scholarly journals Effect of water salinity and potassium doses on physiological traits and growth of ‘Embrapa 51’ precocious dwarf cashew (Anacardium occidentale L.) rootstock

2020 ◽  
pp. 1748-1755
Author(s):  
Geovani Soares de Lima ◽  
Jailson Batista da Silva ◽  
Lauriane Almeida dos Anjos Soares ◽  
Reginaldo Gomes Nobre ◽  
Hans Raj Gheyi ◽  
...  
Keyword(s):  
Salt Stress ◽  
Photosystem Ii ◽  
Saline Water ◽  
Block Design ◽  
Photochemical Efficiency ◽  
Water Salinity ◽  
Carotenoid Content ◽  
Potassium Fertilization ◽  
Randomized Block Design ◽  
Salinity Levels

In the semiarid regions, plants are constantly exposed to different conditions of abiotic stresses due to the occurrence of excess salts in both soil and water. Thus, it is extremely important to identify an alternative capable of minimizing the effects of salt stress on plants as a way to ensure the expansion of irrigated areas. In this context, this study aimed to evaluate the chloroplast pigments, photochemical efficiency and growth of ‘Embrapa 51’ precocious dwarf cashew as a function of irrigation with saline water and potassium fertilization in the rootstock formation stage. The study was conducted under greenhouse conditions in the municipality of Pombal, PB, Brazil, using a randomized block design in a 5 x 2 factorial scheme, corresponding to five levels of irrigation water electrical conductivity - ECw (0.4; 1.2; 2.0; 2.8 and 3.6 dS m-1) and two doses of potassium fertilization - KD (100 and 150% of the recommendation corresponding to 150 and 225 g K2O kg-1 soil), with two plants per plot and three replicates. Water salinity from 0.4 induced reductions in chlorophyll a and b synthesis, maximum and variable fluorescence and growth in sexually propagated precocious dwarf cashew seedlings and increases in carotenoid content and initial chlorophyll fluorescence. The quantum efficiency of photosystem II in cashew plants was decreased sharply with the increment in water salinity levels, standing out as indicative of damage to the photosystem II reaction centres. 'Embrapa 51' precocious dwarf cashew plants can be classified as sensitive to water salinity above 0.4 dS m-1. Potassium doses of 100 and 150% of the recommendation did not alleviate the effects of salt stress during the precocious dwarf cashew rootstock production phase.

scholarly journals GAS EXCHANGE, CHLOROPLAST PIGMENTS AND GROWTH OF PASSION FRUIT CULTIVATED WITH SALINE WATER AND POTASSIUM FERTILIZATION 1

2020 ◽  
Vol 33 (1) ◽  
pp. 184-194
Author(s):  
GEOVANI SOARES DE LIMA ◽  
COSMO GUSTAVO JACOME FERNANDES ◽  
LAURIANE ALMEIDA DOS ANJOS SOARES ◽  
HANS RAJ GHEYI ◽  
PEDRO DANTAS FERNANDES
Keyword(s):  
Gas Exchange ◽  
Saline Water ◽  
Block Design ◽  
Co2 Assimilation ◽  
Passion Fruit ◽  
Water Salinity ◽  
Chloroplast Pigments ◽  
Potassium Fertilization ◽  
Randomized Block Design ◽  
Fruit Plants

ABSTRACT The objective of this study was to evaluate the gas exchange, chloroplast pigments and growth of ‘BRS Rubi do Cerrado’ passion fruit as a function of irrigation with saline water and potassium fertilization in the seedling formation stage. The experiment was conducted under greenhouse conditions in the municipality of Pombal-PB, Brazil. A randomized block design was used in 5 x 2 factorial scheme, corresponding to five levels of water electrical conductivity - ECw (0.3, 1.1, 1.9, 2.7 and 3.5 dS m-1) and two doses of potassium - KD (50 and 100% of the recommendation), with four replicates and two plants per plot. Water salinity from 0.3 dS m-1 reduced the stomatal opening, transpiration, CO2 assimilation and inhibited the growth of ‘BRS Rubi do Cerrado’ passion fruit plants, at 40 days after sowing. There was no CO2 restriction in the substomatal cavity of passion fruit plants grown under water salinity from 0.3 dS m-1. Potassium dose of 150 mg kg-1 of soil, corresponding to 100%, intensified the effect of salt stress on the assimilation rate and instantaneous carboxylation efficiency in 'BRS Rubi do Cerrado' passion fruit. There was interaction between water salinity levels and potassium doses for the chlorophyll a and b contents of 'BRS Rubi do Cerrado' passion fruit.

