PROGRAM PERBAIKAN GIZI KURANG PADA BALITA  DI WILAYAH KERJA PUSKESMAS SIDOMULYO  KOTA PEKANBARU TAHUN 2020

Gizi kurang menjadi salah satu masalah gizi utama di Indonesia sehingga Pemerintah menekankan program perbaikan gizi dengan sasaran meningkatkan derajat kesehatan dan status gizi masyarakat. Puskesmas Sidomulyo merupakan wilayah dengan angka kejadian gizi kurang pada balita tertinggi di kota pekanbaru dengan jumlah 69 penderita. Penelitian ini bersifat kualitatif analitik yang bertujuan untuk mendapatkan gambaran umum mengenai program perbaikan gizi kurang dengan metode wawancara mendalam dan observasi pada program perbaikan gizi kurang di Puskesmas Sidomulyo. Hasil penelitian ini diperoleh bahwa pelaksanaan program perbaikan gizi kurang sudah berjalan, tetapi belum secara maksimal. Hal ini dipengaruhi kurangnya SDM dalam program perbaikan gizi kurang, menurunnya pemberian PMT, dan pelaksanaan pematauan gizi yang tidak merata. Kesimpulan dari penelitain ini diperoleh masih kurangnya SDM dalam program perbaikan gizi kurang yang mana menyebabkan pemamtauan status gizi dan pemberian PMT tidak merata. Saran dari peneliti ialah bahwa perlunya penambahan SDM dalam program perbaikan gizi kurang, meningkatkan pemberian PMT, dan pemantauan status gizi pada balita. Malnutrition is one of the main nutritional problems in Indonesia so that the Government emphasizes nutrition improvement programs with the aim of increasing the health status and nutritional status of the community. Puskesmas Sidomulyo is an area with the highest incidence of malnutrition in children under five in Pekanbaru city with a total of 69 patients. This research is qualitative analytic which aims to get an overview of the malnutrition improvement program using in-depth interviews and observations on malnutrition improvement programs at Puskesmas Sidomulyo. The result of this research is that the implementation of the malnutrition improvement program has been running, but not maximall. This is influenced by the SDM in the program to improve malnutrition, decreased provision of PMT, and implementation of uneven nutrition monitoring. The conclusion of this research is that there is still a SDM in the undernutrition improvement program which causes the monitoring of nutritional status and the provision of PMT to be uneven. Suggestions from researchers are the need for additional SDM in the program to improve malnutrition, increase PMT provision, and monitoring the nutritional status of children under five.

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The implementation of nutrition improvement programs for underweight children, wasting and stunting in the Department of Health, Central Buton district, Southeast Sulawesi

JURNAL GIZI INDONESIA ◽

10.14710/jgi.9.2.86-96 ◽

2021 ◽

Vol 9 (2) ◽

pp. 86-96

Author(s):

Nur Wulandari ◽

Ani Margawati ◽

Zen Rahfiludin

Keyword(s):

Health Status ◽

Human Resources ◽

Monitoring And Evaluation ◽

Department Head ◽

Public Health Department ◽

District Health ◽

Improvement Program ◽

Children Under Five ◽

Under Five ◽

Improvement Programs

Background: Health status can affect the Human Development Index (HDI) of a country. To improve the quality of human resources, the Indonesian Government has applied various policies, such as the nutrition improvement program, since there are still lots of toddlers suffering from underweight, wasting dan stunting. Even one out of three toddlers in Indonesia were detected stunting.Objectives: This study described the implementation of a nutrition improvement program for toddlers in the Central Buton District Health Office.Materials and Method: This was a qualitative study that involved ten informants. Three of those informants are nutritionists in the District Health Office, Head of Public Health Department, Head of NutritionDepartement. Also, two nutrition workers in primary healthcare centers and two mothers of malnourished toddlers.Results: These findings showed that in terms of input, trained human resources on nutrition were lacking, and the budget for the nutrition improvement program was inadequate. While, in the process, all implementors had done very well, although they still had no collaboration across sectors. In the output aspect, the health status of underweight, wasting, and stunting toddlers improved. Also, monitoring and evaluation were conducted on toddlers registered at the integrated service posts in 2018.Conclusions: There were still constraints on the input, process, and output aspects, even though there was an increase in the nutritional status of children under five, but nutrition problems for children under five in Central Buton Regency were still high.

