scholarly journals Study of suitability waters location for seaweed culture in Muna Regency, Indonesia

2017 ◽  
Vol 1 (2) ◽  
pp. 13 ◽  
Author(s):  
Sitti Sasrani Mutrono Gufana ◽  
Fendi Fendi ◽  
Karyawati Karyawati ◽  
Abbas Sommeng
Keyword(s):  
Observation Point ◽  
Limiting Factor ◽  
Seaweed Cultivation ◽  
Chemical Parameters ◽  
Seaweed Species ◽  
Physical And Chemical Parameters ◽  
Chemical Conditions ◽  
Physical And Chemical ◽  
Eucheuma Cottonii ◽  
Seaweed Culture

The research aims to determine the location of cultivation at various levels of suitability and identify physical and chemical conditions in the location of seaweed cultivation in the Muna Regency. The study was conducted in June 2018 in 4 (four) stations which are coastal areas of Muna Regency, namely Marobo Village Marobo District (Station 1), Komba-Komba Village Kabangka District (Station 2), Lasunapa Village Duruka District (Station 3), and Bahari Village Towea District (Station 4). Observation and measurement and sampling were carried out at three different locations, namely observation point 1 (a location that was never planted seaweed), observation point 2 (former location of seaweed cultivation), and observation point 3 (location of seaweed cultivation). The results showed that the location of waters for seaweed cultivation in the Muna Regency consisted of appropriate and less appropriate criteria based on the value of the evaluation results of the suitability of the location of waters for seaweed cultivation. These criteria are scattered at each station's observation points. All physical and chemical parameters of the waters in the land suitability criteria become a limiting factor for seaweed growth, at each observation point that is different at each station. All types of seaweed (algae) can live in the waters of Muna Regency, where seaweed species Eucheuma cottonii, Eucheuma spinosum, and Gracilaria sp. are types that are already common in cultivation, and Eucheuma cottonii and Eucheuma spinosum are types that are already popular in seaweed cultivation activists in Muna Regency

scholarly journals Some aspects of the ecology of freshwater algae in the Densu River and two tributaries in Southern Ghana

2014 ◽  
Vol 3 (2) ◽  
pp. 246-257 ◽  
Author(s):  
Ted Y Annang ◽  
RD Yirenya-Tawiah ◽  
GC Clerk ◽  
Thomas Smith
Keyword(s):  
River Water ◽  
Sampling Site ◽  
Freshwater Algae ◽  
Sample Collection ◽  
Chemical Parameters ◽  
Physico Chemical ◽  
Physical And Chemical Parameters ◽  
Chemical Conditions ◽  
Physical And Chemical ◽  
Southern Ghana

Studies on the composition and abundance of the phytoplankton in River Densu and two of its tributaries, Rivers Adeiso and Nsakir were carried out at ten sampling sites, including seven from different regions of the river basin namely Afuaman, Akwadum, Densuso, Manhean, Machigeni, Nsawam and Weija, as well as Adeisoand Pokuase. Sampling was done monthly at each sampling site from January to December, 2006. Physical and chemical parameters of river water were studied. The parameters of the river water varied with the sampling sites and the time of the year. Water samples for phytoplankton identification and enumeration were collected at each sampling site. Physico-chemical conditions of the river were assessed during sample collection or in the laboratory. Correlation analysis showed that there was a positive correlation between algal genera and the measured physical and chemical parameters of the river water. DOI: http://dx.doi.org/10.3126/ije.v3i2.10637 International Journal of the Environment Vol.3(2) 2014: 246-257

scholarly journals Evaluasi Kesesuaian Perairan sebagai Kawasan Budidaya Kappaphycus alvarezii Doty 1985 (Florideophyceae : Solieriaceae), di Kecamatan Jepara

2021 ◽  
Vol 10 (3) ◽  
pp. 369-376
Author(s):  
Sarah Pebriyani Turnip ◽  
Ali Djunaedi ◽  
Sunaryo Sunaryo
Keyword(s):  
Survey Methods ◽  
Kappaphycus Alvarezii ◽  
Chemical Characteristics ◽  
Suitability Analysis ◽  
Seaweed Cultivation ◽  
Chemical Parameters ◽  
Scoring Method ◽  
Physical And Chemical Parameters ◽  
Physical And Chemical ◽  
Beach Water

