scholarly journals Improving Horse Welfare and Environmental Sustainability in Horse Husbandry: Linkage between Turnout and Nitrogen Surplus

2021 ◽  
Vol 13 (16) ◽  
pp. 8991
Author(s):  
Miriam Baumgartner ◽  
Sandra Kuhnke ◽  
Kurt-Jürgen Hülsbergen ◽  
Michael H. Erhard ◽  
Margit H. Zeitler-Feicht
Keyword(s):  
Animal Welfare ◽  
Environmental Sustainability ◽  
Synergetic Effect ◽  
Housing System ◽  
Nutrient Inputs ◽  
Nitrogen Surplus ◽  
Environmentally Sustainable ◽  
Housing Systems ◽  
Nitrogen Inputs ◽  
Horse Farms

A scientific consultation tool is currently being developed in Germany to assess, analyze, and improve animal welfare on site and simultaneously consider aspects of environmental sustainability in horse husbandry in order to contribute to a resource-conserving and responsible handling of natural resources and the welfare of living beings. To date, no study has assessed to what extent species-appropriate free-range locomotion possibilities are implemented on horse farms and to what extent turnout areas are affected by unwanted nutrient inputs from horse excretions. Using the indicators “species-appropriate turnout” (hereafter: “turnout”) and “unwanted nitrogen inputs in water bodies” (based on “nitrogen surplus”), we exemplarily examine animal- and environmentally relevant aspects of horse husbandry. We conducted 88 assessments on 46 horse farms (n = 2220 horses) to test literature-based indicators of animal welfare and environmental sustainability. We found that the indicator “nitrogen surplus,” used to assess an aspect of environmental sustainability, was mostly a problem in the wintertime (summertime = −4.24, range: −109.27–58.97; wintertime: mean: 12.01, range: −35.19–468.00 nitrogen surplus per hectare, n = 44 farms, p < 0.001), when the horses had a reduced space allowance for free locomotion. On most farms, “turnout” was provided daily for several hours, but in many of the single housing systems, not all horses had the possibility for free locomotion (24.1 ± 20.4% of horses per farm), which is unacceptable in terms of animal welfare. Husbandry systems with a large enough space allowance for turnout (≥200 m2 per horse) were found to be measures with a valuable synergetic effect, providing a resource which is an opportunity both for an environmentally sustainable and welfare-friendly horse husbandry. Demanuring remarkably decreased the nitrogen surplus (p < 0.001). Hence, based on the study, we recommend to daily demanure the pasture or paddock if the space allowance is less than 200 m2 per horse. In conclusion, regarding animal welfare, group housing is favorable, but regarding a site-specific environmentally friendly or even biodiversity-enhancing management, space allowance per horse is a crucial factor rather than the type of housing system. The two selected exemplary indictors demonstrate the need for a holistic and comprehensive decision support system that considers the linkage between horse welfare and environmental sustainability in order to assist peoples’ decision-making with horses under their care.

scholarly journals Comparing welfare indicators in dairy cattle under different loose housing systems (deep litter vs cubicle barns) using recycled manure solids for bedding

2020 ◽  
Vol 18 (1) ◽  
pp. e0501 ◽  
Author(s):  
Laura Molina ◽  
Estrella I. Agüera ◽  
Carlos C. Pérez-Marín ◽  
Francisco Maroto-Molina
Keyword(s):  
Animal Welfare ◽  
Health Indicators ◽  
Dairy Farms ◽  
Housing System ◽  
Housing Conditions ◽  
Dairy Farmers ◽  
Welfare Assessment ◽  
Housing Systems ◽  
Welfare Quality ◽  
The Impact

Aim of study: Dairy farmers in Southern Spain are continuously investing in the modernization of their facilities and frequently ask technicians about the type of housing they should choose for their farms. Although some studies have analysed the economic impact of different housing systems, there are no reports evaluating the impact of these systems on animal wellbeing. To remedy this deficit, a study was carried out to analyse animal welfare status in two types of loose housing conditions: deep litter (DL) and cubicle (CU) barns.Area of study: This study was conducted in Cordoba (Spain).Material and methods: A total of 1,597 cows from nineteen commercial dairy farms were involved in this study, of which twelve had CU barns and seven had DL barns. Welfare Quality assessment was used to evaluate animal wellbeing, inn order to compare both housing systems.Main results: The study found some weaknesses for feeding and health indicators of animal welfare in both types of housing systems. The overall welfare assessment based on feeding, housing and health indicators showed no differences between farms with DL or CU barns.Research highlights: A good welfare status could be reached under any type of housing system.