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Hubungan Ketahanan Pangan Keluarga Dengan Status Gizi Balita (Studi Di Desa Palasari Dan Puskesmas Kecamatan Legok, Kabupaten Tangerang)

Jurnal Ketahanan Nasional ◽

10.22146/jkn.25500 ◽

2017 ◽

Vol 23 (3) ◽

pp. 359

Author(s):

Afrizal Arlius ◽

Toto Sudargo ◽

Subejo Subejo

Keyword(s):

Food Security ◽

Nutritional Status ◽

Improvement Program ◽

Food Category ◽

Additional Food ◽

Children Under Five ◽

Under Five ◽

Nutritional Status Of Children ◽

Relationship Of ◽

The Relationship

ABSTRACTThis study aims to (1) to examine the relationship of food security with the nutritional status of children under five in the working area of Puskesmas Legok, Legok Subdistrict, Tangerang District. (2) to study the variety of efforts to improve food security in malnutrition prevention of children under five in the working area of Legok Puskesmas, Legok Subdistrict, Tangerang District. The population in this study were parents / mothers / fathers and children aged 0-59 months who suffered malnutrition and malnutrition (under normal conditions). The results of the study showed that: (1) Some respondents were in food insecurity category, about 36 %, In food sensitive category about 39% and foodstuff category only about 15% and less food category about 10%. (2) Community nutrition improvement program or toddlers Legok Puskesmas conducted daily, monthly and yearly, daily program are: Increasing exclusive breastfeeding without additional food and drinks for babies up to 6 months old. The monthly program is monitoring the development of underweight body weight (weighing the balita) which is weighing weight measurement of toddler to know growth pattern and growth of toddler body and its development. The annual program is monitoring the nutritional status of children under five and monitoring nutrition nutrient intake.Food security and nutritional status of toddlers are closely related, if the family of food security enough to affect the nutritional status so good, otherwise if the food is less then the nutritional status is likely to experience malnutrition and lack of nutritionABSTRAKPenelitian bertujuan ini adalah (1) untuk mengkaji hubungan ketahanan pangan dengan status gizi balita di wilayah kerja Puskesmas Legok, Kecamatan Legok, Kabupaten Tangerang. (2) untuk mengkaji ragam upaya meningkatkan ketahanan pangan dalam penanggulangan gizi buruk balita di wilayah kerja Puskesmas Legok, Kecamatan Legok, Kabupaten Tangerang. Populasi dalam penelitian ini adalah orang tua/ ibu/ bapak dan balita umur 0-59 bulan yang menderita gizi buruk dan kurang gizi (di bawah kondisi normal).Hasil penelitian menunjukkan bahwa: (1) Sebagian responden berada dalam kategori rawan pangan, sekitar 36%, pada kategori rentan pangan sekitar 39% dan kategori tahan pangan hanya sekitar 15% serta kategori kurang pangan sekitar 10%. (2) Program peningkatan gizi masyarakat atau balita Puskesmas Legok dilaksanakan secara harian, bulanan dan tahunan, program harian adalah : Peningkatan pemberian Air Susu Ibu (ASI) eksklusif tanpa makanan dan minuman tambahan untuk bayi berumur sampai umur 6 bulan. Program bulanan adalah pemantauan Perkembangan berat badan balita (Penimbangan badan balita) yaitu penimbangan pengukuran berat badan balita untuk mengetahui pola pertumbuhan dan perkembangan badan balita dan perkembangannya. Program tahunan adalah Pemantauan status gizi balita dan pemantauan asupan gizi gizi.Ketahanan pangan dan status gizi balita terdapat hubungan yang erat, jika keluarga ketahanan pangannya cukup akan mempengaruhi status gizinya jadi baik, sebaliknya jika pangannya kurang maka status gizinya kemungkinan akan mengalami gizi buruk dan kurang

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Pengelolaam data dan informasi status gizi balita dan pengambilan keputusan program gizi di puskesmas se-Kabupaten Majene

Jurnal Gizi Klinik Indonesia ◽

10.22146/ijcn.17555 ◽

2008 ◽

Vol 5 (2) ◽

pp. 91

Author(s):

Shafwan Shafwan ◽

Hari Kusnanto ◽

Anis Fuad

Keyword(s):

