scholarly journals Calcium in the mineral nutrition of yellow passion fruit cultivated in lined pits and with saline water

Author(s):  
Marlene A. F. Bezerra ◽  
Lourival F. Cavalcante ◽  
Francisco T. C. Bezerra ◽  
Walter E. Pereira ◽  
Flaviano F. de Oliveira ◽  
...  

ABSTRACT Nutritional status is an important tool in salinity management, because salt stress interferes with both the absorption and the assimilation of mineral nutrients by plants. The objectives of this experiment were to evaluate the effects of water salinity, lateral protection of pits against water losses and calcium doses on the leaf concentration of macronutrients and sodium of yellow passion fruit cv. BRS GA1. The treatments were arranged in a randomized block design in split plots in a 2 × (2 × 5) factorial scheme, corresponding to water salinity (0.3 and 4.0 dS m-1) in the main plot, and the combinations between lateral protection of pits (without and with) and calcium doses (0, 30, 60, 90 and 120 kg ha-1) in the subplots. Leaf concentrations of macronutrients and sodium were determined at the phenological stage of full flowering. Irrigation of yellow passion fruit with 4.0 dS m-1 water decreased the leaf concentrations of macronutrients. The lining of the pits compromised macronutrient concentration in the plants. Calcium fertilization is recommended for yellow passion fruit cultivated in Entisol with low calcium concentration at the dose of 60 kg ha-1, because it raises nitrogen and calcium concentrations in plants irrigated with non-saline water and magnesium and sulfur concentrations in those irrigated with saline water. Calcium attenuates salt stress because it promotes the accumulation of macronutrients in yellow passion fruit under saline conditions.

2020 ◽  
Vol 33 (2) ◽  
pp. 509-517
Author(s):  
TARSO MORENO ALVES DE SOUZA ◽  
VANDER MENDONÇA ◽  
FRANCISCO VANIES DA SILVA SÁ ◽  
MEDSON JANER DA SILVA ◽  
CAÍQUE SANTOS TOMÉ DOURADO

ABSTRACT Salt stress causes losses in the yields of crops, especially those of great economic and social-food importance, such as passion fruit. The objective of this study was to evaluate the effects of fertilization with calcium silicate on the mitigation of salt stress in yellow passion fruit seedlings. The experiment was conducted in a protected environment, in a randomized block design, arranged in a 4 x 3 factorial scheme, referring to four concentrations of calcium silicate (0; 2.22; 4.44 and 6.66 g per plant) and three levels of irrigation water salinity - ECw (0.5; 1.7 and 4.0 dS m-1), with four replicates, considering five plants as experimental unit. BRS GA1 seedlings were produced in 0.5-dm3 containers filled with a mixture of soil, washed sand and aged bovine manure, in a ratio of 1:1:1 (v:v:v). Plants received calcium silicate applications according to the studied doses in three plots, at 30, 45 and 60 days after sowing. At 90 days after sowing, plants were evaluated for growth and biomass accumulation. The use of water with salinity of 4.0 dS m-1 restricted the growth and biomass accumulation of passion fruit seedlings. The use of calcium silicate at dose of 3.5 g per plant mitigates salt stress in seedlings of passion fruit cultivar BRS GA1 when irrigated with saline water.


2020 ◽  
Vol 33 (1) ◽  
pp. 184-194
Author(s):  
GEOVANI SOARES DE LIMA ◽  
COSMO GUSTAVO JACOME FERNANDES ◽  
LAURIANE ALMEIDA DOS ANJOS SOARES ◽  
HANS RAJ GHEYI ◽  
PEDRO DANTAS FERNANDES

ABSTRACT The objective of this study was to evaluate the gas exchange, chloroplast pigments and growth of ‘BRS Rubi do Cerrado’ passion fruit as a function of irrigation with saline water and potassium fertilization in the seedling formation stage. The experiment was conducted under greenhouse conditions in the municipality of Pombal-PB, Brazil. A randomized block design was used in 5 x 2 factorial scheme, corresponding to five levels of water electrical conductivity - ECw (0.3, 1.1, 1.9, 2.7 and 3.5 dS m-1) and two doses of potassium - KD (50 and 100% of the recommendation), with four replicates and two plants per plot. Water salinity from 0.3 dS m-1 reduced the stomatal opening, transpiration, CO2 assimilation and inhibited the growth of ‘BRS Rubi do Cerrado’ passion fruit plants, at 40 days after sowing. There was no CO2 restriction in the substomatal cavity of passion fruit plants grown under water salinity from 0.3 dS m-1. Potassium dose of 150 mg kg-1 of soil, corresponding to 100%, intensified the effect of salt stress on the assimilation rate and instantaneous carboxylation efficiency in 'BRS Rubi do Cerrado' passion fruit. There was interaction between water salinity levels and potassium doses for the chlorophyll a and b contents of 'BRS Rubi do Cerrado' passion fruit.


