Method for Reduction of Pesticide Residue Levels in Raspberry and Blackcurrant Based on Utilization of Ozone
2014 ◽
Vol 25
(4)
◽
pp. 1-5
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Keyword(s):
Abstract The method for the reduction of pesticide residues in soft fruits based on utilization of ozone was proposed. The procedure allows for effective reduction of boscalid residues by 38% in raspberries, and about 58% thiram in blackcurrants. Furthermore, it can be used on an industrial scale.
1995 ◽
Vol 58
(11)
◽
pp. 1271-1274
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Keyword(s):
1996 ◽
Vol 79
(6)
◽
pp. 1447-1453
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Keyword(s):
Keyword(s):
Pesticide Residues on Tomatoes Grown and Consumed in Mwea Irrigation Scheme, Kirinyaga County, Kenya
2021 ◽
pp. 1-11
Keyword(s):
The Eu
◽
Keyword(s):
2019 ◽
Vol 16
(3)
◽
pp. 472
◽