Key determinants of pig welfare: implications of animal management and housing design on livestock welfare

2018 ◽  
Vol 58 (8) ◽  
pp. 1375 ◽  
Author(s):  
P. H. Hemsworth
Keyword(s):  
Animal Welfare ◽  
Environmental Enrichment ◽  
Management Practices ◽  
Farm Animals ◽  
Housing System ◽  
Future Research ◽  
Feed Water ◽  
Housing Design ◽  
Housing Systems ◽  
Systems Research

The present review using the pig as a model has highlighted the importance of the design of the housing system on the welfare of farm animals. It has emphasised the need for research on animal welfare in new and modified housing systems, as well as current but contentious systems, to be attentive to the design contributions of these systems to animal welfare. The review has highlighted areas for future research to safeguard sow and piglet welfare, including the following: effective environmental enrichment for gestating sows in intensive, indoor and non-bedded systems; opportunities to increase foraging and feeding times in feed-restricted gestating sows; design features that allow both access to important resources, such as feed, water and a comfortable lying area, and escape opportunities to reduce aggression and minimise risks to the welfare of group-housed sows; and less confined farrowing and lactation systems. The review also shows that animal welfare problems may be less a function of the type of housing system than of how well it operates. The skills, knowledge and motivation of stockpeople to effectively care for and manage their animals are integral to the standard of welfare experienced by their animals. Attitudes influence not only the manner in which stockpeople handle animals, but also their motivation to care for their animals. Thus, training targeting technical skills and knowledge as well as the attitudes and behaviours of stockpeople should be a primary component of the human resource management practices at a farm. While public concerns and policy debates often focus on intensive housing systems, research indicates that the design and management of both indoor and outdoor housing systems is probably more important for animal welfare than is generally recognised.

scholarly journals Evaluation of reproductive and animal welfare parameters of swine females of different genetic lines submitted to different reproductive management and housing systems during pregnancy

2020 ◽  
Vol 72 (5) ◽  
pp. 1675-1682
Author(s):  
D. Bampi ◽  
K.K. Borstnez ◽  
C.P. Dias ◽  
O.A.D. Costa ◽  
F. Moreira ◽  
...  
Keyword(s):  
Animal Welfare ◽  
Pregnancy Rate ◽  
Reproductive Performance ◽  
Artificial Insemination ◽  
Housing System ◽  
Welfare Indicators ◽  
Housing Systems ◽  
Average Value ◽  
Reproductive Management ◽  
Farrowing Rate

ABSTRACT The aim of this study was to evaluate swine females of different genetic lines submitted to different reproductive management and housing systems during pregnancy on reproductive performance and animal welfare parameters. After artificial insemination protocol, 524 females were divided into two gestation housing systems: PEN1=animals housed in individual stalls during the breeding and after group-housed; PEN32=animals housed in individual stalls from breeding until 32 days of pregnancy and after group-housed. The number of piglets born, and the pregnancy and farrowing rates were evaluated. Welfare parameters related to the pregnancy phase were used. Females who weaned more piglets in the previous farrowing had a higher number of piglets born at the next farrowing. The pregnancy rate was affected by the number of semen doses. The farrowing rate was not influenced by the evaluated parameters, with average value of 91.36%. There was no effect of the gestation housing system and the genetic lines on pregnancy and farrowing rates, with values above 90.0%. The animal welfare indicators showed more compromised parameters in PEN1 system. PEN1 system did not impair the reproductive performance although it presented more compromised animal welfare parameters.

scholarly journals Overall animal welfare reviewed. Part 2: Assessment tables and schemes

1999 ◽  
pp. 293-305 ◽  
Author(s):  
M.B.M. Bracke ◽  
J.H.M. Metz ◽  
B.M. Spruijt
Keyword(s):  
Animal Welfare ◽  
Scientific Literature ◽  
Scientific Basis ◽  
Housing System ◽  
Welfare Assessment ◽  
Housing Systems ◽  
Tabular Format ◽  
Representation Formalism

In the scientific literature several attempts have been made to systematically assess the overall welfare-status of animals in relation to housing and management. This paper reviews assessment tables and schemes that have been constructed to this end. These tables and schemes have a tabular format that allows an assessment of housing systems using a list of welfare-relevant attributes (properties of the housing system). Rather than identifying deficits, the focus of this review is on finding positive recommendations for the purpose of developing a method for overall welfare assessment (OWA) on a scientific basis. The main recommendation is to use the tabular format as representation formalism for OWA. The concept of linked tables provides the key to performing OWA on a scientific basis in an explicit and systematic way.

