scholarly journals Age and Body Condition Influence the Post-Prandial Interleukin-1β Response to a High-Starch Meal in Horses

Animals ◽  
2021 ◽  
Vol 11 (12) ◽  
pp. 3362
Author(s):  
Jessica Suagee-Bedore ◽  
Nichola Shost ◽  
Christian Miller ◽  
Luis Grado ◽  
Jeremy Bechelli

Older horses and those prone to obesity may be at a higher risk for inflammation than younger and leaner counterparts. Previous research indicated a postprandial elevation in plasma concentrations of interleukin-1β (IL-1β), a pro-inflammatory cytokine, after consuming 1.2 g of non-structural carbohydrates/kilogram of body weight. However, these studies utilized horses of mixed age and body condition. The current study evaluated post-prandial IL-1β concentrations in horses specifically comparing lean to over-conditioned and middle aged to older. Our results suggest that at least two weeks of daily consumption of a high non-structural carbohydrate diet is required to induce a post-prandial increase in IL-1β concentrations in younger and leaner horses. In opposition to this, older and over-conditioned horses experience plasma increased on the first day of feeding and thereafter. Feeding management practices of older and over-conditioned individuals should emphasize lower non-structural carbohydrate intakes and further research should elucidate mechanisms of IL-1β activation.

2019 ◽  
Vol 99 (2) ◽  
pp. 392-407 ◽  
Author(s):  
Ana C.J. Pinto ◽  
Danilo D. Millen

The feedlot industry in Brazil is still evolving, and some nutritional management recommendations adopted by nutritionists changes from year to year. The main objective of this survey was to provide a snapshot of current nutritional management practices adopted in Brazilian feedlots. The 33 nutritionists surveyed were responsible for approximately 4 228 254 animals. Corn remained as the primary source of grain used in feedlot diets by the participants, whereas fine grinding was the primary grain processing method. Corn silage was the primary roughage source indicated by nutritionists, and for the first time, physically effective neutral detergent fiber was the preferred fiber analysis method. The average dietary fat recommended was 50 g kg−1 of dry matter, which is about 10% higher than values reported in previous surveys. The use of truck-mounted mixers increased, which may have increased the percentage of feedlots using programmed feed delivery per pen, allowing the increase of energy content of finishing diets. Feedlots did not increase their capacity and nutritionists reported an improvement in feeding management. Results reported in the current study provide a baseline that can be used to improve practices and aid in the development of feedlot industry in Brazil and similar tropical climates.


2005 ◽  
Vol 7 (6) ◽  
pp. 349-355 ◽  
Author(s):  
Kathryn E. Michel ◽  
Amy Bader ◽  
Frances S. Shofer ◽  
Claudia Barbera ◽  
Donna A. Oakley ◽  
...  

Twenty-four adult cats were transitioned to time-limited feeding and randomized to either a dry low carbohydrate diet (LC) or a dry reduced energy diet (HC). In Trial 1 the LC and HC groups received equal amounts of food (by weight) for 13 weeks. Both groups consumed all food offered, hence the LC group received more energy/day than the HC group. In Trial 2 all cats were fed the LC diet for 12 weeks, but each group received the energy that the opposite group had received in Trial 1. In Trial 1 only the overweight HC cats (body condition score>6/9) experienced a significant change in body weight (−0.52±0.08 kg). In Trial 2, LC/Low Calorie overweight cats lost 0.62±0.10 kg, whereas, the LC/High Calorie normal weight cats gained 0.68±0.05 kg. In conclusion, body condition and energy intake but not type of diet influenced weight in this cohort of group-housed cats.


