scholarly journals Genetic Characterisation of Chestnut Cultivars in Crete

Forests ◽  
2021 ◽  
Vol 12 (12) ◽  
pp. 1659
Author(s):  
Mohamad Ali El Chami ◽  
Nikolaos Tourvas ◽  
George Kazakis ◽  
Panagiotis Kalaitzis ◽  
Filippos A. Aravanopoulos
Keyword(s):  
Rural Communities ◽  
Castanea Sativa ◽  
The Other ◽  
Anthropogenic Factors ◽  
Sweet Chestnut ◽  
Group 4 ◽  
Genomic Ssr ◽  
Single Clone ◽  
Castanea Sativa Mill ◽  
Simple Sequence

(1) Background and objectives: Cretan chestnut belongs to sweet chestnut (Castanea sativa Mill.) and has been historically associated with the lifestyle of rural communities with great economic importance. However, chestnut genetic resources in Crete have rarely been studied and assessed, while chestnuts are threatened by several anthropogenic factors. This study assessed the genetic variability of the Cretan sweet chestnut using 59 trees corresponding to the four best-known chestnut cultivars (Strovliani, Rogdiani, Koutsakera and Katharokastania). (2) Materials and Methods: The trees were evaluated using seven simple sequence repeat markers (SSRs): three nSSRs and four EST-SSRs. (3) Results: Genomic SSR results revealed notable genetic diversity in terms of expected heterozygosity, level of polymorphism and effective number of alleles. Moreover, in the four chestnut cultivars, twenty-two unique genotypes were identified, deeming each cultivar to be in fact a multiclonal variety. Genetic differentiation among cultivars was relatively low, though highly significant. Four different groups of synonymies were found: two homonymy groups in Katharokastania and Strovliani, six in Rogdiani and eight in Koutsakera. The cluster analysis and PCoA results reveal two main clusters, one corresponding to the Rogdiani cultivar and the other to Katharokastania, while the other two could not be assigned to a particular group. (4) Conclusions: The null hypothesis of single-clone genotype-to-cultivar correspondence was tested and could not be accepted.

scholarly journals The Dynamics of Flower Development in Castanea Sativa Mill.

Plants ◽  
2021 ◽  
Vol 10 (8) ◽  
pp. 1538
Author(s):  
Ana Teresa Alhinho ◽  
Miguel Jesus Nunes Ramos ◽  
Sofia Alves ◽  
Margarida Rocheta ◽  
Leonor Morais-Cecílio ◽  
...  
Keyword(s):  
Flower Development ◽  
Molecular Mechanisms ◽  
Castanea Sativa ◽  
Male And Female ◽  
Sweet Chestnut ◽  
Chestnut Tree ◽  
Abcde Model ◽  
Organ Identity ◽  
Castanea Sativa Mill ◽  
Female Flowers

The sweet chestnut tree (Castanea sativa Mill.) is one of the most significant Mediterranean tree species, being an important natural resource for the wood and fruit industries. It is a monoecious species, presenting unisexual male catkins and bisexual catkins, with the latter having distinct male and female flowers. Despite the importance of the sweet chestnut tree, little is known regarding the molecular mechanisms involved in the determination of sexual organ identity. Thus, the study of how the different flowers of C. sativa develop is fundamental to understand the reproductive success of this species and the impact of flower phenology on its productivity. In this study, a C. sativa de novo transcriptome was assembled and the homologous genes to those of the ABCDE model for floral organ identity were identified. Expression analysis showed that the C. sativa B- and C-class genes are differentially expressed in the male flowers and female flowers. Yeast two-hybrid analysis also suggested that changes in the canonical ABCDE protein–protein interactions may underlie the mechanisms necessary to the development of separate male and female flowers, as reported for the monoecious Fagaceae Quercus suber. The results here depicted constitute a step towards the understanding of the molecular mechanisms involved in unisexual flower development in C. sativa, also suggesting that the ABCDE model for flower organ identity may be molecularly conserved in the predominantly monoecious Fagaceae family.

scholarly journals Biocultural diversity of common walnut ( Juglans regia L.) and sweet chestnut ( Castanea sativa Mill.) across Eurasia

2020 ◽  
Vol 10 (20) ◽  
pp. 11192-11216
Author(s):  
Paola Pollegioni ◽  
Stefano Del Lungo ◽  
Ruth Müller ◽  
Keith E. Woeste ◽  
Francesca Chiocchini ◽  
...  
Keyword(s):  
Juglans Regia ◽  
Castanea Sativa ◽  
Biocultural Diversity ◽  
Sweet Chestnut ◽  
Castanea Sativa Mill ◽  
Common Walnut

scholarly journals Hydrolyzable Tannins from Sweet Chestnut Fractions Obtained by a Sustainable and Eco-friendly Industrial Process

2016 ◽  
Vol 11 (3) ◽  
pp. 1934578X1601100 ◽  
Author(s):  
Margherita Campo ◽  
Patrizia Pinelli ◽  
Annalisa Romani
Keyword(s):  
Gallic Acid ◽  
Membrane Separation ◽  
Industrial Process ◽  
Castanea Sativa ◽  
Chemical Compositions ◽  
Sweet Chestnut ◽  
Technology System ◽  
Test Range ◽  
Hydrolyzable Tannins ◽  
Castanea Sativa Mill