The Existence of Geothermal Energy in Communication Perspective and Sustainable Environment in Indonesia

2019 ◽  
Vol 4 (3) ◽  
pp. 43-52
Author(s):  
Indriyati Kamil ◽  
Oekan S Abdoellah ◽  
Herlina Agustin ◽  
Iriana Bakti
Keyword(s):  
Environmental Sustainability ◽  
Geothermal Energy ◽  
Nature Reserve ◽  
Nature Reserves ◽  
Communication Model ◽  
Conservation Areas ◽  
Conservation Area ◽  
Environmentally Sustainable ◽  
Communication Models ◽  
The Government

This article highlights the dynamics of geothermal energy in the Kamojang nature reserve in Indonesia. A nature reserve is a conservation area that must be protected and preserved, because it has unique flora and fauna, and rare ecosystems whose existence is threatened with extinction. After going through a long study process by an integrated team, the government finally made a policy to change the function of the nature reserve into a Nature Tourism Park. Changes in policy changes to the function of nature reserves cause pros and cons in the community, and cause conflicts between government and environmental activists. The purpose of this study is to identify the factors that cause changes in the function of nature reserves into natural tourism parks in the Kamojang conservation area of Indonesia, as well as to identify appropriate communication models in the management of geothermal energy through communication and environmentally sustainable approaches. Research findings show that the factors that cause changes in the function of nature reserves into tourist parks include; the interests of geothermal energy to meet national energy needs and electricity infrastructure, accommodate the needs of surrounding communities that utilize water resources in conservation areas, and restore ecosystems. The communication model for geothermal energy management that we propose at the same time is also a novelty namely; ecopopulism approach, negotiation approach, collaboration, and equating meaning and orientation to environmental sustainability. Type of Paper: Empirical Keywords: Geothermal Energy, Nature Reserves, Conservation Policies, Communication Models and Sustainable Development.

A Retrospective Study of Dogs Infected with Ehrlichia canis from 2017-2019 in the Thonburi Area of Bangkok Province, Thailand

2020 ◽  
Keyword(s):  
Body Weight ◽  
Retrospective Study ◽  
Liver Enzymes ◽  
Serum Biochemistry ◽  
Ehrlichia Canis ◽  
Housing System ◽  
Housing Systems ◽  
Mixed Breed ◽  
Canine Monocytic Ehrlichiosis ◽  
Open Housing

Ehrlichia canis is a tick-borne rickettsia. It can cause canine monocytic ehrlichiosis (CME). Infected dogs are often reported to have changes in their blood values, such as anemia, thrombocytopenia, increased liver enzymes, and increased kidney function values. This study aimed to collect data that may be related to infected dogs, including age, gender, breed, weight, close-open housing system, the use of ectoparasiticides products. The sample comprised 57 infected dogs. Collecting hematology and serum biochemistry changes in comparison with the reference values of dogs detected with Ehrlichia canis from 2017-2019, Thonburi District, Bangkok, Thailand was also carried out. In summary, dogs infected with Ehrlichia canis mostly included mixed-breed dogs aged between 1 and 10 years. There were no differences in body weight or housing systems. Dogs that had never used ectoparasiticide products or used them intermittently were infected more often (by 7.14 times) than protected. Clinical hematology and serum biochemistry found anemia, thrombocytopenia, and increased liver enzymes.

scholarly journals The Impact of Environmental Sustainability Labels on Willingness-to-Pay for Foods: A Systematic Review and Meta-Analysis of Discrete Choice Experiments

Nutrients ◽  
2021 ◽  
Vol 13 (8) ◽  
pp. 2677
Author(s):  
Anastasios Bastounis ◽  
John Buckell ◽  
Jamie Hartmann-Boyce ◽  
Brian Cook ◽  
Sarah King ◽  
...  
Keyword(s):  
Willingness To Pay ◽  
Discrete Choice ◽  
Environmental Sustainability ◽  
Purchasing Power Parity ◽  
Meta Analysis ◽  
Choice Experiments ◽  
Discrete Choice Experiments ◽  
Environmental Damage ◽  
Environmentally Sustainable ◽  
The Impact

