scholarly journals EFFECT OF IRRIGATION WATER AMOUNTS AND NITROGEN RATES, ON CUCUMBER OPTIMUM YIELD AND NET RETURN, UNDER DRIP IRRIGATION AT NORTHWEST DELTA, EGYPT

2010 ◽  
Vol 1 (10) ◽  
pp. 1049-1059
Author(s):  
R. Atia ◽  
A. El-Saady ◽  
Gh. El-Atawy
Keyword(s):  
Irrigation Water ◽  
Drip Irrigation ◽  
Optimum Yield ◽  
Net Return ◽  
Nitrogen Rates

IRRIGATION SCHEDULE OF LONG-FRUIT CUCUMBERS AND HYDROAMELIORATIVE REQUIREMENTS FOR DRIP IRRIGATION IN PLASTIC GREENHOUSE

2019 ◽  
pp. 307-313
Author(s):  
Rumiana Kireva ◽  
Roumen Gadjev
Keyword(s):  
Irrigation Water ◽  
Drip Irrigation ◽  
Water Productivity ◽  
Irrigation Schedule ◽  
Water Source ◽  
Climate Conditions ◽  
Irrigation Technology ◽  
Irrigation Technologies ◽  
Pressure Flows ◽  
Efficient Water Use

The deficit of the irrigation water requires irrigation technologies with more efficient water use. For cucumbers, the most suitable is the drip irrigation technology. For establishing of the appropriate irrigation schedule of cucumbers under the soil and climate conditions in the village of Chelopechene, near Sofia city, the researchеs was conducted with drip irrigation technology, adopting varying irrigation schedules and hydraulic regimes - from fully meeting the daily crops water requirements cucumbers to reduced depths with 20% and 40%. It have been established irrigation schedule with adequate pressure flows in the water source, irrigation water productivity and yields of in plastic unheated greenhouses of the Sofia plant.

Crop Productivity Enhancement under Soybean Based Cropping System through Harvested Rain Water in Malwa Region

2021 ◽  
Author(s):  
D.H. Ranade ◽  
M.L. Jadav ◽  
Indu Swarup ◽  
O.P. Girothia ◽  
D.V. Bhagat ◽  
...  
Keyword(s):  
Water Availability ◽  
Irrigation Water ◽  
Sweet Corn ◽  
Rainwater Harvesting ◽  
Cropping System ◽  
Crop Productivity ◽  
Farm Income ◽  
Cropping Pattern ◽  
Water Harvesting ◽  
Net Return

Background: Rainwater harvesting is commonly practiced in areas, where the rainfall is insufficient for crop growing. Due to the intermittent nature of run-off events, it is necessary to store the maximum possible amount of rainwater during the rainy season so that it may be used as irrigation to enhance the crop productivity and farm income under soybean based cropping system.Methods: A study was carried out during 2018-2019 in Indore district of Malwa region. Rainwater harvesting tanks at on station (42´21´2.4m) and on farm (15´11´4m) were constructed for irrigation water availability. Provision of water harvesting tank increased the irrigation water availability (1781m3 and 630m3 respectively) and stored water was managed through various irrigation systems viz. rain gun, drip and flood.Result: It was resulted that the provision of water harvesting tanks enhanced the crop productivity and farm income under soybean based cropping system. Availability of irrigation encouraged the farmers to diversify the cropping pattern (soybean-chickpea, soybean -wheat). It is also clear from the study that even with smaller storage tank and through conjunctive use of ground (1164.2m3) and surface water (596m3), multiple crops (Soybean, potato, sweet corn, chickpea, onion, garlic etc.) can be grown. Soybean-Chickpea cropping system at station gave the net return of 70976 Rs/ha with B: C ratio of 3.15. Soybean-Wheat cropping system at farm gave the net return of 119000 Rs/ha with B:C ratio of 3.38. 

scholarly journals Evaluation of Water Uptake and Root Distribution of Cherry Trees Under Different Irrigation Methods

Water ◽  
2019 ◽  
Vol 11 (3) ◽  
pp. 495 ◽  
Author(s):  
Pingfeng Li ◽  
Huang Tan ◽  
Jiahang Wang ◽  
Xiaoqing Cao ◽  
Peiling Yang
Keyword(s):  
Water Use Efficiency ◽  
Water Absorption ◽  
Root System ◽  
Water Use ◽  
Irrigation Water ◽  
Drip Irrigation ◽  
Root Distribution ◽  
Surface Irrigation ◽  
Irrigation Methods ◽  
Use Efficiency

Although water-saving measures are increasingly being adopted in orchards, little is known about how different irrigation methods enhance water use efficiency at the root system level. To study the allocation of water sources of water absorption by cherry roots under two irrigation methods, surface irrigation and drip irrigation, oxygen isotope tracing and root excavation were used in this study. We found that different irrigation methods have different effects on the average δ18O content of soil water in the soil profile. The IsoSource model was applied to calculate the contribution rate of water absorption by cherry roots under these irrigation methods. During the drought period in spring (also a key period of water consumption for cherry trees), irrigation water was the main source of water absorbed by cherry roots. In summer, cherry roots exhibited a wide range of water absorption sources. In this case, relative to the surface irrigation mode, the drip irrigation mode demonstrated higher irrigation water use efficiency. After two years of the above experiment, root excavation was used to analyze the effects of these irrigation methods on the distribution pattern of roots. We found that root distribution is mainly affected by soil depth. The root system indexes in 10–30 cm soil layer differ significantly from those in other soil layers. Drip irrigation increased the root length density (RLD) and root surface area (RSA) in the shallow soil. There was no significant difference in root biomass density (RBD) and root volume ratio (RVR) between the two irrigation treatments. The effects of these irrigation methods on the 2D distribution of cherry RBD, RLD, RSA and RVR, which indicated that the cherry roots were mainly concentrated in the horizontal depths of 20 to 100 cm, which was related to the irrigation wet zone. In the current experiment, more than 85% of cherry roots were distributed in the space with horizontal radius of 0 to 100 cm and vertical depth of 0 to 80 cm; above 95% of cherry roots were distributed in the space with the horizontal radius of 0 to 150 cm and the vertical depth of 0 to 80 cm. Compared with surface irrigation, drip irrigation makes RLD and RSA more concentrated in the horizontal range of 30–100 cm and vertical range of 0–70 cm.

