scholarly journals The effect of aqueous extract of Marticaria Chamomilla flowers on some physiological properties in broiler chickens

2011 ◽  
Vol 10 (1) ◽  
pp. 59
Author(s):  
S. A. H. AL-Moramadhi
Keyword(s):  
Body Weight ◽  
Food Intake ◽  
Cell Volume ◽  
Aqueous Extract ◽  
Glucose Concentration ◽  
Packed Cell Volume ◽  
Broiler Chickens ◽  
Hemoglobin Concentration ◽  
Cholesterol Concentration ◽  
Physiological Properties

This study was conducted on broiler chickens to investigate the effect of Marticaria chamomilla flowers extract on some physiological properties. One day age Fawbro birds (Average weight 55g) were used in this study, they fed ad libtum until 7weeks age. (60 chickes) were divided into three groups (each group has 20 birds ).1-treatment one: administrated orally the aqueous extract of Marticaria chamomilla flowers at concentration 50mg /kg body weight .2-treatment two: administrated orally the aqueous extract of Marticaria chamomilla flowers at concentration 100mg /kg body weight3-control group: administrated distilled water .At the end of experiment blood samples were taken from brachial vein for ten birds of each group for hematological and bio chemical examination ,the following parameters are used:- serum glucose concentration, serum cholesterol concentration ,hemoglobin concentration ,packed cell volume ,body weight and food intake. Results showed significant decrease (p<0.05) in glucose concentration in treatments groups compared with control, and significant decrease (p<0.05) in cholesterol concentration in treatments groups compared with the control. While there was no significant effect on hemoglobin concentration, packed cell volume, body weight and food intake in treatments groups compared with the control

scholarly journals Effect of Aqueous Extract of Fig (Ficus carica) Fruit on Some Hematological Parameters in Female Rabbits

2011 ◽  
Vol 8 (1) ◽  
pp. 59-65 ◽  
Author(s):  
Baghdad Science Journal
Keyword(s):  
Body Weight ◽  
Blood Cell ◽  
Aqueous Extract ◽  
Packed Cell Volume ◽  
Hematological Parameters ◽  
Hemoglobin Concentration ◽  
Ficus Carica ◽  
Control Group ◽  
Distilled Water ◽  
Blood Cell Count

The effect of the aqueous extract of fig (Ficus carica) fruit was studied by using different concentrations of this fruit (15, 20 and 25 mg/kg of body weight) on some hematological parameters (hemoglobin concentration, packed cell volume, white blood cell count and platelets count) in female rabbits. Twenty female rabbits were randomly divided into four groups (five animals in each group). Three groups were dosed with the concentrations mentioned above, while the last was administered with distilled water and considered as control group. These animals were orally dosed by aqueous extract using a micropipette. The results showed that there was a significant (P

Blood volume, corpuscular constants, and shell weight in turtles

1961 ◽  
Vol 200 (5) ◽  
pp. 1004-1006 ◽  
Author(s):  
Kenneth E. Hutton
Keyword(s):  
Body Weight ◽  
Body Size ◽  
Cell Volume ◽  
Blood Volume ◽  
Packed Cell Volume ◽  
Inverse Correlation ◽  
Hemoglobin Concentration ◽  
Shell Weight ◽  
Pseudemys Scripta ◽  
Strong Inverse Correlation

In a group of 11 red-eared turtles, Pseudemys scripta elegans, ranging from 258 to 1827 gm, it was found that body size did not produce variations in packed cell volume, hemoglobin concentration, or in Wintrobe corpuscular constants derived from these values. A small inverse correlation of shell weight with body weight was noted. Blood volume, determined by cardiac injection of iodinated (I131) albumin and expressed as percentage of body weight, showed a strong inverse correlation with body weight.

scholarly journals EVALUATION OF ANTI-OBESITY EFFECT OF AQUEOUS EXTRACT OF MUCUNA PRURIENS SEEDS ON RATS

2017 ◽  
Vol 9 (3) ◽  
pp. 111
Author(s):  
Javid Mansuri ◽  
Archana Paranjape
Keyword(s):  
Body Weight ◽  
Food Intake ◽  
Aqueous Extract ◽  
Density Lipoprotein ◽  
Mucuna Pruriens ◽  
Control Group ◽  
Dopamine Level ◽  
Sprague Dawley ◽  
Brain Dopamine ◽  
Standard Drug

Objective: Evaluation of the anti-obesity effect of aqueous extract of Mucuna pruriens seeds on rats.Methods: Male Sprague-Dawley (SD) rats were subjected to high-fat diet (HFD) for 12 wk. L-DOPA (12.5 mg/kg, p. o.) as standard drug and aqueous extract of Mucuna pruriens (AEMP) seeds (200 mg/kg, p. o. and 400 mg/kg, p. o.) as test drugs were administered in last 4 wk along with HFD. Body weight, food intake, body mass index (BMI), serum total cholesterol (TC), triglyceride (TG) and high-density lipoprotein (HDL) levels were measured at the end of fourth, eighth and twelfth wk, while white adipose tissue (WAT) mass and brain dopamine levels were measured at the end of the twelfth wk.Results: AEMP (200 mg/kg, p. o.) and (400 mg/kg, p. o.) treated groups showed a significant decrease in food intake and weight gain without altering BMI. Moreover, TG levels were lower in treated groups as compared to the HFD group, but no significant changes were observed in TC and HDL levels. L-DOPA-treated group showed a significant decrease in body weight, food intake, BMI and WAT. Both AEMP and L-DOPA-treated groups showed an increase in brain dopamine levels as compared to disease control group (p<0.05).Conclusion: L-DOPA and AEMP showed anti-obesity activity by reducing body weight gains, food intake and WAT weights; modulating TG with increased brain dopamine level which correlates to the inhibitory action of dopamine on reward mechanism. 

