scholarly journals PENERAPAN BIAYA KUALITAS UNTUK MENINGKATKAN EFISIENSI BIAYA PRODUKSI PADA PT. PERTANI (PERSERO) CABANG SULAWESI UTARA

2013 ◽  
Vol 8 (3) ◽  
Author(s):  
Dwi Nugraha Pratiwi Bawon ◽  
Jullie J. Sondakh ◽  
Lidia Mawikere

Quality is one of the main factors that must be considered by the company to be able to survive in the competition. By Continuous quality improvement, it will reduce the cost of quality that occurs due to low quality product, rework a product for conformance to standards and others. Decrease in quality costs will increase profits and reduce costs, especially the cost of production. This is because the cost of quality is part of the cost of production. The purpose of this study was to determine whether the company has implemented and report quality costs and  to find out if Is the application of quality costs can increase the cost efficiency of production at PT Pertani branch north sulawesi. Data analysis tool used is descriptive analysis method of analysis with a quantitative approach. Research shows that in 2011 the cost of quality production unit PT Pertani branch north Sulawesi amounting to Rp 365,390,718. By doing repairs, the cost of quality will be decreased by Rp 127,657,118. Therefore, if companies implement and report quality costs companies can improve efficiency of production costs.

2019 ◽  
Vol 2 (1) ◽  
pp. 12
Author(s):  
John Fisher Gulo ◽  
Kamil Mustafa ◽  
Ninny Siregar

<p>The cost of production is needed to determine the cost of production of a product. Costs incurred to produce the product must be clear, so that the determination of the cost of production would be appropriate. Imprecision in calculating the cost of production will be misleading in making management decisions. Data collection methods used in this study include: Documentation, Interview, Observation. This study analyzed using qualitative descriptive analysis comparing the theory with actual results of the company. PT MUTIFA in determining the cost of production using the full costing method. PT MUTIFA in determining the cost of production, all costs incurred are treated as production costs, both the cost of major raw materials, cost of auxiliary materials, packaging materials costs and production overhead. Classification of production costs in accordance with the theory that exists is composed of material costs, labor costs and production overhead costs. Total production cost per month of each element calculation the average monthly cost is Rp. 73.111.118,260,- and the average number of finished products Paracetamol tablet 500 mg tablet is as much 566,666.67 per month. Based on data on average production costs in 2009, then the production cost per tablet is .Rp. 129,019.</p>


Owner ◽  
2022 ◽  
Vol 6 (1) ◽  
pp. 632-647
Author(s):  
Laras Sukma Arum Melati ◽  
Guntur Saputra ◽  
Faridatun Najiyah ◽  
Fitria Asas

The problem that becomes the background of this research is in determining the selling price of a basic product that is used is the calculation of the cost of production, which is a way to take into account the determination of cost elements into the cost of the product and the selling price that is set must be able to determine all costs that produce long term profit. Based on the determination of the correct product cost of a product, it will be able to reduce uncertainty in determining the selling price. The purpose of this study is to find out how to calculate the cost of production based on the full costing method for determining the selling price of the product. In determining the selling price of the product, the selling price method is used based on cost-plus pricing. Cost plus pricing is the determination of the price by adding a certain amount (percentage) of the selling price or cost as profit. The method used in this study is quantitative descriptive analysis method, the results of this study indicate that there are advantages in calculating the cost of goods manufactured based on the Full Costing method and to be able to determine the cost of goods sold, the production costs must be calculated at the beginning of each month based on the previous period's sales report.


