PARTISIPASI PETANI PADA LUMBUNG PANGAN DALAM MENINGKATKAN KETERSEDIAAN PANGAN RUMAH TANGGA DI KECAMATAN AMBARAWA, KABUPATEN PRINGSEWU

This research aims to analyze the rate of household food availability, the rate of farmers’ participation, factors related to farmers’ participation rate, and the impact of the participation on the food availability. The research is a survey conducted in Ambarawa Subdistrict, Pringsewu District, as Ambarawa is an area that has many active food barns. Thirty food barn institutions were chosen randomly, and from each barn two farmers were chosen randomly as respondents. Research data is collected in September – November 2016 and analyzed by quantitative descriptive analysis method. The results showed that the rate of household food availability was 3,392.97 kkal/cap/day or equivalent to 2,135.58 kg of dried unhulled rice annually. The rate of farmers’ participation was included in a medium category. Age, membership time in barns, rice production, income, membership in farmer groups were not significantly related to farmers’ participation rate. Farmers’ participation did not have significant impact on food availability of farmer households. Key words: barns, farmer household, food availability, participation

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KINERJA LUMBUNG PANGAN DALAM MENDUKUNG KETERSEDIAAN PANGAN RUMAH TANGGA DI KABUPATEN PRINGSEWU

Jurnal Ilmu-Ilmu Agribisnis ◽

10.23960/jiia.v6i1.25-32 ◽

2018 ◽

Vol 6 (1) ◽

pp. 25

Author(s):

Mahmud Rifa’i ◽

Fembriarti Erry Prasmatiwi ◽

Indah Nurmayasari

Keyword(s):

Food Availability ◽

Descriptive Analysis ◽

Survey Method ◽

Harvest Time ◽

Quantitative Descriptive Analysis ◽

Qualitative And Quantitative ◽

Household Food ◽

Medium Level ◽

Household Food Availability ◽

Quantitative Descriptive

This research aims to analyze the mechanism of food granary in supporting household food availability, performance of food granary institution, and factors that affect the performance of the food granary in Ambarawa Subdistrict Pringsewu Regency. The location was determined purposively with consideration that Ambarawa Subdistrict is one district which has a lot of active food granary institutions. Data were collected in September 2016. The samples were determined proportionately randomly, as many as 30 active food granaries in Ambarawa village, Ambarawa Barat village, and Sumber Agung village. This research used a survey method, and the data were analyzed using qualitative and quantitative descriptive analysis. The results showed that the mechanism of food granary was realized by saving and borrowing of unhusk rice. The members of food granary can borrow as much as 100 – 1,000 kilograms of rice per year. They borrow rice at the time of scarcity before harvest time, and save rice after harvest time. The results showed that the performance of 46.67 percent of food granaries are categorized in a low level and 53.33 percent in medium level. Factors that affect the performance of food granary in Ambarawa Subdistrict, Pringsewu Regency, are the age of food granary, the number of members, and the kind of food granary. Key words: food availability, food granary, performance

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DAMPAK KEBERADAAN SENTRA INDUSTRI TENUN ATBM TERHADAP SARANA EKONOMI DI KECAMATAN CAWAS

Arsitektura ◽

10.20961/arst.v13i2.15666 ◽

2017 ◽

Vol 13 (2) ◽

Author(s):

Yuliana Mulyaning Pangastuti ◽

Kuswanto Nurhadi ◽

Isti Andini

Keyword(s):

Descriptive Analysis ◽

Field Observations ◽

Analysis Method ◽

Quantitative Descriptive Analysis ◽

Spatial Characteristics ◽

The Difference ◽

Quantitative Descriptive ◽

Industry Center ◽

The Impact

The development of manual loom industry at Cawas Sub-District of influence on the development of economic means. The emergence of new economic means causes the difference of characters in each center industry which would also affect the spatial characteristics of the economic means. The problem in this research is how the impact of the development of manual loom industry center characteristics at Cawas Sub-District on the spatial characteristics of the economic means. The analysis method used in this research is to conduct field observations, interviews or distributing questionnaires and analyzes the quantitative descriptive analysis. From the overall analysis we concluded that the characteristics of the nabual loom industry center and spatial characteristics of the economic means growing every year resulting in increasingly broad range of services reaches beyond Java and abroad. Keywords:economic means, impact, manual loom industry center

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PROGRAM PENGUATAN LEMBAGA DISTRIBUSI PANGAN MASYARAKAT (P-LDPM) TERHADAP KINERJA GAPOKTAN DI KECAMATAN BEKRI KABUPATEN LAMPUNG TENGAH

