scholarly journals Fusarium Head Blight: Effect of Infection Timing on Spread of Fusarium graminearum and Spatial Distribution of Deoxynivalenol within Wheat Spikes

2020 ◽  
Vol 9 (1) ◽  
pp. 79
Author(s):  
Elias Alisaac ◽  
Anna Rathgeb ◽  
Petr Karlovsky ◽  
Anne-Katrin Mahlein
Keyword(s):  
Spatial Distribution ◽  
Fusarium Head Blight ◽  
Fusarium Graminearum ◽  
Fungal Biomass ◽  
Head Blight ◽  
Wheat Varieties ◽  
Fungal Dna ◽  
Infection Timing ◽  
Wheat Kernels ◽  
Days After Anthesis

Most studies of Fusarium head blight (FHB) focused on wheat infection at anthesis. Less is known about infections at later stages. In this study, the effect of infection timing on the development of FHB and the distribution of fungal biomass and deoxynivalenol (DON) along wheat spikes was investigated. Under greenhouse conditions, two wheat varieties were point-inoculated with Fusarium graminearum starting from anthesis until 25 days after anthesis. The fungus and fungal DNA were isolated from the centers and the bases of all the spikes but not from the tips for all inoculation times and both varieties. In each variety, the amount of fungal DNA and the content of DON and deoxynivalenol-3-glucoside (DON-3-G) were higher in the center than in the base for all inoculation times. A positive correlation was found between the content of fungal DNA and DON in the centers as well as the bases of both varieties. This study showed that F. graminearum grows downward within infected wheat spikes and that the accumulation of DON is largely confined to the colonized tissue. Moreover, F. graminearum was able to infect wheat kernels and cause contamination with mycotoxins even when inoculated 25 days after anthesis.

scholarly journals Effect of Infection Timing on Fusarium Head Blight and Mycotoxin Accumulation in Open- and Closed-Flowering Barley

2007 ◽  
Vol 97 (9) ◽  
pp. 1054-1062 ◽  
Author(s):  
Megumi Yoshida ◽  
Naoyuki Kawada ◽  
Takashi Nakajima
Keyword(s):  
Fusarium Head Blight ◽  
Fusarium Graminearum ◽  
Developmental Stages ◽  
Critical Time ◽  
Late Infection ◽  
Head Blight ◽  
Barley Cultivars ◽  
Greenhouse Experiments ◽  
Infection Timing ◽  
Days After Anthesis

Barley has two flowering types, chasmogamous (open-flowering) and cleistogamous (closed-flowering). We examined the effect of the timing of Fusarium graminearum infection on Fusarium head blight (FHB) and mycotoxin accumulation in barley cultivars with different flowering types using greenhouse experiments. In the first experiment, 13 cultivars were spray inoculated at two different developmental stages, and the severity of FHB was evaluated. The effect of the timing of infection differed among cultivars. Cleistogamous cultivars were resistant at anthesis but susceptible at 10 days after anthesis, whereas chasmogamous cultivars were already susceptible at anthesis. In the second experiment, five cultivars were inoculated at three different developmental stages and the concentrations of deoxynivalenol (DON) and nivalenol (NIV) in mature grain were analyzed. Cleistogamous cultivars accumulated more mycotoxins (DON and NIV) when inoculated 10 or 20 days after anthesis than when inoculated at anthesis, whereas chasmogamous cultivars accumulated more mycotoxins when inoculated at anthesis. Thus, the most critical time for F. graminearum infection and mycotoxin accumulation in barley differs with cultivar, and likely is associated with the flowering type. Late infection, even without accompanied FHB symptoms, was also significant in terms of the risk of mycotoxin contamination.

scholarly journals Assessment of Fusarium Infection and Mycotoxin Contamination of Wheat Kernels and Flour Using Hyperspectral Imaging

Toxins ◽  
2019 ◽  
Vol 11 (10) ◽  
pp. 556 ◽  
Author(s):  
Elias Alisaac ◽  
Jan Behmann ◽  
Anna Rathgeb ◽  
Petr Karlovsky ◽  
Heinz-Wilhelm Dehne ◽  
...  
Keyword(s):  
Hyperspectral Imaging ◽  
Spectral Reflectance ◽  
Near Infrared ◽  
Fusarium Species ◽  
Head Blight ◽  
Wheat Varieties ◽  
Fusarium Infection ◽  
Mycotoxin Contamination ◽  
Fungal Dna ◽  
Wheat Kernels