Nutritional Status ◽

Health Center ◽

Health Centers ◽

Quality Data ◽

Growth Monitoring ◽

District Health ◽

Improvement Program ◽

Children Under Five ◽

Under Five ◽

Nutritional Status Of Children

Background: Improved nutritional status is needed throughout the life cycle including children under five. Of age in formulating suitable policies for nutrition improvement program, decision makers require relevant information about nutritional status of the community. The implementation of health information system at District of Majene is not yet optimum. There are some problems such as inaccurate data, inconsistent or unreliable data, delay in data reporting, and processing and presentation of data are rarely made, reporting is done as routine disregarding data quality, there is no feedback from the health office and so on. Decentralization has offered an opportunity for the health center to make its own policy in optimizing nutrition improvement program. However, health centers at District of Majene have never made decisions based on evidence.Objective: The study aimed to get an overview of data and information management of nutritional status of children under five comprising availability, processing, presentation of data, and the decision making of nutrition program at the health centers of District of Majene.Method: This was a descriptive case study with qualitative method. Subjects of the study were nutrition staff of the health centers, head of health centers, and head of nutrition section of district health office with health centers and head of health office as analysis units. Data were obtained through indepth interview, focus group discussion, questionnaire, observation, and documentation.Results: Data and information on nutritional status of children under five years of age were available in all health centers; however format of reporting was unavailable. Data in LB3 accurate, in FIII/gizi and SKDN were inaccurate because there was data manipulation and cadres had limited skills. Data were not valid because there was no signature of head of the health center in the report. Data in FIII/gizi and SKDN reliable, in LB3 not reliable because there was no coordination among staff. Data in SKDN were completed, in FIII/gizi and LB3 incomplete because some of the forms were blank. Data were not provided timely due to less commited cadres, geographical factors, and lack of pressure from the health office. Data were accessible because staff were active in maintaining records. Data were processed manually and presented in the form of narratives, tables and graphs. Decisions made were socialization, counseling, growth monitoring and comple- mentary breastfeeding distribution monitoring. However, they were not based on data so that reports were only made as routine activities.Conclusion: Data and information on nutritional status of children under five years of age were available at the health centers with quality data in every format of reporting of various kinds. Data and information were processed manually and presented in the form of narratives, tables, and graphs. Decisions made were socialization, counseling, growth monitoring, and complementary breastfeeding distribution monitoring. Decisions made were not based on data available.

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PROVISION OF SUPPLEMENTARY FOOD FOR SASIGO AND BISCUIT IN INCREASING THE WEIGHT OF CHILDREN : A COMPARATIVE STUDY IN NAMBO PRIMARY HEALTH CARE IN KENDARI CITY

INDONESIAN JOURNAL OF HEALTH SCIENCES RESEARCH AND DEVELOPMENT (IJHSRD) ◽

10.36566/ijhsrd/vol3.iss1/53 ◽

2021 ◽

Vol 3 (1) ◽

pp. 45-54

Author(s):

Mariyatni Rasyid ◽

Timbul Supodo ◽

La Banudi

Keyword(s):

Nutritional Status ◽

Children Under Five ◽

Under Five ◽

City Area ◽

Work Area ◽

Significant Difference ◽

Post Test ◽

Sample Test ◽

The Government ◽

Nutritional Status Of Children

Background: The prevalence of community nutritional status in the Kendari City area in 2016 was 0.23%, decreased in 2017 by 0.13%, increased in 2018 by 4.67% and decreased by 2.25% in 2019 Although the prevalence rate of nutrition tends to decrease, although not significantly, the problem is nutritional status there are still many in the Kendari City Area. Thus, Kendari City shows that children under five have not reached the target of nutritional status, where the current nutritional status of children under five is 0.21% while the Minimum Service Standard (SPM) is 8.1%. Methods:The type of research in this research is pre-experimental research with a Pre Test - Post Test design. This research was conducted in the working area of ??Puskesmas Nambo, Kendari City. Population of 227and a sample of 67 malnourished toddlers in 2019. Result:Based on the independent sample test output in the Equal Variances Assumed section on Local PMT (Bagea Sasigo), it is known that the sig (2-tailed) value is 0.001 <0.05, so Ha is accepted so that there is a significant difference between the provision of local PMT (Bagea Sasigo). Whereas in the Government PMT (biscuits) it is known that the sig (2-tailed) value is 0.000 <0.05, so Ha is accepted so that there is a significant difference between the provision of government PMT (biscuits) to toddlers in the Work Area of ??the Puskesmas Nambo, Kendari City. Conclusion:Provision of Local PMT (Bagea Sasigo) and Government PMT (Biscuits) for toddlers Before giving the intervention it was not effective while after giving the intervention it was effective and significant.