Rumput laut merupakan salah satu komoditas utama dalam budidaya perikanan yang dapat di budidayakan secara masal sehingga dapat dikatakan merupakan komoditas yang strategis. Karakteristik perairan secara fisika dan kimia Perairan Jepara memiliki potensi untuk pengembangan budidaya rumput laut. Namun di Kabupaten Jepara hanya Pantai Karimunjawa yang dimanfaatkan menjadi kawasan budidaya rumput laut. Penelitian ini bertujuan untuk mengetahui tingkat kesesuaian perairan berdasarkan kualitas air untuk kawasan budidaya rumput laut (K. alvarezii) di perairan Kecamatan Jepara yang terkait parameter fisika dan kimia. Penelitian ini merupakan jenis penelitian deskriptif dengan metode survei pengamatan langsung pada bulan Januari-Februari 2021 di 3 lokasi (stasiun) yaitu Pantai Kartini, Pantai Prawean dan Pantai Bandengan. Analisis Kesesuaian perairan menggunakan metode pembobotan (scoring). Hasil evaluasi dari skoring penilaian kesesuaian perairan di Perairan Kecamatan Jepara menunjukkan bahwa Pantai Kartini, Prawean dan Bandengan sesuai untuk dijadikan kawasan budidaya rumput laut (K. alvarezii). Seaweed is one of the main commodities in aquaculture which can be cultivated en masse so that it can be said to be a strategic commodity. Physical and chemical characteristics of the waters in Jepara waters have the potential for the development of seaweed cultivation. However, in Jepara Regency, only Karimunjawa Beach is used as a seaweed cultivation area. This study aims to determine the level of water suitability based on water quality for the cultivation of seaweed (K. alvarezii) in the waters of Jepara District which are related to physical and chemical parameters. This research is a descriptive type of research with direct survey methods in January-February 2021 in 3 stations, namely Kartini Beach, Prawean Beach and Bandengan Beach. Water suitability analysis uses the scoring method. The results of the evaluation of the assessment of the suitability of waters in the waters of Jepara District show that Kartini, Prawean and Bandengan Beaches are suitable to be used as seaweed cultivation areas (K. alvarezii).

The influence of gelatin and starter culture on the physical and chemical parameters of cheeses with different fat content

2018 ◽  
Vol 6 (10) ◽  
pp. 123-130
Author(s):  
Yaroslava Zhukova ◽  
◽  
Pylyp Petrov ◽  
Olena Boloba ◽  
Tetiana Ohrimenko ◽  
...  
Keyword(s):  
Starter Culture ◽  
Fat Content ◽  
Chemical Parameters ◽  
Physical And Chemical Parameters ◽  
Physical And Chemical

scholarly journals Analisis Kesesuaian Perairan untuk Keramba Jaring Apung di Kecamatan Sirah Pulau Padang Kabupaten Ogan Komering Ilir Provinsi Sumatera Selatan

2019 ◽  
Vol 8 (1) ◽  
pp. 20-30
Author(s):  
Rangga Bayu Kusuma Haris ◽  
Indah Anggraini Yusanti
Keyword(s):  
Water Quality ◽  
Current Velocity ◽  
Quality Parameters ◽  
Chemical Parameters ◽  
Chemical Laboratory ◽  
M Current ◽  
Bottom Substrate ◽  
A Value ◽  
Physical And Chemical Parameters ◽  
Physical And Chemical

