scholarly journals Estimated water withdrawals, water use, and water consumption in Illinois, Indiana, Iowa, Kentucky, Michigan, Missouri, and Wisconsin, 1950-95

2002 ◽  
Keyword(s):  
Water Use ◽  
Water Consumption ◽  
Water Withdrawals

Analyzing the Effect of Mandatory Water Restrictions on Water Usage

2020 ◽  
Vol 20 (2) ◽  
Author(s):  
Trey Dronyk-Trosper ◽  
Brandli Stitzel
Keyword(s):  
Water Use ◽  
Water Consumption ◽  
Water Rights ◽  
Water Usage ◽  
Total Water ◽  
Water Restriction ◽  
Way Of Life ◽  
Total Water Consumption ◽  
Water Restrictions

AbstractAs water rights and water usage become an ever more important part of municipalities’ and states’ way of life, it becomes important to understand what policies can be effective for encouraging conservation of water. One method that has been employed at various times and throughout numerous communities is to limit outdoor watering days. We use a dataset with over 3 million property-month observations during the 2007–2015 period in Norman, Oklahoma, to identify whether the periodic implementation of mandatory water restrictions reduces water usage. Our data allow us to exploit variance in the timing of these water restriction programs. Our findings indicate that this policy reduces water consumption by 0.7 % of total water consumption. Additionally, we use home assessment prices to identify heterogeneity in this response, finding that high priced homes are more responsive to water use restrictions.

scholarly journals Seasonal Variation of Rainy and Dry Season Per Capita Water Consumption in Freetown City Sierra Leone

Water ◽  
2021 ◽  
Vol 13 (4) ◽  
pp. 499
Author(s):  
Salmatta Ibrahim A ◽  
Fayyaz Ali Memon ◽  
David Butler
Keyword(s):  
Seasonal Variation ◽  
Water Use ◽  
Water Consumption ◽  
Low Income ◽  
Rainy Season ◽  
Predictor Variable ◽  
Dry Season ◽  
Data Set ◽  
Per Capita ◽  
End Use

Ensuring a sustainable urban water supply for developing/low-income countries requires an understanding of the factors affecting water consumption and technical evidence of individual consumption which can be used to design an improved water demand projection. This paper compared dry and rainy season water sources available for consumption and the end-use volume by each person in the different income groups. The study used a questionnaire survey to gather household data for a total of 398 households, which was analysed to develop the relationship between per capita water consumption characteristics: Socio-economic status, demographics, water use behaviour around indoor and outdoor water use activities. In the per capita water consumption patterns of Freetown, a seasonal variation was found: In the rainy season, per capita water consumption was found to be about 7% higher than the consumption for the full sample, whilst in the dry season, per capita water consumption was almost 14% lower than the full survey. The statistical analysis of the data shows that the average per capita water consumption for both households increases with income for informal slum-, low-, middle- and high-income households without piped connection (73, 78, 94 and 112 L/capita/day) and with connection (91, 97, 113 and 133 L/capita/day), respectively. The collected data have been used to develop 20 statistical models using the multiple linear stepwise regression method for selecting the best predictor variable from the data set. It can be seen from the values that the strongest significant relationships of per capita consumption are with the number of occupants (R = −0.728) in the household and time spent to fetch water for use (R = −0.711). Furthermore, the results reveal that the highest fraction of end use is showering (18%), then bathing (16%), followed by toilet use (14%). This is not in agreement with many developing countries where toilet use represents the largest component of indoor end use.

The Decomposition Analysis of Tourism Water Footprint in Taiwan: Revealing Decision-Relevant Information

2018 ◽  
Vol 58 (4) ◽  
pp. 695-708 ◽  
Author(s):  
Ya-Yen Sun ◽  
Ching-Mai Hsu
Keyword(s):  
Water Use ◽  
Water Consumption ◽  
Water Footprint ◽  
Decomposition Analysis ◽  
Economic Structure ◽  
Relevant Information ◽  
Structural Decomposition Analysis ◽  
Total Consumption ◽  
Economic Output ◽  
Input Structure