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HEALTH AND NUTRITIONAL STATUS OF CHILDREN UNDER FIVE YEARS IN POSYANDU NUTRITION PROGRAM

Jurnal Gizi dan Pangan ◽

10.25182/jgp.2010.5.3.171-177 ◽

2010 ◽

Vol 5 (3) ◽

pp. 171

Author(s):

Dadang Sukandar ◽

Ali Khomsan ◽

Faisal Anwar ◽

Hadi Riyadi ◽

Eddy Setyo Mudjajanto

Keyword(s):

Nutritional Status ◽

Nutrition Education ◽

Influential Factor ◽

Font Size ◽

Nutrition Program ◽

Children Under Five ◽

Under Five ◽

Maximum Value ◽

Home Gardening ◽

Nutritional Status Of Children

The objectives of this research were to analyze health, nutritional status of children under five years and its influential factors. This research was carried out in two sub-districts of Bogor: Sub-District of Ciomas and Sub-District of Darmaga. As many as 16 posyandu nutrition program were obtained. A total number of 240 mothers had been divided into control and intervention groups. Baseline data were collected during the pre-study, while endline data were collected after conducting intervention (experiment). The experiment had been conducted for five months in the form of providing nutrition education once in two weeks and implementing home gardening. The data analysis included estimation of mean, standard deviation, minimum value, maximum value and proportion. Based on the General Linear Model (GLM) analysis, it was found that intervention had significant impact on the nutritional status (WAZ) of children under five years. Intervention did not have significant effects on the nutritional status according to HAZ and WHZ. Key words: .

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DISTRIBUSI MAKANAN KELUARGA TERHADAP STATUS GIZI BALITA USIA 1-5 TAHUN DI DUSUN RAMMANG-RAMMANG KABUPATEN MAROS

Media Gizi Pangan ◽

10.32382/mgp.v26i2.1232 ◽

2019 ◽

Vol 26 (2) ◽

pp. 209

Author(s):

Andi Nurcholiq Fadhlullah ◽

Suriani Rauf ◽

Chaerunnimah Chaerunnimah

Keyword(s):

Nutritional Status ◽

Statistical Tests ◽

Food Distribution ◽

Children Under Five ◽

Under Five ◽

Use Patterns ◽

The Family ◽

Effect Of Food ◽

Nutritional Data ◽

Nutritional Status Of Children

Family strength structures use patterns in the family, people usually assume the most power in the family, giving special rights to get the best part of the food. This is one of the factors triggering the problem of underweight status in children under five in the family. Nutritional status in toddlers can be reflected by the distribution of individual food in a family day. Therefore, it will be more effective if the priority of individual food distribution in the family is the child who is still in the process of growth and development. This study aims to determine the distribution of family food to the nutritional status of children aged 1-5 years in Rammang-Rammang Hamlet, Salenrang Village, Bontoa Sub-district, Maros Regency. This research is an analytical research. Samples were toddlers aged 1-5 years who trained 35 people selected by purposive sampling. Data on family food distribution found through respondents' answers based on existing questionnaires and scoring on each question. Status of nutritional data was collected by weighing based on age of children under five, then calculated using the WHO Antro 2005 computer program. To determine the effect of variables on family food distribution with nutritional status of children under five, it was done using the SPSS program. Data is presented in the form of spread tables and frequencies. The results showed that the level of distribution of family food was quite adequate (77.1%). The mean nutritional status of children under five is generally good (74.3%). The results of statistical tests between variables there was no effect of food distribution on nutritional status of children aged 1-5 years.

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Assessment of Nutritional Status of Children Under-Five in Families of Adolescent Mothers in Indonesia 2013

Journal of Nutritional Science and Vitaminology ◽

10.3177/jnsv.66.s425 ◽

2020 ◽

Vol 66 (Supplement) ◽

pp. S425-S431

Author(s):

Noviati FUADA ◽

Leni LATIFAH ◽

Dyah YUNITAWAT ◽

Hadi ASHAR

Keyword(s):

Nutritional Status ◽

Adolescent Mothers ◽

Children Under Five ◽

Under Five ◽

Nutritional Status Of Children

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Hubungan Penerapan Perilaku Kadarzi (Keluarga Sadar Gizi) dengan Status Gizi Balita di Kabupaten Tulungagung

Amerta Nutrition ◽

10.20473/amnt.v1i4.2017.379-388 ◽

2017 ◽

Vol 1 (4) ◽

pp. 379

Author(s):

Santik Wijayanti ◽

Triska Susila Nindya

Keyword(s):