Fusarium head blight (FHB) epidemics in wheat and contamination with Fusarium mycotoxins has become an increasing problem over the last decades. This prompted the need for non-invasive and non-destructive techniques to screen cereal grains for Fusarium infection, which is usually accompanied by mycotoxin contamination. This study tested the potential of hyperspectral imaging to monitor the infection of wheat kernels and flour with three Fusarium species. Kernels of two wheat varieties inoculated at anthesis with F. graminearum, F. culmorum, and F. poae were investigated. Hyperspectral images of kernels and flour were taken in the visible-near infrared (VIS-NIR) (400–1000 nm) and short-wave infrared (SWIR) (1000–2500 nm) ranges. The fungal DNA and mycotoxin contents were quantified. Spectral reflectance of Fusarium-damaged kernels (FDK) was significantly higher than non-inoculated ones. In contrast, spectral reflectance of flour from non-inoculated kernels was higher than that of FDK in the VIS and lower in the NIR and SWIR ranges. Spectral reflectance of kernels was positively correlated with fungal DNA and deoxynivalenol (DON) contents. In the case of the flour, this correlation exceeded r = −0.80 in the VIS range. Remarkable peaks of correlation appeared at 1193, 1231, 1446 to 1465, and 1742 to 2500 nm in the SWIR range.

scholarly journals Regional and Field-Specific Factors Affect the Composition of Fusarium Head Blight Pathogens in Subtropical No-Till Wheat Agroecosystem of Brazil

2015 ◽  
Vol 105 (2) ◽  
pp. 246-254 ◽  
Author(s):  
Emerson M. Del Ponte ◽  
Piérri Spolti ◽  
Todd J. Ward ◽  
Larissa B. Gomes ◽  
Camila P. Nicolli ◽  
...  
Keyword(s):  
Fusarium Head Blight ◽  
Regional Differences ◽  
Head Blight ◽  
Wheat Varieties ◽  
Previous Crop ◽  
No Till ◽  
Fusarium Graminearum Species Complex ◽  
Specific Factors ◽  
Wheat Kernels ◽  
Genotype F

A multiyear survey of >200 wheat fields in Paraná (PR) and Rio Grande do Sul (RS) states was conducted to assess the extent and distribution of Fusarium graminearum species complex (FGSC) diversity in the southern Brazilian wheat agroecosystem. Five species and three trichothecene genotypes were found among 671 FGSC isolates from Fusarium head blight (FHB)-infected wheat heads: F. graminearum (83%) of the 15-acetyldeoxynivalenol (15-ADON) genotype, F. meridionale (12.8%) and F. asiaticum (0.4%) of the nivalenol (NIV) genotype, and F. cortaderiae (2.5%) and F. austroamericanum (0.9%) with either the NIV or the 3-ADON genotype. Regional differences in FGSC composition were observed, with F. meridionale and the NIV type being significantly (P < 0.001) more prevalent in PR (>28%) than in RS (≤9%). Within RS, F. graminearum was overrepresented in fields below 600 m in elevation and in fields with higher levels of FHB incidence (P < 0.05). Species composition was not significantly influenced by previous crop or the stage of grain development at sampling. Habitat-specific differences in FGSC composition were evaluated in three fields by characterizing a total of 189 isolates collected from corn stubble, air above the wheat canopy, and symptomatic wheat kernels. Significant differences in FGSC composition were observed among these habitats (P < 0.001). Most strikingly, F. meridionale and F. cortaderiae of the NIV genotype accounted for the vast majority (>96%) of isolates from corn stubble, whereas F. graminearum with the 15-ADON genotype was dominant (>84%) among isolates from diseased wheat kernels. Potential differences in pathogenic fitness on wheat were also suggested by a greenhouse competitiveness assay in which F. graminearum was recovered at much higher frequency (>90%) than F. meridionale from four wheat varieties inoculated with an equal mixture of F. graminearum and F. meridionale isolates. Taken together, the data presented here suggest that FGSC composition and, consequently, the trichothecene contamination in wheat grown in southern Brazil is influenced by host adaptation and pathogenic fitness. Evidence that F. meridionale and F. cortaderiae with the NIV genotype are regionally significant contributors to FHB may have significant implications for food safety and the economics of cereal production.