Tourism water consumption reflects the dynamics between the visitation volume, economic structure, and water use technology of a destination. This paper presents a structural decomposition analysis that attributes changes of Taiwan’s tourism water footprint into the demand factors of total consumption and purchasing patterns, and production factors of the industry input structure and water use technology. From 2006 to 2011, Taiwan experienced a 48% growth in visitor expenditures and a 74% surge in its water footprint. Diseconomies of scale were observed, with a 1% increase in consumption leading to a 1.5% increase in the tourism water footprint. A strong preference by visitors for water-intensive goods and services and a changing economic structure requiring more water input for tourism establishments and supply chain members contributed to this worrisome pattern. The water requirements received only a minimal offset effect with technological improvements. Decoupling tourism water consumption from economic output is currently unattainable.

Water Productivity; a Sustainable Pathway to Agricultural Extensification and Climate Adaptation?

2021 ◽  
Author(s):  
Amali A. Amali ◽  
Muhammad Khalifa ◽  
Lars Ribbe
Keyword(s):  
Water Use ◽  
Water Consumption ◽  
Developing Economies ◽  
Groundwater Resources ◽  
Water Productivity ◽  
Potential Contribution ◽  
Local Livelihoods ◽  
Water Scarce ◽  
Agricultural Extensification ◽  
Azraq Basin

<p>Water Productivity (WP), a pointer to crop performance vis-à-vis consumptive water use, has fevered debates around agricultural water use, away from scheme-based efficiency to field-scale productive value of water, that can be optimised in localities of increasing absolute and relative scarcity. Research on WP sprung from such debates to become a growth industry, that measures irrigation inefficiencies, poised towards developing economies and “low” value uses of water, to justify its reallocation across sectors, sometimes away from agriculture. While water allocation decisions increasingly prioritise sectoral productivity of freshwater resources, burgeoning food security measures to water scarcity adaptation is shifting management decisions from the purview of scheme managers to individual farming units, underscoring the need to parallel WP initiatives with the resilience of local livelihoods. In this study, we analyse the potential contribution of WP as an agricultural extensification mechanism for a water-scarce irrigated region. The Surface Energy Balance Algorithm for Land (SEBAL), is used to estimate evapotranspiration as a proxy for irrigated water consumption. An automated derivative, the pySEBAL model, is used to compute crop biomass combined with satellite-based evapotranspiration to estimate WP across 1680 heterogeneous groundwater irrigated fields in the eastern Azraq basin of Jordan. WP gap was hereafter estimated as the difference between the current field WP, to a selected productivity range, attainable within infrastructural and agroclimatic limits. By investigating the possibility of closing WP gaps, we show that a careful selection of WP thresholds to benchmark localised irrigated water consumption offers the potential to reduce seasonal irrigation water use within a range of 18 to 29% of the current consumption, without adversely affecting crop yield and related livelihoods. Such range (5 – 9 MCM[†]) for a water-scarce Azraq basin, offers substantial relief to groundwater resources, related ecosystems, and long-term catchment sustainability. We additionally demonstrate that this provides a window for agricultural extensification by leveraging farm management practices across irrigated fields. We finally propose entrepreneurial and capacity building opportunities from analysing dynamics in farmers' individual water use behaviour. WP, as a useful indicator for water reallocation under water-scarce conditions, would need to consider equitable utilisation of water resources and the resilience of local livelihoods.</p><div><br><div> <p>[†] Million Cubic Meters</p> </div> </div>

scholarly journals Direct and indirect water use within the Australian economy

Water Policy ◽  
2018 ◽  
Vol 20 (6) ◽  
pp. 1227-1239
Author(s):  
Beatriz Reutter ◽  
Paul A. Lant ◽  
Joe L. Lane
Keyword(s):  
Water Use ◽  
Water Consumption ◽  
State Level ◽  
Virtual Water ◽  
Temporal Analysis ◽  
Input Output ◽  
Economic Sectors ◽  
Goods And Services ◽  
Australian Economy ◽  
Australian Bureau Of Statistics