Vitamin A ◽

Nutritional Status ◽

Vitamin A Deficiency ◽

Fisher Exact Test ◽

Height Measurement ◽

Cross Sectional ◽

Exact Test ◽

Children Under Five ◽

Under Five ◽

Nutritional Status Of Children

Background: Family conscious nutrition (Kadarzi) is an Indonesia government program that aims to address the nutrition problem. The family expected to be able to independently giving the best nutrition to improve health. Each Kadarzi indicator has an important role to resolve and prevent the occurrence of utrition problem as indicator of vitamin A supplementation is used to resolve vitamin A deficiency. Nutrition problems can be seen by using nutritional status. Children under five years are age-prone to experiencenutritional problem such as underweight, stunting, and wasting. Objective: The purpose of this study was to analyze the relationship between the application of Kadarzi behavior with the nutritional status of children under five (WAZ, HAZ, and WHZ). Method: The research was an analytic obsevation research, using cross sectional design. The sample consist of 72 toddlers in Salakkembang Village, Kalidawir Subdistrict, Tulungagung Regency. The data were collected by using weight and height measurement, also Kadarzi bahavior questionnaire. The data were analyzed using Fisher Exact test. Result: The results of the study showed that there was a correlation between Kadarzi behavior with nutitional status of toddlers based on WAZ (p=0.010), and HAZ (p=0.000) but not with WHZ (p=0.368). Conclusion: The better apllication of Kadarzi behavior, the better the nutritional status of toddlers WAZ and HAZ. Mothers should apply Kadarzi behavior to prevent toddlers from nutritional problems. ABSTRAK Latar belakang: Keluarga Sadar Gizi (Kadarzi) merupakan program pemerintah Indonesia yang bertujuan mengatasi masalah gizi. Keluarga diharapkan dapat secara mandiri mewujudkan keadaan gizi yang sebaik-baiknya untuk meningkatkan kesehatan. Setiap indikator Kadarzi memiliki peran penting untuk mengatasi dan mencegah terjadinya masalah gizi seperti indikator pemberian suplemen vitamin A digunakan untuk mengatasi kekurangan vitamin A. Masalah gizi dapat dilihat salah satunya dengan menggunakan status gizi. Balita merupakan usia yang rawan mengalami masalah gizi seperti underweight, stunting, dan wasting.Tujuan: Tujuan dari penelitian ini adalah menganalisis hubungan antara penerapan perilaku Kadarzi dengan status gizi balita (BB/U, TB/U, dan BB/TB).Metode: Penelitian ini merupakan penelitian observasinol analitik, dengan desain penelitian cross sectional. Sampel terdiri dari 72 balita di Desa Salakkembang, Kecamatan Kalidawir, Kabupaten Tulungagung. Pengumpulan data menggunakan penimbangan berat badan, tinggi badan, dan kuesioner perilaku Kadarzi. Data dianalisis menggunakan Fisher Exact test. Hasil: Hasil dari penelitian menunjukkan terhadap hubungan antara perilaku Kadarzi dengan status gizi balita BB/U (p=0,010) dan TB/U (p=0,000) namun tidak dengan BB/TB (p=0,368).Kesimpulan: Semakin baik penerapan perilaku Kadarzi maka semakin baik status gizi balita BB/U dan TB/U. Ibu dan seluruh anggota keluarga seharusnya menerapkan perilaku Kadarzi agar balita terhindar dari masalah gizi.

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Efektivitas Pemberian Makanan Tambahan (PMT) Pemulihan Pada Status Gizi Balita di Wilayah Kerja Puskesmas Simomulyo, Surabaya

Amerta Nutrition ◽

10.20473/amnt.v4i1.2020.58-64 ◽

2020 ◽

Vol 4 (1) ◽

pp. 58

Author(s):

Arum Sekar Rahayuning Putri ◽

Trias Mahmudiono

Keyword(s):