1982 ◽  
Vol 22 (115) ◽  
pp. 9 ◽  
Author(s):  
C Grainger ◽  
GD Wilhelms ◽  
AA McGowan

Two experiments were carried out to measure effects of body condition at calving and different levels of feeding after calving on milk and subsequent reproduction.In experiment 1, which was conducted in two consecutive years, 162 cows (77 in year 1 and 85 in year 2) were group feed so as to reach a target body condition (condition scores ranging from 3-6) four weeks before calving. During the last four weeks before calving, all cows were managed so as to maintain their individual condition scores. At calving, cows in similar condition of similar breed and with similar previous milk production were allocated to high and low levels of feeding at pasture for the first five weeks of lactation. Mean pasture intakes were 13.0 and 7.0kg dry matter (DM)/cow.d in year 1 and 15.0 and 8.5 kg DM/cow.d in year 2In experiment 2, 40 cows were offered pasture and hay from 20 weeks before calving to achieve a body condition score of either 4 or 6 by two weeks before calving. During the first five weeks of lactation, cows were individually fed in stalls on freshly cut pasture at one of three levels of intake, 7 or 10 kg DM/cow.d or .In both experiments cows were grazed as one group from week 6 to 20 of lactation.Improved body condition at calving resulted in an extra 4.0, 11.0 and 7.4 kg milk fat per unit condition score over 20 weeks of lactation, for year 1 and 2 of experiment 1, and experiment 2, respectively. Cows in poorer condition partitioned a higher proportion of feed energy to liveweight at the expense of milk production than did the cows in better condition. However, increasing the plane of nutrition in early lactation resulted in higher levels of milk production and reduced the need for cows to mobilize bodyreserves. Improved body condition at calving had a positive effect on milk fat percentage, particularly in early lactation, but did not affect milk protein percentage. Input-output relations calculated from the experimental data showed that the benefit sf to improve body condition before calving was less than that of additional feeding after calvin changes in the condition of the cows were taken into consideration (25.8 vs 1 4.6 kg DM to yi kilogram of milkfat). Improvements in condition and feeding in early lactation reduced the anoestrus interval after calving by 5.7 d for each additional condition score at calving and 1. d for each additional kgDM/cow.d fed over weeks 1-5 of lactation. The input-output relations resented will enable farmers to assess the likely consequenes of changes in their feeding management in the crucial peripartum period with a greater degree of confidence than in the past.


2013 ◽  
Vol 53 (9) ◽  
pp. 924 ◽  
Author(s):  
A. D. Fisher ◽  
J. R. Webster

Pasture-based dairying in New Zealand and Australia has come under increasing animal welfare scrutiny as a result of changing public expectations for farm animal management. Concurrently, efficiency-driven changes in dairy management practices and a broadening of the feedbase beyond traditionally grazed pasture have resulted in increased intensification and stocking density within the dairy industries. This intensification has included a higher proportion of grain concentrates in the diet (particularly in Australia), and the greater management of cows off pasture and even in housing (particularly in New Zealand). Research to assess the animal welfare implications of these changes and to recommend good practice management has concentrated on issues of cow environments and cow feeding, including body condition. Research has shown that cows may be managed for a few hours per day on concrete surfaces without compromising their lying behaviour and other indicators of welfare, but that longer periods off pasture require the provision of a well drained and comfortable lying surface. Other research has defined the extremes of hot and cold/wet conditions beyond which cows benefit from provision of adequate shade and shelter. Research on cow body condition has indicated that welfare responses are aligned with measures of health and productivity in supporting the need to maintain a minimum body condition before calving and during the subsequent weight loss period of early lactation. Continued research, extension and industry adoption will enable dairy producers to address community expectations as they continue to change their farming practices.


2001 ◽  
Vol 26 (1) ◽  
pp. 147-159 ◽  
Author(s):  
D. O'Callaghan ◽  
J.M. Lozano ◽  
J. Fahey ◽  
V. Gath ◽  
S. Snijders ◽  
...  