Abstract We present the first analysis of water use in the Australian economy to account for inter-state trade, exports and consumption patterns, across all economic sectors and incorporating a temporal analysis. This is achieved by using the environmentally extended input-output technique, combining state-level input-output and water accounts from the Australian Bureau of Statistics. Results show that the three big eastern economies (New South Wales, Victoria, Queensland) rely mostly on water used within their jurisdictions. Approximately one-third of water consumption is for exported commodities, with the biggest export flows of virtual water being associated with agricultural production. Comparing results across the years (2000–2011), the water consumption associated with the provision of goods and services has decreased by 32% for exports, and by 38% for domestic markets. To date in Australia, the focus for improved trans-boundary water management (within Australia) has been on improved mechanisms for sharing physical allocation of water; these results provide the trans-boundary economic dependencies related to water availability. Recent innovations in the compilation of economic input-output models create an opportunity to progress this analysis, exploring in detail the economy–water interlinkages. It is our intention that the paper shows the value of analysing water flows using the multi-regional input-output techniques.

Resource use and environmental impacts from Australian export lamb production: a life cycle assessment

2016 ◽  
Vol 56 (7) ◽  
pp. 1070 ◽  
Author(s):  
S. G. Wiedemann ◽  
M.-J. Yan ◽  
C. M. Murphy
Keyword(s):  
Land Use ◽  
Fresh Water ◽  
Water Use ◽  
Water Consumption ◽  
Energy Demand ◽  
Production Systems ◽  
Arable Land ◽  
Ghg Emissions ◽  
Land Occupation ◽  
Fossil Fuel Energy

This study conducted a life cycle assessment (LCA) investigating energy, land occupation, greenhouse gas (GHG) emissions, fresh water consumption and stress-weighted water use from production of export lamb in the major production regions of New South Wales, Victoria and South Australia. The study used data from regional datasets and case study farms, and applied new methods for assessing water use using detailed farm water balances and water stress weighting. Land occupation was assessed with reference to the proportion of arable and non-arable land and allocation of liveweight (LW) and greasy wool was handled using a protein mass method. Fossil fuel energy demand ranged from 2.5 to 7.0 MJ/kg LW, fresh water consumption from 58.1 to 238.9 L/kg LW, stress-weighted water use from 2.9 to 137.8 L H2O-e/kg LW and crop land occupation from 0.2 to 2.0 m2/kg LW. Fossil fuel energy demand was dominated by on-farm energy demand, and differed between regions and datasets in response to production intensity and the use of purchased inputs such as fertiliser. Regional fresh water consumption was dominated by irrigation water use and losses from farm water supply, with smaller contributions from livestock drinking water. GHG emissions ranged from 6.1 to 7.3 kg CO2-e/kg LW and additional removals or emissions from land use (due to cultivation and fertilisation) and direct land-use change (due to deforestation over previous 20 years) were found to be modest, contributing between –1.6 and 0.3 kg CO2-e/kg LW for different scenarios assessing soil carbon flux. Excluding land use and direct land-use change, enteric CH4 contributed 83–89% of emissions, suggesting that emissions intensity can be reduced by focussing on flock production efficiency. Resource use and emissions were similar for export lamb production in the major production states of Australia, and GHG emissions were similar to other major global lamb producers. The results show impacts from lamb production on competitive resources to be low, as lamb production systems predominantly utilised non-arable land unsuited to alternative food production systems that rely on crop production, and water from regions with low water stress.

scholarly journals Water Use Special Features under the Water Resources Scarcity Conditions (the Ishim River as a Study Case)

2015 ◽  
pp. 4-19
Author(s):  
Keyword(s):  
Water Quality ◽  
Water Resources ◽  
Water Use ◽  
Water Consumption ◽  
Anthropogenic Impact ◽  
General Trend ◽  
Volume Reduction ◽  
Transboundary Basin ◽  
Study Case ◽  
Water Quality Deterioration

Special features of water use within the boundaries of the Ishim River transboundary basin (an area with very scanty water resources) have been analyzed. In spite of the general trend of water consumption volume reduction the water quality deterioration has been found in the basin. The degree of anthropogenic impact upon water resources have been assessed on the basis of direct and indirect indicators.

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