THE PERFORMANCE OF 'GRASSLANDS MATUA' PRAIRIE GRASS IN THE SOUTHERN NORTH ISLAND

Author(s):  
G.J.Rys I.M. Ritchie ◽  
R.G. Smith ◽  
N.A. Thomson ◽  
G. Crouchley ◽  
W. Stiefel

The performance of 'Grasslands Matua' prairie grass (Bromus catharticus) was compared with perennial ryegrasses under mowing or grazing in three trials conducted in the southern North Island. Production of Matua under mowing at Flock House and Waimate West was 13% and 19% greater than G.4708 and Nui ryegrass, respectively, with the extra production contributed in summer and winter. At Masterton no difference between Matua and Ariki ryegrass production occurred under grazing. A 31% increase in annual production was recorded for both Matua and G.4708 swards receiving N, compared with those sown with white clover, with the annual yield of G.4708 receiving N similar to Matua receiving no N. Less frequent defoliation increased production of Matua swards by 17% and the Matua component by 38%. Production of Nui in comparison with Matua swards was 14% lower under frequent and 9% lower under infrequent defoliation. Similar production was recorded from red clover under frequent, and infrequent defoliation for both Nui and Matua swards. A 48% lower yield of white clover occurred under infrequent defoliation of Matua swards. At Masterton a higher incidence of goitre in newborn lambs, accompanied by a 12% lower lamb liveweight at weaning, occurred on Matua- compared with Ariki-based swards. Aspects of seasonal production, fertility response, management, and animal health are discussed.

Author(s):  
R.J.M. Hay ◽  
D.L. Ryan

Five grasses (Nui ryegrass, Roa tall fescue, Matua prairie grass, Maru phalaris and experimental cocksfoot selection K1858) were sown in mixtures with Pawera tetraploid red clover and compared with a pure sward of Pawera and with a Ruanui ryegrass/Huia white clover control. Yields were taken when mean herbage height was 18 cm by cutting quadrats to 4 cm. Sufficient sheep were used to graze herbage in 48 hours on a 'Cafeteria' basis. Matua, the most rapidly establishing grass, yielded 900 kg DM/ha of sown grass at the first grazing, 4 to 6 times more than cocksfoot. Roa and Ruanui, and 30% more than Nui and Maru. During the next two years, the Matua/Pawera mixture outyielded other mixtures, with most of its superiority evident in the summer and winter. All mixtures outyielded Ruanui/Huia over the same period.The grasses evaluated varied in their compatability with Pawera, the more aggressive the grass the greater the suppression of DM yield of Pawera in the mixture. However, even the most aggressive grass mixture yielded more legume at each grazing than did the Ruanui/Huia pasture. The place of Matua, Nui and Pawera as useful varieties in this summer dry environment are discussed. Keywords: Pawera red clover, Nui ryegrass, Matua prairie grass, Roa tall fescue, Maru phalaris, K1858 cocksfoot, Ruanui ryegrass, Huia white clover, grazing,summer dry environment, Northern Southland.


Author(s):  
R.W. Webby ◽  
G.W. Sheath ◽  
C.J. Boom

On 6 of a set of 12 self-contained experimental farmlets, improved pasture cultivars 'Ellett' ryegrass, 'Grasslands Wana' cocksfoot, 'Grasslands Tahora' white clover, Whatawhata Early Flowering' white clover, 'Mount Barker' sub clover, 'Tallarook sub clover, 'Grasslands Mama prairie grass, 'Grasslands Pitau white clover and 'Grasslands Pawera' red clover were successfully established in 1986. Measurements began May 1987. Results presented to May 1989 include pasture production, animal production and financial returns. Matua prairie grass failed to persist beyond spring 1988 but clovers including Pawera and Pitau in these pastures increased summer production in 1989. In summer 1989 the improved steep pastures produced 8 kg DM/ha/day more feed than the resident pastures, with most of this increase owing to Wana cocksfoot. Lamb numbers and lamb weight gains were greater with improved pastures. Bulls were priority finishing animals and their weights were insensitive to pasture treatment. Current returns from this experiment show little to justify the investment made in introducing new cultivars into existing developed hill pastures. Keywords pasture cultivars, hill country, finishing systems, pasture improvement