AbstractThe reduced fertility that is becoming more evident in high yielding dairy cows may be related to many factors including changes in milk production, food intake and fluctuations in body condition. Metabolic and production markers have been studied as a way of predicting success to a particular artificial insemination. Successful conception to a particular service was not associated with milk production, body condition or plasma concentrations of several indicators of metabolic state around the time if insemination. This highlights the importance of time of information collection in fertility management programmes. Increased food intake may reduce systemic progesterone concentrations. This is more evident in sheep than cattle, but a positive relationship between systemic progesterone early post mating and establishment of pregnancy in cattle has been reported. However, progesterone concentrations in the ovarian vein and endometrium are not strongly correlated with systemic progesterone. Thus, the significance of modest changes in systemic progesterone in affecting oocyte and embryo development must be questioned. Blood urea concentrations can be altered by diet, and reduced pregnancy rates have been reported in cows with high urea concentrations. However, in other recent studies, no difference was reported in serum urea in cows that conceived and those that failed to conceive. Pregnancy rate was equally high in heifers when in-vitro produced embryos were transferred to heifers on high and low urea diets. When embryos were produced in sheep on high and low dietary urea, the effects on embryo development appear to occur early in the developmental process, suggesting a substantial effect on the development of the oocyte. The developmental capacity of oocytes and quality of embryos is reduced in cattle maintained on extremely high dietary intakes. Oocyte developmental capacity is reduced in cows of higher genetic merit and embryo quality can be substantially reduced in the early postpartum period. Collectively, these results suggest that high dietary intake or high metabolic load is deleterious to normal oocyte development and establishment of pregnancy. This highlights the importance of further studies on the effect of dietary intake on metabolic state and follicle, oocyte and embryo development. In a practical context, these results highlight the importance of nutritional management and avoiding changes in the amount or type of diet around the time of mating in high-production dairy cows.


2019 ◽  
Vol 61 (1) ◽  
Author(s):  
Rasmus Bovbjerg Jensen ◽  
Lucca Louise Rockhold ◽  
Anne-Helene Tauson

Abstract Background The main objectives of this study were to evaluate the accuracy of different body weight formulas for estimating body weight of Icelandic and Warmblood horses, as well as to assess the associations between the variables cresty neck score, body condition score, and plasma concentrations of leptin, insulin and cortisol. A total of 81 adult (≥ 4 years of age) horses (43 Icelandic and 38 Warmblood horses) was included in this study. The following morphological measurements were collected by two examiners simultaneously; body weight; height at withers; neck length; 0.5 neck length; neck circumference; umbilical circumference, two different heart girths, as well as two different body length measurements. The horse’s body weights were measured on a weight scale, and cresty neck scores were rated along with body condition scores using both the 0 to 5 and the 1 to 9 systems. Results In general, the concordance correlation coefficient was high for most formulas, but the mean bias and slope bias deviations varied between formulas. Some simple formulas using only heart girth, or heart girth and length can be used to estimate body weight of Icelandic and Warmblood horses as good as more complex formulas using four morphometric measurements. Plasma concentrations of leptin and insulin were higher (P < 0.001) for the Icelandic than the Warmblood horses, probably reflecting higher body fat content as suggested by the differences in body condition score. Conclusions Body weight formulas only give an estimate of body weight and not a completely correct determination. Some simple and more complex formulas can be used for Icelandic horses even though they are not developed for this breed. Complex formulas using four morphometric measurements were accurate, but simple formulas using only heart girth, or heart girth and length can be used to estimate body weight and thereby be applied to weight tapes and used to estimate the body weight of both Icelandic and Warmblood horses.


Animals ◽  
2019 ◽  
Vol 9 (4) ◽  
pp. 162 ◽  
Author(s):  
Rowland ◽  
Coombs ◽  
Connor

Traveller horses are often perceived to be exposed to poor welfare due to Travellers’ traditional way of horsemanship. However, few studies have investigated Traveller horse welfare. Hence, the present study aims to explore Traveller horse owners’ attitudes to horse care and welfare. Semi-structured interviews and discussion groups examined 14 Irish Traveller horse owners’ attitudes and approach to horse ownership. Additionally, a body condition scoring (BCS) instrument was assessed for its accuracy and ease of use when applied by Traveller horse owners. Additionally, the BCS system was used to assess 18 horses. Results show that Travellers have a good understanding of horses’ natural behaviours and environment, which is reflected in their management practices. However, barriers to improved welfare are land availability, since landowners are often reluctant to lease to Travellers, and the impoundment of horses as a consequence of fly grazing, under the Control of Horses Act 1996 (Ireland). Furthermore, Travellers regarded the BCS as a useful tool, but would require training to apply the scoring successfully. The results suggest that attitudes and management practices are favourable, but Travellers have limited means to overcome barriers. Therefore, it is necessary to increase capacity building and assist with the acquisition of land.


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