Food production is a major contributor to environmental damage. More environmentally sustainable foods could incur higher costs for consumers. In this review, we explore whether consumers are willing to pay (WTP) more for foods with environmental sustainability labels (‘ecolabels’). Six electronic databases were searched for experiments on consumers’ willingness to pay for ecolabelled food. Monetary values were converted to Purchasing Power Parity dollars and adjusted for country-specific inflation. Studies were meta-analysed and effect sizes with confidence intervals were calculated for the whole sample and for pre-specified subgroups defined as meat-dairy, seafood, and fruits-vegetables-nuts. Meta-regressions tested the role of label attributes and demographic characteristics on participants’ WTP. Forty-three discrete choice experiments (DCEs) with 41,777 participants were eligible for inclusion. Thirty-five DCEs (n = 35,725) had usable data for the meta-analysis. Participants were willing to pay a premium of 3.79 PPP$/kg (95%CI 2.7, 4.89, p ≤ 0.001) for ecolabelled foods. WTP was higher for organic labels compared to other labels. Women and people with lower levels of education expressed higher WTP. Ecolabels may increase consumers’ willingness to pay more for environmentally sustainable products and could be part of a strategy to encourage a transition to more sustainable diets.

Environmentally sustainable stochastic procurement model

2018 ◽  
Vol 29 (3) ◽  
pp. 472-498 ◽  
Author(s):  
Harpreet Kaur ◽  
Surya Prakash Singh
Keyword(s):  
Carbon Emissions ◽  
Environmental Sustainability ◽  
Lot Sizing ◽  
Planning Horizon ◽  
Business Environment ◽  
Manufacturing Firms ◽  
Mixed Integer ◽  
Content Type ◽  
Environmentally Sustainable ◽  
Procurement Planning

Purpose Procurement planning has always been a huge and challenging activity for business firms, especially in manufacturing. With government legislations about global concern over carbon emissions, the manufacturing firms are enforced to regulate and reduce the emissions caused throughout the supply chain. It is observed that procurement and logistics activities in manufacturing firms contribute heavily toward carbon emissions. Moreover, highly dynamic and uncertain business environment with uncertainty in parameters such as demand, supplier and carrier capacity adds to the complexity in procurement planning. The paper aims to discuss these issues. Design/methodology/approach This paper is a novel attempt to model environmentally sustainable stochastic procurement (ESSP) problem as a mixed-integer non-linear program. The ESSP optimizes the procurement plan of the firm including lot-sizing, supplier and carrier selection by addressing uncertainty and environmental sustainability. The model applies chance-constrained-based approach to address the uncertain parameters. Findings The proposed ESSP model is solved optimally for 30 data sets to validate the proposed ESSP and is further demonstrated using three illustrations solved optimally in LINGO 10. Originality/value The ESSP model simultaneously minimizes total procurement cost and carbon emissions over the entire planning horizon considering uncertain demand, supplier and carrier capacity.

scholarly journals Consumer Readiness to Reduce Meat Consumption for the Purpose of Environmental Sustainability: Insights from Norway

2018 ◽  
Vol 10 (9) ◽  
pp. 3058 ◽  
Author(s):  
Marthe Austgulen ◽  
Silje Skuland ◽  
Alexander Schjøll ◽  
Frode Alfnes
Keyword(s):  
Greenhouse Gas Emissions ◽  
Greenhouse Gas ◽  
Environmental Impacts ◽  
Food Consumption ◽  
Environmental Sustainability ◽  
Food Choices ◽  
Gas Emissions ◽  
Environmentally Sustainable ◽  
Consumption Practices ◽  
Group Interviews

Food production is associated with various environmental impacts and the production of meat is highlighted as a significant source of greenhouse gas emissions. A transition toward plant-based and low-meat diets has thus been emphasised as an important contribution to reducing climate change. By combining results from a consumer survey, focus group interviews and an in-store field experiment, this article investigates whether Norwegian consumers are ready to make food choices based on what is environmentally sustainable. We ask how consumers perceive the environmental impacts of food consumption, whether they are willing and able to change their food consumption in a more climate-friendly direction, and what influences their perceptions and positions. The results show that there is uncertainty among consumers regarding what constitutes climate- or environmentally friendly food choices and that few consumers are motivated to change their food consumption patterns for climate- or environmental reasons. Consumers’ support to initiatives, such as eating less meat and increasing the prices of meat, are partly determined by the consumers’ existing value orientation and their existing consumption practices. Finally, we find that although providing information about the climate benefits of eating less meat has an effect on vegetable purchases, this does not seem to mobilise consumer action any more than the provision of information about the health benefits of eating less meat does. The article concludes that environmental policies aiming to transfer part of the responsibility for reducing greenhouse gas emissions to food consumers is being challenged by the fact that most consumers are still not ready to make food choices based on what is best for the climate or environment.

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