scholarly journals Calcium in the mineral nutrition of yellow passion fruit cultivated in lined pits and with saline water

2021 ◽  
Vol 25 (4) ◽  
pp. 256-263
Author(s):  
Marlene A. F. Bezerra ◽  
Lourival F. Cavalcante ◽  
Francisco T. C. Bezerra ◽  
Walter E. Pereira ◽  
Flaviano F. de Oliveira ◽  
...  
Keyword(s):  
Salt Stress ◽  
Saline Water ◽  
Block Design ◽  
Passion Fruit ◽  
Water Salinity ◽  
Water Losses ◽  
Randomized Block Design ◽  
Full Flowering ◽  
Calcium Fertilization ◽  
Yellow Passion Fruit

ABSTRACT Nutritional status is an important tool in salinity management, because salt stress interferes with both the absorption and the assimilation of mineral nutrients by plants. The objectives of this experiment were to evaluate the effects of water salinity, lateral protection of pits against water losses and calcium doses on the leaf concentration of macronutrients and sodium of yellow passion fruit cv. BRS GA1. The treatments were arranged in a randomized block design in split plots in a 2 × (2 × 5) factorial scheme, corresponding to water salinity (0.3 and 4.0 dS m-1) in the main plot, and the combinations between lateral protection of pits (without and with) and calcium doses (0, 30, 60, 90 and 120 kg ha-1) in the subplots. Leaf concentrations of macronutrients and sodium were determined at the phenological stage of full flowering. Irrigation of yellow passion fruit with 4.0 dS m-1 water decreased the leaf concentrations of macronutrients. The lining of the pits compromised macronutrient concentration in the plants. Calcium fertilization is recommended for yellow passion fruit cultivated in Entisol with low calcium concentration at the dose of 60 kg ha-1, because it raises nitrogen and calcium concentrations in plants irrigated with non-saline water and magnesium and sulfur concentrations in those irrigated with saline water. Calcium attenuates salt stress because it promotes the accumulation of macronutrients in yellow passion fruit under saline conditions.

scholarly journals IRRIGATION WITH SALINE WATER AND SILICATE FERTILIZATION IN THE CULTIVATION OF ‘GIGANTE AMARELO’ PASSION FRUIT1 2

2021 ◽  
Vol 34 (1) ◽  
pp. 199-207
Author(s):  
GENILSON LIMA DINIZ ◽  
REGINALDO GOMES NOBRE ◽  
GEOVANI SOARES DE LIMA ◽  
LAURIANE ALMEIDA DOS ANJOS SOARES ◽  
HANS RAJ GHEYI
Keyword(s):  
Irrigation Water ◽  
Osmotic Potential ◽  
Saline Water ◽  
Block Design ◽  
Passion Fruit ◽  
Water Salinity ◽  
Carotenoid Content ◽  
Content Increase ◽  
Randomized Block Design ◽  
Fruit Plants