Analisis ◽  
2020 ◽  
Vol 19 (1) ◽  
pp. 85-95
Author(s):  
Yasintha Gowa ◽  
Sabra B. Wahab Thalib ◽  
Yulita Londa

Small and Medium Enterprises (SMEs) is a form of community small business and is one of the home industry businesses that has experienced rapid development. Most SMEs still use simple or conventional cost accounting methods in calculating the cost of production while the business world is currently experiencing increasingly rapid development so it must require a current report that is quite accurate and reliable. Direct costing is a method of determining the cost of production that only takes into account variable production costs or which directly affects production volume. Direct costing is often called variable costing and marginal costing. This study aims to determine the implementation of the direct costing method in Nangaba VCO SMEs in addition to knowing the classification of costs in calculating the cost of production using the direct costing method. This type of research is qualitative. Analysis of the data used is a qualitative descriptive analysis which is an analysis that describes or provides an overview of how to determine the cost of goods using variable costing or direct costing in the Nangaba Ende VCO industry. The results of this study indicate that there are differences in the calculation of the cost of production and the net profit made by the company much lower when compared to using the calculation by the direct costing method.


2020 ◽  
Vol 17 (2) ◽  
pp. 129-140
Author(s):  
D Damayanti ◽  
A I Jaya ◽  
Resnawati

ABSTRACT The purpose of this research is to obtain an the optimal production costs of Klappertart based on the basic ingredients comparing the production cost of Klappertart in Najmah Klappertart with production costs using the simplex method. The result showed that the optimal costs is ,-. This result is equal to the total cost of klappertart by SMEs Najmah Klappertart, so it can be concluded that the cost of production klappertart based on the basic ingredients on SMEs Najmah Klappertart were optimal. Keywords      : Optimal Cost, Basic Ingredients, Production Costs. (A-Z), Simplex Method  


Author(s):  
Sayel Ramadhan ◽  
Raja Bucheery

This study investigates quality management by Bahraini companies through qualifying for ISO certification and measurement and reporting of cost of quality. Its main purpose is to examine the motivation behind quality certification and the extent to which Bahraini firms measure and report quality costs. A sample of 100 companies was selected at random from the Ministry of Commerce Directory. A mail questionnaire was developed and distributed to the entire sample. Eighty one companies responded to the questionnaire; a response rate of (81%) which is considered appropriate for this type of study. Of the (81) firms, (47) are ISO certified and the dominant reasons for quality certification are: to improve the firms competitive advantage; to respond to customer demands; and to reduce costs. Cost of quality reporting is adopted by (40) firms (49.4%) of the respondents to the question; (22) companies indicated that they plan to implement cost of quality reporting; and the remaining (14) companies have no plans to implement it. The most important uses of a quality cost report are: product cost information; quality cost planning; and targeting areas for process and product improvement. The main reason for not measuring quality costs are: the extensive use of non-financial measures and quality is part of the firms culture.


2019 ◽  
Vol 4 (1) ◽  
pp. 28-42
Author(s):  
Suprianto Suprianto ◽  
Bina Andari ◽  
Yely Sulistyawati

This study aims to evaluate the calculation of cost of production. The accuracy of the calculation of cost of production is influenced by the suitability in the accumulation and calculation of production costs which includes the cost of raw materials, direct labor costs and other costs (factory overhead costs). This research was conducted at UKM UD. Usaha Baru which aims to determine the calculation of cost of production at UD. Usaha Baru and to find out whether the calculation of cost of production is in accordance with the full costing method. The technique (method) of data analysis used in this study is quantitative analysis. Data collection techniques use interview techniques directly to obtain information from the number of units of monthly production, raw material costs, direct labor costs, and factory overhead costs, as well as other information relating to the calculation of cost of production. Based on the evaluation results for the calculation of raw material costs and labor costs are in accordance with the full costing method. However, the calculation of factory overhead costs is not in accordance with the full costing method because there are costs that have not been included in the calculation of production costs.


