Pyridinedicarboxylic Acids Prolong the Vase Life of Cut Flowers of Spray-type ‘Light Pink Barbara’ Carnation by Accelerating Flower Opening in Addition to an Already-known Action of Retarding Senescence

Natural variation in the postharvest quality and longevity of ornamental plants can often be related to differences in their response to ethylene. In the present study, we determined the postharvest performance and ethylene sensitivity of cut flowers from 38 cultivated Hybrid Tea rose genotypes. The vase life of the cultivars varied considerably from 4.5 to 18.8 days at 21 °C. There was also substantial variation in the degree of flower opening among genotypes. Exposure to 1 μL·L−1 ethylene for 24 h at 21 °C reduced the longevity of 27 cultivars by 0.8 to 8.4 days (18% to 47%) by accelerating petal wilting and abscission. Ethylene treatment also significantly reduced rates of flower opening in 17 sensitive cultivars and in six cultivars that showed no ethylene-related reduction in vase life. Five cultivars showed no reduction in vase life or flower opening in response to ethylene exposure. Pre-treating stems with 0.2 mm silver thiosulfate liquid or 0.9 μL·L−1 1-methylcyclopropene (1-MCP) gas for 16 h at 2 °C reduced the deleterious effects of ethylene. The release of 1-MCP from two sachets containing EthylBloc™ into individual shipping boxes also protected flowers against ethylene applied immediately after a 6-d commercial shipment. The duration of protection afforded by the 1-MCP sachet treatment was greatest when flowers were maintained at low temperature.

Download Full-text

Promotion of Flower Opening of Spray-type Carnation Cut Flowers by 3-Pyridinecarboxylic Acid, a Simple Analog of Pyridinedicarboxylic Acids (PDCAs) Including 2,3- and 2,4-PDCAs

The Horticulture Journal ◽

10.2503/hortj.utd-038 ◽

2019 ◽

Vol 88 (2) ◽

pp. 293-298 ◽

Cited By ~ 3

Author(s):

Shigeru Satoh ◽

Yoshihiro Nomura

Keyword(s):

Cut Flowers ◽

Flower Opening ◽

Pyridinecarboxylic Acid ◽

Simple Analog ◽

Pyridinedicarboxylic Acids

Download Full-text

Promotion of flower opening in cut rose cultivars by 1-naphthaleneacetic acid treatment

Ornamental Horticulture ◽

10.1590/2447-536x.v27i3.2347 ◽

2021 ◽

Author(s):

Takanori Horibe ◽

Maho Makita

Keyword(s):

Water Solution ◽

Ornamental Plants ◽

Vase Life ◽

Naphthaleneacetic Acid ◽

Chemical Agent ◽

Cut Flowers ◽

Fresh Weight ◽

Flower Opening ◽

Flower Diameter ◽

Cut Rose

ABSTRACT Improving the quality and rate of opening of cut flowers is important to meet consumer demand. Thus, it is important to develop methods to control the rate of flower opening and senescence in ornamental plants. In this study, we investigated the effects of 1-naphthaleneacetic acid (NAA) in flower opening in rose (Rosa sp.) cultivars Princess Meg, Red Star and Madrid. Cut roses were maintained under different concentrations of NAA. Shoot bases were immersed in water solution containing 0, 100, and 1,000 μM NAA, in addition to 2% w/v sucrose with 0.02% w/v 8-hydroxyquinoline monohydrate. Subsequently, their vase life, flower opening, flower diameter and petal weight were measured. Flower opening in all three cultivars was clearly promoted by the 1,000 μM NAA treatment, resulting in higher petal fresh weight and flower diameter at 2 days following treatment. 100 μM NAA treatment also promoted flower opening and petal wilting in three cultivars, although the decrease in relative fresh weight of cut rose became slower and vase-life became longer than 1,000 μM NAA treatment in “Madrid”. This indicates that NAA promotes flower opening and petal growth in three cut rose cultivars. However, NAA treatment also promoted petal wilting, resulting in shorter vase-life. Although rose cultivars differed in their sensitivity to the NAA treatment, we conclude that NAA shows high potential as a chemical agent for controlling flower opening in cut rose cultivars.