scholarly journals Treatment of Diabetic Condition in Streptozotocin Induced Diabetic Wister Rats Using Food Blends Such as Unripe Plantain, Soybean and Ginger

2019 ◽  
pp. 1-12
Author(s):  
I. Iwanegbe ◽  
M. Suleiman ◽  
A. Jimah
Keyword(s):  
Body Weight ◽  
Blood Glucose ◽  
Blood Glucose Level ◽  
Lipid Profile ◽  
Cell Volume ◽  
Glucose Level ◽  
Normal Control ◽  
Packed Cell Volume ◽  
Diabetic Rats ◽  
Diabetic Patients

Aims: To investigate the effect of food blends (plantain, soybean and ginger) on the blood glucose, lipid profile and haematological indices on streptozotocin induced diabetic rats. Methodology: A total of 35 rats of mean body weight 219.07 g separated into7 groups (5 per group) where induced by a single intraperitoneal (I.P) injection of streptozotocin (0.1 g dissolved in 5 ml of freshly prepared sodium citrate buffer 0.1 M, pH 4.5) at a dose of 40 mg/kg body weight after fasting for 12 hours and fed with flours/blends. The flours were produced from plant materials for different treatments/blends (blend A=100% unripe plantain, B=80% unripe plantain, 14% soybean, 6% ginger, C=70% unripe plantain, 26% soybean, 4% ginger, D= 60% unripe plantain, 38% soybean, 2% ginger, E= 50% unripe plantain, 50% soybean) and the phytochemicals and minerals content were determined. Blood glucose was determined at 5 days interval for 25 days. Diabetes was confirmed in rats with blood glucose concentrations >200 mg/dl. After 25 days rats were anaesthetized with chloroform vapour and blood samples collected by cardiac puncture for haematology and lipid profile determination. Results: The results showed that unripe plantain, soya beans and ginger in adequate proportion(C=70% unripe plantain, 26% soybean, 4% ginger or D= 60% unripe plantain, 38% soybean, 2% ginger) could help to reduce blood glucose, improve haematological parameters and lipid profile. Significant reduction was observed in the blood glucose level of rats fed blends C and D from 286 to 85 mg/dl and 307 to 90 mg/dl respectively at the end of experiment. These results also demonstrated that the inclusion of ginger at 6% causes rise in blood glucose level. Total cholesterol (TC) increased in all the blends. However, the lowest concentration of TC was observed in blends C and D. The highest packed cell volume (60%) and Haemoglobin (20 g/dl) level observed in rats fed blend C was significantly higher than the normal control fed conventional feeds. The increase in packed cell volume (PCV) (50%) and Hb (17 g/dl) in diabetic rats demonstrated that the formulated blend C was able to raise PCV and Hb above 50% and 17 g/dl (Normal control NC) respectively. Significant increase (P<0.05) in low density lipoprotein cholesterol (LDLc) was also observed in all the blends with blend C having the least (4.0 mg/dl) close to NC (2.0 mg/dl). Conclusion: From the results it is evident that blend C will manage and improve the health status of diabetic patients.

scholarly journals The using effects of Nettle herb in elevating Hb&PCV levels

2007 ◽  
Vol 4 (1) ◽  
pp. 77-82
Author(s):  
Baghdad Science Journal
Keyword(s):  
Cell Volume ◽  
Packed Cell Volume ◽  
Hemoglobin Concentration ◽  
Urtica Dioica ◽  
Predisposing Factors ◽  
Ministry Of Health ◽  
Boiled Water ◽  
Age And Sex

A dose of ten grams of the roots and leaves of Nettle (Urtica dioica) dissolved in (200)ml of boiled water then covered for (10)min. was given to a sample of (15) patients attending to the herbal department of ministry of health complaining of malnutrition and low Hb(hemoglobin) concentration and PCV(packed cell volume) levels with absence of any other predisposing factors disease inorder to find the effects of these roots and leaves on Hb and PCV levels for different periods of time in relation to age and sex variations . The study have shown that this mixture has a high significant effect (p

scholarly journals Differential virulence of camel Trypanosoma evansi isolates in mice

Parasitology ◽  
2018 ◽  
Vol 145 (9) ◽  
pp. 1235-1242 ◽  
Author(s):  
Christine M. Kamidi ◽  
Joanna Auma ◽  
Paul O. Mireji ◽  
Kariuki Ndungu ◽  
Rosemary Bateta ◽  
...  
Keyword(s):  
Body Weight ◽  
South America ◽  
Cell Volume ◽  
Packed Cell Volume ◽  
Post Infection ◽  
Trypanosoma Evansi ◽  
Type B ◽  
Mortality And Morbidity ◽  
Live Body Weight ◽  
High Virulence

AbstractThis study assessed the virulence of Trypanosoma evansi, the causative agent of camel trypanosomiasis (surra), affecting mainly camels among other hosts in Africa, Asia and South America, with high mortality and morbidity. Using Swiss white mice, we assessed virulence of 17 T. evansi isolates collected from surra endemic countries. We determined parasitaemia, live body weight, packed cell volume (PCV) and survivorship in mice, for a period of 60 days’ post infection. Based on survivorship, the 17 isolates were classified into three virulence categories; low (31–60 days), moderate (11–30 days) and high (0–10 days). Differences in survivorship, PCV and bodyweights between categories were significant and correlated (P < 0.05). Of the 10 Kenyan isolates, four were of low, five moderate and one (Type B) of high virulence. These findings suggest differential virulence between T. evansi isolates. In conclusion, these results show that the virulence of T. evansi may be region specific, the phenotype of the circulating parasite should be considered in the management of surra. There is also need to collect more isolates from other surra endemic regions to confirm this observation.

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