Author(s):  
Iin Purwanti

This study aims to determine the production cost home industry of sambel pecel, to determine sambel pecel production in Madiun, and to know is there any effect on the cost of production yield at home industry of sambel pecel Madiun. The samples in this study using a sample that is saturated all home industries of sambel pecel in the city of Madiun, amounting to 34 Home industry of pecel. Data collection using interviews and documentation. In analyzing the data used linear regression analysis to test the hypothesis put forward in this study.The results showed that the cost of production has an influence as well as a positive relationship to yield at Home industry of sambel pecel in the city of Madiun. It is derived from the value rhit rtab 0.339 0.982 whereas on the other hand Sighit value of 0.00 and Sigpro ≤ 0.05. This means that rhit ≥ rtab (0.982 ≥ 0.339) or Sighit ≤Sigpro (0.00 ≤ 0.05), which suggested a rejection of H0 means that production costs have a relationship with industrial production at home industry of sambel pecel at Madiun city. It also obtained the Fhit, while the value of 875.064 Ftab 4,149 value on the other hand is known Sighit 0.00 and Sigpro 0.05. This means that the Fhit ≥ Ftab (4.149≥875.064) ≤ Sighit≤ Sigpro (0,00 ≤ 0,05). Meaning a rejection of H0 which indicates that there is a cost impact of production on industrial production at home industry of sambel pecel at Madiun city. Also obtained regression coefficients (t test) with thit 29.581 ttab 1.693 on the other hand Sighit 0.00 and Sigpro 0.05. This means that the thit ≥ ttab(29.581 ≥ 1.693) or Sighit ≤ Sigpro (0,00 ≤ 0,05). Results R2 of 96.5%. Showed that 96.5% of the variable cost of production is affected production, while the remaining 3.5% is influenced by other factors.


Author(s):  
Tantri Amalia ◽  
N. A. Rumiasih ◽  
Muhamad Zakie Hanifan

<p>This study aims to determine: The purpose of this study was to find out how to <br />calculate the cost of goods in determining prices. The author conducted research at PT. Kresna Eka Pratama, a company engaged in heavy equipment construction. The research method used is descriptive qualitative and quantitative descriptive analysis. Methods for studying and analyzing the relationships and variable variables<br />examined by the author. In this study the author uses the Full Costing method as the basis for pricing at PT. Kresna Eka Pratama.</p><p>The results showed that the calculation of the cost of goods produced by<br />Full Costing was Rp. 8.873.507.700/unit, in accordance with the accounting school  can also provide profits desired by the company. This shows that the measurement of Full Costing production prices has a very important role in determining prices that<br />will affect the level of income and expected profits. With precise and accurate <br />calculations, determining the selling price will be very effective and reliable. In<br />determining this price is a profit of 10% of the total production costs after adding<br />non-production costs.</p>


2021 ◽  
Vol 924 (1) ◽  
pp. 012067
Author(s):  
N F Rayesa ◽  
D Y Ali

Abstract The paper compares the cost of quality models in a different business unit of selected apple juice producers. Data and information were carried out through observation and interviews with key informants and related parties. Further data were analysed using the Activity Based Costing (ABC) approach to get a quality cost model for each business unit. The primary cost analysis shows a similar proportionality between the cost of prevention, appraisal, and cost of failure among three business units. Results illustrated that the higher the production capacity, the higher quality costs that occur or are budgeted for. From the calculation of quality costs, it is known that most of the quality costs come from appraisal costs. The cased business units indicated the high appraisal cost, which does have an impact on the low number of defective or failed products.


Heuristic ◽  
2016 ◽  
Vol 11 (02) ◽  
Author(s):  
Andre Leonard Sawargo ◽  
Siti Mundari

The final task is to give consideration to the company to add crumble pellet machine in an effort to increase production so as to meet the demand. In completing this final project used several techniques to compare the economic methods addition of new machines, and production planning.Worth Annual method to determine the annual value of an investment and summed with the cost of production and comparability with the cost of production without new investment. HoltWinter forecasting method to forecast the demand for 1 year. And after that calculates the cost of production when using the addition crumble pellet machine and do not use the machine additions crumble pellets. Smaller production costs are selected.


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