Nutritional Status ◽

Health Center ◽

Supplemental Feeding ◽

Cross Sectional ◽

Significance Level ◽

Supplementary Food ◽

Children Under Five ◽

Under Five ◽

Before And After ◽

Nutritional Status Of Children

Background: One of the efforts made in overcoming malnutrition in the toddler age group is by implementing a Recovery Supplementary Feeding program.Objectives: The purpose of this study was to analyze the differences in nutritional status of children based on weight for height before and after the Supplementary Food Recovery and differences in nutritional status of children after Supplementary Food Recovery and when they had not received Supplementary Food Recovery in the Simomulyo Community Health Center work area.Methods: This study was observational study using case-control design. A total of 38 toddlers with history of obtaining Supplemental Feeding Recovery (PMT) Program in the working area of Simomulyo Health Center were randomly selected. Nutritional status of toddlers is obtained using anthropometric methods of body weight and height / body length. Statistically tested using t-test paired with a significance level of <0.05.Results: After not getting Supplemental Feeding Recovery, it was found that 2.6% of children under five severely wasting, 34.2% wasting, and 63.2% had normal nutritional status. There was a decrease in the percentage of infants with normal nutritional status compared to after completing PMT Recovery program from 68.4% to 63.2%. There were no significant differences in nutritional status of children before and after the program (p=0.585). There was no difference between the nutritional status of children under five after the program and when they had not received the program (p=0.430)Conclusions: There was no difference in nutritional status of children (weight-for-height) before and after Supplemental Feeding Recovery Program.ABSTRAK Latar Belakang: Upaya yang dilakukan dalam mengatasi kekurangan gizi pada kelompok usia balita adalah program Pemberian Makanan Tambahan (PMT) Pemulihan.Tujuan: Penelitian ini dilakukan bertujuan untuk menganalisis adanya perbedaan pada status gizi balita berasarkan BB/TB sebelum dan setelah Pemberian Makanan Tambahan (PMT) Pemulihan serta perbedaan status gizi balita setelah PMT Pemulihan dan saat sudah tidak mendapat PMT Pemulihan di wilayah kerja Puskesmas Simomulyo.Metode: Penelitian ini adalah peneitian observasional dengan desain penelitan cross sectional. Lokasi penelitian adalah di wilayah kerja Puskemas Simomulyo, Surabaya. Sebanyak 38 balita dengan riwayat mendapat PMT Pemulihan dipilih secara acak menggunakan metode simple random sampling. Status gizi balita didapat menggunakan metode antropometri berat badan dan tinggi/panjang badan. Indeks BB/TB digunakan dalam penilaian status gizi dengan alasan sasaran utama PMT Pemulihan adalah balita dengan status gizi kurus. Uji secara statistik dilakukan menggunakan uji t berpasangan dengan tingkat signifikansi <0,05.Hasil: Setelah 3 bulan mendapat PMT Pemulihan ada peningkatan persentase balita dengan status gizi normal dari 65,8% menjadi 68,4%. Setelah tidak mendapat PMT Pemulihan ada penurunan persentase balita dengan status gizi normal menjadi 63,2%. Tidak ada perbedaan yang bermakna status gizi balita berasarkan BB/TB sebelum dan setelah PMT Pemulihan (p=0,585). Tidak ada perbedaan pada status gizi dapat disebabkan oleh konsumsi PMT yang belum optimal. Begitu juga diketahui tidak ada perbedaan yang bermakana status gizi balita setelah PMT Pemulihan dan saat sudah tidak mendapat PMT Pemulihan (p=0,430).Kesimpulan: Tidak ada perbedaan pada status gizi balita dengan indeks antropometri BB/TB saat sebelum PMT Pemulihan dan setelah PMT Pemulihan.

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Penerapan Metode Klasifikasi Decision Tree Pada Status Gizi Balita Di Kabupaten Simalungun

KESATRIA: Jurnal Penerapan Sistem Informasi (Komputer & Manajemen) ◽

10.30645/kesatria.v1i2.23 ◽

2020 ◽

Vol 1 (2) ◽

pp. 68-72

Author(s):

Hananda Hafizan ◽

Anggita Nadia Putri

Keyword(s):

Decision Tree ◽

Nutritional Status ◽

Public Health Service ◽

Children Under Five ◽

Under Five ◽

C4.5 Algorithm ◽

Decision Tree Method ◽

Nutritional Status Of Children ◽

Tree Method

One of the health problems in Indonesia is the problem of nutritional status of children under five years. Cases of malnutrition are not only a family problem, but also a state problem. The nutritional status of children under five years can be assessed by measuring the human body known as "Anthropometry". To be able to carry out anthropometric examinations and measurements in order to find out the nutritional status of children under five, they can go to public health service places such as the Posyandu. We went to the KENANGA Posyandu located in Wonorejo, Kerasaan sub-district, Simalungun district. The purpose of this study will be to test the model for the classification of nutritional status of children under the WHO-2005 reference standard by utilizing data mining techniques using the Decision Tree method C4.5 Algorithm.

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