ABSTRACT The Brazilian Northeast region suffers from some abiotic stresses that are responsible for the loss of agricultural production, such as long drought periods and high evapotranspiration, associated with the quality of the water, which induces the use of saline water as an alternative for the expansion of irrigated areas, and silicate fertilization contributes to reduce the effects of salinity under the Northeastern semi -arid conditions. The objective of this study was to evaluate the osmotic potential and physiological indices of yellow passion fruit seedlings under irrigation water salinity and silicate fertilization. The experiment was carried out under greenhouse conditions at the Federal University of Campina Grande, Pombal -PB, Brazil, in a randomized block design in a 5 x 5 factorial scheme, relative to five levels of electrical conductivity of irrigation water - ECw (0.3; 1.0; 1.7; 2.4 and 3.1 dS m-1) and five doses of silicate fertilization (0; 25; 50; 75 and 100 g silicon per plant) in four replicates and two plants per plot. The application of 50, 75 and 100 g silicon per plant reduced the osmotic potential in the leaf tissues of ‘Gigante Amarelo’ passion fruit plants. Water salinity lower than 1.3 dS m-1 resulted in an increase in chlorophyll b content; increase in carotenoid content was observed in plants subjected to silicon doses of 25 and 100 g per plant. Salinity levels above 1.1 dS m-1 compromised the performance of photosystem II of passion fruit plants when subjected to silicon doses.

scholarly journals Cekaman Garam NaCl danTeknik Aplikasi Azolla pada Tanaman Padi

2020 ◽  
Vol 25 (3) ◽  
pp. 349-355
Author(s):  
Fitri Krismiratsih ◽  
Sugeng Winarso ◽  
Slamerto Slamerto
Keyword(s):  
Salt Stress ◽  
Block Design ◽  
Ground Cover ◽  
Dry Weight ◽  
Soil Conditions ◽  
Application Technique ◽  
Rice Plants ◽  
Root Dry Weight ◽  
Randomized Block Design ◽  
Salinity Levels

Efforts to increase production potential can be carried out by extensification in a less productive saline land. Salinity is a major problem in the growth of most plants. Azolla is a plant that is sensitive to salinity, but if it is applied well, it can grow optimally at high salinity levels. The purpose of this study is to obtain an azolla application technique that is effective in increasing the adaptation of rice plants to NaCl saline soil conditions. The experimental design used was Randomized Block Design (RBD) with 2 factors and 3 replications. The first factor was the azolla application technique consisted of 3 levels: fresh azolla composted, fresh azolla immersed, and fresh azolla as a ground cover. The second factor was the levels of NaCl salt stress consisted of 4 levels: control DHL 0, 2, 4, and 8 dS m-1. The adaptation ability of rice plants based on variable plants height growth rate, number of tillers, strove dry weight, root dry weight, stomata density, leaf chlorophyll (SPAD), age of flowering, number of paddy grain, and harvest index. The results showed how to test content up to 2 dS m-1 which increased rice growth especially the application of azolla composted. Increasing stress to 4 and 8 dS m-1showed bad effects on vegetative, physiology, and yields of rice components. The stronger of salt stress the higher all plants growth variables except the age of flowering that actually showed the acceleration of flowering. Application of composted azolla can increase the root dry weight and azolla as a ground cover can increase the numbers of paddy grains.   Keywords: azolla, NaCl, rice, stress

scholarly journals The Response of Fordhook Giant / Swisschard (Beta vulgaris var Cicla) and Mustard (Brassica Juncea) Spinach Vegetables to Irrigation with Saline Water

2020 ◽  
pp. 20-26
Author(s):  
M. V. Dlamini ◽  
M. T. Masarirambi
Keyword(s):  
Plant Height ◽  
Irrigation Water ◽  
Saline Water ◽  
Block Design ◽  
Water Source ◽  
Saline Irrigation ◽  
Randomized Block Design ◽  
Salinity Levels ◽  
Number Of Leaves ◽  
The University