Author(s):  
Genilson L. Diniz ◽  
Reginaldo G. Nobre ◽  
Geovani S. de Lima ◽  
Leandro de P. Souza ◽  
Hans R. Gheyi ◽  
...  

ABSTRACT Abiotic stresses are responsible for the loss of agricultural production in different regions, especially in semiarid regions, which have long periods of drought and high evapotranspiration, leading to the use of saline water as an alternative for the expansion of irrigated areas. In this context, the objective was to evaluate the physiological indices and the growth of the ‘Gigante Amarelo’ passion fruit as a function of the salinity of irrigation water and fertilization with silicon. A randomized block design was used in a 5 x 2 factorial scheme, whose treatments consisted of five electrical conductivities of irrigation water - ECw (0.3; 1.0; 1.7, 2.4 and 3.1 dS m-1) associated with two doses of silicion (150 and 300 g of silicon plant-1) with four repetitions. Salt stress causes changes in gas exchange, chlorophyll a and b synthesis and growth of ‘Gigante Amarelo’ passion fruit plants, 60 days after transplanting. Fertilization with silicon dose of 300 g plant-1 promotes increments in CO2 assimilation rate and instantaneous water use efficiency, being able to mitigate the deleterious effects of salinity. Passion fruit plants fertilized with silicon dose of 300 g plant-1 attained greater growth in stem diameter and relative growth rate in stem diameter, from 30 to 60 days after transplanting.


2020 ◽  
pp. 1748-1755
Author(s):  
Geovani Soares de Lima ◽  
Jailson Batista da Silva ◽  
Lauriane Almeida dos Anjos Soares ◽  
Reginaldo Gomes Nobre ◽  
Hans Raj Gheyi ◽  
...  

In the semiarid regions, plants are constantly exposed to different conditions of abiotic stresses due to the occurrence of excess salts in both soil and water. Thus, it is extremely important to identify an alternative capable of minimizing the effects of salt stress on plants as a way to ensure the expansion of irrigated areas. In this context, this study aimed to evaluate the chloroplast pigments, photochemical efficiency and growth of ‘Embrapa 51’ precocious dwarf cashew as a function of irrigation with saline water and potassium fertilization in the rootstock formation stage. The study was conducted under greenhouse conditions in the municipality of Pombal, PB, Brazil, using a randomized block design in a 5 x 2 factorial scheme, corresponding to five levels of irrigation water electrical conductivity - ECw (0.4; 1.2; 2.0; 2.8 and 3.6 dS m-1) and two doses of potassium fertilization - KD (100 and 150% of the recommendation corresponding to 150 and 225 g K2O kg-1 soil), with two plants per plot and three replicates. Water salinity from 0.4 induced reductions in chlorophyll a and b synthesis, maximum and variable fluorescence and growth in sexually propagated precocious dwarf cashew seedlings and increases in carotenoid content and initial chlorophyll fluorescence. The quantum efficiency of photosystem II in cashew plants was decreased sharply with the increment in water salinity levels, standing out as indicative of damage to the photosystem II reaction centres. 'Embrapa 51' precocious dwarf cashew plants can be classified as sensitive to water salinity above 0.4 dS m-1. Potassium doses of 100 and 150% of the recommendation did not alleviate the effects of salt stress during the precocious dwarf cashew rootstock production phase.


Author(s):  
André A. R. da Silva ◽  
Luana L. de S. A. Veloso ◽  
Geovani S. de Lima ◽  
Carlos A. V. de Azevedo ◽  
Hans R. Gheyi ◽  
...  