scholarly journals tRNA-derived fragments from wheat are potentially involved in susceptibility to Fusarium head blight

2022 ◽  
Vol 22 (1) ◽  
Author(s):  
Zhengxi Sun ◽  
Yi Hu ◽  
Yilei Zhou ◽  
Ning Jiang ◽  
Sijia Hu ◽  
...  
Keyword(s):  
Fusarium Head Blight ◽  
Fusarium Graminearum ◽  
Small Rnas ◽  
Expression Patterns ◽  
Susceptible Variety ◽  
Resistant Variety ◽  
Head Blight ◽  
Wheat Varieties ◽  
Stem Loop ◽  
Qrt Pcr

Abstract Background Fusarium head blight (FHB) caused by Fusarium graminearum is a devastating fungal disease of wheat. The mechanism underlying F. graminearum-wheat interaction remains largely unknown. tRNA-derived fragments (tRFs) are RNase-dependent small RNAs derived from tRNAs, and they have not been reported in wheat yet, and whether tRFs are involved in wheat-F. graminearum interactions remains unknown. Results Herein, small RNAs from the spikelets inoculated with F. graminearum and mock from an FHB-susceptible variety Chinese Spring (CS) and an FHB-resistant variety Sumai3 (SM) were sequenced respectively. A total of 1249 putative tRFs were identified, in which 15 tRFs was CS-specific and 12 SM-specific. Compared with mock inoculation, 39 tRFs were significantly up-regulated across both wheat varieties after F. graminearum challenge and only nine tRFs were significantly down-regulated. tRFGlu, tRFLys and tRFThr were dramatically induced by F. graminearum infection, with significantly higher fold changes in CS than those in SM. The expression patterns of the three highly induced tRFs were further validated by stem-loop qRT-PCR. The accumulation of tRFs were closely related to ribonucleases T2 family members, which were induced by F. graminearum challenge. The tRFs’ targets in host were predicted and were validated by RNA sequencing. Conclusion Integrative analysis of the differentially expressed tRFs and their candidate targets indicated that tRFGlu, tRFLys and tRFThr might negatively regulate wheat resistance to FHB. Our results unvealed the potential roles of tRFs in wheat-F. graminearum interactions.

scholarly journals Screening of Durum Wheat (Triticum turgidum L. subsp. durum (Desf.) Husn.) Italian Cultivars for Susceptibility to Fusarium Head Blight Incited by Fusarium graminearum

Plants ◽  
2020 ◽  
Vol 10 (1) ◽  
pp. 68
Author(s):  
Gaetano Bentivenga ◽  
Alfio Spina ◽  
Karim Ammar ◽  
Maria Allegra ◽  
Santa Olga Cacciola
Keyword(s):  
Durum Wheat ◽  
Fusarium Head Blight ◽  
Fusarium Graminearum ◽  
Triticum Turgidum ◽  
Disease Incidence ◽  
Morphological Characteristics ◽  
Pcr Amplification ◽  
Conidial Suspension ◽  
Head Blight ◽  
Italian Origin

In 2009, a set of 35 cultivars of durum wheat (Triticum turgidum L. subsp. durum (Desf.) Husn.) of Italian origin was screened for fusarium head blight (FHB) susceptibility at CIMMYT (Mexico) and in the 2019–20 cropping season, 16 of these cultivars, which had been included in the Italian National Plant Variety Register, were tested again in southern and northern Italy. Wheat cultivars were artificially inoculated during anthesis with a conidial suspension of Fusarium graminearum sensu lato using a standard spray inoculation method. Inoculum was a mixture of mono-conidial isolates sourced in the same areas where the trials were performed. Isolates had been characterized on the basis of morphological characteristics and by DNA PCR amplification using a specific primer set and then selected for their virulence and ability to produce mycotoxins. The susceptibility to FHB was rated on the basis of the disease severity, disease incidence and FHB index. Almost all of the tested cultivars were susceptible or very susceptible to FHB with the only exception of “Duprì”, “Tiziana” and “Dylan” which proved to be moderately susceptible. The susceptibility to FHB was inversely correlated with the plant height and flowering biology, the tall and the late heading cultivars being less susceptible.