Jurnal Ilmu-Ilmu Agribisnis ◽

10.23960/jiia.v6i4.453-460 ◽

2019 ◽

Vol 6 (4) ◽

pp. 453

Author(s):

Agustya Ratna Pratiwi ◽

Serly Silvianti ◽

Rio Tedi Prayitno

Keyword(s):

Key Words ◽

Descriptive Analysis ◽

Research Data ◽

Analysis Method ◽

Quantitative Descriptive Analysis ◽

The People ◽

Farmer Groups ◽

The Difference ◽

Quantitative Descriptive

This research aims to analyze the implementation of the P-LDPM and the difference between the performance of program recipient farmer groups and non-recipient. The research is a survey conducted in Bekri District, Lampung Tengah Region, as Bekri is an area chosen by government as P-LDPM receiver. Respondents are organizers of farmer groups chosen purposively by consideration that the organizers are the people who receive the program directly. The research data are collected in January – February 2018 and analyzed by quantitative descriptive analysis method. The results showed that implementation of the P-LDPM was started in 2013, which known by the donation from government amounted Rp150,000,000.00. The rate of performance of farmer groups recipients of the P-LDPM program was as high categorized. Meanwhile, the rate of performance of farmer groups that do not receive the program was in a medium category. P-LDPM had significant impacts on the rate of performance of farmer groups. Key words: farmer groups combined, performance, P-LDPM

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DAMPAK FENOMENA EL NINO TERHADAP PENDAPATAN USAHATANI DAN POLA TANAM PETANI PADI DI KECAMATAN NATAR KABUPATEN LAMPUNG SELATAN

Jurnal Ilmu-Ilmu Agribisnis ◽

10.23960/jiia.v7i1.75-82 ◽

2019 ◽

Vol 7 (1) ◽

pp. 75

Author(s):

Tri Nugroho ◽

Zainal Abidin ◽

Lina Marlina

Keyword(s):

El Niño ◽

El Nino ◽

Descriptive Analysis ◽

Cropping Pattern ◽

Analysis Method ◽

Quantitative Descriptive Analysis ◽

Irrigation Area ◽

Rice Farmers ◽

Quantitative Descriptive ◽

The Impact

The purposes of this research are to analyze the impact of El Nino phenomenon in 2015 on rice farming income and on cropping pattern of farmers and to figure out mitigation efforts of farmers to anticipate the impact of the phenomenon. This research was conducted in two villages in Natar Subdistrict South Lampung Regency in August - November 2016. They are Pancasila Village which represents a pump irrigation area and Negararatu Village represents a technical irrigation area. Respondents were 76 rice farmers who were chosen simply randomly. The study used a quantitative descriptive analysis method. The study showed that El Nino phenomenon had no effect on farming income, and on cropping pattern. Farmers mitigated by increasing the costs of water pump.Key words: cropping pattern, el Nino, farming income, mitigation

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PENGARUH KINERJA PENGELOLAAN KEUANGAN DAERAH TERHADAP PERTUMBUHAN EKONOMI, PENGANGGURAN DAN KEMISKINAN DI KOTA DEPOK

Cakrawala Management Business Journal ◽

10.30862/cm-bj.v2i2.45 ◽

2019 ◽

Vol 2 (2) ◽

pp. 372

Author(s):

Suryanta Suryanta

Keyword(s):

Economic Growth ◽

Statistical Analysis ◽

Financial Management ◽

Regression Coefficient ◽

Descriptive Analysis ◽

Analysis Method ◽

Simple Linear Regression ◽

Quantitative Descriptive Analysis ◽

Income Gap ◽

Quantitative Descriptive

This study aims to analyze whether the performance of regional financial management influences economic growth in Depok City, analyzes whether the performance of regional financial management influences unemployment in Depok City, and analyzes whether the performance of regional financial management affects poverty in Depok City with the 2006 study period- 2015 The analysis method used is quantitative descriptive analysis and simple linear regression statistical analysis. Based on the results of hypothesis testing it can be proven that the performance of regional financial management (independence ratio) has a positive and significant effect on economic growth, this can be seen from the value of sig. 0.046 <0.05 with a regression coefficient of 1.883. Then the performance of regional financial management has a negative and significant effect on unemployment, this can be seen from the value of sig. 0.030 <0.05 with a regression coefficient of -6.864. But the performance of regional financial management has no significant effect on poverty, this can be seen from the sig. 0.065> 0.05 with a regression coefficient of -0.512. This can be due to the still high income gap in the community, so that the increasing regional income has not been able to significantly reduce poverty in Depok.