scholarly journals Potential and Actual Water Savings through Improved Irrigation Scheduling in Small-Scale Vegetable Production

Agronomy ◽  
2019 ◽  
Vol 9 (12) ◽  
pp. 888 ◽  
Author(s):  
Christoph Studer ◽  
Simon Spoehel
Keyword(s):  
Water Use ◽  
Irrigation Water ◽  
Drip Irrigation ◽  
Water Productivity ◽  
Irrigation Scheduling ◽  
Small Scale ◽  
Vegetable Production ◽  
Usual Practice ◽  
Irrigation Water Use ◽  
Small Scale Farmers

Appropriate irrigation scheduling for efficient water use is often a challenge for small-scale farmers using drip irrigation. In a trial with 12 farmers in Sébaco, Nicaragua, two tools to facilitate irrigation scheduling were tested: the Water Chart (a table indicating required irrigation doses) and tensiometers. The study aimed at evaluating if and to what extent simple tools can reduce irrigation water use and improve water productivity in drip-irrigated vegetable (beetroot; Beta vulgaris L.) production compared with the farmers’ usual practice. Irrigation water use was substantially reduced (around 20%) when farmers irrigated according to the tools. However, farmers did not fully adhere to the tool guidance, probably because they feared that their crop would not get sufficient water. Thus they still over-irrigated their crop: between 38% and 88% more water than recommended was used during the treatment period, resulting in 91% to 139% higher water use than required over the entire growing cycle. Water productivity of beetroot production was, therefore, much lower (around 3 kg/m3) than what can be achieved under comparable conditions, although yields were decent. Differences in crop yield and water productivity among treatments were not significant. The simplified Water Chart was not sufficiently understandable to farmers (and technicians), whereas tensiometers were better perceived, although they do not provide any indication on how much water to apply. We conclude that innovations such as drip irrigation or improved irrigation scheduling have to be appropriately introduced, e.g., by taking sufficient time to co-produce a common understanding about the technologies and their possible usefulness, and by ensuring adequate follow-up support.

scholarly journals Spatial Distribution of Salinity and Sodicity in Arid Climate Following Long Term Brackish Water Drip Irrigated Olive Orchard

Water ◽  
2019 ◽  
Vol 11 (12) ◽  
pp. 2556 ◽  
Author(s):  
John Rohit Katuri ◽  
Pavel Trifonov ◽  
Gilboa Arye
Keyword(s):  
Spatial Distribution ◽  
Irrigation Water ◽  
Brackish Water ◽  
Drip Irrigation ◽  
Arid Regions ◽  
Drip Line ◽  
Negev Desert ◽  
Soil Reclamation ◽  
Olive Orchard

The availability of brackish groundwater in the Negev Desert, Israel has motivated the cultivation of various salinity tolerant crops, such as olives trees. The long term suitability of surface drip irrigation (DI) or subsurface drip irrigation (SDI) in arid regions is questionable, due to salinity concerns, in particular, when brackish irrigation water is employed. Nevertheless, DI and SDI have been adopted as the main irrigation methods in olive orchards, located in the Negev Desert. Reports on continued reduction in olive yields and, essentially, olive orchard uprooting are the motivation for this study. Specifically, the main objective is to quantify the spatial distribution of salinity and sodicity in the active root-zone of olive orchards, irrigated with brackish water (electrical conductivity; EC = 4.4 dS m−1) for two decades using DI and subsequently SDI. Sum 246 soil samples, representing 2 m2 area and depths of 60 cm, in line and perpendicular to the drip line, were analyzed for salinity and sodicity quantities. A relatively small leaching-zone was observed below the emitters depth (20 cm), with EC values similar to the irrigation water. However, high to extreme EC values were observed between nearby emitters, above and below the dripline. Specifically, in line with the dripline, EC values ranged from 10 to 40 dS m−1 and perpendicular to it, from 40 to 120 dS m−1. The spatial distribution of sodicity quantities, namely, the sodium adsorption ratio (SAR, (meq L−1)0.5) and exchangeable sodium percentage (ESP) resembled the one obtained for the EC. In line with the dripline, from 15 to 30 (meq L−1)0.5 and up to 27%, in perpendicular to the drip line from 30 to 60 (meq L−l)0.5 and up to 33%. This study demonstrates the importance of long terms sustainable irrigation regime in arid regions in particular under DI or SDI. Reclamation of these soils with gypsum, for example, is essential. Any alternative practices, such as replacing olive trees and the further introduction of even high salinity tolerant plants (e.g., jojoba) in this region will intensify the salt buildup without leaving any option for soil reclamation in the future.

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