ABSTRACT The objective of the present study was to evaluate the effect of exogenous application of hydrogen peroxide on the emergence, growth and gas exchange of yellow passion fruit seedlings subjected to salt stress. The experiment was conducted in pots (Citropote®) under greenhouse conditions, in the municipality of Campina Grande, PB, Brazil. Treatments were distributed in a randomized block design, in a 4 x 4 factorial arrangement, with four levels of electrical conductivity of irrigation water (0.7, 1.4, 2.1 and 2.8 dS m-1) associated with four concentrations of hydrogen peroxide (0, 25, 50 and 75 μM), with four replicates and two plants per plot. Irrigation using water with electrical conductivity above 0.7 dS m-1 negatively affects the emergence and growth of passion fruit. Hydrogen peroxide concentrations between 10 and 30 μM induce the acclimation of passion fruit plants to salt stress, mitigating the deleterious effects of salinity on the relative growth rate in stem diameter and leaf area, stomatal conductance, transpiration, CO2 assimilation rate and instantaneous carboxylation efficiency. Irrigation water salinity combined with hydrogen peroxide concentrations above 30 μM causes reduction in passion fruit growth and physiology.


2021 ◽  
Vol 34 (1) ◽  
pp. 199-207
Author(s):  
GENILSON LIMA DINIZ ◽  
REGINALDO GOMES NOBRE ◽  
GEOVANI SOARES DE LIMA ◽  
LAURIANE ALMEIDA DOS ANJOS SOARES ◽  
HANS RAJ GHEYI

ABSTRACT The Brazilian Northeast region suffers from some abiotic stresses that are responsible for the loss of agricultural production, such as long drought periods and high evapotranspiration, associated with the quality of the water, which induces the use of saline water as an alternative for the expansion of irrigated areas, and silicate fertilization contributes to reduce the effects of salinity under the Northeastern semi -arid conditions. The objective of this study was to evaluate the osmotic potential and physiological indices of yellow passion fruit seedlings under irrigation water salinity and silicate fertilization. The experiment was carried out under greenhouse conditions at the Federal University of Campina Grande, Pombal -PB, Brazil, in a randomized block design in a 5 x 5 factorial scheme, relative to five levels of electrical conductivity of irrigation water - ECw (0.3; 1.0; 1.7; 2.4 and 3.1 dS m-1) and five doses of silicate fertilization (0; 25; 50; 75 and 100 g silicon per plant) in four replicates and two plants per plot. The application of 50, 75 and 100 g silicon per plant reduced the osmotic potential in the leaf tissues of ‘Gigante Amarelo’ passion fruit plants. Water salinity lower than 1.3 dS m-1 resulted in an increase in chlorophyll b content; increase in carotenoid content was observed in plants subjected to silicon doses of 25 and 100 g per plant. Salinity levels above 1.1 dS m-1 compromised the performance of photosystem II of passion fruit plants when subjected to silicon doses.


2021 ◽  
Vol 34 (4) ◽  
pp. 926-936
Author(s):  
FRANCISCO JEAN DA SILVA PAIVA ◽  
GEOVANI SOARES DE LIMA ◽  
VERA LÚCIA ANTUNES DE LIMA ◽  
KHEILA GOMES NUNES ◽  
PEDRO DANTAS FERNANDES

ABSTRACT Yellow passion fruit is a fruit species widely cultivated throughout the Brazilian semi-arid territory, but its yield is affected by the quality of the waters of this region. In this context, the objective was to evaluate the gas exchange and production of passion fruit cv. BRS Rubi do Cerrado irrigated with waters of different cationic natures. The study was conducted in drainage lysimeters under greenhouse conditions in Campina Grande, PB, Brazil, in a randomized block design, and the treatments were eight cationic natures of irrigation water (S1 - Control; S2 - Na+; S3 - Ca2+; S4 - Mg2+; S5 - Na+ + Ca2+; S6 - Na+ + Mg2+; S7 - Ca2+ + Mg2+ and S8 - Na+ + Ca2+ + Mg2+) with three replicates. Plants in the control treatment were irrigated with water of low electrical conductivity (ECw = 0.4 dS m-1), while those of the other treatments were irrigated using water with ECw of 3.5 dS m-1. The treatments Na+ + Ca2+, Na+ + Mg2+ and Ca2+ + Mg2+ were prepared in the equivalent ratio of 1:1, and Na++Ca2++Mg2+ in the ratio 7:2:1, respectively. Water salinity of 3.5 dS m-1 reduced gas exchange, and stomatal conductance and transpiration were the most sensitive variables of passion fruit. The number of fruits of passion fruit cv. BRS Rubi do Cerrado decreased with water salinity, regardless of the cationic nature. The waters of calcic and calcic+magnesian nature caused the greatest deleterious effects on the production variables of passion fruit, at 259 days after transplanting.