Saline irrigation water is becoming an important water source as fresh water is fast becoming a scarce resource in many areas of the world, including Eswatini, especially in arid and semi-arid regions.  A study to test the response of two varieties of spinach (fordhook giant and mustard) to salinity was conducted in a field pot experiment at the Faculty of Agriculture at the Luyengo Campus of the University of Eswatini.  The treatments were laid in a randomized block design (RCBD).  The experiment consisted of four treatments, each replicated twelve times.  Treatments were salinity levels of 0.0 dS/m, 1.5 dS/m, 2.0 dS/m and 3.5 dS/m.  All the treatments were subjected to similar agronomic practices. Spinach was grown and observed for a period of five weeks.  Plant height was measured and the number of leaves counted weekly throughout the experiment. Significant differences (P < 0.05) between salinity treatments were obtained for plant height beginning in week 2 but were more pronounced in week 3, 4 and week 5.  No significant differences were obtained for the number of leaves.  There were however, clear significant differences between spinach irrigated with none saline irrigation water compared to saline irrigation water.   It was concluded that irrigating spinach with saline water of more than 2.0 dS/m drastically reduce plant growth but not the number of leaves under the conditions of the experiment.

scholarly journals Organic fertilization to attenuate water salinity effect on papaya growth

2019 ◽  
Vol 23 (2) ◽  
pp. 79-83
Author(s):  
Mônica S. da S. Sousa ◽  
Vera L. A. de Lima ◽  
Marcos E. B. Brito ◽  
Luderlândio de A. Silva ◽  
Rômulo C. L. Moreira ◽  
...  
Keyword(s):  
Irrigation Water ◽  
Saline Water ◽  
Block Design ◽  
Fruit Trees ◽  
Water Salinity ◽  
Organic Fertilization ◽  
Randomized Block Design ◽  
Irrigation Water Salinity ◽  
Set Up ◽  
Management Alternatives

ABSTRACT The salinity of water and soil reduces the growth and production of crops, especially the fruit trees, such as papaya. Thus, it is necessary to obtain management alternatives for cultivation under these conditions. Therefore, the objective of this study was to evaluate the growth and phytomass of papaya cultivated under irrigation with saline water and organic fertilization. An experiment was set up using a randomized block design, with the treatments distributed in a 5 x 2 factorial scheme, consisting of five levels of salinity of irrigation water (0.6, 1.2, 1.8, 2.4 and 3.0 dS m-1) and two levels of organic fertilization (10 and 20 L of bovine manure per plant), with three replications, totaling thirty experimental plots. Growth variables of papaya were evaluated. Papaya plants were negatively affected by irrigation water salinity, with a greater effect on the number of leaves and on dry phytomass of leaves, with no effect of bovine manure levels.

scholarly journals Morphophysiology of Tahiti lime grafted onto Sunki mandarin hybrids under salt stress

2019 ◽  
Vol 23 (8) ◽  
pp. 598-606
Author(s):  
Luderlândio A. Silva ◽  
Marcos E. B. Brito ◽  
Pedro D. Fernandes ◽  
Francisco V. da S. Sá ◽  
Rômulo C. L. Moreira ◽  
...  
Keyword(s):  
Salt Stress ◽  
Saline Water ◽  
Block Design ◽  
Flowering Stage ◽  
Gas Exchanges ◽  
Rangpur Lime ◽  
Randomized Block Design ◽  
Irrigation Water Salinity ◽  
Electrical Conductivities ◽  
One Year

ABSTRACT This study aimed to evaluate the growth and physiology of citrus scion/rootstock combinations irrigated with saline water until the pre-flowering stage. The experiment was conducted in drainage lysimeters with capacity for 150 dm3, in randomized block design in a 2 x 10 factorial scheme, corresponding to two electrical conductivities of water (S1 = 0.3 and S2 = 3.0 dS m-1) and ten scion/rootstock combinations (nine hybrids and one commercial variety) grafted with Tahiti lime, in three repetitions and one plant per plot. Grafted seedlings were transplanted one year after sowing, subjected to salt stress from 15 days after transplanting until the pre-flowering period, and evaluated for gas exchanges and growth. The irrigation with 3.0 dS m-1 saline water did not influence the photosynthetic activity of the studied citrus scion/rootstock combinations until the pre-flowering. The genotype Santa Cruz Rangpur lime (LCRSTC) was more sensitive to irrigation water salinity in terms of growth. The least sensitive combinations to salinity were Tahiti lime grafted onto TSKFL x (LCR x TR) - 018, TSKFL x TRBK - 011 and TSKFL x TRBK - 30.

