for a further reduction in sales hours in the regions where heavy drinking is especially widespread.

scholarly journals Regional health inequalities explained: empirical evidence from Czechia

Geografie ◽  
2019 ◽  
Vol 124 (4) ◽  
pp. 365-383
Author(s):  
Aleš Bělohradský ◽  
Daniela Glocker
Keyword(s):  
Alcohol Consumption ◽  
Life Expectancy ◽  
Economic Situation ◽  
Geographic Scale ◽  
Explanatory Variables ◽  
Life Expectancy At Birth ◽  
Wide Range ◽  
Main Driver ◽  
Environmental Causes ◽  
The Impact

Health outcomes in Central and Eastern Europe have been generally improving over the last two decades. However, in Czechia, similar to other countries, the outcomes vary significantly across the regional dimension. In 2016, life expectancy at birth ranged from between 75.5 to 80 years – across 77 districts. This article empirically analyses the determinants of these differences using a wide range of explanatory variables that are available on a district level. Applying factor analysis, our findings indicate that the socio-economic situation within a district is the main driver – explaining a difference of up to four years in life expectancy at birth. Further, controlling for gender specific variables, the results suggest that for men alcohol consumption significantly reduces life expectancy. Both factors capturing the socio-economic situation and alcohol consumption exceed the impact of health care accessibility or environmental causes on life expectancy. The results remain robust when using more disaggregated information on 206 administrative districts – per geographic scale.

scholarly journals Exploring the longevity advantage of doctorates in Finland and Sweden: The role of smoking- and alcohol-related causes of death

2020 ◽  
pp. 140349482096954
Author(s):  
Liina M. Junna ◽  
Lasse Tarkiainen ◽  
Olof Östergren ◽  
Domantas Jasilionis ◽  
Pekka Martikainen
Keyword(s):  
Risk Factors ◽  
Alcohol Consumption ◽  
Alcohol Use ◽  
Life Expectancy ◽  
Causes Of Death ◽  
Total Population ◽  
Tertiary Education ◽  
Population Data ◽  
The Other

Aims: Tobacco smoking and alcohol use contribute to differences in life expectancy between individuals with primary, secondary and tertiary education. Less is known about the contribution of these risk factors to differences at higher levels of education. We estimate the contribution of smoking and alcohol use to the life-expectancy differences between the doctorates and the other tertiary-educated groups in Finland and in Sweden. Methods: We used total population data from Finland and Sweden from 2011 to 2015 to calculate period life expectancies at 40 years of age. We present the results by sex and educational attainment, the latter categorised as doctorate or licentiate degrees, or other tertiary. We also present an age and cause of death decomposition to assess the contribution of deaths related to smoking and alcohol. Results: In Finland, deaths related to smoking and alcohol constituted 48.6% of the 2.1-year difference in life expectancy between men with doctorate degrees and the other tertiary-educated men, and 22.9% of the 2.1-year difference between women, respectively. In Sweden, these causes account for 22.2% of the 1.9-year difference among men, and 55.7% of the 1.6-year difference among women, which in the latter case is mainly due to smoking. Conclusions: Individuals with doctorates tend to live longer than other tertiary-educated individuals. This difference can be partly attributed to alcohol consumption and smoking.

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