Sweet Chestnut ( Castanea sativa Mill.) wood extracts, rich in Hydrolyzable Tannins (HTs), are traditionally used in the tanning and textile industries, but recent studies suggest additional uses. The aim of this work is the HPLC-DAD-ESI-MS characterization of Sweet Chestnut aqueous extracts and fractions obtained through a membrane separation technology system without using other solvents, and the evaluation of their antioxidant and antiradical activities. Total tannins range between 2.7 and 138.4 mM; gallic acid ranges between 6% and 100%; castalagin and vescalagin range between 0% and 40%. Gallic Acid Equivalents, measured with the Folin-Ciocalteu test, range between 0.067 and 56.99g/100g extract weight; ORAC test results for the marketed fractions are 450.4 and 3050 μmol/g Trolox Equivalents/extract weight. EC50 values, measured with the DPPH test, range between 0.444 and 2.399 μM. These results suggest a new ecofriendly and economically sustainable method for obtaining chestnut fractions with differentiated, stable and reproducible chemical compositions. Such fractions can be marketed for innovative uses in several sectors.

scholarly journals Laboratory germination testing of the sweet chestnut (Castanea sativa Mill.) according to ISTA rules

2019 ◽  
Vol 143 (9-10) ◽  
pp. 469-477
Author(s):  
Damird Drvodelić ◽  
Igor Poljak ◽  
Marilena Idžojtić ◽  
Ivana Zegnal ◽  
Katarina Tumpa ◽  
...  
Keyword(s):  
Castanea Sativa ◽  
Sweet Chestnut ◽  
Seed Testing ◽  
Castanea Sativa Mill

U radu su prikazani rezultati ispitivanja laboratorijske klijavosti i morfoloških značajki klijanaca europskoga pitomoga kestena (Castanea sativa Mill.). Uzorci za istraživanja sakupljeni su u submediteranskom području Hrvatske, a radni uzorak za ispitivanje klijavosti iznosio je 8×25 sjemenki. Sjeme je do ispitivanja klijavosti čuvano tri mjeseca u hladnjaku na temperaturi od 3 °C. Postotak laboratorijske klijavosti utvrđen je prema postotku pravilnih klijanaca koji su normalno proklijali nakon 27 dana ispitivanja. Ispitivanje je provedeno u laboratoriju prema uvjetima koje propisuje ISTA (International Seed Testing Association). Izrađen je katalog sa slikama i opisom nepravilnih klijanaca. Na osnovi definiranih kodova nepravilnih klijanaca moguće je preventivno djelovati kako bi se reducirale nepoželjne jedinke. Rezultati ovog istraživanja od velike su koristi za razumijevanje složenoga procesa klijanja sjemena, kako u laboratoriju, tako i šumskim rasadnicima.

scholarly journals Traditional ethnoveterinary knowledge of indigestion or diarrhoea treatments in cattle on the Bilogora hills in Croatia

2021 ◽  
pp. 25-34
Author(s):  
Drazen Duricic ◽  
Marko Samardzija
Keyword(s):  
Castanea Sativa ◽  
Watery Diarrhoea ◽  
Salix Alba ◽  
Preparation Methods ◽  
Sweet Chestnut ◽  
Linum Usitatissimum L ◽  
Castanea Sativa Mill ◽  
White Willow ◽  
Common Oak ◽  
Asarum Europaeum

Traditional knowledge of plants and their preparations used for the treatment of animal diseases was passed down orally from generation to generation, so there are no written records or they are very rare. This study is based on the first documentation of ethnoveterinary knowledge for indigestion or diarrhoea treatment in cattle on the Bilogora hills in northwestern Croatia. Data collection was conducted from 2008 until 2018, in eighteen villages of four municipalities in the Koprivni?ko-križeva?ka county, Croatia. Plant specimens were well known, in addition they were confirmed and identified by the skilled botanist. Nine plant species: flax (Linum usitatissimum L.), chamomile (Matricaria recutita L.), hazelwort (Asarum europaeum L.), broad-leaved dock (Rumex obtusifolius L.), sweet chestnut (Castanea sativa Mill.), common oak (Quercus robur L.), white willow (Salix alba L.), common mallow (Malva sylvestris L.), yarrow (Achillea millefolium L.) from 7 botanical families were documented. Decoction and herbal tea were the most common preparation methods. The most often used plants to treat mild diarrhea in cattle were chamomile and broad-leaved dock, and for hard, watery diarrhoea bark of sweet chestnut and sessile oak. The most often used plants to treat indigestion in cattle were hazelwort, chamomille, and flaxseed. Farmers used mostly leaves (about 57%), flowers and stems (more than 25%), bark (about 13%), branches, and seeds (5%) for herbal preparations. Thus the aim of the present study is to document that ethnoveterinary tradition for the next generations. Keywords: Cattle; Diarrhoea; Ethnoveterinary; Indigestion

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