scholarly journals Morphophysiology of guava under saline water irrigation and nitrogen fertilization

2018 ◽  
Vol 22 (1) ◽  
pp. 32-37 ◽  
Author(s):  
Idelfonso L. Bezerra ◽  
Reginaldo G. Nobre ◽  
Hans R. Gheyi ◽  
Leandro de P. Souza ◽  
Francisco W. A. Pinheiro ◽  
...  
Keyword(s):  
Leaf Area ◽  
Irrigation Water ◽  
Saline Water ◽  
Block Design ◽  
N Fertilization ◽  
Water Salinity ◽  
Randomized Block Design ◽  
Irrigation Water Salinity ◽  
N Dose ◽  
Number Of Leaves

ABSTRACT The aim of this study was to evaluate the growth of grafted guava cv. ‘Paluma’ subjected to different concentrations of salts in irrigation water and nitrogen (N) fertilization. The plants were transplanted to 150 L lysimeters and under field conditions at the Science and Agri-food Technology Center of the Federal University of Campina Grande, in the municipality of Pombal - PB. The experiment was conducted in randomized block design in a 5 x 4 factorial scheme, with three replicates, and the treatments corresponded to five levels of electrical conductivity of irrigation water - ECw (0.3; 1.1; 1.9; 2.7 and 3.5 dS m-1) and four N doses (70, 100, 130 and 160% of the N dose recommended for the crop). The doses equivalent to 100% corresponded to 541.1 mg of N dm-3 of soil. Irrigation water salinity above 0.3 dS m-1 negatively affects the number of leaves, leaf area, stem diameter, dry phytomass of leaves, branches and shoots . A significant interaction between irrigation water salinity and N fertilization was observed only for the number of leaves and leaf area at 120 days after transplanting. N dose above 70% of the recommendation (378.7 mg N dm-3 soil) did not mitigate the deleterious effects caused by salt stress on plant growth.

scholarly journals COMPORTAMENTO PRODUTIVO DO MELOEIRO EM RELAÇÃO À SALINIDADE E FREQUENCIA DE IRRIGAÇÃO1

Irriga ◽  
2003 ◽  
Vol 8 (1) ◽  
pp. 44-50 ◽  
Author(s):  
Adilson David de Barros ◽  
Antonio De Pádua Sousa ◽  
José Francismar de Medeiros
Keyword(s):  
Cucumis Melo ◽  
Block Design ◽  
Water Salinity ◽  
Irrigation Frequency ◽  
Randomized Block Design ◽  
Salinity Levels ◽  
The One ◽  
Production Frequency ◽  
Cucumis Melo L ◽  
E Mail