Author(s):  
F. Nobilly ◽  
R.H. Bryant ◽  
B.A. Mckenzie ◽  
G.R. Edwards

Herbage dry matter (DM) production, botanical composition and nutritive value were compared over 2 years under irrigation and dairy cow grazing for simple two-species grass (perennial ryegrass or tall fescue)- white clover pastures and diverse pastures where herbs (chicory and plantain), legumes (red clover and lucerne) and prairie grass were added to the simple mixtures. Averaged over 2 years, annual herbage DM production was 1.62 t DM/ha greater in diverse (16.77 t DM/ ha) than simple (15.15 t DM/ha) pastures, primarily reflecting greater DM production in summer. Diverse pastures had lower metabolisable energy (ME) (12.0 vs 12.2 MJ ME/kg DM) and neutral detergent fibre (301 vs 368 g/kg DM) content than simple pastures, although the total ME produced per year was greater in diverse than simple pastures (202 vs 185 GJ ME/ha). Ryegrassbased pastures had higher annual DM production than tall fescue-based pastures in the first but not second year. The results indicate that including additional legumes and herbs with simple grass-white clover pastures may increase total DM and ME production of dairy pastures under irrigation. Keywords: Lolium perenne L., Festuca arundinacea, herbs, legumes, pasture mixtures, diversity, nutritive value


Author(s):  
J.A. Baars ◽  
A. Cranston

'Grasslands Matua' prairie grass (Bromus catharticus) was evaluated under close mowing (a) against cocksfoot, phalaris, and tall fescue as a companion grass for lucerne, on a pumice soil from 1974 to 1977 at sowing rates of 4, 13 and 22 kg/ha and (b) against ryegrasses in grass/white clover pastures on a sandy loam from 1975 to 1977. (a) In the first year lucerne/Matua sown at 13 and 22 kg/ha outyielded lucerne/Matua sown at 4 kg/ha by 19%, lucerne alone by 61%, and other mixtures by at least 21%. There were no significant differences in total production between the three lucerne/ Matua treatments, luccrne alone, and other mixtures over the second and third year. The inclusion of Matua reduced weed ingress. In the third year, Matua had a higher weed content than lucerne/tall fescue, which was almost weed free. (b) Annual production of Matua and Nui ryegrass swards was not significantly different. Matua swards were, however, superior to Nui from midsummer to early spring, whereas over spring/early summer Nui swards outproduced Matua swards.


Author(s):  
J.F.L. Charlton ◽  
A.V. Stewart

In recent years, the number of pasture species and cultivars commercially available to farmers in New Zealand has increased significantly. Reasons for this include increased commercial activity in the development and supply of proprietary cultivars, and more specialisation in New Zealand's pastoral agriculture. In particular, pasture cultivars are increasingly marketed as proprietary products with associated technical support. This year there are 109 certified cultivars available, belonging to 23 grass, legume and herb species. As a result, farmers are now able to develop improved pasture feed supply, but they are somewhat confused about pasture species and cultivars, and this frustrates their aims to produce high quality animal products from productive pastures. Accordingly, the herbage seeds industry needs to work from a clear reference list, to avoid any confusion when supplying farmers and overseas clients with their seed requirements. Our list of pasture species, types and cultivars available within New Zealand aims to be that reference. Keywords: birdsfoot trefoil, brome grass, caucasian clover, chicory, clover, cocksfoot, cultivars, herbs, lotus, lucerne, pasture, phalaris, plantain, prairie grass, red clover, ryegrass, seeds, species, strawberry clover, sub clover, tall fescue, timothy, types, white clover, Yorkshire fog