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Analysis of Value Added of Salted Little Tuna in Bandung Regency, West Java, Indonesia (The Case Study in Pindang Ikan Family Business)

Asian Journal of Fisheries and Aquatic Research ◽

10.9734/ajfar/2021/v15i330331 ◽

2021 ◽

pp. 26-34

Author(s):

Ayudya Primarini ◽

Iwang Gumilar ◽

. Junianto ◽

Zuzy Anna

Keyword(s):

Descriptive Analysis ◽

Value Added ◽

Analysis Method ◽

Case Study Method ◽

Tuna Fish ◽

Quantitative Descriptive Analysis ◽

Quantitative Descriptive ◽

Research Show ◽

General Method

This study aimed to analyze the value-added of salted little tuna in Bandung Regency. The general method used in this research is the case study method. The data analysis method used is quantitative descriptive analysis. And to analyze the value-added, the Hayami’s methods were used. The research conduct in Bandung regency from July to August 2021. The results of this research show that value added of salted little tuna in Bandung regency is 27% it means the price of salted little tuna increase 27% from the price of fresh little tuna fish. So, the value-added of salted little tuna is relatively still low. The strategic that used to increase the value added of salted little tuna i.e., increasing in production, increasing in price, and decreasing in costs.

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Analisis Efektivitas, Kontribusi Pajak Dan Retribusi Daerah Terhadap Pendapatan Asli Daerah (PAD) Serta Tingkat Kemandirian Daerah Kota Pariaman

EKONOMIS Journal of Economics and Business ◽

10.33087/ekonomis.v5i1.312 ◽

2021 ◽

Vol 5 (1) ◽

pp. 84

Author(s):

Randy Primahadi ◽

Rahmat Kurniawan

Keyword(s):

Central Government ◽

Descriptive Analysis ◽

Financial Assistance ◽

Regional Government ◽

Analysis Method ◽

Quantitative Descriptive Analysis ◽

Local Revenue ◽

Quantitative Descriptive ◽

The City

This study aims to examine the effectiveness, contribution, local retribution on local revenue and the level of independence of Kota Pariaman. The data analysis method used in this research is quantitative descriptive analysis method. This method is a method of analysis by using the calculation of the financial data obtained to solve problems in accordance with the research objectives. The average level of regional independence in Kota Pariaman during 2014-2018 is 6.09% with a pattern of instructive relationships. It can be seen that the level of regional independence of Kota Pariaman is very low, only around 6% during 2014 to 2018 with a pattern of instructive relationships. This means that the city of Pariaman is very dependent on financial assistance from the center. the role of the central government is more dominant than the independence of the regional government.

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FROM BEE TO PLATE – A SENSORY FORAY IN HONEY WORLD

Bulletin of University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca Agriculture ◽

10.15835/buasvmcn-agr:1609 ◽

1970 ◽

Vol 62 ◽

Author(s):

Gabriela Iordachescu

Keyword(s):

Descriptive Analysis ◽

Sweet Taste ◽

Sensory Properties ◽

The Other ◽

Analysis Method ◽

Quantitative Descriptive Analysis ◽

Young Consumers ◽

Quantitative Descriptive ◽

Sensory Parameters

Some honey samples from different areas were studied for sensory properties. A panel consisting in 15 trained tasters, identified, defined and evaluated 10 samples of honey, using Quantitative Descriptive Analysis method. The most important sensory parameters, which grouped the samples, were flowery, fruity, body. Two groups of honey consumers one consisting in children aged between 4 and 10 years old the other one in people between 40 and 70 years old were investigated using typical preference scales. The young consumers like the sweet taste, the color and are interested on the package. Another ones appreciate the flowery, fruity notes and the color. Both would like some fruits (nuts, berries…) or pollen in honey.

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Role of Glycosidic Aroma Precursors on the odorant profiles of Grenache noir and Syrah Wines from the Rhone valley. Part 1: sensory study

OENO One ◽

10.20870/oeno-one.2009.43.4.793 ◽

2009 ◽

Vol 43 (4) ◽

pp. 199

Author(s):

Marie A. Segurel ◽

Raymond L. Baumes ◽

Christine Riou ◽

Alain Razungles

Keyword(s):