COMPORTAMENTO PRODUTIVO DO MELOEIRO EM RELAÇÃO À SALINIDADE E FREQUENCIA DE IRRIGAÇÃO1  Adilson David de BarrosDepartamento de Engenharia Agrícola, Centro de Ciências e Tecnologia, Universidade Federal de Campina Grande, Campina Grande, PB. CEP 58109-97. E-mail: [email protected]ônio de Pádua SousaDepartamento de Engenharia Rural,Faculdade de Ciências Agronômicas,Universidade Estadual Paulista, Botucatu, SP. CP 237, CEP 18603-970. E-mail:pá[email protected]é Francismar de MedeirosDepartamento de Engenharia Agrícola, Escola Superior de Agricultura de Mossoró, Mossoró,RN. CEP 59625-900. E-mail: [email protected]  1 RESUMO  Neste trabalho, estudou-se o efeito da água com diferentes níveis salinos em termos de condutividade elétrica (CE = 1,1; 2,5 e 4,5 dS.m-1) e duas frequências de irrigação (1 e 2 dias) na produção da cultivar de melão do tipo HoneyDew (Orange Flesh) e a do tipo cantaloupe (Trusty), em solos de textura franco-arenosa na Fazenda São João Ltda, município de Mossoró-RN. Adotou-se o delineamento experimental em blocos ao acaso no esquema fatorial 3x2x2 com quatro repetições. Dos resultados obtidos, concluiu-se que mesmo sob estresse, a produção de melão irrigado com águas nos níveis salinos de 1,1 dS.m-1 até 2,5 dS.m-1, consegue-se produções economicamente viáveis em relação ao irrigado com as águas de 4,5 dS.m-1. A cultivar Orange Flesh mostrou ser mais sensível aos efeitos dos sais que a Trusty em todos os parâmetros avaliados, demonstrando ser esta última medianamente tolerante aos efeitos deletéricos, reduzindo sua produtividade apenas no nível salino 4,5 dS.m-1, em conformidade com a literatura.  UNITERMOS: Cucumis melo L., salinidade, produção, freqüência  BARROS, A. D.; SOUSA, A. P.; MEDEIROS, J. F. MELON PRODUCTIVE BEHAVIOR IN RELATION TO WATER SALINITY AND IRRIGATION FREQUENCY  2 ABSTRACT  This work has studied the effect of different water salinity levels in terms of electrical conductivity (CE = 1.1; 2.5 and 4.5 dS.m-1) and two irrigation frequencies (1 and 2 days) on HoneyDew (Orange Flesh) and cantaloupe (Trusty) melon production, in loam sand soils in São João Ltda farm, municipal district of Mossoró-RN. The experiment was a 3x2x2 factorial randomized block design with four replications. The results allowed to conclude that even under stress, irrigated melon production at 1.1 dS.m-1 up to 2.5 dS.m-1 saline level water , make production economically feasible in relation to the one at 4.5 dS.m-1 saline level water. Orange Flesh seemed to be more sensitive to the salt effects than the Trusty cultivar in all appraised parameters. Trusty cultivar has shown to be reasonably tolerant to the deleterious effects, decreasing its  productivity only at  4.5 dS.m-1 saline level , which is according to the literature.  KEY-WORDS: Cucumis melo L., salinity, production, frequency

scholarly journals Photosynthetic performance in Eucalyptus clones cultivated in saline soil

2019 ◽  
pp. 368
Author(s):  
Jailma Ribeiro de Andrade ◽  
Sebastião de Oliveira Maia Júnior ◽  
Andrea Francisca da Silva Santos ◽  
Vicente Mota da Silva ◽  
L.T. Bezerra, J.R.R. da Silva, C.M. Santos, V.M. Ferreira, L. Endres
Keyword(s):  
Salt Stress ◽  
Block Design ◽  
Photosynthetic Pigment ◽  
Photochemical Efficiency ◽  
Dry Mass ◽  
Photosynthetic Performance ◽  
Saline Stress ◽  
Physiological Indicators ◽  
Photochemical Efficiency Of Psii ◽  
Randomized Block Design

The aim of this study was to evaluate the photosynthetic performance of Eucalyptus clones with the aim of identifying their tolerance to soil saline stress conditions. The experiment was arranged in a randomized block design with a 3 × 4 factorial arrangement: in five replications, totaling 60 plots, three Eucalyptus clones were used, VC865, I224, and I144, which were exposed to four concentrations of NaCl (0, 1, 2 and 3 g NaCl kg-1 of soil). Clone I144 shows mechanisms of salinity tolerance as smaller reductions in the stomatal conductance, transpiration, photosynthesis, photochemical efficiency of PSII, photosynthetic pigment content and total dry mass. On the other hand, clone I224 presents greater physiological damage, indicating high susceptibility to salt stress, while VC865 shows moderate sensitivity to salinity. Variables related to photosynthetic performance, such as gas exchange, photochemical efficiency of PSII and photosynthetic pigments are potentially reliable physiological indicators for selecting of tolerant Eucalyptus clones to salt stress.

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