Author(s):  
S.F. Ledgard ◽  
G.J. Brier ◽  
R.N. Watson

Clover cultivars grown with ryegrass were compared in an establishment year under dairy cow grazing. There was no difference in total annual productton but summer production was greater with Pawera red clover and with Kopu or Pitau white clovers. Clovers differed little in the proportion of nitrogen fixed, except during summer when values were highest for Pawera. Pawera was less prone to nematode attack than white clover cultivars but was more susceptible to clover rot. Resident clovers and high buried seed levels (e.g., 11-91 kg/ha) made introduction of new clover cultivars difficult. Sown clovers established best (50-70% of total clover plants) when drilled into soil treated with dicamba and glyphosate. Keywords: white clover, red clover, nematodes. nitrogen fixation, pasture renovation


Author(s):  
I.W. Forster

One honeybee or bumblebee working on each square metre of white clover or red clover gave adequate pollination. This could be obtained with one hive of honeybees to each three hectares of flowering clover. Lucerne seeding averaged only 10% of the potential maximum in open fields with honey- or bumblebees. In cages where honeybees were forced to gather pollen, this was raised to 30% but it was not possible to increase seed set significantly in the fields.


Author(s):  
K.H. Widdup ◽  
T.L. Knight ◽  
C.J. Waters

Slow establishment of caucasian clover (Trifolium ambiguum L.) is hindering the use of this legume in pasture mixtures. Improved genetic material is one strategy of correcting the problem. Newly harvested seed of hexaploid caucasian clover germplasm covering a range of origins, together with white and red clover and lucerne, were sown in 1 m rows in a Wakanui soil at Lincoln in November 1995. After 21 days, the caucasian clover material as a group had similar numbers of emerged seedlings as white clover and lucerne, but was inferior to red clover. There was wide variation among caucasian clover lines (48-70% seedling emergence), with the cool-season selection from cv. Monaro ranked the highest. Recurrent selection at low temperatures could be used to select material with improved rates of seedling emergence. Red clover and lucerne seedlings produced significantly greater shoot and root dry weight than caucasian and white clover seedlings. Initially, caucasian clover seedlings partitioned 1:1 shoot to root dry weight compared with 3:1 for white clover. After 2 months, caucasian clover seedlings had similar shoot growth but 3 times the root growth of white clover. Between 2 and 5 months, caucasian clover partitioned more to root and rhizome growth, resulting in a 0.3:1 shoot:root ratio compared with 2:1 for white clover. Both clover species had similar total dry weight after 5 months. Unhindered root/ rhizome devel-opment is very important to hasten the establishment phase of caucasian clover. The caucasian clover lines KZ3 and cool-season, both selections from Monaro, developed seedlings with greater shoot and root growth than cv. Monaro. KZ3 continued to produce greater root growth after 5 months, indicating the genetic potential for improvement in seedling growth rate. Different pasture estab-lishment techniques are proposed that take account of the seedling growth characteristics of caucasian clover. Keywords: establishment, genetic variation, growth, seedling emergence, Trifolium ambiguum


Author(s):  
W.M. Williams ◽  
L.B. Anderson ◽  
B.M. Cooper

In evaluations of clover performances on summer-dry Himatangi sandy soil, it was found that none could match lucerne over summer. Emphasis was therefore placed on production in autumn-winter- early spring when lucerne growth was slow. Evaluations of some winter annual clover species suggested that Trifolium spumosum, T. pallidum, T. resupinatum, and T. vesiculosum would justify further investigation, along with T. subterraneum which is already used in pastures on this soil type. Among the perennial clover species, Kenya white clover (7'. semipilosum) showed outstanding recovery from drought and was the only species to produce significantly in autumn. However, it failed to grow in winter-early spring. Within red clover, materials of New Zealand x Moroccan origin substantially outproduced the commercial cultivars. Within white clover, material from Israel, Italy and Lebanon, as well as progeny of a selected New Zealand plant, showed more rapid recovery from drought stress and subsequently better winter growth than New Zealand commercial material ('Grasslands Huia'). The wider use of plant material of Mediterranean origin and of plants collected in New Zealand dryland pastures is advocated in development of clover cultivars for New Zealand dryland situations.


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