The characteristics of Chinese athletic basketball competition organization system and professional basketball competitions in social transformation period

2014 ◽  
Author(s):  
Xianjiang Zhou ◽  
Xianwu Wu ◽  
Ziyang Du
Keyword(s):  
Social Transformation ◽  
Professional Basketball ◽  
Transformation Period

Trends in Physical Fitness Among 12-Year-Old Children in Urban and Rural Areas During the Social Transformation Period in China

2019 ◽  
Vol 64 (2) ◽  
pp. 250-257 ◽  
Author(s):  
Deng Ao ◽  
Fei Wu ◽  
Chun-Feng Yun ◽  
Xiao-Ying Zheng
Keyword(s):  
Physical Fitness ◽  
Rural Areas ◽  
Social Transformation ◽  
The Social ◽  
Urban And Rural Areas ◽  
Transformation Period

scholarly journals POLITICS AND LAW IN THE TRANSFORMATION PERIOD: THEORY AND PRACTICE OF INTERACTION (Book review: Kukuruz O.V. Interaction of politics and law in the process of social transformation in Ukraine and the Republic of Poland. Kyiv: 2020. 368 p.)

2020 ◽  
pp. 252-253
Author(s):  
Maryna Ostapenko
Keyword(s):  
Social Transformation ◽  
Radical Change ◽  
Theory And Practice ◽  
Methodological Basis ◽  
Monographic Study ◽  
The Republic ◽  
Politics And Law ◽  
Original Concept ◽  
Transformation Period

O. Kukuruz's monographic study, in which politics and law are analyzed in similar conditions in Ukraine and the Republic of Poland - in the period of social transformation. The theoretical and methodological basis of the study, in addition to modern Ukrainian and Polish scientists, involves the work of thinkers of the late XIX - early XX centuries, ie the period of radical change. L. Petrazhytsky's original concept - "politics of law" and one of its most famous types among modern Polish scholars - the policy of lawmaking are analyzed.

Peace psychologists and social transformation: A Global South perspective.

2018 ◽  
Vol 24 (1) ◽  
pp. 64-70 ◽  
Author(s):  
Cristina Jayme Montiel
Keyword(s):  
Social Transformation ◽  
Global South

The Introduction of Plantations into East Sumatra and its Socio-economic Impacts, 1863-1929

2020 ◽  
Vol 6 (5) ◽  
pp. 563-576
Keyword(s):  
Twentieth Century ◽  
Social Transformation ◽  
Rapid Expansion ◽  
Local Resistance ◽  
Short Period ◽  
Late Nineteenth ◽  
Fierce Competition ◽  
Plantation Crops ◽  
Colonial Government ◽  
Economic Regions

The goal of this article is to examine the introduction of plantations into East Sumatra (Indonesia) in the late nineteenth and early twentieth century. Attention is given to the five most important plantation crops, namely tobacco, rubber, oil palm, tea, and fiber. The article analyzes the economic and social transformation of the region as a consequence of the rapid expansion of plantations. Within a short period of time, East Sumatra emerged to become one of the most dynamic economic regions of Southeast Asia. The development of the region and the needs of a source of protection for Dutch planters in face of fierce competition from other Western companies and local resistance encouraged the Dutch colonial government to establish effective authority in East Sumatra. Received 4th June 2020; Revised 15th September 2020; Accepted 26th September 2020

234. Safety and Environment Protection Programs in Poland During Economy Transformation Period

2002 ◽  
Author(s):  
K. Czarnocki ◽  
E. Czarnocka ◽  
T. Baum ◽  
M. Hus ◽  
K. Lukasik
Keyword(s):  
Environment Protection ◽  
Safety And Environment ◽  
Transformation Period

Does basic education students know the importance of agroecology production systems for the conservation of biodiversity?

2020 ◽  
Vol 9 (4) ◽  
pp. e04942784
Author(s):  
Andrea Aline Mombach ◽  
Carla Grasiele Zanin Hegel ◽  
Rogério Luis Cansian ◽  
Sônia Beatris Balvedi Zakrzevski
Keyword(s):  
Student Perceptions ◽  
Rural Areas ◽  
Water Conservation ◽  
Social Transformation ◽  
Basic Education ◽  
Production Systems ◽  
Agricultural Systems ◽  
Education Students ◽  
Chi Square ◽  
Conservation Of Biodiversity

The perception of a basic education of the importance of agroecological agricultural systems for human and environmental health is fundamental for changes in consumption habits, the conservation of local biodiversity and long-term social transformation. We analyzed, by utilizing a questionnaire consisting of open and closed questions, the perceptions about agroecological and conventional agricultural production systems in 360 final students of basic education residing in nine Functional Planning Regions of southern Brazil. We used classification categories for answers within thematic axes, expressed in percentages and analyzed by means of Chi-square and Kruskal-Wallis tests. In general, students recognize agroecological systems as healthier for their families and for soil and water conservation, largely because they do not use agrochemicals. However, they demonstrated difficulties when arguing their importance for the conservation of biodiversity, ecosystems and for ensuring the food security of populations. Television was the main source of information related to agroecology, mainly for students residing in rural areas, thus pointing out shortcomings in basic education regarding the approach of the theme in schools. Our results show the need to build a complex network of knowledge and discussions on agroecological agricultural systems in basic education, involving changes in student perceptions, behaviors and sustainable choices.

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