2018 ◽  
Vol 10 (10) ◽  
pp. 151 ◽  
Author(s):  
Adriana da S. Santos ◽  
Railene H. C. R. Araújo ◽  
Reginaldo G. Nobre ◽  
Valéria F. de O. Sousa ◽  
Marília H. B. S. Rodrigues ◽  
...  

Hydrogen peroxide (H2O2) is a molecule that can flag plants under biotic and abiotic stress conditions. Among the kinds of stress, the salinity stress is the one that most usually affects plants. Consequently, the purpose hereof was to use hydrogen peroxide (H2O2) to mitigate the possible harmful effects of salinity in yellow passion fruit seedlings. We employed a randomized block design, in a 5 × 3 factorial scheme, corresponding to five irrigation water electric conductivity levels (0.3; 1.3; 2.3; 3.3; and 4.3 dS m-1) and three hydrogen peroxide concentrations (0; 5; and 15 μmol L-1), with four repetitions. The treatments were applied foliarly 7 and 15 days after the seedlings’ germination with hand sprayers. Sixty days after sowing, we evaluated the seedlings’ growth and quality variables, which finally proved that hydrogen peroxide mitigates the harmful effect of the irrigation water’s salinity up to 2 dS m-1 in the growth of yellow passion fruit seedlings at the concentration of 5 μmol/L. Nonetheless, excessive concentrations (15 μmol L-1) associated with high salt concentrations were proven detrimental to the seedlings’ phenological growth and quality.


Author(s):  
Mônica S. da S. Sousa ◽  
Vera L. A. de Lima ◽  
Marcos E. B. Brito ◽  
Luderlândio de A. Silva ◽  
Rômulo C. L. Moreira ◽  
...  

ABSTRACT The salinity of water and soil reduces the growth and production of crops, especially the fruit trees, such as papaya. Thus, it is necessary to obtain management alternatives for cultivation under these conditions. Therefore, the objective of this study was to evaluate the growth and phytomass of papaya cultivated under irrigation with saline water and organic fertilization. An experiment was set up using a randomized block design, with the treatments distributed in a 5 x 2 factorial scheme, consisting of five levels of salinity of irrigation water (0.6, 1.2, 1.8, 2.4 and 3.0 dS m-1) and two levels of organic fertilization (10 and 20 L of bovine manure per plant), with three replications, totaling thirty experimental plots. Growth variables of papaya were evaluated. Papaya plants were negatively affected by irrigation water salinity, with a greater effect on the number of leaves and on dry phytomass of leaves, with no effect of bovine manure levels.


Author(s):  
Luderlândio A. Silva ◽  
Marcos E. B. Brito ◽  
Pedro D. Fernandes ◽  
Francisco V. da S. Sá ◽  
Rômulo C. L. Moreira ◽  
...  

ABSTRACT This study aimed to evaluate the growth and physiology of citrus scion/rootstock combinations irrigated with saline water until the pre-flowering stage. The experiment was conducted in drainage lysimeters with capacity for 150 dm3, in randomized block design in a 2 x 10 factorial scheme, corresponding to two electrical conductivities of water (S1 = 0.3 and S2 = 3.0 dS m-1) and ten scion/rootstock combinations (nine hybrids and one commercial variety) grafted with Tahiti lime, in three repetitions and one plant per plot. Grafted seedlings were transplanted one year after sowing, subjected to salt stress from 15 days after transplanting until the pre-flowering period, and evaluated for gas exchanges and growth. The irrigation with 3.0 dS m-1 saline water did not influence the photosynthetic activity of the studied citrus scion/rootstock combinations until the pre-flowering. The genotype Santa Cruz Rangpur lime (LCRSTC) was more sensitive to irrigation water salinity in terms of growth. The least sensitive combinations to salinity were Tahiti lime grafted onto TSKFL x (LCR x TR) - 018, TSKFL x TRBK - 011 and TSKFL x TRBK - 30.


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