Haris et al, 2019. The Analysis of Water Suitability for Floating Net Sprouts in Sirah Pulau Padang, Ogan Komering Ilir District, South Sumatra Province. JLSO 8(1):20-30.The purpose of this study is to analyze the level of water suitability of the floating net sprouts in sirah pulau padang, ogan komering river, Serdang Menang Village, OKI South Sumatra Regency based on water physical and chemical parameters. This study was conducted on July - August 2018 at the Komering River, Ulak Jermun village, Terusan Menang Village, and Mangun Jaya Village, OKI District, South Sumatra. The data of sampling was divided into 3 stations, they were; station 1 was Ulak Jermun Village (3 ° 18'45.48 "LS and 104 ° 53'5.32" BT), station 2 was Terusan Menang Village (3 ° 17'14.13 "LS and 104 ° 52'46.78 "BT), and station 3 was Mangun Jaya village (3 ° 18'14.92" LS and 104 ° 52'59.48 "BT). The data of Samples were tested at the chemical laboratory in Palembang Public Water Fisheries and Extension Research Institute directly. The results of the study was for Station 1, Station 2, and Station 3 with a value was  48% with a good feasibility information. The results of measurements of water quality parameters, the pH was about 6.6 - 6.7, temperature was about from 24., 53 - 26.93oC, DO 3.93 - 4.36 mg / l, ammonia was about 0.78 - 0.16 mg / l, water brightness was about from 34.67 - 43.33 cm, CO2 4.53 - 5.03 mg / l, depth 2.36 - 2.47 m, current velocity was about 0.38 - 0.44 m / s, nitrate was about 0.37 - 0.439 mg / l, phosphate was about 0.009 - 0.225 mg / l and the bottom substrate of water was mud.

scholarly journals The first report of ants (Formicidae: Hymenoptera) in salt marshes and salt pans in central parts of Iran

2019 ◽  
Vol 20 (9) ◽  
Author(s):  
MOHAMMAD REZA MOHSENI ◽  
SHAHROKH PASHAEI RAD
Keyword(s):  
Salt Marshes ◽  
Dominant Species ◽  
Salt Lake ◽  
Vegetation Density ◽  
Chemical Parameters ◽  
Salt Pans ◽  
Mountain Station ◽  
Physical And Chemical Parameters ◽  
Physical And Chemical ◽  
First Time

The present study was conducted in Salt marshes and Salt pans in central parts of Iran. 121 specimens of ants were collected by trapping and hand during spring, summer and autumn 2017 to 2019. Nine species belong to two subfamilies of Myrmicinae and Formicinae were identified. The vegetation, physical and chemical parameters of soil such as salinity, Ph, and other factors were investigated. Darband Shoor Mountain station with five species had the highest diversity and vegetation density and the lowest salinity of soil (72.14 ds/m) whereas Salt Lake station had only one species, with no vegetation and the highest salinity of soil (153.15 ds/m). Cataglyphis lividus (André, 1881) was the dominant species in all the stations except in Darband Shoor Mountain station. All the species were reported for the first time from salt marshes and salt pans in the central parts of Iran and were approved by Prof. Brian Taylor, in Royal Entomological Society of London, England.

scholarly journals Bioecology of Manggabai Fish (Glossogobius giuris) in Limboto Lake

2020 ◽  
Vol 4 (2) ◽  
pp. 89
Author(s):  
Dewi Nuryanti Fazrin ◽  
Hasim Hasim ◽  
Juliana Juliana
Keyword(s):  
Fishing Gear ◽  
Residential Areas ◽  
Chemical Parameters ◽  
Fish Traps ◽  
Physical And Chemical Parameters ◽  
Glossogobius Giuris ◽  
Net Cages ◽  
Physical And Chemical ◽  
Traditional Fishing ◽  
The Relationship

The purpose of this study was to determine the relationship between the length and weight of Manggabai fish (Glossogobius giuris) and to know the relationship between the presence of Manggabai fish (Glossogobius giuris) and water quality in Limboto Lake. This research was conducted in February 2019, located in the waters of Lake Limboto, Gorontalo Province. The method used in determining the location of sampling is Purposive Sampling. Fish sampling is determined by considering fishing locations, litoral areas, the presence of residential areas, agricultural and plantation areas, the existence of floating net cages and in the middle of the lake. The study was conducted at 20 observation stations using fish traps in the form of bamboo and used motorcycle tires that have been modified and become traditional fishing gear. The results showed that the physical and chemical parameters in Lake Limboto and showed temperature values ​​ranged from 29.77 to 31.630C, dissolved oxygen levels ranged from 2.1 to 5.48 ppm, pH ranged from 7.09 to 8.94, TDS ranging from 0.251 to 0.369, Nitrite Levels 0.04-0.08 ppm, Nitrate Levels 1.2-4.7 ppm, BOD ranges from 2.5-57 ppm and phosphate levels 0.1-1.14 ppm. The relationship between length and body weight of fish are allometric, where W = 0.8769 L10,023 and constant b (10,023)> 3.

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