Near-infrared versus visual sorting of Fusarium-damaged kernels in winter wheat

2008 ◽  
Vol 88 (6) ◽  
pp. 1087-1089 ◽  
Author(s):  
Stephen N Wegulo ◽  
Floyd E Dowell
Keyword(s):  
Quality Assurance ◽  
Winter Wheat ◽  
Fusarium Head Blight ◽  
Key Words ◽  
Fusarium Graminearum ◽  
Near Infrared ◽  
Strongly Correlated ◽  
Head Blight ◽  
Rater Reliability ◽  
Key Words Wheat

Fusarium head blight (scab) of wheat, caused by Fusarium graminearum, often results in shriveled and/or discolored kernels, which are referred to as Fusarium-damaged kernels (FDK). FDK is a major grain grading factor and therefore is routinely determined for purposes of quality assurance. Measurement of FDK is usually done visually. Visual sorting can be laborious and is subject to inconsistencies resulting from variability in intra-rater repeatability and/or inter-rater reliability. The ability of a single-kernel near-infrared (SKNIR) system to detect FDK was evaluated by comparing FDK sorted by the system to FDK sorted visually. Visual sorting was strongly correlated with sorting by the SKNIR system (0.89 ≤ r ≤ 0.91); however, the SKNIR system had a wider range of FDK detection and was more consistent. Compared with the SKNIR system, visual raters overestimated FDK in samples with a low percentage of Fusarium-damaged grain and underestimated FDK in samples with a high percentage of Fusarium-damaged grain. Key words: Wheat, Fusarium head blight, Fusarium-damaged kernels, single-kernel near-infrared

scholarly journals Survival of Fusarium graminearum, the causal agent of Fusarium head blight. A review

2012 ◽  
Vol 33 (1) ◽  
pp. 97-111 ◽  
Author(s):  
Johann Leplat ◽  
Hanna Friberg ◽  
Muhammad Abid ◽  
Christian Steinberg
Keyword(s):  
Fusarium Head Blight ◽  
Fusarium Graminearum ◽  
Causal Agent ◽  
Head Blight

Impact of the biofungicide tetramycin on the development of Fusarium head blight, grain yield and deoxynivalenol accumulation in wheat

2020 ◽  
Vol 13 (2) ◽  
pp. 235-246
Author(s):  
W.Q. Shi ◽  
L.B. Xiang ◽  
D.Z. Yu ◽  
S.J. Gong ◽  
L.J. Yang
Keyword(s):  
Fusarium Head Blight ◽  
Fusarium Graminearum ◽  
Spore Germination ◽  
Field Experiments ◽  
Synergistic Effects ◽  
Field Trials ◽  
Head Blight ◽  
Mycelium Growth ◽  
Key Aspects

Fusarium graminearum causes Fusarium head blight (FHB), a devastating disease that leads to extensive yield and quality loss in wheat and barley production. Integrated pest management (IPM) is required to control this disease and biofungicides, such as tetramycin, could be a novel addition to IPM strategies. The current study investigated in vitro tetramycin toxicity in Fusarium graminearum and evaluated its effectiveness for the control of Fusarium head blight FHB. Tetramycin was shown to affect three key aspects of Fusarium pathogenicity: spore germination, mycelium growth and deoxynivalenol (DON) production. The in vitro results indicated that tetramycin had strong inhibitory activity on the mycelial growth and spore germination. Field trials indicated that tetramycin treatment resulted in a significant reduction in both the FHB disease index and the level of DON accumulation. The reduced DON content in harvested grain was correlated with the amount of Tri5 mRNA determined by qRT-PCR. Synergistic effects between tetramycin and metconazole, in both the in vitro and field experiments were found. Tetramycin could provide an alternative option to control FHB.

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