Descriptive Analysis ◽

Natural Aging ◽

Quantitative Descriptive Analysis ◽

Sensory Study ◽

Trained Panel ◽

Aroma Precursors ◽

Quantitative Descriptive ◽

Rhone Valley ◽

The Impact

Aims: The aim of this study was to demonstrate the impact of the volatile compounds, arising from glycosidic precursors contained in the berries of Vitis vinifera L.cv Syrah and Grenache noir varieties, on wine aromas from these varieties.Methods and results: The sensory analysis was used to compare Grenache noir and Syrah wines. The role played by the glycosidic precursors on the future odorant profile of the wines from both varieties was demonstrated in an experiment by increasing their natural content in glycosides. Then, odorant compounds were generated by aging treatments, heating at 45 °C for 3 weeks, preceded or not by enzyme addition, or natural aging for 18 months. The wines were then submitted to a selected and trained panel. Samples were compared using triangular test. Furthermore, a quantitative descriptive analysis was carried out to determine the aroma attributes describing and discriminating the wines from the two varieties.Conclusion: The glycoconjugates increased the global aromatic complexity, and enhanced the fruity aromas in Grenache wines and the leather or olive aromas in Syrah wines. The use of glycosidase enzymes led to a stewed fruit character in Grenache wines, whereas in Syrah wines, the samples enriched with glycosides differed according to the « terroir ».Significance and impact of study: This study showed the impact of the glycosidic fraction of the grapes on the varietal aroma of wines. Furthermore, comparisons of the results obtained by both aging techniques highlight the experimental interest of the aging model but also its limits.

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PENGARUH PENGUASAAN PSIKOLOGI PEMBELAJARAN TERHADAP PENINGKATAN KOMPETENSI GURU PENDIDIKAN AGAMA ISLAM

TARBAWI : Jurnal Pendidikan Agama Islam ◽

10.26618/jtw.v2i02.1039 ◽

2017 ◽

Vol 2 (02) ◽

pp. 191-199

Author(s):

Mustahidang Usman ◽

Nurhidaya M

Keyword(s):

Descriptive Analysis ◽

Islamic Education ◽

Sample Population ◽

Analysis Method ◽

Quantitative Descriptive Analysis ◽

Effective Learning ◽

Teacher Competency ◽

Quantitative Descriptive ◽

Method Approach

ABSTRAK Jenis penelitian adalah penelitian Survey dengan pendekatan metode kuantitatif dengan mengeksplorasi data dilapangan dengan metode analisis deskriktif kuantitatif. Mengingat bahwa populasi guru di sekolah ini kurang dari 100 orang guru maka penetapan sampel pada penelitian ini adalah sampel populasi atau keseluruhan dari populasi yaitu 18 guru. Hasil penelitian ini menunjukkan bahwa Penguasaan psikologi pembelajaran terhadap peningkatan kompetensi guru Pendidikan Agama Islam di SMA Muhammadiyah Sungguminasa Kabupaten Gowa yaitu Bahwa penguasaan psikologi pembelajaran, mulai dari memahami siswa sebagai pelajar, memilih metode yang sesuai keadaan peserta didik, membantu peserta didik yang kesulitan dalam belajar dan lain sebagainya , sangat dituntut untuk dimiliki oleh seorang guru, agar seorang guru dapat menciptakan suasana pembelajaran yang kondusif dan efektif. Tingkat kompetensi guru Pendidikan Agama Islam di SMA Muhammadiyah Sungguminasa Kabupaten Gowa yaitu sudah baik, terbukti dari pemahaman guru tersebut tentang 4 rana kompetensi ( paedagogik, sosial, kepribadian, dan profesional) yang cukup luas dan penilaian dari rekan-rekan guru tentang kompetensi yang dimilikinya yang mencapai 97,2 % atau 16 orang guru menjawab baik. Kata Kunci : Psikologi Pembelajaran Kompetensi Guru ABSTRACT The type of research was survey research with quantitative method approach by exploring field data with quantitative descriptive analysis method. Given that the teacher population in this school was less than 100 teachers then the determination of the sample in this study was the sample population or the entire population of 18 teachers. The results of this study indicate that the mastery of learning psychology on improving the competence of teachers of Islamic Education in SMA Muhammadiyah Sungguminasa Gowa District that was mastery of learning psychology, ranging from understanding students as students, choosing methods appropriate to the state of learners, helping learners who have difficulty in learning and etc., was required to be owned by a teacher, so that a teacher can create a conducive and effective learning atmosphere. The level of competence of teachers of Islamic Education in SMA Muhammadiyah Sungguminasa Gowa District was good, proven from the teacher's understanding of the 4 broadest range of competence (paedagogic, social, personality, and professional), and the assessment from the teachers about their competence reached 97.2% or 16 teachers answered well. Keywords: Psychology of Teacher Competency Learning

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