Download Full-text

The Role of Soluble Sugars in Vase Solutions during the Vase Life of Eustoma grandiflorum

HortScience ◽

10.21273/hortsci.48.2.222 ◽

2013 ◽

Vol 48 (2) ◽

pp. 222-226

Author(s):

Ya-Ching Chuang ◽

Yao-Chien Alex Chang

Keyword(s):

Sucrose Solution ◽

Sucrose Concentration ◽

Soluble Sugars ◽

Flower Senescence ◽

Vase Life ◽

Cut Flowers ◽

Eustoma Grandiflorum ◽

Flower Opening ◽

Stems And Leaves

The vase life of Eustoma cut flowers can be extended by adding sugars to the vase solution, but the exact role of sugars and how they are translocated in tissues are not clear. Thus, we observed the preserving effect of different sugars in vase solutions on Eustoma and compared sugar concentrations in vase solutions and in the flowers as well as stems and leaves of cut flowers in a solution containing 200 mg·L−1 8-hydroxyquinoline sulfate (8-HQS) with and without 20 g·L−1 sucrose during different flowering stages. Inclusion of glucose, fructose, or sucrose in the vase solution extended the vase life of cut flowers with no significant differences among sugar types. During flower opening, the concentration of added sucrose in the vase solution dropped, and the fresh weight (FW), glucose concentration, and sucrose concentration of flowers in sucrose solutions increased, whereas flowers in solutions without sucrose had lower FW and glucose concentrations. During flower senescence, sugar concentration in the vase solution did not change much, but the FW and sucrose concentrations in all flowers declined, although the FW of sucrose-treated flowers fell more slowly. For stems and leaves in the sucrose solution, sugar concentrations increased during the first 7 days with only glucose slightly declining during senescence, whereas the FW was maintained during the entire vase life. In contrast, FWs of those in the solution without sucrose gradually declined. In conclusion, sucrose in the vase solution promoted flower opening and maintained the water balance of Eustoma cut flowers. Glucose and fructose also extended the vase life, likely in similar ways.

Download Full-text

Effects of Hormone Treatments on Cut Flower Opening and Senescence in Wintersweet (Chimonanthus praecox)

HortScience ◽

10.21273/hortsci.50.9.1365 ◽

2015 ◽

Vol 50 (9) ◽

pp. 1365-1369 ◽

Cited By ~ 6

Author(s):

Shunzhao Sui ◽

Jianghui Luo ◽

Daofeng Liu ◽

Jing Ma ◽

Weiting Men ◽

...

Keyword(s):

Vase Life ◽

Cut Flower ◽

Related Gene ◽

Cut Flowers ◽

Flower Opening ◽

Delayed Senescence ◽

Ethylene Action ◽

Garden Plant ◽

Chimonanthus Praecox

Wintersweet (Chimonanthus praecox) is a woody garden plant with fragrant flowers, which blooms in deep winter. The vase life of fresh cut flowers is 8–9 days. We applied ethylene and 1-methylcyclopropene (1-MCP; an ethylene action inhibitor) to test the role of ethylene in flower opening and senescence. In addition, abscisic acid (ABA), gibberellic acid (GA3), two cytokinins, 6-benzylaminopurine (6-BA), and zeatin (ZT) were also applied. The expression pattern of CpSRG1, a senescence-related gene, was analyzed. Ethylene treatment accelerated flower opening and senescence, decreasing vase life by 2.1 days. It also decreased flower break strength, indicating the induction of abscission. 1-MCP slowed opening, delayed senescence, and prolonged vase life by 2.6 days. Ethylene dramatically induced the expression of the CpSRG1 gene, while 1-MCP suppressed it. ZT promoted flower opening and increased vase life by 1.6 days. It suppressed the expression of CpSRG1. 6-BA, GA3, or ABA had no significant effect on flower opening and senescence of wintersweet.

Download Full-text

Genome-Wide Analysis and Characterization of the Aux/IAA Family Genes Related to Floral Scent Formation in Hedychium coronarium

International Journal of Molecular Sciences ◽

10.3390/ijms20133235 ◽

2019 ◽

Vol 20 (13) ◽

pp. 3235 ◽

Cited By ~ 2

Author(s):

Yanguo Ke ◽

Farhat Abbas ◽

Yiwei Zhou ◽

Rangcai Yu ◽

Yuechong Yue ◽

...

Keyword(s):

Gene Family ◽

Developmental Stages ◽

Floral Scent ◽

Expression Profiles ◽

Expression Patterns ◽

Regulatory Elements ◽

Virus Induced Gene Silencing ◽

Cut Flowers ◽

Flower Opening ◽

Hedychium Coronarium

Auxin plays a key role in different plant growth and development processes, including flower opening and development. The perception and signaling of auxin depend on the cooperative action of various components, among which auxin/indole-3-acetic acid (Aux/IAA) proteins play an imperative role. In a recent study, the entire Aux/IAA gene family was identified and comprehensively analyzed in Hedychium coronarium, a scented species used as an ornamental plant for cut flowers. Phylogenetic analysis showed that the Aux/IAA gene family in H. coronarium is slightly contracted compared to Arabidopsis, with low levels of non-canonical proteins. Sequence analysis of promoters showed numerous cis-regulatory elements related to various phytohormones. HcIAA genes showed distinct expression patterns in different tissues and flower developmental stages, and some HcIAA genes showed significant responses to auxin and ethylene, indicating that Aux/IAAs may play an important role in linking hormone signaling pathways. Based on the expression profiles, HcIAA2, HcIAA4, HcIAA6 and HcIAA12, were selected as candidate genes and HcIAA2 and HcIAA4 were screened for further characterization. Downregulation of HcIAA2 and HcIAA4 by virus-induced gene silencing in H. coronarium flowers modified the total volatile compound content, suggesting that HcIAA2 and HcIAA4 play important roles in H. coronarium floral scent formation. The results presented here will provide insights into the putative roles of HcIAA genes and will assist the elucidation of their precise roles during floral scent formation.

Download Full-text

24-Epibrasinolide Modulates the Vase Life of Lisianthus Cut Flowers by Modulating ACC Oxidase Enzyme Activity and Physiological Responses

Plants ◽

10.3390/plants10050995 ◽

2021 ◽

Vol 10 (5) ◽

pp. 995

Author(s):

Mohammad Darvish ◽

Habib Shirzad ◽

Mohammadreza Asghari ◽

Parviz Noruzi ◽

Abolfazl Alirezalu ◽

...

Keyword(s):

Enzyme Activity ◽

Water Absorption ◽

Ethylene Production ◽

Oxidase Activity ◽

Acc Oxidase ◽

Postharvest Quality ◽

Vase Life ◽

Dependent Manner ◽

Cut Flowers ◽

Oxidase Enzyme

Ethylene is the most important factor playing roles in senescence and deterioration of harvested crops including cut flowers. Brassinosteroids (BRs), as natural phytohormones, have been reported to differently modulate ethylene production and related senescence processes in different crops. This study was carried out to determine the effects of different levels of 24-epibrassinolide (EBL) on ACC oxidase enzyme activity, the final enzyme in ethylene biosynthesis pathway, vase life, and senescence rate in lisianthus cut flowers. Harvested flowers were treated with EBL (at 0, 3, 6, and 9 µmol/L) and kept at 25 °C for 15 days. The ACC oxidase activity, water absorption, malondialdehyde (MDA) production and vase solution absorption rates, chlorophyll and anthocyanin contents, and the vase life of the flowers were evaluated during and at the end of storage. EBL at 3 µmol/L significantly (p ≤ 0.01) enhanced the flower vase life by decreasing the ACC oxidase activity, MDA production and senescence rates, and enhancing chlorophyll and anthocyanin biosynthesis and accumulation, relative water content, and vase solution absorption rates. By increasing the concentration, EBL negatively affected the flower vase life and postharvest quality probably via enhancing the ACC oxidase enzyme activity and subsequent ethylene production. EBL at 6 and 9 µmol/L and in a concentration dependent manner, enhanced the ACC oxidase activity and MDA production rate and decreased chlorophyll and anthocyanin accumulation and water absorption rate. The results indicate that the effects of brassinosteroids on ethylene production and physiology of lisianthus cut flowers is highly dose dependent.

Download Full-text